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Cookery by ingredient

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Cookery by ingredient

Jenny McCoy - Modern Eclairs: and Other Sweet and Savory Puffs - 9780544557192 - V9780544557192

Modern Eclairs: and Other Sweet and Savory Puffs

Jenny McCoy

Hardcover. Move over, macarons; catch you later, cupcakes: Eclairs are the new pastry du jour. Delicious and adorable and fun to make at home. These tiny treats are the perfect vehicles for all your favorite flavors (sweet and savory). Here, pastry chef Jenny McCoy shares incredible recipes for eclairs and all their relatives. Num Pages: 240 pages, full colour illustrations. BIC Classification: WBT; WBVQ. Category: (G) General (US: Trade). Dimension: 187 x 212 x 21. Weight in Grams: 758.
Format
Hardback
Publication date
2016
Publisher
Houghton Mifflin Harcourt
Condition
New
SKU
V9780544557192
ISBN
9780544557192
Hardback
Condition: New

€ 20.99
€ 20.88

Book details
Betty Crocker - Betty Crocker The Big Book of Chicken (Betty Crocker Big Book) - 9780544454354 - V9780544454354

Betty Crocker The Big Book of Chicken (Betty Crocker Big Book)

Betty Crocker

Paperback. Betty Crocker provides mealtime solutions with a diverse collection of over 175 tasty chicken recipes, perfect for every day and special occasions. Editor(s): Crocker, Betty. Num Pages: 336 pages, colour illustrations. BIC Classification: WBTC. Category: (G) General (US: Trade). Dimension: 230 x 207 x 27. Weight in Grams: 952.
Format
Paperback
Publication date
2015
Publisher
Betty Crocker
Condition
New
SKU
V9780544454354
ISBN
9780544454354
Paperback
Condition: New

€ 22.23

Book details
Tom Mueller - Extra Virginity - 9780393343618 - V9780393343618 5%OFF

Extra Virginity

Tom Mueller

Paperback. The sacred history and profane present of a substance long seen as the essence of health and civilization. Num Pages: 288 pages, 8 pages of illustrations. BIC Classification: KNAC; KNDF; WBT. Category: (P) Professional & Vocational. Dimension: 208 x 127 x 22. Weight in Grams: 330.
Format
Paperback
Publication date
2013
Publisher
WW Norton & Co United States
Number of pages
288
Condition
New
SKU
V9780393343618
ISBN
9780393343618
Paperback
Condition: New

€ 17.99
€ 17.06

Book details
Maria Del Mar Sacasa - The Quinoa [Keen-Wah] Cookbook - 9780062411211 - V9780062411211 10%OFF

The Quinoa [Keen-Wah] Cookbook

Maria Del Mar Sacasa

Hardcover. Num Pages: 208 pages. BIC Classification: WBH; WBT. Category: (G) General (US: Trade). Dimension: 241 x 196 x 21. Weight in Grams: 728.
Format
Hardback
Publication date
2015
Publisher
Harper Wave
Condition
New
SKU
V9780062411211
ISBN
9780062411211
Hardback
Condition: New

€ 25.99
€ 23.41

Book details
Firing, Rob, Knight, Ivy - The Everyday Squash Cook: The Most Versatile & Affordable Superfood - 9780062342966 - V9780062342966 4%OFF

The Everyday Squash Cook: The Most Versatile & Affordable Superfood

Firing, Rob, Knight, Ivy

Paperback. Num Pages: 320 pages, colour illustrations, frontispiece. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 207 x 254 x 22. Weight in Grams: 956.
Format
Paperback
Publication date
2014
Publisher
Harper
Condition
New
SKU
V9780062342966
ISBN
9780062342966
Paperback
Condition: New

€ 24.99
€ 24.07

Book details
Luc Hoornaert - Egg on the Menu - 9789401441254 - V9789401441254

Egg on the Menu

Luc Hoornaert

Hardback. 60 recipes with egg, including some from top chefs. Series: On the Menu. Num Pages: 208 pages, 100 colour, 30 b&w. BIC Classification: WBT; WTM. Category: (G) General (US: Trade). Dimension: 270 x 220. .
Format
Hardback
Publication date
2017
Publisher
Lannoo Belgium
Number of pages
208
Condition
New
SKU
V9789401441254
ISBN
9789401441254
Hardback
Condition: New

