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National & regional cuisine
Results 661 - 680 of 809
National & regional cuisine
Hardcover. A collection of South Africa's best-loved dishes, shot on location, from Plattenberg Bay to the Karoo Desert. Featuring sizzling braais, slow-cooked campfire potjies, boboties, sosaties, sambals, bunny chows and Boerewors, it is a celebration of the cooking traditions of this rainbow nation of African tribes, settlers and immigrants. Num Pages: 160 pages, over 300 photographs. BIC Classification: 1HFMS; WBN. Category: (G) General (US: Trade). Dimension: 241 x 290 x 23. Weight in Grams: 1064.
- Publisher
- Lorenz Books
- Format
- Hardback
- Publication date
- 2015
- Condition
- New
- SKU
- V9780754830573
- ISBN
- 9780754830573
Hardback
Condition: New
€ 32.99€ 30.93
€ 32.99
€ 30.93
Paperback. A collection of information and recipes that gives the reader an understanding of the Mediterranean Diet and its central role in promoting lifelong good health. It outlines the key ingredients of the Mediterranean Diet and helps consumers focus on making healthy choices when they plan meals, shop for food, and cook at home. Series: Everything. Num Pages: 308 pages. BIC Classification: 1QRM; WBH; WBN. Category: (G) General (US: Trade). Dimension: 232 x 207 x 18. Weight in Grams: 570. All You Need to Lose Weight and Stay Healthy!. Series: Everything. 308 pages. A collection of information and recipes that gives the reader an understanding of the Mediterranean Diet and its central role in promoting lifelong good health. It outlines the key ingredients of the Mediterranean Diet and helps consumers focus on making healthy choices when they plan meals, shop for food, and cook at home. Cateogry: (G) General (US: Trade). BIC Classification: 1QRM; WBH; WBN. Dimension: 232 x 207 x 18. Weight: 574.
- Publisher
- Adams Media
- Number of pages
- 308
- Format
- Paperback
- Publication date
- 2010
- Condition
- New
- SKU
- V9781440506741
- ISBN
- 9781440506741
Paperback
Condition: New
€ 19.99€ 18.61
€ 19.99
€ 18.61
Paperback. Colman Andrews explores this whole territory of Catalan cooking, from its French, Roman and Moorish roots to today's modern interpretation. Along the way he creates a portrait of the food, wine, history and culture of the region. Num Pages: 352 pages, map. BIC Classification: 1DSE; WBN. Category: (G) General (US: Trade). Dimension: 233 x 156 x 33. Weight in Grams: 548.
- Publisher
- Grub Street
- Number of pages
- 352
- Format
- Paperback
- Publication date
- 1997
- Edition
- New edition
- Condition
- New
- SKU
- V9781898697763
- ISBN
- 9781898697763
Paperback
Condition: New
€ 19.99€ 16.06
€ 19.99
€ 16.06
Hardcover. A compendium of the best food in the USA. Num Pages: 288 pages, 125. BIC Classification: 1KBB; WBN. Category: (G) General (US: Trade). Dimension: 272 x 187 x 31. Weight in Grams: 1148.
- Publisher
- Phaidon Press
- Number of pages
- 288
- Format
- Hardback
- Publication date
- 2013
- Condition
- New
- SKU
- V9780714865829
- ISBN
- 9780714865829
Hardback
Condition: New
€ 33.99€ 23.02
€ 33.99
€ 23.02
Paperback. Num Pages: 224 pages, 75 Colour Photographs. BIC Classification: 1DDF; WBJ; WBN. Category: (G) General (US: Trade). Dimension: 172 x 212 x 17. Weight in Grams: 536.
- Publisher
- Random House USA Inc United States
- Number of pages
- 224
- Format
- Paperback
- Publication date
- 2013
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9780307984821
- ISBN
- 9780307984821
Paperback
Condition: New
€ 25.99€ 19.49
€ 25.99
€ 19.49
Paperback. Num Pages: 120 pages, over 80 color photos. BIC Classification: 1FMB; WBN. Category: (G) General (US: Trade). Dimension: 201 x 224 x 8. Weight in Grams: 388.
- Publisher
- Tuttle Publishing
- Format
- Paperback
- Publication date
- 2014
- Edition
- Paperback with Flaps
- Condition
- New
- SKU
- V9780804844000
- ISBN
- 9780804844000
Paperback
Condition: New
€ 13.99€ 10.95
€ 13.99
€ 10.95
Hardcover. Helps you to discover Spain's culture and cuisine. This book takes in the different regions and looks at the history, the people and the culture at the heart of this country, and at that which binds it all together - the delicious food and recipes passed down through generations. Num Pages: 512 pages, Full colour integrated photographs. BIC Classification: 1DSE; WBN. Category: (G) General (US: Trade). Dimension: 251 x 195 x 46. Weight in Grams: 1692.
