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National & regional cuisine
Results 601 - 620 of 659
National & regional cuisine
Hardcover. .
- Publisher
- Lorenz Books
- Format
- Hardback
- Publication date
- 2014
- Condition
- New
- SKU
- V9780754829744
- ISBN
- 9780754829744
Hardback
Condition: New
€ 7.44
€ 7.44
Paperback. .
- Publisher
- Anness Publishing
- Format
- Paperback
- Publication date
- 2015
- Condition
- New
- SKU
- V9781780194448
- ISBN
- 9781780194448
Paperback
Condition: New
€ 10.99€ 9.95
€ 10.99
€ 9.95
Hardcover. Chile enjoys a privileged position in South America, with a diverse climate and geography that hosts a wide variety of ingredients, from seafood to grass-raised cattle, and a variety of fruit and vegetables. This book includes recipes for fritters, dumplings and salsas, hearty stews and tender fish dishes as main courses, and creamy desserts. Num Pages: 128 pages, over 370 photographs. BIC Classification: 1KLSH; WBN. Category: (G) General (US: Trade). Dimension: 287 x 238 x 16. Weight in Grams: 938.
- Publisher
- Lorenz Books
- Format
- Hardback
- Publication date
- 2014
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9780754829898
- ISBN
- 9780754829898
Hardback
Condition: New
€ 19.99€ 16.00
€ 19.99
€ 16.00
Hardcover. Num Pages: 143 pages, 200 colour photographs. BIC Classification: 1FPC; WBN. Category: (G) General (US: Trade). Dimension: 261 x 232 x 16. Weight in Grams: 946.
- Publisher
- Tuttle Publishing
- Number of pages
- 143
- Format
- Hardback
- Publication date
- 2011
- Edition
- Hardcover with Jacket
- Condition
- New
- SKU
- V9780804841474
- ISBN
- 9780804841474
Hardback
Condition: New
€ 26.99€ 18.66
€ 26.99
€ 18.66
Hardback. .
- Publisher
- Shambhala Publications Inc
- Format
- Hardback
- Publication date
- 2016
- Condition
- New
- SKU
- V9781611801361
- ISBN
- 9781611801361
Hardback
Condition: New
€ 42.99€ 30.50
€ 42.99
€ 30.50
Paperback. Num Pages: 328 pages, illustrations. BIC Classification: 1DN; WBN. Category: (G) General (US: Trade). Dimension: 157 x 232 x 24. Weight in Grams: 516.
- Format
- Paperback
- Publication date
- 1999
- Publisher
- University of Minnesota Press
- Edition
- 1st University of Minnesota Press Ed
- Condition
- New
- SKU
- V9780816634965
- ISBN
- 9780816634965
Paperback
Condition: New
€ 19.99€ 19.76
€ 19.99
€ 19.76
Classic Recipes of Thailand: Traditional Food And Cooking In 25 Authen...
Bastyra Judy & Johnson Becky
Hardcover. .
- Publisher
- Lorenz Books
- Format
- Hardback
- Publication date
- 2016
- Condition
- New
- SKU
- V9780754830856
- ISBN
- 9780754830856
Hardback
Condition: New
€ 7.40
€ 7.40
Hardcover. Food is an important part of the culture in Singapore. Everywhere you go there is something to eat and wherever you look there are people eating. This book brings together a fusion of the Chinese, Malay and Indian ingredients that define Singaporean cuisine. Num Pages: 64 pages, over 75 photographs. BIC Classification: 1FMS; WBN. Category: (G) General (US: Trade). Dimension: 167 x 172 x 15. Weight in Grams: 254.
- Publisher
- Lorenz Books
- Format
- Hardback
- Publication date
- 2015
- Condition
- New
- SKU
- V9780754830436
- ISBN
- 9780754830436
Hardback
Condition: New
€ 7.44
€ 7.44
Hardcover. Strongly influenced by Spanish cooking traditions, Argentinian food is most famous for its first-class beef, herded by the iconic gauchos of the Pampas. This book shows you how to create Matambre a la Pizza - grilled steak topped with tomatoes and chees; crispy tempting fish Milanesas - deep-fried in breadcrumbs; or delicious Alfahores. Num Pages: 128 pages, over 380 photographs. BIC Classification: 1KLSA; WBN. Category: (G) General (US: Trade). Dimension: 287 x 236 x 17. Weight in Grams: 912.
- Publisher
- Anness Publishing United Kingdom
- Number of pages
- 128
- Format
- Hardback
- Publication date
- 2014
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9781908991379
- ISBN
- 9781908991379
Hardback
Condition: New
€ 30.38
€ 30.38
Hardback. Num Pages: 128 pages, Full Colour Illustrations. BIC Classification: 1FPJ; WBN. Category: (G) General (US: Trade). Dimension: 235 x 215 x 17. Weight in Grams: 688.
- Publisher
- Charlesbridge Publishing,U.S. United States
- Number of pages
- 128
- Format
- Hardback
- Publication date
- 2010
- Condition
- New
- SKU
- V9780982293966
- ISBN
- 9780982293966
Hardback
Condition: New
€ 19.99€ 14.78
€ 19.99
€ 14.78
Hardback. My food memories stem way back to when I was a child where traditions and family hugely influence the way I cook. My mother introduced me to the markets and farms at a young age, exposing me to the concept of paddock to plate. "Watch and learn," mom would always say. I guess I did. Num Pages: 248 pages, Full colour. BIC Classification: 1FMS; WBN. Category: (G) General (US: Trade). Dimension: 194 x 268 x 25. Weight in Grams: 944.
