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Cookery dishes & courses

Results 313 - 336 of 465

Cookery dishes & courses

Paperback. The author is the queen of cakes. There is no one better qualified to show you how to make the best Victoria sponge, vanilla cupcake, fruit tea bread or chocolate fudge cake. In this book, she shows you how to make the best children's birthday cake, Wimbledon cake, banana muffin, French patisserie and Christmas cake. Series: My Kitchen. Num Pages: 208 pages, Illustrations. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 184 x 140 x 12. Weight in Grams: 352.
Edition
Illustrated
Publisher
Ebury Publishing
Format
Paperback
Publication date
2011
Condition
New
SKU
V9781849901499
ISBN
9781849901499
Paperback
Condition: New

€ 17.99
€ 11.81

Hardcover. Containing baking recipes, this title provides 250 recipes ranging from the classic Victoria Sponge, Very Best Chocolate Cake and Hazelnut Meringue Cake to tempting muffins, scones and bread and butter pudding. Num Pages: 400 pages, col. Illustrations. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 250 x 199 x 28. Weight in Grams: 1330.
Edition
Reissue
Publisher
BBC Books
Number of pages
400
Format
Hardback
Publication date
2009
Condition
New
SKU
V9781846077852
ISBN
9781846077852
Hardback
Condition: New

€ 34.99
€ 23.73

Hardback. A celebration of chocolate with more than 30 full-colour photographs and 150 easy recipes based on five useful ganaches (glaze or filling made from chocolate and cream). It includes recipes for ice cream, puddings, muffins, breads, custards, sauces, chocolate drinks, and more. Num Pages: 272 pages, colour illustrations. BIC Classification: WBTX; WBVQ. Category: (G) General (US: Trade). Dimension: 265 x 216 x 26. Weight in Grams: 1226.
Format
Hardback
Publication date
2011
Publisher
Running Press,U.S.
Edition
1st
Condition
New
SKU
V9780762439645
ISBN
9780762439645
Hardback
Condition: New

€ 30.99
€ 20.59

Hardcover. There can be few kitchens without at least one fruit-stained Mary Norwak book on their shelves and thanks to so many of today's superchefs featuring classic dishes on their signature menus, we are all rediscovering the delights of our native puddings, both sweet and savoury; Steak and Kidney Pudding, Summer Pudding and Bread and Butter Pudding. Num Pages: 224 pages, full colour illustrations throughout. BIC Classification: 1DBKE; WBN; WBVQ. Category: (G) General (US: Trade). Dimension: 207 x 139 x 27. Weight in Grams: 522.
Publisher
Grub Street United Kingdom
Number of pages
224
Format
Hardback
Publication date
2014
Condition
New
SKU
V9781909166233
ISBN
9781909166233
Hardback
Condition: New

€ 26.77

Paperback. In today's health-conscious society, it offers delicious and healthy alternatives to traditional "scratch" baked products without utilizing expensive sugar and fat substitutes or artificial ingredients. Num Pages: 240 pages, glossary, index. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 263 x 211 x 20. Weight in Grams: 683.
Format
Paperback
Publication date
1991
Publisher
John Wiley and Sons Ltd United States
Edition
1st Edition
Number of pages
240
Condition
New
SKU
V9780471540229
ISBN
9780471540229
Paperback
Condition: New

€ 184.10

Hardback. In this landmark volume, patissier Melanie Dupuis and molecular gastronomist Anne Cazor demystify the techniques and traditions of France's grand patisseries. Num Pages: 288 pages, Full color illustrations and photography. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 326 x 245. .
Publisher
Hardie Grant Books
Format
Hardback
Publication date
2016
Edition
Hardback
Condition
New
SKU
V9781743790946
ISBN
9781743790946
Hardback
Condition: New

€ 52.99
€ 39.24

Hardback. Num Pages: 320 pages, 250 full colour photographs. BIC Classification: 1HFMS; WBN; WBT; WBV. Category: (G) General (US: Trade). Dimension: 225 x 267 x 26. Weight in Grams: 1416.
Format
Hardback
Publication date
2016
Publisher
Struik Publishers (Pty) Ltd
Condition
New
SKU
V9781432306731
ISBN
9781432306731
Hardback
Condition: New

€ 23.99
€ 16.30

Hardcover. Giving you the knowledge needed to create positively good-for-you breads and cakes, this title features 120 recipes including loaves, buns, cakes, biscuits and bites, to promote gut health using easy baking methods. Num Pages: 288 pages. BIC Classification: WBHS; WBVS. Category: (G) General (US: Trade). Dimension: 252 x 192. .
Publisher
Ebury Press
Format
Hardback
Publication date
2017
Condition
New
SKU
V9781785035555
ISBN
9781785035555
Hardback
Condition: New

