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Cookery dishes & courses

Results 621 - 640 of 741

Cookery dishes & courses

Paperback. When her husband was diagnosed with diabetes, nutrition consultant Colleen Howard took to her kitchen, concocting 117 tempting treats which her husband had assumed were forbidden, including candies, cakes, cookies, pies, fudge, and fruit desserts. All recipes comply with guidelines established by the American Diabetes Association. Num Pages: 432 pages. BIC Classification: WBHS; WBVQ. Category: (G) General (US: Trade). Dimension: 173 x 110 x 32. Weight in Grams: 228.
Format
Paperback
Publisher
HarperCollins Publishers Inc United States
Number of pages
272
Publication date
2012
Edition
Reprint
Condition
New
SKU
V9780062109101
ISBN
9780062109101
Paperback
Condition: New

€ 9.99

Paperback. Whether they're glistening with sticky glaze, sandy-sweet with cinnamon and sugar, or oozing with red jelly, nothing encourages us to bow to our sweet-tooth cravings like the donut. Devour tales of donut masters. Learn the secrets of the hole. It's all here in one deliciously engaging nostalgic trip. Num Pages: 184 pages, Illustrations. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 204 x 217 x 15. Weight in Grams: 472.
Format
Paperback
Publication date
2004
Publisher
Workman Publishing United States
Number of pages
184
Condition
New
SKU
V9781580175487
ISBN
9781580175487
Paperback
Condition: New

€ 17.99
€ 13.37

Hardcover. * Begins with the essential elements of contemporary dessertsshowing pastry chefs and students how to master those building blocks before molding and incorporating them into creative finished desserts. * He then explores in detail pre-desserts, plated desserts, dessert buffets, passed desserts, cakes, and petits fours. Num Pages: 544 pages, col. Illustrations. BIC Classification: WBVQ. Category: (P) Professional & Vocational. Dimension: 282 x 226 x 38. Weight in Grams: 2190.
Publisher
John Wiley & Sons Inc
Number of pages
544
Format
Hardback
Publication date
2012
Edition
1st Edition
Condition
New
SKU
V9780470891988
ISBN
9780470891988
Hardback
Condition: New

€ 71.87
€ 58.38

Hardcover. Num Pages: 256 pages, 100 photos. BIC Classification: WBV. Category: (G) General (US: Trade). Dimension: 212 x 261 x 23. Weight in Grams: 1096.
Publisher
Ten Speed Press
Format
Hardback
Publication date
2016
Condition
New
SKU
V9781607748380
ISBN
9781607748380
Hardback
Condition: New

€ 33.99
€ 22.58

paperback. This exceptional cookbook offers instruction on preparing: - Starters, such as Sesame Beef Appetizer- Lunch and dinner fondues, such as Breaded Red Snapper- Desserts, such as Creamy Caramel Fondue- Breakfast fondues, such as Ham and Cheese Fondue- Healthy choices, such as Dietet's Fondue Series: Everything. Num Pages: 272 pages. BIC Classification: WBVM. Category: (G) General (US: Trade). Dimension: 234 x 203 x 20. Weight in Grams: 628.
Format
Paperback
Publication date
2004
Publisher
Adams Media Corporation United States
Number of pages
272
Condition
New
SKU
V9781593371197
ISBN
9781593371197
Paperback
Condition: New

€ 19.99
€ 19.67

Paperback. Presents traditional New England recipes organized by month using seasonal ingredients, with separate sections on household hints, substitutions, weights and measurements, and a harvest guide. Series: The Handbook Series. Num Pages: 272 pages, 150 color photos. BIC Classification: WBTR; WBV. Category: (G) General (US: Trade). Dimension: 254 x 178 x 18. Weight in Grams: 828.
Format
Paperback
Publication date
2014
Publisher
Skyhorse Publishing United States
Number of pages
272
Condition
New
SKU
V9781628736151
ISBN
9781628736151
Paperback
Condition: New

€ 18.93

Paperback. Num Pages: 176 pages, b&w photos. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 231 x 157 x 14. Weight in Grams: 314.
Publisher
Serif
Format
Paperback
Publication date
2014
Condition
New
SKU
V9781897959541
ISBN
9781897959541
Paperback
Condition: New