- Publisher
- Landmark Books Pte.Ltd ,Singapore
- Format
- Hardback
- Publication date
- 2015
- Condition
- New
- SKU
- V9789814189606
- ISBN
- 9789814189606
Hardback
Condition: New
€ 33.99€ 23.62
€ 33.99
€ 23.62
Hardcover. A bewitching cookbook of exquisite recipes from Benares, Atul Kochhar's acclaimed Michelin-starred Indian restaurant. Num Pages: 280 pages, More than 50 colour photographs. BIC Classification: 1FKA; WBB; WBN. Category: (G) General (US: Trade). Dimension: 285 x 239 x 29. Weight in Grams: 1716.
- Publisher
- Absolute Press
- Format
- Hardback
- Publication date
- 2015
- Edition
- 01st Edition
- Condition
- New
- SKU
- V9781472900265
- ISBN
- 9781472900265
Hardback
Condition: New
€ 53.29€ 38.17
€ 53.29
€ 38.17
Hardback. Award-winning Indian chef, Atul Kochhar, shares his passion for Indian food with a wonderful collection of recipes based in the rich culinary tradition of the sub-continent. Num Pages: 160 pages, Full colour photography throughout. BIC Classification: 1FKA; WBN. Category: (G) General (US: Trade). Dimension: 231 x 180 x 20. Weight in Grams: 626.
- Publisher
- Quadrille Publishing Ltd
- Format
- Hardback
- Publication date
- 2016
- Condition
- New
- SKU
- V9781849498937
- ISBN
- 9781849498937
Hardback
Condition: New
€ 19.99€ 15.19
€ 19.99
€ 15.19
Paperback. .
- Publisher
- Shambhala Publications Inc United States
- Number of pages
- 132
- Format
- Paperback
- Publication date
- 2012
- Edition
- Second Edition
- Condition
- New
- SKU
- V9781559393812
- ISBN
- 9781559393812
Paperback
Condition: New
€ 23.99€ 16.97
€ 23.99
€ 16.97
Hardcover. Sweets & Desserts of the Middle East is regarded as the seminal work on the subject but it had been out of print for almost thirty years. At last here in a new edition is the Middle Eastern cookbook that everyone wants. Num Pages: 224 pages, colour illustrations. BIC Classification: 1FB; WBN; WBVQ. Category: (G) General (US: Trade). Dimension: 191 x 255 x 23. Weight in Grams: 994.
- Publisher
- Grub Street United Kingdom
- Number of pages
- 224
- Format
- Hardback
- Publication date
- 2014
- Condition
- New
- SKU
- V9781909166073
- ISBN
- 9781909166073
Hardback
Condition: New
€ 25.99€ 19.34
€ 25.99
€ 19.34
Hardcover. Collects a treasury of recipes from all around the world, including warm and spicy stuffed vegetables, cool and fragrant soups, delicate preserves, pilafs, breads, pickles, relishes and pastries. Num Pages: 288 pages. BIC Classification: WBJ; WBN. Category: (G) General (US: Trade). Dimension: 239 x 161 x 26. Weight in Grams: 874.
- Publisher
- Grub Street United Kingdom
- Number of pages
- 288
- Format
- Hardback
- Publication date
- 2012
- Condition
- New
- SKU
- V9781908117014
- ISBN
- 9781908117014
Hardback
Condition: New
€ 26.96
€ 26.96
Hardcover. It is now easier than ever to use this culinary classic - the standard recipe reference that generations of cooks, restaurateurs and hotel managers have relied on for a foundation in the European cooking system. Editor(s): Schmidt, Margaret. Translator(s): Schmidt, Arno. Num Pages: 432 pages, col.Illustrations. BIC Classification: 1D; GBC; WBA; WBN. Category: (G) General (US: Trade). Dimension: 296 x 216 x 27. Weight in Grams: 1418.
- Format
- Hardback
- Publication date
- 2000
- Publisher
- John Wiley and Sons Ltd United States
- Edition
- 3rd Edition
- Number of pages
- 432
- Condition
- New
- SKU
- V9780471286707
- ISBN
- 9780471286707
Hardback
Condition: New
€ 74.67
€ 74.67
Hardcover. .
- Publisher
- Anness Publishing United Kingdom
- Number of pages
- 64
- Format
- Hardback
- Publication date
- 2014
- Edition
- New edition
- Condition
- New
- SKU
- V9780754829041
- ISBN
- 9780754829041
Hardback
Condition: New
€ 7.40
€ 7.40
Hardcover. Wales is justly famous for its unspoilt landscapes and fresh, natural ingredients. This book provides a tasty sampler of the country's cuisine. It features dishes such as: Glamorgan Sausages, Bacon with Parsley Sauce, Lamb Broth and Scallops with Bacon and Sage, as well as local treats such as Bakestone Bread, Anglesey Eggs and Snowdon Pudding. Num Pages: 64 pages, over 130 photographs. BIC Classification: 1DBKW; WBN. Category: (G) General (US: Trade). Dimension: 167 x 169 x 15. Weight in Grams: 256.
- Publisher
- Lorenz Books
- Format
- Hardback
- Publication date
- 2014
- Edition
- New edition
- Condition
- New
- SKU
- V9780754830207
- ISBN
- 9780754830207
Hardback
Condition: New
€ 8.99€ 8.27
€ 8.99
€ 8.27