€ 34.99
€ 23.71

Hardcover. Includes Ms Cupcake's indulgent recipes to make at home using ingredients readily available at the supermarket or local shop. This title features recipes such as 'buttercream', fruity muffins, super-easy tray-bakes and no-bakes, gooey cookies, and crunchy biscuits. Num Pages: 160 pages, f/c photography throughout. BIC Classification: WBJ; WBVS. Category: (G) General (US: Trade). Dimension: 242 x 215 x 20. Weight in Grams: 826.
Publisher
Square Peg
Number of pages
160
Format
Hardback
Publication date
2013
Condition
New
SKU
V9780224095587
ISBN
9780224095587
Hardback
Condition: New

€ 25.99
€ 18.10

Hardcover. In Cake Masterclass, award-winning cake designer and presenter of Britain's Best Bakery, Mich Turner, teaches you how to bake impressive cakes for every occasion. Num Pages: 224 pages, 300 colour illustrations. BIC Classification: WBB; WBVS. Category: (G) General (US: Trade). Dimension: 277 x 218 x 24. Weight in Grams: 1240. The Ultimate Guide to Cake Decorating Perfection. 224 pages, 300 colour illustrations. In Cake Masterclass, award-winning cake designer and presenter of Britain's Best Bakery, Mich Turner, teaches you how to bake impressive cakes for every occasion. Cateogry: (G) General (US: Trade). BIC Classification: WBB; WBVS. Dimension: 277 x 218 x 24. Weight: 1226.
Publisher
Jacqui Small
Number of pages
224
Format
Hardback
Publication date
2012
Edition
UK ed.
Condition
New
SKU
V9781906417963
ISBN
9781906417963
Hardback
Condition: New

€ 10.27

Hardcover. It takes time and patience to bake the perfect cake. Preparation and practice are the key ingredients. Mich Turner's Cake School aims to provide all of the essential tools, techniques and instructions to make flawless cakes every time. Num Pages: 272 pages, 300 colour photographs. BIC Classification: WBB; WBVS. Category: (G) General (US: Trade). Dimension: 277 x 215 x 27. Weight in Grams: 1378.
Publisher
Jacqui Small LLP
Format
Hardback
Publication date
2014
Condition
New
SKU
V9781909342224
ISBN
9781909342224
Hardback
Condition: New

€ 7.12

Hardback. .
Publisher
Charlesbridge Publishing,U.S.
Format
Hardback
Publication date
2014
Condition
New
SKU
V9781623540395
ISBN
9781623540395
Hardback
Condition: New

€ 23.99
€ 9.85

Paperback. Num Pages: colour illustrations. BIC Classification: WBS; WBVS. Category: (G) General (US: Trade). Dimension: 235 x 191 x 16. Weight in Grams: 554.
Format
Paperback
Publication date
2020
Publisher
Callisto Media Inc.
Condition
New
SKU
V9781623157531
ISBN
9781623157531
Paperback
Condition: New

€ 13.99
€ 11.04

Hardcover. .
Publisher
Anness Publishing United Kingdom
Number of pages
128
Format
Hardback
Publication date
2016
Condition
New
SKU
V9780754831365
ISBN
9780754831365
Hardback
Condition: New

€ 13.99
€ 11.73

Hardcover. A delicious cake you make in a mug, in a microwave, in less than 10 minutes? Yes, it may sound crazy but it actually works and this latest baking craze is quickly catching on, spreading across blogs and Instagram and Pinterest with photographic proof of baking brilliance. Num Pages: 96 pages, colour photography throughout. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 206 x 157 x 15. Weight in Grams: 346.
Publisher
Kyle Books
Format
Hardback
Publication date
2014
Condition
New
SKU
V9780857832672
ISBN
9780857832672
Hardback
Condition: New

€ 13.99
€ 11.04

Hardback. Shows how easy it is to make traditional and modern sweets, including English Butter Toffee, Leather Roll-ups, Fruit Lolly and Sherbet Dip, Popcorn and Peanut Butter Fudge, Gin and Tonic Truffles, Baked Pear Crisps, Salted Caramel Seashells and Black Forest Fudge. This fully photographed cookbook offers over 80 simple recipes. Num Pages: 192 pages, Illustrations. BIC Classification: WBV. Category: (G) General (US: Trade). Dimension: 240 x 198 x 18. Weight in Grams: 760.
Publisher
Ebury Publishing
Format
Hardback
Publication date
2014
Condition
New
SKU
9781849908238
ISBN
9781849908238
Hardback
Condition: New

