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General cookery & recipes

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General cookery & recipes

Paperback. Discover how to get the most out of your spiralizing machine. Num Pages: 192 pages, No illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 198 x 126. .
Publisher
Little, Brown Book Group United Kingdom
Number of pages
192
Format
Paperback
Publication date
2016
Condition
New
SKU
V9781472137395
ISBN
9781472137395
Paperback
Condition: New

€ 9.99
€ 8.67

Paperback. Each of the 1,000 different recipes in this book has been carefully researched and fully tested in order to bring student cooks tantalizing, easy-to-prepare recipes that result in flavorful dishes to please every palate. Num Pages: 464 pages, illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 206 x 148 x 28. Weight in Grams: 652.
Edition
Illustrated
Publisher
Foulsham
Number of pages
464
Format
Paperback
Publication date
2004
Condition
New
SKU
V9780572029814
ISBN
9780572029814
Paperback
Condition: New

€ 10.29

Paperback. Num Pages: 240 pages, 18. BIC Classification: HBT; HPN; WBA. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 234 x 156 x 16. Weight in Grams: 370. Food and Philosophy. 272 pages, 15 b&w photographs, 3 drawings. Cateogry: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. BIC Classification: HBT; HPN; WBA. Dimension: 234 x 156 x 16. Weight: 342.
Publisher
Cornell University Press
Number of pages
272
Format
Paperback
Publication date
2002
Edition
1st Edition
Condition
New
SKU
V9780801488139
ISBN
9780801488139
Paperback
Condition: New

€ 35.99
€ 32.84

Paperback. When we couldn't get foods such as sour cream, English muffins, spaghetti sauce or yogurt, we adapted recipes to make our own. This book recipes made from readily-obtainable ingredients with hand utensils, including numerous choices to suit every taste: not just one cake but 20, 16 ways to prepare fish, 10 regional barbeque sauces, and so on. Num Pages: 464 pages, Illustrations. BIC Classification: WBA; WSSN. Category: (G) General (US: Trade). Dimension: 230 x 189 x 28. Weight in Grams: 790.
Publisher
International Marine Publishing Co United States
Number of pages
464
Format
Paperback
Publication date
2012
Edition
1st Edition
Condition
New
SKU
V9780071782364
ISBN
9780071782364
Paperback
Condition: New

€ 40.99
€ 29.00

Hardback. Num Pages: 304 pages, illustrations. BIC Classification: WBA; WBH. Category: (G) General (US: Trade). Dimension: 234 x 208 x 26. Weight in Grams: 1064.
Publisher
HarperCollins Publishers Inc
Format
Hardback
Publication date
2014
Edition
1St Edition
Condition
New
SKU
V9780062308153
ISBN
9780062308153
Hardback
Condition: New

€ 26.99
€ 23.58

Paperback. The ultimate student food bible Num Pages: 480 pages. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 196 x 131 x 29. Weight in Grams: 320.
Format
Paperback
Publication date
2009
Publisher
Headline Publishing Group United Kingdom
Number of pages
480
Condition
New
SKU
V9780755318728
ISBN
9780755318728
Paperback
Condition: New

€ 15.99
€ 11.77

Paperback. The Geeky Chef contains 50 step-by-step, illustrated recipes for foods seen in sci-fi and fantasy TV, movies, games and books. Num Pages: 144 pages, illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 224 x 197 x 14. Weight in Grams: 492.
Format
Paperback
Publisher
Quarto Publishing Group USA Inc
Publication date
2015
Condition
New
SKU
V9781631060496
ISBN
9781631060496
Paperback
Condition: New

€ 17.99
€ 13.59

Hardcover. Num Pages: 128 pages, 115 color photos. BIC Classification: WBA; WJX. Category: (G) General (US: Trade). Dimension: 284 x 223 x 20. Weight in Grams: 958.
Publisher
Schiffer Publishing Ltd United States
Number of pages
128
Format
Hardback
Publication date
2023
Condition
New
SKU
V9780764340185
ISBN
9780764340185
Hardback
Condition: New