€ 13.99
€ 13.49

Hardback. The pie book for a new generation of bakers by the chefs and owners of the renowned Brooklyn shop and cafe. Num Pages: 256 pages, 90 halftones, colour. BIC Classification: WBV. Category: (G) General (US: Trade). Dimension: 261 x 204 x 21. Weight in Grams: 1000.
Publisher
Little, Brown & Company United States
Number of pages
256
Format
Hardback
Publication date
2013
Edition
0th Edition
Condition
New
SKU
V9781455520510
ISBN
9781455520510
Hardback
Condition: New

€ 34.99
€ 32.10

Hardcover. Presents chapters on classic categories of confection: tarts, cream puffs, puff pastry, creams and custards, breads and pastries, cakes and petits fours. This book offers an overview of the required techniques, followed by dozens of recipes. It features hundreds of colour photographs, insider tips and information on tools and ingredients. Num Pages: 496 pages, 650 colour photographs. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 238 x 262 x 48. Weight in Grams: 2664. 496 pages, 650 colour photographs. Presents chapters on classic categories of confection: tarts, cream puffs, puff pastry, creams and custards, breads and pastries, cakes and petits fours. This book offers an overview of the required techniques, followed by dozens of recipes. It features hundreds of colour photographs, insider tips and information on tools and ingredients. Cateogry: (G) General (US: Trade). BIC Classification: WBVS. Dimension: 238 x 262 x 48. Weight: 2664.
Publisher
Stewart, Tabori & Chang
Number of pages
496
Format
Hardback
Publication date
2009
Edition
01st Edition
Condition
New
SKU
V9781584798033
ISBN
9781584798033
Hardback
Condition: New

€ 81.79
€ 80.05

Paperback. The Gluten-Free Bread Machine Cookbook takes the expense, frustration, and difficulty out of baking gluten-free bread. Regardless of what bread machine you own, Jane Bonacci and Shannon Kinsella's new cookbook will make gluten-free bread an everyday enjoyment. Num Pages: 384 pages. BIC Classification: WBHS; WBS; WBVS. Category: (G) General (US: Trade). Dimension: 207 x 229 x 2. Weight in Grams: 946.
Publisher
Harvard Common Press
Format
Paperback
Publication date
2016
Condition
New
SKU
V9781558327962
ISBN
9781558327962
Paperback
Condition: New

€ 25.99
€ 18.28

Hardcover. Num Pages: 336 pages, 30 color photos. BIC Classification: HBT; WBTH; WBV. Category: (G) General (US: Trade). Dimension: 214 x 162 x 29. Weight in Grams: 774.
Format
Hardback
Publication date
2015
Publisher
Skyhorse Publishing
Edition
New
Condition
New
SKU
V9781632205865
ISBN
9781632205865
Hardback
Condition: New

€ 21.35

Hardback. Num Pages: 240 pages, 65 full-color photos, 85 recipes. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 261 x 205 x 20. Weight in Grams: 918.
Format
Hardback
Publication date
2009
Publisher
Ten Speed Press United States
Number of pages
240
Condition
New
SKU
V9781580089531
ISBN
9781580089531
Hardback
Condition: New

€ 35.99
€ 31.77

Hardcover. America's leading burger expert brings us the ultimate guide to cooking the most mouthwatering regional hamburgers. Num Pages: 240 pages, 75 color photographs. BIC Classification: WBV. Category: (G) General (US: Trade). Dimension: 201 x 249 x 24. Weight in Grams: 886.
Publisher
Stewart, Tabori & Chang
Format
Hardback
Publication date
2016
Condition
New
SKU
V9781617691829
ISBN
9781617691829
Hardback
Condition: New

€ 26.99
€ 19.67

Hardback. Suitable for the baker who wants to whip up a cake for an office party, traybake for a kid's birthday or pudding to follow a simple supper, this book includes foolproof recipes for cakes, traybakes, bread, biscuits, tarts, pies, puddings and desserts. Num Pages: 320 pages, Illustrations. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 248 x 199 x 31. Weight in Grams: 1224.
Publisher
Ebury Publishing
Format
Hardback
Publication date
2013
Condition
New
SKU
V9781849906081
ISBN
9781849906081
Hardback
Condition: New