€ 27.93

Book details
Kate Shaffer - Desserted - 9780892729913 - V9780892729913 15%OFF

Desserted

Kate Shaffer

hardcover. Num Pages: 176 pages, colour illustrations, maps, frontispiece. BIC Classification: BM; WBTX. Category: (G) General (US: Trade). Dimension: 237 x 192 x 18. Weight in Grams: 467.
Format
Hardback
Publication date
2011
Publisher
Rowman & Littlefield United States
Edition
Illustrated
Number of pages
176
Condition
New
SKU
V9780892729913
ISBN
9780892729913
Hardback
Condition: New

€ 31.99
€ 27.12

Book details
Virginia Wright - Wild Blueberry Book - 9780892729395 - V9780892729395

Wild Blueberry Book

Virginia Wright

Hardback. Num Pages: 80 pages, colour illustrations. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 190 x 188 x 12. Weight in Grams: 349.
Format
Hardback
Publication date
2011
Publisher
Rowman & Littlefield United States
Number of pages
80
Condition
New
SKU
V9780892729395
ISBN
9780892729395
Hardback
Condition: New

€ 15.99
€ 15.84

Book details
Howard Mitcham - Creole Gumbo and All That Jazz: A New Orleans Seafood Cookbook - 9780882898704 - V9780882898704 11%OFF

Creole Gumbo and All That Jazz: A New Orleans Seafood Cookbook

Howard Mitcham

paperback. Num Pages: 288 pages, 31 b/w photos & 56 b/w illus. BIC Classification: 1KBBSL; WBN; WBT. Category: (G) General (US: Trade). Dimension: 229 x 178 x 22. Weight in Grams: 534.
Format
Paperback
Publication date
1992
Publisher
Pelican Publishing Company United States
Number of pages
288
Condition
New
Edition
Illustrated
SKU
V9780882898704
ISBN
9780882898704
Paperback
Condition: New

€ 23.99
€ 21.39

Book details
Lynn Nusom - Crazy for Chipotle - 9780873588614 - V9780873588614 5%OFF

Crazy for Chipotle

Lynn Nusom

Paperback. Recipes featuring the smoked and dried jalapeno (chipotle) pepper. Num Pages: 100 pages, illustrations. BIC Classification: WBTH. Category: (G) General (US: Trade). Dimension: 208 x 207 x 9. Weight in Grams: 367.
Format
Paperback
Publication date
2004
Publisher
Northland Publishing United States
Number of pages
100
Condition
New
SKU
V9780873588614
ISBN
9780873588614
Paperback
Condition: New

€ 13.99
€ 13.27

Book details
Barbara Doyen - The Farmer's Wife Guide to Fabulous Fruits and Berries. Growing, Storing, Freezing, and Cooking Your Own Fruits and Berries. - 9780871319753 - V9780871319753 10%OFF

The Farmer's Wife Guide to Fabulous Fruits and Berries. Growing, Stori...

Barbara Doyen

Hardback. A delightfully original package, this book gives advice on growing your favorite fruits and berries, and then provides ample instruction on how to prepare or preserve the results. Num Pages: 240 pages, Ill. BIC Classification: WBT; WMPF. Category: (G) General (US: Trade). Dimension: 236 x 162 x 21. Weight in Grams: 494.
Format
Hardback
Publication date
2002
Publisher
Rowman & Littlefield United States
Number of pages
240
Condition
New
SKU
V9780871319753
ISBN
9780871319753
Hardback
Condition: New

€ 23.99
€ 21.67

Book details
- The World Encyclopedia of Meat, Game and Poultry. Everything You Need to Know About Beef, Veal, Lamb, Pork, Feathered and Furred Game, Poultry, Sausages and Cured Meats. - 9780857238177 - V9780857238177

The World Encyclopedia of Meat, Game and Poultry. Everything You Need ...

Hardback. A detailed visual guide to meat and how to prepare it, with 100 classic recipes. Num Pages: 256 pages. BIC Classification: WBTB. Category: (G) General (US: Trade). Dimension: 231 x 180 x 25. Weight in Grams: 858.
Format
Hardback
Publication date
2013
Publisher
Hermes House United Kingdom
Number of pages
256
Condition
New
SKU
V9780857238177
ISBN
9780857238177
Hardback
Condition: New

€ 15.66

Book details
Summers, Libbie; Deen, Paula H. - The Whole Hog Cookbook. Chops, Loin, Shoulder, Bacon, and All That Good Stuff. - 9780847836826 - V9780847836826 4%OFF

The Whole Hog Cookbook. Chops, Loin, Shoulder, Bacon, and All That Goo...

