Checkout/View Shopping Cart >>
×


 x 

Shopping cart

Shop By

Categories

Home » Food & Drink » National & regional cuisine

National & regional cuisine

Sort by
Author Name -/+
Results 641 - 659 of 659

National & regional cuisine

Andrea Nguyen - Asian Tofu - 9781607740254 - V9781607740254 34%OFF

Asian Tofu

Andrea Nguyen

Hardcover. Num Pages: 240 pages, 75 Full Colour Photos. BIC Classification: 1F; WBN; WBT. Category: (G) General (US: Trade). Dimension: 229 x 216 x 24. Weight in Grams: 1084.
Publisher
Ten Speed Press United States
Number of pages
240
Format
Hardback
Publication date
2012
Edition
1st Edition
Condition
New
SKU
V9781607740254
ISBN
9781607740254
Hardback
Condition: New

€ 33.99
€ 22.46

Book details
Andrea Nguyen - The Pho Cookbook: Easy to Adventurous Recipes for Vietnam's Favorite Soup and Noodles - 9781607749585 - V9781607749585 5%OFF

The Pho Cookbook: Easy to Adventurous Recipes for Vietnam's Favorite S...

Andrea Nguyen

Hardcover. Num Pages: 168 pages, 30 photos. BIC Classification: 1FMV; WBN. Category: (G) General (US: Trade). Dimension: 239 x 211 x 18. Weight in Grams: 732.
Publisher
Ten Speed Press
Format
Hardback
Publication date
2017
Condition
New
SKU
V9781607749585
ISBN
9781607749585
Hardback
Condition: New

€ 23.99
€ 22.78

Book details
Amy Riolo - The Ultimate Mediterranean Diet Cookbook: Harness the Power of the World's Healthiest Diet to Live Better, Longer - 9781592336487 - V9781592336487 29%OFF

The Ultimate Mediterranean Diet Cookbook: Harness the Power of the Wor...

Amy Riolo

Paperback. Based on the Mediterranean Diet Pyramid, this illustrated cookbook offers 100 delicious, satisfying, easy recipes from 25 Mediterranean countries. Num Pages: 192 pages, illustrations. BIC Classification: 1QRM; VFMD; WBH; WBN. Category: (G) General (US: Trade). Dimension: 238 x 192 x 18. Weight in Grams: 612.
Publisher
Fair Winds Press
Format
Paperback
Publication date
2015
Condition
New
SKU
V9781592336487
ISBN
9781592336487
Paperback
Condition: New

€ 25.99
€ 18.49

Book details
Amy Kaneko - Let´s Cook Japanese Food!: Everyday Recipes for Authentic Dishes - 9781681881775 - V9781681881775 25%OFF

Let´s Cook Japanese Food!: Everyday Recipes for Authentic Dishes

Amy Kaneko

Hardback. Num Pages: 168 pages, Full colour photographs throughout. BIC Classification: 1FPJ; WBN. Category: (G) General (US: Trade). Dimension: 224 x 191 x 18. Weight in Grams: 708.
Publisher
Weldon Owen
Format
Hardback
Publication date
2017
Condition
New
SKU
V9781681881775
ISBN
9781681881775
Hardback
Condition: New

€ 23.99
€ 17.94

Book details
Amy B. Trubek - Haute Cuisine: How the French Invented the Culinary Profession - 9780812217766 - V9780812217766 6%OFF

Haute Cuisine: How the French Invented the Culinary Profession

Amy B. Trubek

Paperback. Haute Cuisine shows us how our tastes, desires, and history come together at a common table of appreciation for the French empire of food. Bon appetit! Num Pages: 192 pages, 13 illus. BIC Classification: WBA; WBN. Category: (U) Tertiary Education (US: College). Dimension: 230 x 153 x 12. Weight in Grams: 294.
Publisher
University of Pennsylvania Press
Format
Paperback
Publication date
2000
Condition
New
SKU
V9780812217766
ISBN
9780812217766
Paperback
Condition: New

€ 26.99
€ 25.29

Book details
America´s Test Kitchen (Ed.) - The America's Test Kitchen Do-It-Yourself Cookbook. 100+ Foolproof Kitchen Projects for the Adventurous Home Cook. - 9781936493081 - V9781936493081 27%OFF

The America's Test Kitchen Do-It-Yourself Cookbook. 100+ Foolproof Kit...

America´s Test Kitchen (Ed.)

Paperback. Editor(s): America's Test Kitchen. Num Pages: black & white illustrations, colour illustrations. BIC Classification: 1KBB; WBN. Category: (G) General (US: Trade). Dimension: 229 x 185 x 30. Weight in Grams: 953.
Format
Paperback
Publication date
2012
Publisher
America's Test Kitchen United States
Condition
New
Edition
Illustrated
SKU
V9781936493081
ISBN
9781936493081
Paperback
Condition: New

€ 35.99
€ 26.22

Book details
America Test Kitchen - Cook It in Cast Iron: Kitchen-Tested Recipes for the One Pan That Does It All - 9781940352480 - V9781940352480 20%OFF

Cook It in Cast Iron: Kitchen-Tested Recipes for the One Pan That Does...