€ 35.99
€ 24.38

Hardback. Num Pages: 224 pages, illustrations. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 204 x 139 x 22. Weight in Grams: 478.
Publisher
Ebury Publishing
Number of pages
224
Format
Hardback
Publication date
2013
Condition
New
SKU
V9781849905893
ISBN
9781849905893
Hardback
Condition: New

€ 19.99
€ 15.08

Hardback. Covering a range of bakes from large and small cakes, biscuits and cookies, sweet and savoury pastry, puddings, breads and patisserie, this book shows you how to bake beautiful, enticing recipes to wow at every occasion. Num Pages: 320 pages, col. Illustrations. BIC Classification: WBB; WBVS. Category: (G) General (US: Trade). Dimension: 253 x 198 x 38. Weight in Grams: 1242.
Publisher
Ebury Publishing
Number of pages
320
Format
Hardback
Publication date
2012
Condition
New
SKU
V9781849904636
ISBN
9781849904636
Hardback
Condition: New

€ 33.99
€ 22.75

Hardcover. Learning to cook is easy with The Haven's Kitchen Cooking School. In its nine chapters - each presenting an important lesson in the kitchen - both newbies and those wanting to brush up on their culinary skills will find something to love. Num Pages: 272 pages, 100 illustrations. BIC Classification: WBV. Category: (G) General (US: Trade). Dimension: 241 x 185 x 24. .
Publisher
Artisan
Format
Hardback
Publication date
2017
Condition
New
SKU
V9781579656737
ISBN
9781579656737
Hardback
Condition: New

€ 40.99
€ 26.76

Paperback. With The Coconut Flour Cookbook, you'll learn how to bake wonderful breads, muffins, cakes, and more with this amazing flour. Num Pages: 160 pages, 40 color photos. BIC Classification: WBHS; WBT; WBVS. Category: (G) General (US: Trade). Dimension: 236 x 191 x 12. Weight in Grams: 502.
Publisher
Fair Winds Press
Format
Paperback
Publication date
2014
Condition
New
SKU
V9781592335466
ISBN
9781592335466
Paperback
Condition: New

€ 25.99
€ 18.58

Hardcover. Whether you are looking for an elegant offering for an afternoon tea, a cute cake pop for a kids' party, a contemporary whoopie pie or a classic cupcake, this collection of sweet treats features 280 recipes for everyday indulgences and special celebrations, such as Chai Latte Whoopie Pies, Key Lime Pops, Shortbread and Chocolate Chip Cupcakes. Num Pages: 384 pages, col. Illustrations. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 234 x 180 x 59. Weight in Grams: 2058. 384 pages, col. Illustrations. Whether you are looking for an elegant offering for an afternoon tea, a cute cake pop for a kids' party, a contemporary whoopie pie or a classic cupcake, this collection of sweet treats features 280 recipes for everyday indulgences and special celebrations, such as Chai Latte Whoopie Pies, Key Lime Pops, Shortbread and Chocolate Chip Cupcakes. Cateogry: (G) General (US: Trade). BIC Classification: WBVS. Dimension: 234 x 180 x 59. Weight: 1894.
Publisher
Lorenz Books
Number of pages
384
Format
Hardback
Publication date
2012
Edition
Boxed Set Four Books
Condition
New
SKU
V9780754825548
ISBN
9780754825548
Hardback
Condition: New

€ 26.99
€ 23.07

Hardcover. "A guide to making pie from the founder of Chicago's nationally celebrated Hoosier Mama Pie Company. Includes recipes, tips, pie history, and illustrations"-- Num Pages: 384 pages, Color photos throughout. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 245 x 216 x 28. Weight in Grams: 1140.
Format
Hardback
Publication date
2013
Publisher
Agate Midway
Edition
0th Edition
Condition
New
SKU
V9781572841437
ISBN
9781572841437
Hardback
Condition: New

€ 37.99
€ 36.85

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