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Cookery dishes & courses

Results 313 - 336 of 724

Cookery dishes & courses

Paperback. Create your own pasta using simple and clear step-by-step instructions through 80 incredible recipes, each with its own photo. As more people look to create a restaurant experience at home, readers will be surprised at how easy it is to make their favorite pasta dough and take their cooking to the next level with Nicole Karr. Num Pages: 192 pages, 80 colour photographs. BIC Classification: WBTP; WBV. Category: (G) General (US: Trade). Dimension: 205 x 229 x 17. Weight in Grams: 554.
Format
Paperback
Publication date
2016
Publisher
Page Street Publishing Co. United States
Number of pages
192
Condition
New
SKU
V9781624143229
ISBN
9781624143229
Paperback
Condition: New

€ 25.99
€ 22.71

Hardcover. Eric Werner's passion for dazzling flavours and natural ingredients is expertly translated into recipes anyone can cook at home. The recipes are beautifully photographed and interspersed with inspiring, gorgeously illustrated essays about this setting and story, making Hartwood an exhilarating experience from beginning to end. Num Pages: 352 pages. BIC Classification: WBV. Category: (G) General (US: Trade). Dimension: 238 x 285 x 31. Weight in Grams: 1462.
Publisher
Artisan
Format
Hardback
Publication date
2015
Condition
New
SKU
V9781579656201
ISBN
9781579656201
Hardback
Condition: New

€ 43.99
€ 28.20

Paperback. Num Pages: 140 pages, colour photos. BIC Classification: WBVQ. Category: (G) General (US: Trade). Dimension: 212 x 188 x 8. Weight in Grams: 266.
Publisher
Blue Dome Press
Format
Paperback
Publication date
2014
Condition
New
SKU
V9781935295464
ISBN
9781935295464
Paperback
Condition: New

€ 13.99
€ 10.98

Paperback. 200 Easy Souping Recipes from Bone Broth to Vegetable Soup. Unlike other detoxes that leave dieters feeling tired and hungry, souping will satisfy their appetite and replenish their energy as it cleanses the body of toxins. With this book, they will learn how to create 200 delicious, all-natural soup blends right at home, using ingredients and spices that will nourish them from the inside out. Num Pages: 240 pages. .
Format
Paperback
Publication date
2016
Publisher
FW MEDIA
Number of pages
240
Condition
New
SKU
V9781440593253
ISBN
9781440593253
Paperback
Condition: New

€ 19.99
€ 18.32

Paperback. Offers imaginative cupcake designs using candy and sweets from the local store. This title shows how to create funny, scary, and sophisticated masterpieces, using common sweets and snack items. It helps cooks to raise a big-top circus cupcake tier for a child's birthday and trot out a line of confectionery 'pupcakes' for a dog fancier. Num Pages: 240 pages, more than 100 full-colour photos. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 253 x 229 x 15. Weight in Grams: 858.
Publisher
Houghton Mifflin Co
Number of pages
240
Format
Paperback
Publication date
2008
Edition
1st Edition
Condition
New
SKU
V9780618829255
ISBN
9780618829255
Paperback
Condition: New

€ 22.24

hardcover. Num Pages: 128 pages, 30 Full Colour Photos. BIC Classification: WBVQ. Category: (G) General (US: Trade). Dimension: 186 x 187 x 15. Weight in Grams: 416.
Format
Hardback
Publication date
2012
Publisher
Ten Speed Press United States
Edition
Illustrated
Number of pages
128
Condition
New
SKU
V9781607741114
ISBN
9781607741114
Hardback
Condition: New

€ 18.99
€ 17.69

Hardcover. .
Publisher
Clarkson Potter
Format
Hardback
Publication date
2017
Condition
New
SKU
V9780451495372
ISBN
9780451495372
Hardback
Condition: New

€ 30.99
€ 21.68

Paperback. Get stronger and stay satisfied longer with protein pancakes Num Pages: 128 pages, 50 color photographs. BIC Classification: WBV. Category: (G) General (US: Trade). Dimension: 229 x 130 x 13. Weight in Grams: 210.
Format
Paperback
Publication date
2017
Publisher
WW Norton & Co United States
Number of pages
128
Condition
New
Edition
Illustrated
SKU
V9781682680230
ISBN
9781682680230
Paperback
Condition: New