America Test Kitchen

Paperback. Editor(s): America's Test Kitchen. Series: Cook's Country. Num Pages: 304 pages. BIC Classification: 1KBB; WBN. Category: (G) General (US: Trade). Weight in Grams: 368.
Publisher
America´s Test Kitchen United States
Number of pages
304
Format
Paperback
Publication date
2016
Edition
unabridged
Condition
New
SKU
V9781940352480
ISBN
9781940352480
Paperback
Condition: New

€ 35.99
€ 28.91

Book details
Alison Davies - Alphabet Cooking: S is for Sri Lankan - 9781849499620 - KKD0010045

Alphabet Cooking: S is for Sri Lankan

Alison Davies

Hardback. S is for Sri Lankan showcases 50 iconic recipes with a modern twist Series: Alphabet Cooking. Num Pages: 144 pages. BIC Classification: 1FKS; WBN. Category: (G) General (US: Trade). Dimension: 219 x 168 x 23. Weight in Grams: 506. Good copy with some minor shelf wear
Format
Hardback
Publication date
2017
Publisher
Quadrille Publishing Ltd
Condition
Used, Very Good
SKU
KKD0010045
ISBN
9781849499620
Hardback
Condition: Used, Very Good

€ 17.95

Book details
Ali Budak - Best of Turkish Cooking: Selections from Contemporary Turkish Cousine - 9781597842099 - V9781597842099 25%OFF

Best of Turkish Cooking: Selections from Contemporary Turkish Cousine

Ali Budak

Paperback. Num Pages: 255 pages, colour photos. BIC Classification: WBN. Category: (G) General (US: Trade). Dimension: 239 x 222 x 17. Weight in Grams: 504.
Publisher
Tughra Books United States
Number of pages
255
Format
Paperback
Publication date
2010
Condition
New
SKU
V9781597842099
ISBN
9781597842099
Paperback
Condition: New

€ 19.99
€ 15.02

Book details
Alberto Capatti - Italian Cuisine: A Cultural History - 9780231122320 - V9780231122320 29%OFF

Italian Cuisine: A Cultural History

Alberto Capatti

Hardback. This magnificent new book demonstrates the development of a distinctive, unified culinary tradition throughout the Italian peninsula. Thematically organized and beautifully illustrated, Italian Cuisine is a rich history of the ingredients, dishes, techniques, and social customs behind the Italian food we know and love today. Translator(s): O'Healy, Aine. Series: Arts & Traditions of the Table: Perspectives on Culinary History. Num Pages: 400 pages, 75 black & white illustrations. BIC Classification: 1DST; JHBT; WBA; WBN. Category: (P) Professional & Vocational. Dimension: 235 x 160 x 26. Weight in Grams: 638. A Cultural History. Series: Arts & Traditions of the Table: Perspectives on Culinary History. 400 pages, 75 illus. This magnificent new book demonstrates the development of a distinctive, unified culinary tradition throughout the Italian peninsula. Thematically organized and beautifully illustrated, Italian Cuisine is a rich history of the ingredients, dishes, techniques, and social customs behind the Italian food we know and love today. Cateogry: (P) Professional & Vocational. BIC Classification: 1DST; JHBT; WBA; WBN. Dimension: 235 x 160 x 26. Weight: 632. Translator(s): O'Healy, Aine.
Publisher
Columbia University Press
Number of pages
400
Format
Hardback
Publication date
2003
Edition
1st Edition
Condition
New
SKU
V9780231122320
ISBN
9780231122320
Hardback
Condition: New

€ 46.99
€ 33.49

Book details
Alberto Capatti - Silver Spoon (Cookery) - 9780714862453 - V9780714862453 22%OFF

Silver Spoon (Cookery)

Alberto Capatti

Hardcover. The bible of traditional Italian cooking, with over 2,000 recipes. Revised and updated. Translator(s): First Edition Translations Ltd. Num Pages: 1505 pages, 400 colour. BIC Classification: 1DST; WBN. Category: (G) General (US: Trade). Dimension: 270 x 186 x 74. Weight in Grams: 3120.
Publisher
Phaidon Press
Number of pages
1505
Format
Hardback
Publication date
2011
Edition
2nd UK ed.
Condition
New
SKU
V9780714862453
ISBN
9780714862453
Hardback
Condition: New

€ 52.99
€ 41.49

Book details
Alan Jackson - Canadian Food Lovers' Guide - 9781551056388 - V9781551056388 25%OFF

Canadian Food Lovers' Guide

Alan Jackson

Paperback. Num Pages: 272 pages. BIC Classification: WBN. Dimension: 136 x 281 x 20. Weight in Grams: 276.
Format
Paperback
Publication date
2010
Publisher
Lone Pine Publishing,Canada Canada
Number of pages
272
Condition
New
SKU
V9781551056388
ISBN
9781551056388
Paperback
Condition: New

€ 19.99
€ 14.99

Book details
Alan Davidson - Seafood of South-East Asia - 9781903018231 - V9781903018231 12%OFF

Seafood of South-East Asia

Alan Davidson

Paperback. .
Publisher
Prospect Books United Kingdom
Number of pages
368
Format
Paperback
Publication date
2003
Edition
Revised
Condition
New
SKU
V9781903018231
ISBN
9781903018231
Paperback
Condition: New

€ 26.99
€ 23.75

Book details
Aileen Cox Blundell - The Baby-Led Feeding Cookbook: A New Healthy Way of Eating for Your Baby That the Whole Family Will Love! - 9780717172634 - V9780717172634 20%OFF

The Baby-Led Feeding Cookbook: A New Healthy Way of Eating for Your Ba...