- Format
- Hardback
- Publication date
- 2012
- Publisher
- Michael Joseph
- Number of pages
- 512
- Condition
- New
- SKU
- 9780718157197
- ISBN
- 9780718157197
Hardback
Condition: New
€ 39.99€ 27.40
€ 39.99
€ 27.40
Paperback. This book was written after Claudia Roden spent a year in Italy researching the subject of food. It covers: regional recipes; country cooking; the bravura of grand dishes; pastas; seafood; rice dishes; and authentic Italian desserts. Num Pages: 448 pages, halftones. BIC Classification: 1DST; WBN. Category: (G) General (US: Trade). Dimension: 215 x 137 x 29. Weight in Grams: 478.
- Publisher
- Vintage United Kingdom
- Number of pages
- 448
- Format
- Paperback
- Publication date
- 1998
- Edition
- New Ed
- Condition
- New
- SKU
- V9780099273257
- ISBN
- 9780099273257
Paperback
Condition: New
€ 23.99€ 16.73
€ 23.99
€ 16.73
Paperback. As well as writing cookbooks and presenting cooking shows on the BBC, the author is also a cultural anthropologist based in the United Kingdom. This title features a collection of recipes from the subtle, spicy, varied cuisines of the Middle East, ranging from inexpensive but tasty peasant fare to elaborate banquet dishes. Num Pages: 560 pages, illustrations, bibliography, index. BIC Classification: 1FB; WBN. Category: (G) General (US: Trade). Dimension: 215 x 134 x 32. Weight in Grams: 462.
- Publisher
- Penguin
- Number of pages
- 560
- Format
- Paperback
- Publication date
- 1986
- Edition
- 2Rev Ed
- Condition
- New
- SKU
- V9780140465884
- ISBN
- 9780140465884
Paperback
Condition: New
€ 34.99€ 25.52
€ 34.99
€ 25.52
Hardcover. Includes recipes such as glorious tomato and aubergine dishes of Sicily; the classically Roman dishes like salty meat and fried vegetables, and rich Tuscan stews and soups, and so on. This title includes recipe photos as well as local Italy scenes. Num Pages: 432 pages. BIC Classification: 1DST; WBN. Category: (G) General (US: Trade). Dimension: 251 x 197 x 39. Weight in Grams: 1462.
- Publisher
- Square Peg
- Format
- Hardback
- Publication date
- 2014
- Edition
- Illustrated edition
- Condition
- New
- SKU
- V9780224096010
- ISBN
- 9780224096010
Hardback
Condition: New
€ 40.99€ 28.96
€ 40.99
€ 28.96
Paperback. A guide to England's cuisine. It takes us from a medieval feast to a modern-day farmers' market, visiting the Tudor working man's table and a Georgian kitchen along the way. Num Pages: 512 pages, black & white illustrations, colour illustrations. BIC Classification: 1DBKE; WBN. Category: (G) General (US: Trade). Dimension: 201 x 133 x 34. Weight in Grams: 432.
- Publisher
- Cornerstone United Kingdom
- Number of pages
- 512
- Format
- Paperback
- Publication date
- 2012
- Edition
- Reprint
- Condition
- New
- SKU
- V9780099514947
- ISBN
- 9780099514947
Paperback
Condition: New
€ 25.99€ 19.40
€ 25.99
€ 19.40
Paperback. The award-winning doyenne of Scottish cookery and entertaining, Claire Macdonald, brings us her recipes for that most versatile & healthy fish, salmon. Another in the great series that includes the bestselling Stornoway Black Pudding Bible, here are 40 recipes for a fish that can be eaten at any time of day. Illustrator(s): Dewar, Bob. Num Pages: 112 pages, b/w illustrations throughout. BIC Classification: 1DBKS; WBN. Category: (G) General (US: Trade). Dimension: 157 x 113 x 9. Weight in Grams: 90.
- Publisher
- Birlinn General
- Number of pages
- 112
- Format
- Paperback
- Publication date
- 2013
- Condition
- New
- SKU
- V9781780271811
- ISBN
- 9781780271811
Paperback
Condition: New
€ 9.69
€ 9.69
Paperback. BIC Classification: 1KBB; WBF; WBH; WBN. Category: (G) General (US: Trade). Dimension: 226 x 203 x 20. Weight in Grams: 726.
- Edition
- Illustrated
- Publisher
- Oxmoor House
- Format
- Paperback
- Publication date
- 2017
- Condition
- New
- SKU
- V9780848745851
- ISBN
- 9780848745851
Paperback
Condition: New
€ 27.99€ 26.36
€ 27.99
€ 26.36
The Food of Korea: 63 Simple and Delicious Recipes from the land of th...