€ 37.99
€ 25.14

Paperback. Features 400 fail-safe recipes to transform everyday dishes into feasts, shown in 1400 photographs. This book offers an introduction to the art of sauce-making and preserving, from making stocks and marinades to setting jams and jellies. It includes recipes for creamy dips, fiery salsas, tasty relishes, spicy marinades, and simple dressings. Num Pages: 512 pages, over 1400 photographs. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 219 x 170 x 30. Weight in Grams: 1264. 400 Fail-safe Recipes to Transform Everyday Dishes into Feasts, Shown in Step by Step in 1400 Photographs. 512 pages, over 1400 photographs. Features 400 fail-safe recipes to transform everyday dishes into feasts, shown in 1400 photographs. This book offers an introduction to the art of sauce-making and preserving, from making stocks and marinades to setting jams and jellies. It includes recipes for creamy dips, fiery salsas, tasty relishes, spicy marinades, and simple dressings. Cateogry: (G) General (US: Trade). BIC Classification: WBA. Dimension: 219 x 170 x 30. Weight: 1258.
Publisher
Anness Publishing
Number of pages
512
Format
Paperback
Publication date
2012
Condition
New
SKU
V9781780192215
ISBN
9781780192215
Paperback
Condition: New

€ 24.02

Hardcover. The most comprehensive and practical book on the newest kitchen appliance, with a guide to the different kinds of equipment and their usage and assembly, all the techniques for spiralizing vegetables and fruits, and a fantastic collection of new recipes to try. Num Pages: 208 pages. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 292 x 237 x 26. Weight in Grams: 1278.
Publisher
Lorenz Books
Format
Hardback
Publication date
2015
Edition
1st Edition
Condition
New
SKU
V9780754831570
ISBN
9780754831570
Hardback
Condition: New

€ 17.99
€ 14.16

Paperback. Slow-cooked recipes are ideal for busy families who prefer easy meals with maximum taste. This book features slow-cooked recipes such as Irish Stew, Lamb and Carrot Casserole, Seafood Chowder, Fish Goulash, Potato Gratin, Beef Hotpot, and Rich Chocolate Cake. Num Pages: 256 pages, over 500 photographs. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 281 x 216 x 17. Weight in Grams: 1086.
Format
Paperback
Publication date
2014
Publisher
Anness Publishing United Kingdom
Number of pages
256
Condition
New
SKU
V9781781460313
ISBN
9781781460313
Paperback
Condition: New

€ 13.99
€ 11.62

Hardback. Eating is a multi-sensory experience, yet chefs and scientists have only recently begun to anatomize food's components, introducing a new science called molecular gastronomy. In this global collaboration of essays, chefs, scientists, and cooks put the innovations of molecular gastronomy into practice. Editor(s): Vega, Cesar; Ubbink, Job; Linden, Erik van der. Series: Arts & Traditions of the Table: Perspectives on Culinary History. Num Pages: 336 pages, 67 halftones, 11 tables. BIC Classification: TDCT; WBA. Category: (P) Professional & Vocational. Dimension: 235 x 155 x 25. Weight in Grams: 778. Reflections on the Science of Food and Cooking. Series: Arts & Traditions of the Table: Perspectives on Culinary History. 336 pages, Illustrations. Editor(s): Vega, Cesar; Ubbink, Job; Linden, Erik van der. Eating is a multi-sensory experience, yet chefs and scientists have only recently begun to anatomize food's components, introducing a new science called molecular gastronomy. In this global collaboration of essays, chefs, scientists, and cooks put the innovations of molecular gastronomy into practice. Cateogry: (P) Professional & Vocational. BIC Classification: TDCT; WBA. Dimension: 238 x 163 x 23. Weight: 778.
Format
Hardback
Publication date
2012
Publisher
Columbia University Press
Edition
unknown
Condition
New
SKU
V9780231153447
ISBN
9780231153447
Hardback
Condition: New

€ 31.99
€ 24.80

Hardback. Prepare a feast fit for a warchief with this delicious compendium of recipes inspired by the hit online game from Blizzard Entertainment. The Official Cookbook teaches you how to conjure up a fantastical menu of foods inspired by the beloved massively multiplayer online role-playing game. Num Pages: 240 pages. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 215 x 264 x 25. Weight in Grams: 1140.
Publisher
Titan Books Ltd
Format
Hardback
Publication date
2016
Condition
New
SKU
V9781785654343
ISBN
9781785654343
Hardback
Condition: New