Aileen Cox Blundell

Hardcover. In this beautifully photographed book, Aileen Cox Blundell provides over 150 nutritious recipes free from refined sugar and salt, aimed at starting your child on a life-long food adventure. Num Pages: 304 pages. BIC Classification: VFX; VFXB; VFXC; WBN; WBQ; WBR; WBTB; WBTC; WBTF; WBTP. Category: (G) General (US: Trade). Dimension: 235 x 171 x 30. Weight in Grams: 884.
Publisher
Gill Books
Format
Hardback
Publication date
2017
Condition
New
SKU
V9780717172634
ISBN
9780717172634
Hardback
Condition: New

€ 22.99
€ 18.38

Book details
Adelle Draper - The Derbyshire Cook Book: A Celebration of the Amazing Food and Drink on Our Doorstep - 9780992898175 - V9780992898175

The Derbyshire Cook Book: A Celebration of the Amazing Food and Drink ...

Adelle Draper

Paperback. Illustrator(s): Cocker, Paul. Editor(s): Turner, Phil; Heward, Rachel. Num Pages: 192 pages. BIC Classification: 1DBKEMD; WBN. Category: (G) General (US: Trade). Dimension: 193 x 244 x 17. Weight in Grams: 556.
Publisher
Meze Publishing
Format
Paperback
Publication date
2015
Condition
New
SKU
V9780992898175
ISBN
9780992898175
Paperback
Condition: New

€ 26.99
€ 26.84

Book details
Adela Amador - Southwest Flavor: Adela Amador's Tales from the Kitchen - 9780890135990 - V9780890135990 19%OFF

Southwest Flavor: Adela Amador's Tales from the Kitchen

Adela Amador

Organized seasonally, this charming spiral-bound cookbook takes its name from Adela Amador's much-loved food column in New Mexico Magazine, "Southwest Flavor." Num Pages: 128 pages, , colour illustrations. BIC Classification: WBN. Category: (G) General (US: Trade). Dimension: 161 x 231 x 16. Weight in Grams: 408.
Publication date
2014
Publisher
Museum of New Mexico Press
Edition
Spi
Condition
New
SKU
V9780890135990
ISBN
9780890135990
Paperback
Condition: New

€ 19.99
€ 16.18

Book details
Abraham Conlon - The Adventures of Fat Rice: Recipes from the Chicago Restaurant Inspired by Macau - 9781607748953 - V9781607748953 34%OFF

The Adventures of Fat Rice: Recipes from the Chicago Restaurant Inspir...

Abraham Conlon

Hardcover. .
Publisher
Ten Speed Press
Format
Hardback
Publication date
2016
Condition
New
SKU
V9781607748953
ISBN
9781607748953
Hardback
Condition: New

€ 33.99
€ 22.60

Book details
. Ed(S): Rath, Eric C.; Assmann, Stephanie - Japanese Foodways, Past and Present - 9780252035630 - V9780252035630

Japanese Foodways, Past and Present

. Ed(S): Rath, Eric C.; Assmann, Stephanie

hardcover. The first English-language compilation of research on Japanese cooking and food culture Editor(s): Rath, Eric C.; Assmann, Stephanie. Num Pages: 304 pages, 13 black and white photographs, 3 tables. BIC Classification: 1FPJ; JFCV; WBN. Category: (UP) Postgraduate, Research & Scholarly. Dimension: 242 x 156 x 21. Weight in Grams: 568.
Format
Hardback
Publication date
2010
Publisher
University of Illinois Press United States
Number of pages
304
Condition
New
Edition
First Edition
SKU
V9780252035630
ISBN
9780252035630
Hardback
Condition: New

€ 133.53

Book details
- J. Salmon Irish Teatime Recipe Book - 9781902842196 - KEX0311471

J. Salmon Irish Teatime Recipe Book

Paperback. Illustrator(s): Walker, Francis S. Series: Favourite Recipes. Num Pages: 48 pages, 12ill. BIC Classification: 1DBR; WBN. Category: (G) General (US: Trade). Dimension: 116 x 170 x 8. Weight in Grams: 58. 8vo. Very good copy. Illustrated pamphlet in original printed wrappers.
Format
Paperback
Publication date
2001
Publisher
J Salmon Ltd
Condition
Used, Very Good
SKU
KEX0311471
ISBN
9781902842196
Paperback
Condition: Used, Very Good

€ 15.00

Book details
Page 33 of 33

Subscribe to our newsletter

News on special offers, signed editions & more!