Chun, Injoo, Lee, Jaewoon, Baek, Youngran
Paperback. Num Pages: 112 pages, 63 recipes; over 70 colour photos. BIC Classification: 1FPK; WBN. Category: (G) General (US: Trade). Dimension: 278 x 209 x 8. Weight in Grams: 452.
- Format
- Paperback
- Publication date
- 2015
- Publisher
- Periplus Editions (HK) ltd.
- Condition
- New
- SKU
- V9780794605032
- ISBN
- 9780794605032
Paperback
Condition: New
€ 10.99€ 9.39
€ 10.99
€ 9.39
Paperback. Num Pages: 180 pages. BIC Classification: 1FMS; 1FPC; WBN. Category: (G) General (US: Trade). Dimension: 259 x 196 x 26. Weight in Grams: 948.
- Publisher
- Marshall Cavendish International (Asia) Pte Ltd Singapore
- Number of pages
- 180
- Format
- Paperback
- Publication date
- 2012
- Edition
- Reprint
- Condition
- New
- SKU
- V9789814346443
- ISBN
- 9789814346443
Paperback
Condition: New
€ 43.99€ 38.97
€ 43.99
€ 38.97
Hardcover. Num Pages: 304 pages, 150 photos. BIC Classification: 1KBBWF; WBN. Category: (G) General (US: Trade). Dimension: 306 x 258 x 34. Weight in Grams: 1974.
- Publisher
- Ten Speed Press
- Format
- Hardback
- Publication date
- 2014
- Edition
- First Edition
- Condition
- New
- SKU
- V9781607745945
- ISBN
- 9781607745945
Hardback
Condition: New
€ 61.80
€ 61.80
Paperback.
- Publisher
- HarperCollins Publishers
- Number of pages
- 336
- Format
- Paperback
- Publication date
- 2010
- Condition
- New
- SKU
- V9780007255504
- ISBN
- 9780007255504
Paperback
Condition: New
€ 16.99€ 12.24
€ 16.99
€ 12.24
hardcover. The name Delmonico's is synonymous with fine dining, and the tradition of exquisite food served in a luxurious setting continues to flourish today. "Dining at Delmonico's" invites readers into the restaurant's legendary kitchen, and offers home cooks more than 80 recipes. Num Pages: 224 pages, 100 colour illustrations. BIC Classification: 1KBB; WBN. Category: (G) General (US: Trade). Dimension: 309 x 238 x 24. Weight in Grams: 1546. Good clean copy, showing light age and shelfwear. Gift inscription to title page. Clothbound copy in dust jacket, which shows light wear. Text and images clean and crisp throughout
- Format
- Hardback
- Publication date
- 2008
- Publisher
- Abrams New York
- Condition
- Used, Very Good
- SKU
- KMO0000963
- ISBN
- 9781584797227
Hardback
Condition: Used, Very Good
€ 5.70
€ 5.70
Paperback. Explores how each wave of newcomers - ancient Aryan tribes, Persians, Middle Eastern Jews, Mongols, Arabs, Europeans - brought innovating new ways to combine India's rich native spices, poppy seeds, saffron and mustard to the vegetables, fish, grains and pulses that are the staples of the Indian kitchen. Num Pages: 288 pages, map. BIC Classification: 1FKA; WBN. Category: (G) General (US: Trade). Dimension: 196 x 129 x 19. Weight in Grams: 194. Good clean copy with some minor shelf wear.
- Format
- Paperback
- Publication date
- 2009
- Publisher
- Bloomsbury Publishing PLC
- Condition
- Used, Very Good
- SKU
- KKD0003001
- ISBN
- 9780747596387
Paperback
Condition: Used, Very Good
€ 17.95
€ 17.95
Hardback. The authors have transformed the way we cook and eat Chinese food. In this title, they arrive in Beijing to explore the influences of the West on traditional Imperial cuisine and talk to chefs about their take on Peking Duck. It covers their journey through China on a culinary and cultural odyssey to find the old, the new and the unexpected. Num Pages: 272 pages, col. Illustrations, col. ports. BIC Classification: 1FPC; WBN. Category: (G) General (US: Trade); (J) Children / Juvenile. Dimension: 249 x 197 x 28. Weight in Grams: 1096.
- Publisher
- Ebury Publishing
- Number of pages
- 272
- Format
- Hardback
- Publication date
- 2012
- Condition
- New
- SKU
- V9781849904988
- ISBN
- 9781849904988
Hardback
Condition: New
€ 43.99€ 40.17
€ 43.99
€ 40.17