€ 37.99
€ 24.05

Paperback. Knack: Mexican Cooking teaches you how to make your favorite Mexican dishes right at home. 100 step-by-step main recipes and more than 250 variations. Series: Knack: Make it Easy. Num Pages: 256 pages, colour illustrations, black & white tables, frontispiece. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 201 x 216 x 18. Weight in Grams: 48.
Format
Paperback
Publication date
2010
Publisher
Rowman & Littlefield United States
Number of pages
256
Condition
New
SKU
V9781599217802
ISBN
9781599217802
Paperback
Condition: New

€ 20.99
€ 17.81

Paperback. This handy little guide presents fifty of the best recipes for kamikazes, boilermakers, shooters, and classic shots. Num Pages: 128 pages, colour illustrations. BIC Classification: WBA; WBX; WBXD. Category: (G) General (US: Trade). Dimension: 160 x 114 x 10. Weight in Grams: 10.
Format
Paperback
Publication date
2010
Publisher
Rowman & Littlefield United States
Number of pages
128
Condition
New
SKU
V9781599218960
ISBN
9781599218960
Paperback
Condition: New

€ 10.99
€ 10.30

Paperback. With this concise guide in hand, they can now be enjoyed at home, whether on the back deck or at your home tiki bar. Num Pages: 128 pages, colour illustrations. BIC Classification: WBA; WBX; WBXD. Category: (G) General (US: Trade). Dimension: 160 x 114 x 10. Weight in Grams: 10.
Format
Paperback
Publication date
2010
Publisher
Rowman & Littlefield United States
Number of pages
128
Condition
New
SKU
V9781599218991
ISBN
9781599218991
Paperback
Condition: New

€ 10.99
€ 10.30

Paperback. A sourcebook of 300 contemporary, healthful recipes and references that balances common sense with uncommon ideas. Includes nutrient breakdowns for all recipes, alternative instructions for microwave, food processors and other time-saving equipment as well as realistic food costs for a wide range of operations and budgets. Num Pages: 600 pages, Ill. BIC Classification: TTVC; WBA. Category: (UF) Further/Higher Education; (XV) Technical / Manuals. Dimension: 259 x 209 x 42. Weight in Grams: 1344.
Format
Paperback
Publication date
1993
Publisher
John Wiley and Sons Ltd United States
Edition
1st Edition
Number of pages
600
Condition
New
SKU
V9780471570158
ISBN
9780471570158
Paperback
Condition: New

€ 232.16

Hardback. Num Pages: 430 pages, Col.ill. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 283 x 237 x 28. Weight in Grams: 1830.
Format
Hardback
Publication date
1999
Publisher
Alfred A. Knopf United States
Number of pages
430
Condition
New
SKU
V9780375404313
ISBN
9780375404313
Hardback
Condition: New

€ 60.20
€ 58.33

Hardback. The Men's Cooking Manual will appeal to all blokes who want to cook for themselves, or their friends and family Num Pages: 176 pages, illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 217 x 278 x 14. Weight in Grams: 824.
Publisher
Haynes Publishing Group
Format
Hardback
Publication date
2015
Edition
Reprint
Condition
New
SKU
V9780857338419
ISBN
9780857338419
Hardback
Condition: New

€ 33.99
€ 24.35

Hardback. The popular host of CHOPPED and chef/founder of Beauty & Essex and Vandal's first cookbook on the fun of serving unforgettable and sharable food to friends and family. Num Pages: 288 pages, 100 4/colour photos. BIC Classification: WBA; WBR. Category: (G) General (US: Trade). Dimension: 220 x 264 x 31. Weight in Grams: 1274.
Publisher
Little, Brown & Company
Format
Hardback
Publication date
2017
Condition
New
SKU
V9781455538430
ISBN
9781455538430
Hardback
Condition: New

€ 46.99
€ 30.74

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