Summers, Libbie; Deen, Paula H.

Hardback. There's a whole world of pork to love, as demonstrated in this cookbook devoted to every cut of the hog. From grilling and frying to braising and pickling, author Summers has a special way with pork, taking comfortable old-fashioned dishes and updating them with fun and stylish twists. Num Pages: 176 pages, 100 Photographs. BIC Classification: WBTB. Category: (G) General (US: Trade). Dimension: 257 x 209 x 24. Weight in Grams: 1048.
Format
Hardback
Publication date
2011
Publisher
Rizzoli International Publications United States
Number of pages
176
Condition
New
SKU
V9780847836826
ISBN
9780847836826
Hardback
Condition: New

€ 31.99
€ 30.81

Book details
Sando, Steve; Barrington, Vanessa - Heirloom Beans - 9780811860697 - V9780811860697 6%OFF

Heirloom Beans

Sando, Steve; Barrington, Vanessa

Paperback / so. Num Pages: 180 pages, colour illustrations, frontispiece. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 226 x 201 x 17. Weight in Grams: 689.
Format
Paperback
Publication date
2009
Publisher
Chronicle Books United States
Number of pages
180
Condition
New
SKU
V9780811860697
ISBN
9780811860697
Paperback
Condition: New

€ 24.99
€ 23.41

Book details
Janet Fletcher - Four Season Pasta - 9780811839082 - V9780811839082 4%OFF

Four Season Pasta

Janet Fletcher

Paperback. This cookbook presents 50 fresh ways to pair pasta with peak-season vegetables. Drawing on prior travels to Italy and on contemporary restaurant trends, Janet Fletcher has assembled a list of recipes both timeless and modern. Num Pages: 144 pages, col. Illustrations. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 220 x 220 x 13. Weight in Grams: 236.
Format
Paperback
Publication date
2004
Publisher
Chronicle Books United States
Number of pages
144
Condition
New
SKU
V9780811839082
ISBN
9780811839082
Paperback
Condition: New

€ 20.99
€ 20.17

Book details
Lorelie Scorzafava - Gourmet Gone Wild - 9780811734639 - V9780811734639 15%OFF

Gourmet Gone Wild

Lorelie Scorzafava

Hardback. Num Pages: 250 pages. BIC Classification: WBTB. Category: (G) General (US: Trade). Dimension: 230 x 155 x 23. Weight in Grams: 508.
Format
Hardback
Publication date
2008
Publisher
Stackpole Books United States
Number of pages
250
Condition
New
SKU
V9780811734639
ISBN
9780811734639
Hardback
Condition: New

€ 17.99
€ 15.30

Book details
Nick Evans - Love Your Leftovers - 9780762791422 - V9780762791422 22%OFF

Love Your Leftovers

Nick Evans

Paperback. Num Pages: 288 pages, colour illustrations, frontispiece. BIC Classification: WBA; WBF; WBT. Category: (G) General (US: Trade). Dimension: 231 x 188 x 15. Weight in Grams: 44.
Format
Paperback
Publication date
2014
Publisher
Rowman & Littlefield United States
Number of pages
288
Condition
New
SKU
V9780762791422
ISBN
9780762791422
Paperback
Condition: New

€ 24.99
€ 19.56

Book details
Guillas, Bernard; Oliver, Ronald - Two Chefs, One Catch - 9780762791408 - V9780762791408 24%OFF

Two Chefs, One Catch

Guillas, Bernard; Oliver, Ronald

Hardback. Num Pages: 352 pages, colour illustrations. BIC Classification: WBTF; WJX. Category: (G) General (US: Trade). Dimension: 251 x 221 x 23. Weight in Grams: 77.
Format
Hardback
Publication date
2014
Publisher
Rowman & Littlefield United States
Number of pages
352
Condition
New
SKU
V9780762791408
ISBN
9780762791408
Hardback
Condition: New

€ 36.99
€ 28.23

Book details
A. D. Livingston - Whole Grain Cookbook - 9780762783557 - V9780762783557 22%OFF