€ 20.99
€ 6.23

Hardcover. Includes introductions and illustrations throughout, baking essentials and themed menus for book clubs, parties and afternoon teas. This book includes recipes such as: Breakfast at Tiffins, Whoopie Pies and Prejudice, Key Lime and Punishment, Captain Corelli's Madeleines, To Kill a Battenberg, Finnegan's Cake, Vanity Fairy Cakes and more. Num Pages: 160 pages. BIC Classification: WBVS; WH; WZG. Category: (G) General (US: Trade). Dimension: 186 x 143 x 17. Weight in Grams: 358.
Publisher
Virgin Books
Format
Hardback
Publication date
2015
Condition
New
SKU
V9780753556146
ISBN
9780753556146
Hardback
Condition: New

€ 17.99
€ 13.47

Hardcover. Chocolate is a magical ingredient. Everyone loves eating it. This book shares 50 favourite recipes for chocolate treats that are stylish, playful and totally delicious. Num Pages: 192 pages. BIC Classification: WBTX; WBVS. Category: (G) General (US: Trade). Dimension: 254 x 189 x 20. Weight in Grams: 892.
Publisher
Square Peg
Format
Hardback
Publication date
2015
Condition
New
SKU
V9780224098601
ISBN
9780224098601
Hardback
Condition: New

€ 26.99
€ 19.02

Hardcover. Num Pages: 180 pages, colour photographs throughout. BIC Classification: WBVD. Category: (G) General (US: Trade). Dimension: 152 x 184 x 9. Weight in Grams: 426.
Publisher
Little Bookroom,U.S. United States
Number of pages
180
Format
Hardback
Publication date
2012
Edition
Main
Condition
New
SKU
V9781892145970
ISBN
9781892145970
Hardback
Condition: New

€ 24.99
€ 18.53

Paperback. Make your cake and eat the whole thing, too! Series: Best Ever. Num Pages: 128 pages, Colour photographs throughout. BIC Classification: WBVS. Category: (P) Professional & Vocational. Dimension: 229 x 152 x 8. Weight in Grams: 282.
Format
Paperback
Publication date
2014
Publisher
WW Norton & Co
Edition
1st Edition
Condition
New
SKU
V9781581572735
ISBN
9781581572735
Paperback
Condition: New

€ 16.99
€ 15.48

Paperback. From tried and true classics to new and exciting flavor profiles, use these exciting sides to spice up any meal Series: Best Ever. Num Pages: 128 pages, 70 color photographs. BIC Classification: WBV. Category: (G) General (US: Trade). Dimension: 229 x 152 x 10. Weight in Grams: 280.
Format
Paperback
Publication date
2015
Publisher
WW Norton & Co United States
Number of pages
128
Condition
New
SKU
V9781581573220
ISBN
9781581573220
Paperback
Condition: New

€ 16.99
€ 15.52

Paperback. Quick and delicious recipes for the best-ever parties Series: Best Ever. Num Pages: 128 pages, 70 color photographs. BIC Classification: WBH; WBR; WBVD. Category: (G) General (US: Trade). Dimension: 229 x 152 x 10. Weight in Grams: 280.
Format
Paperback
Publication date
2015
Publisher
WW Norton & Co United States
Number of pages
128
Condition
New
Edition
Illustrated
SKU
V9781581573237
ISBN
9781581573237
Paperback
Condition: New

€ 16.99
€ 15.48

Paperback. Please your palate as well as your wallet! Series: Best Ever. Num Pages: 128 pages, 50 color photographs. BIC Classification: WBD; WBF; WBV. Category: (G) General (US: Trade). Dimension: 229 x 152 x 10. Weight in Grams: 280.
Format
Paperback
Publication date
2016
Publisher
WW Norton & Co United States
Number of pages
128
Condition
New
Edition
Illustrated
SKU
V9781581573916
ISBN
9781581573916
Paperback
Condition: New

€ 16.99
€ 15.52

Hardcover. .
Publisher
Anness Publishing United Kingdom
Number of pages
128
Format
Hardback
Publication date
2014
Condition
New
SKU
V9781908991218
ISBN
9781908991218
Hardback
Condition: New

€ 17.99
€ 14.25

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