General cookery & recipes
Results 181 - 200 of 832
General cookery & recipes
Paperback. THE classic vegetarian cookbook, reissued for a new generation. Num Pages: 256 pages. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 197 x 132 x 22. Weight in Grams: 242.
- Publisher
- Orion Publishing Co United Kingdom
- Number of pages
- 256
- Format
- Paperback
- Publication date
- 2013
- Condition
- New
- SKU
- V9781409145714
- ISBN
- 9781409145714
Paperback
Condition: New
€ 8.34
€ 8.34
Hardback. BIC Classification: WBA. Dimension: 233 x 211 x 28. Weight in Grams: 1270.
- Format
- Hardback
- Publication date
- 2012
- Publisher
- Random House USA Inc
- Edition
- Illustrated
- Condition
- New
- SKU
- V9780307595652
- ISBN
- 9780307595652
Hardback
Condition: New
€ 37.99€ 35.62
€ 37.99
€ 35.62
Paperback. 100 plant-based recipes free of the top 8 food allergens - dairy, eggs, peanuts, tree nuts, soy, wheat, fish and shellfish. Num Pages: 256 pages. BIC Classification: WBA. .
- Publisher
- BenBella Books
- Format
- Paperback
- Publication date
- 2017
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9781944648046
- ISBN
- 9781944648046
Paperback
Condition: New
€ 21.99€ 21.42
€ 21.99
€ 21.42
Paperback. Num Pages: 176 pages, colour illustrations. BIC Classification: WBA; WBV; WJX. Category: (G) General (US: Trade). Dimension: 202 x 201 x 12. Weight in Grams: 348.
- Publisher
- Heritage House Publishing Co Ltd Canada
- Number of pages
- 176
- Format
- Paperback
- Publication date
- 2011
- Condition
- New
- SKU
- V9781926971681
- ISBN
- 9781926971681
Paperback
Condition: New
€ 15.99€ 11.81
€ 15.99
€ 11.81
Hardcover. There is wonderment in cooking sous vide - in the ease and precision (salmon cooked at 123 degrees versus 120 degrees!) and the capacity to cook a piece of meat (or glaze carrots, or poach lobster) uniformly. This book shows us how sous vide, which involves packing food in airtight plastic bags and cooking at low heat, achieves flavour. Num Pages: 304 pages, 200 colour photographs. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 288 x 286 x 31. Weight in Grams: 2060.
- Publisher
- Artisan United States
- Number of pages
- 304
- Format
- Hardback
- Publication date
- 2008
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9781579653514
- ISBN
- 9781579653514
Hardback
Condition: New
€ 71.48€ 70.58
€ 71.48
€ 70.58
Paperback. Num Pages: 302 pages. BIC Classification: WBA. .
- Publisher
- BenBella Books
- Format
- Paperback
- Publication date
- 2021
- Condition
- New
- SKU
- V9781944648114
- ISBN
- 9781944648114
Paperback
Condition: New
€ 21.99€ 21.38
€ 21.99
€ 21.38
Paperback. This revised version of "Delia Smith's Complete Cookery Course" offers recipes and instructions that are clear, comprehensive and pretty near infallible. The text is updated to reflect the eating habits of the 1990s and is accompanied by a wide range of illustrations. Num Pages: 640 pages, 24pp plates. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 232 x 156 x 36. Weight in Grams: 892.
- Edition
- Illustrated
- Publisher
- BBC Books
- Format
- Paperback
- Publication date
- 2004
- Condition
- New
- SKU
- V9780563362494
- ISBN
- 9780563362494
Paperback
Condition: New
€ 26.99€ 19.01
€ 26.99
€ 19.01
Hardcover. A guide to basic cooking that includes recipes for various occasions. Num Pages: 704 pages, over 500, including step-by-step photography. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 282 x 225 x 44. Weight in Grams: 2716.
- Publisher
- BBC Books
- Number of pages
- 704
- Format
- Hardback
- Publication date
- 2009
- Edition
- Combined
- Condition
- New
- SKU
- V9780563539070
- ISBN
- 9780563539070
Hardback
Condition: New
€ 53.61€ 43.40
€ 53.61
€ 43.40
Paperback. This cookery book provides easy-to-prepare recipes specially devised for the single cook, so that they don't have to divide ordinary recipes for four into a meal for one person. Num Pages: 224 pages, b&w and colour illustrations, index. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 233 x 158 x 14. Weight in Grams: 558.
- Edition
- 9th Impression
- Publisher
- Hodder & Stoughton
- Format
- Paperback
- Publication date
- 1987
- Condition
- New
- SKU
- V9780340389591
- ISBN
- 9780340389591
Paperback
Condition: New
€ 14.07
€ 14.07
hardcover. Focuses on first courses (starters) and last courses (hot puddings), and introduces us to the wonderful world of pulses, from adzuki beans to pintos by way of many more familiar ones. This title aims to take beginners through the basic cooking techniques, and intends to offer inspiration to even the accomplished cook. Num Pages: 240 pages, colour illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 283 x 226 x 22. Weight in Grams: 1110. Very good copy in good dustwrappers. DW have light shelf wear. Light nicks, remains very good
- Format
- Hardback
- Publication date
- 2001
- Publisher
- BBC Books
- Condition
- Used, Very Good
- SKU
- KCW0014233
- ISBN
- 9780563534693
Hardback
Condition: Used, Very Good
€ 6.75
€ 6.75
hardcover. Suitable for those who have mastered the techniques and for those who are already accomplished cooks, this title contains a collection of 120 simple recipes from Roast Lamb in a Shrewsbury Sauce to Fresh Pecan and Almond Crumble. Num Pages: 256 pages, illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 283 x 225 x 22. Weight in Grams: 1284. Nice copy with minor shelf wear fine in dustjacket
- Format
- Hardback
- Publication date
- 1999
- Publisher
- BBC Books
- Condition
- Used, Very Good
- SKU
- KJE0002776
- ISBN
- 9780563384311
Hardback
Condition: Used, Very Good
€ 6.75
€ 6.75
Paperback.