€ 16.99
€ 15.42

Paperback. Num Pages: 336 pages, 260 illustrations, 61 sidebars. BIC Classification: 1KBBFN; WBN; WBS; WBT; WBV. Category: (G) General (US: Trade). Dimension: 241 x 178 x 25. Weight in Grams: 680.
Format
Paperback
Publication date
2016
Publisher
The University of North Carolina Press United States
Number of pages
336
Condition
New
SKU
V9781469629667
ISBN
9781469629667
Paperback
Condition: New

€ 33.02

Hardback. Indulge yourself with the ultimate pleasure of homemade boiled sweets, taffies, toffees, fudges, nougats, marzipan, liquorice, candied fruits, truffles and chocolates. Step-by-step recipes include all the classics, such as Peppermint Humbugs and Butterscotch, as well as modern twists, like Almond Milk Fudge and Liquorice Star Anise Drops. Num Pages: 160 pages, Over 450 photographs. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 279 x 228. .
Publisher
Anness Publishing
Format
Hardback
Publication date
2017
Edition
Reprint
Condition
New
SKU
V9781780195193
ISBN
9781780195193
Hardback
Condition: New

€ 19.00

Hardcover. Although often associated with childhood, the taste of candy and chocolate is a pleasure that we enjoy all our lives. This boxed collection of gift books offers 70 recipes for sweets, candies and chocolate confections, whether hard, chewy, soft or sticky. It also includes old-fashioned treats, such as Sugar Mice, and Chocolate Peppermint Creams. Num Pages: 192 pages, over 335 photographs. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 176 x 173 x 42. Weight in Grams: 940.
Format
Hardback
Publication date
2015
Publisher
Lorenz Books
Edition
Box
Condition
New
SKU
V9780754830153
ISBN
9780754830153
Hardback
Condition: New

€ 17.99
€ 14.11

Hardback. From the winners of The Fortnum & Mason Cookery Book of the Year 2014 comes Honey & Co: The Baking Book. Num Pages: 304 pages. BIC Classification: 1FB; WBN; WBVS. Category: (G) General (US: Trade). Dimension: 194 x 258 x 29. Weight in Grams: 1126.
Publisher
Headline Publishing Group
Format
Hardback
Publication date
2015
Condition
New
SKU
V9781444735000
ISBN
9781444735000
Hardback
Condition: New

€ 40.99
€ 26.72

Paperback. Num Pages: 174 pages, illustrations. BIC Classification: 1KBBN; WBN; WBVM. Category: (G) General (US: Trade). Dimension: 226 x 177 x 13. Weight in Grams: 328.
Format
Paperback
Publication date
2006
Publisher
Minnesota Historical Society Press,U.S. United States
Edition
1st Edition
Number of pages
174
Condition
New
SKU
V9780873515689
ISBN
9780873515689
Paperback
Condition: New

€ 21.99
€ 19.99

Hardback. Whether you want light cakes, squidgy brownies, perfect pastry, stress-free macarons or mountainous meringues, this book features a mini-masterclass for each one. It tells you why you're doing what you've been doing all these years. Here's to baking that just works. Num Pages: 256 pages. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 256 x 196 x 27. Weight in Grams: 946.
Publisher
Ebury Publishing
Format
Hardback
Publication date
2015
Condition
New
SKU
V9780091959906
ISBN
9780091959906
Hardback
Condition: New

€ 33.99
€ 22.80

Paperback. Discover the pleasure of cooking for family and friends as bestselling author; Skye Gyngell shares her secrets and techniques to what make her dishes so special. Turning her attention to the joy of home cooking, Skye will show you how to cook for others with over 100 delicious, easy recipes. Num Pages: 256 pages. BIC Classification: WBB; WBR; WBV. Category: (G) General (US: Trade). Dimension: 168 x 230 x 29. Weight in Grams: 728.
Publisher
Quadrille Publishing Ltd
Format
Paperback
Publication date
2017
Condition
New
SKU
9781849499507
ISBN
9781849499507
Paperback
Condition: New

€ 16.99
€ 6.48

Hardback. The last word in baking from the nation's favourite expert Num Pages: 304 pages, Colour. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 250 x 193 x 30. Weight in Grams: 1162. 304 pages, Colour. The last word in baking from the nation's favourite expert. Cateogry: (G) General (US: Trade). BIC Classification: WBVS. Dimension: 250 x 193 x 30. Weight: 1174.
Publisher
Bloomsbury Publishing PLC
Number of pages
304
Format
Hardback
Publication date
2012
Edition
Illustrated
Condition
New
SKU
V9781408819494
ISBN
9781408819494
Hardback
Condition: New