Whole Grain Cookbook

A. D. Livingston

Paperback. Num Pages: 392 pages, colour illustrations. BIC Classification: WBH; WBT. Category: (G) General (US: Trade). Dimension: 231 x 190 x 25. Weight in Grams: 51.
Format
Paperback
Publication date
2013
Publisher
Rowman & Littlefield United States
Edition
2 Rev ed
Number of pages
392
Condition
New
SKU
V9780762783557
ISBN
9780762783557
Paperback
Condition: New

€ 26.99
€ 20.97

Book details
Hope H. Miller - Wild Edible Mushrooms - 9780762771431 - V9780762771431 22%OFF

Wild Edible Mushrooms

Hope H. Miller

Paperback. The essential guide for seeking and savoring North America's edible species. Num Pages: 256 pages, colour illustrations. BIC Classification: WBA; WBT; WNP; WSZV. Category: (G) General (US: Trade). Dimension: 229 x 152 x 15. Weight in Grams: 23.
Format
Paperback
Publication date
2011
Publisher
Rowman & Littlefield United States
Number of pages
256
Condition
New
SKU
V9780762771431
ISBN
9780762771431
Paperback
Condition: New

€ 23.99
€ 18.72

Book details
Dynise Balcavage - Celebrate Vegan - 9780762770670 - V9780762770670 16%OFF

Celebrate Vegan

Dynise Balcavage

paperback. 200 life-affirming recips for occasions big and small. Num Pages: 208 pages. BIC Classification: WBA; WBJ; WBT. Category: (G) General (US: Trade). Dimension: 231 x 188 x 15. Weight in Grams: 26.
Format
Paperback
Publication date
2011
Publisher
Rowman & Littlefield United States
Number of pages
208
Condition
New
Edition
First Edition
SKU
V9780762770670
ISBN
9780762770670
Paperback
Condition: New

€ 18.99
€ 15.87

Book details
Jason Sobocinski - Caseus Fromagerie Bistro Cookbook - 9780762761180 - V9780762761180 23%OFF

Caseus Fromagerie Bistro Cookbook

Jason Sobocinski

Hardback. In addition to more than 150 recipes this title includes explanations of gourmet jargon, where to find unique ingredients, as well as suggestions on substitutions (considering both price and availability). Num Pages: 176 pages, black & white illustrations, colour illustrations, black & white line drawings, colour li. BIC Classification: 1KBBE; WBA; WBN; WBT; WBV. Category: (G) General (US: Trade). Dimension: 245 x 197 x 19. Weight in Grams: 640.
Format
Hardback
Publication date
2011
Publisher
Rowman & Littlefield United States
Number of pages
176
Condition
New
SKU
V9780762761180
ISBN
9780762761180
Hardback
Condition: New

€ 26.99
€ 20.85

Book details
Marjorie Houlihan - Tripe: A Most Excellent Dish (The English Kitchen) - 9781903018811 - V9781903018811 9%OFF

Tripe: A Most Excellent Dish (The English Kitchen)

Marjorie Houlihan

Paperback. A Most Excellent Dish. Series: The English Kitchen. 144 pages, 20 black and white illustrations. An ingredient with a remarkable social history. Recipes from around the world. A new instalment in The English Kitchen series. Cateogry: (G) General (US: Trade). BIC Classification: 1DBKE; HBTB; JFCV; WBT. Dimension: 143 x 186 x 14. Weight: 238.
Format
Paperback
Publication date
2011
Publisher
Prospect Books
Edition
Reprint
Number of pages
144
Condition
New
SKU
V9781903018811
ISBN
9781903018811
Paperback
Condition: New

€ 17.99
€ 16.46

Book details
Joanna Farrow - Cookery School: Meat - 9781847739995 - V9781847739995 4%OFF

Cookery School: Meat

Joanna Farrow

A guide to preparing meat, from sourcing and seasoning to boning and carving, with over 50 recipes. Suitable for those who have ever found themselves in a butchers' shop feeling overwhelmed at the variety of cuts of meat, it begins with a detailed look at the various cuts of meat available with advice on sourcing and choosing ingredients. Num Pages: 144 pages, 100 colour photographs. BIC Classification: WBTB. Category: (G) General (US: Trade). Dimension: 218 x 232 x 25. Weight in Grams: 1042.
Publication date
2012
Publisher
IMM Lifestyle Books United Kingdom
Number of pages
144
Condition
New
SKU
V9781847739995
ISBN
9781847739995
Paperback
Condition: New

€ 26.99
€ 25.86

Book details
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