- Edition
- Illustrated
- Publisher
- Cork University Press
- Number of pages
- 160
- Format
- Paperback
- Publication date
- 2005
- Condition
- New
- SKU
- V9780953535378
- ISBN
- 9780953535378
Paperback
Condition: New
€ 21.99€ 20.28
€ 21.99
€ 20.28
Hardcover.
- Format
- Hardback
- Publication date
- 2012
- Publisher
- Biteback United Kingdom
- Number of pages
- 272
- Condition
- New
- SKU
- V9781849542005
- ISBN
- 9781849542005
Hardback
Condition: New
€ 11.02
€ 11.02
Hardback. Num Pages: 368 pages. BIC Classification: WBA; WBN. Category: (G) General (US: Trade). Dimension: 232 x 187 x 29. Weight in Grams: 646.
- Publisher
- HarperCollins Publishers Inc
- Format
- Hardback
- Publication date
- 2017
- Condition
- New
- SKU
- V9780062456038
- ISBN
- 9780062456038
Hardback
Condition: New
€ 25.99€ 17.47
€ 25.99
€ 17.47
Paperback. There is nothing more satisfying than enjoying a good meal at the end of a long day in the great outdoors. After personal safety and comfort, the quality and quantity of food can make or break an adventure trip. Num Pages: 184 pages, colour illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 230 x 191 x 12. Weight in Grams: 444.
- Publisher
- Fox Chapel Publishing
- Format
- Paperback
- Publication date
- 2016
- Condition
- New
- SKU
- V9781565238848
- ISBN
- 9781565238848
Paperback
Condition: New
€ 18.99€ 18.73
€ 18.99
€ 18.73
Paperback. Diana Henry shows you how to turn everyday ingredients, such as chicken pieces, tuna steaks, or a leg of lamb, into a truly special dinner with the minimum of effort. Her success lies in the authenticity of her recipes. Num Pages: 192 pages, 100 full-colour photographs. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 253 x 202 x 14. Weight in Grams: 680.
- Edition
- UK ed.
- Publisher
- Mitchell Beazley
- Format
- Paperback
- Publication date
- 2010
- Condition
- New
- SKU
- V9781845335748
- ISBN
- 9781845335748
Paperback
Condition: New
€ 23.99€ 16.42
€ 23.99
€ 16.42
Hardcover. Discover fuss-free cooking packed with flavour with this book from the bestselling author of A Bird in the Hand. Num Pages: 336 pages, 130 colour photographs. BIC Classification: WBA; WBB. Category: (G) General (US: Trade). Dimension: 198 x 253 x 33. Weight in Grams: 1164.
- Publisher
- Mitchell Beazley
- Format
- Hardback
- Publication date
- 2012
- Condition
- New
- SKU
- V9781845338978
- ISBN
- 9781845338978
Hardback
Condition: New
€ 40.99€ 27.01
€ 40.99
€ 27.01
Hardcover. Our feelings about food and our attitude towards it are changing. This book shows you how to save money by cooking ahead, using up gluts from the garden, and how to cook with respect for sustainability and resources. Num Pages: 320 pages, 200 colour and line images and illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 269 x 188 x 38. Weight in Grams: 1270.
- Publisher
- Mitchell Beazley
- Number of pages
- 320
- Format
- Hardback
- Publication date
- 2010
- Condition
- New
- SKU
- V9781845335076
- ISBN
- 9781845335076
Hardback
Condition: New
€ 40.99€ 27.03
€ 40.99
€ 27.03
Hardback. Reprint. Originally published: Garden City, N.Y.: Dial Press, 1984. Series: The William and Bettye Nowlin Series in Art, History, and Culture of the Western Hemisphere. Num Pages: 230 pages, 11 b&w photos, 5 b&w illus. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 6452 x 5182 x 661. Weight in Grams: 681.
- Format
- Hardback
- Publication date
- 2016
- Publisher
- University of Texas Press United States
- Edition
- New
- Number of pages
- 230
- Condition
- New
- SKU
- V9781477308288
- ISBN
- 9781477308288
Hardback
Condition: New
€ 33.12
€ 33.12
Paperback. Num Pages: 212 pages. BIC Classification: JFCA; PDZ; WBA. Category: (G) General (US: Trade). Dimension: 139 x 203 x 11. Weight in Grams: 198.
- Format
- Paperback
- Publication date
- 2013
- Publisher
- Feminist Press at The City University of New York United States
- Number of pages
- 208
- Condition
- New
- SKU
- V9781558618398
- ISBN
- 9781558618398
Paperback
Condition: New
€ 18.99€ 17.25
€ 18.99
€ 17.25