€ 43.99
€ 38.76

Paperback. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 180 x 254 x 35. Weight in Grams: 1140.
Publisher
Red Seal Books
Format
Paperback
Publication date
2016
Edition
2nd Edition
Condition
New
SKU
V9780692657645
ISBN
9780692657645
Paperback
Condition: New

€ 34.90

Hardcover. In the most comprehensive book of its kind, Mark Bittman offers the ultimate baker's resource. The recipes satisfy every flavor craving thanks to more than 2,000 recipes and variations. Num Pages: 768 pages, illustrations. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 242 x 218 x 46. Weight in Grams: 1458.
Format
Hardback
Publication date
2016
Publisher
Houghton Mifflin Harcourt Publishing Company
Edition
1st Edition
Condition
New
SKU
V9780470526880
ISBN
9780470526880
Hardback
Condition: New

€ 48.99
€ 43.61

Hardcover. Helps you discover the joys of baking. This title features: cakes - from a simple Victoria Sponge to beautiful cupcakes; biscuits - macaroons, muffins and other treats; pies - perfect shortcrust and puff pastry and sweet and savoury recipes; puddings - crumbles, sponges, trifles and cheesecakes; and, chocolate - chocolate recipes for sharing. Num Pages: 384 pages, illustrations. BIC Classification: WBB; WBVS. Category: (G) General (US: Trade). Dimension: 197 x 254 x 31. Weight in Grams: 1380.
Publisher
Chatto & Windus
Format
Hardback
Publication date
2014
Condition
New
SKU
V9780701189143
ISBN
9780701189143
Hardback
Condition: New

€ 40.99
€ 26.89

Paperback. 20 years a traditional baker. Carol Palmer reveals the full potential of what she regards as a marvellous machine. Easy-to-use recipes - from simple loaves to exotic brioches. Makes the most of the breadmaker - adventure after adventure that will have you addicted to freshly baked bread. Num Pages: 160 pages, col. Illustrations. BIC Classification: WBS; WBVS. Category: (G) General (US: Trade). Dimension: 200 x 131 x 12. Weight in Grams: 140.
Publisher
Foulsham
Number of pages
160
Format
Paperback
Publication date
2011
Condition
New
SKU
V9780572038977
ISBN
9780572038977
Paperback
Condition: New

€ 9.28

Hardback. Begins by explaining the key to good bread. You'll learn how to make a Basic White Loaf with clear, step-by-step photos. With this method, you'll have the base for a number of variations. The rest of the book covers Wheat- or Gluten-free Breads, Sourdoughs, Flavoured Yeasted Breads, and Pastries and Morning Bakes - in more than 60 simple recipes. Num Pages: 160 pages, col. Illustrations. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 227 x 262 x 21. Weight in Grams: 1072.
Edition
Illustrated
Publisher
Ryland, Peters & Small Ltd
Number of pages
160
Format
Hardback
Publication date
2011
Condition
New
SKU
V9781849751407
ISBN
9781849751407
Hardback
Condition: New

€ 26.99
€ 18.93

Paperback.
Format
Paperback
Publication date
2014
Publisher
Workman Publishing
Condition
New
SKU
V9781612123776
ISBN
9781612123776
Paperback
Condition: New

€ 11.99
€ 10.23

Paperback. Offer recipes that range from classic vanilla, chocolate, coffee, and strawberry to innovative creations like blackberry cobbler, toasted coconut, lemon curd, brown sugar and cinnamon, fresh ginger, salted caramel, maple bacon, matcha, chocolate hazelnut, and goat cheese and honey. Num Pages: 96 pages, black & white pictures included. BIC Classification: WBVQ. Category: (G) General (US: Trade). Dimension: 128 x 178 x 11. Weight in Grams: 106.
Format
Paperback
Publication date
2015
Publisher
Workman Publishing
Condition
New
SKU
V9781612123882
ISBN
9781612123882
Paperback
Condition: New

€ 10.99
€ 9.39

Hardback. The definitive book showcasing the variety of sourdough breads and pastries, from the author of the award-winning 'How to Make Bread'. Num Pages: 160 pages. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 254 x 216. .
Publisher
Ryland, Peters & Small Ltd
Format
Hardback
Publication date
2016
Condition
New
SKU
V9781849757041
ISBN
9781849757041
Hardback
Condition: New

€ 26.99
€ 18.97

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