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National & regional cuisine
Results 541 - 560 of 808
National & regional cuisine
Hardcover. .
- Publisher
- Lorenz Books
- Format
- Hardback
- Publication date
- 2016
- Condition
- New
- SKU
- V9780754832317
- ISBN
- 9780754832317
Hardback
Condition: New
€ 10.38
€ 10.38
Hardcover. .
- Publisher
- Anness Publishing United Kingdom
- Number of pages
- 160
- Format
- Hardback
- Publication date
- 2013
- Condition
- New
- SKU
- V9781908991195
- ISBN
- 9781908991195
Hardback
Condition: New
€ 11.99€ 10.89
€ 11.99
€ 10.89
Hardcover. Lebanon is world-renowned for its exotic and complex cuisine. This book aims to capture the essence of Lebanese food and introduce the reader to a world of succulently roasted fish and meat, vibrant vegetables and salads, and desserts and sweets. It is suitable for those wishing to experience classic Middle Eastern cooking at its best. Num Pages: 64 pages, over 85 photographs. BIC Classification: 1FBL; WBN. Category: (G) General (US: Trade). Dimension: 167 x 171 x 15. Weight in Grams: 262.
- Publisher
- Lorenz Books
- Format
- Hardback
- Publication date
- 2014
- Condition
- New
- SKU
- V9780754829720
- ISBN
- 9780754829720
Hardback
Condition: New
€ 7.45
€ 7.45
Hardcover. .
- Publisher
- Anness Publishing United Kingdom
- Number of pages
- 80
- Format
- Hardback
- Publication date
- 2014
- Condition
- New
- SKU
- V9781908991263
- ISBN
- 9781908991263
Hardback
Condition: New
€ 13.99€ 11.76
€ 13.99
€ 11.76
Hardcover. Moroccans are well known for their love of wonderful food and generous hospitality. This title helps you discover the secrets of a culinary tradition characterized by subtle scents, delicate tastes and elegant presentation. It offers recipes that draw on the herbs and spices of the souk, the fresh ingredients of the countryside and more. Num Pages: 160 pages, over 200 photographs. BIC Classification: 1HBM; WBN. Category: (G) General (US: Trade). Dimension: 215 x 182 x 17. Weight in Grams: 550.
- Publisher
- Anness Publishing United Kingdom
- Number of pages
- 160
- Format
- Hardback
- Publication date
- 2013
- Condition
- New
- SKU
- V9781908991232
- ISBN
- 9781908991232
Hardback
Condition: New
€ 11.99€ 10.89
€ 11.99
€ 10.89
Paperback. A guide to Turkish cuisine, including Vegetable Dishes, Beans, Peas, Lentils and Pilaffs, Fish and Shellfish, Meat and Poultry and Desserts. It features more than 75 recipes, of the dishes such as Peppers Stuffed with Aromatic Rice, Lamb Sis Kebab or Festive Semolina Helva with Pine Nuts. Num Pages: 160 pages, over 450 colour photographs. BIC Classification: 1DVT; WBN. Category: (G) General (US: Trade). Dimension: 297 x 229 x 10. Weight in Grams: 686. Discover the Food and Traditions of an Ancient Cuisine with More Than 75 Authentic Recipes, Shown Step by Step in Over 450 Photographs. 160 pages, over 450 colour photographs. A guide to Turkish cuisine, including Vegetable Dishes, Beans, Peas, Lentils and Pilaffs, Fish and Shellfish, Meat and Poultry and Desserts. It features more than 75 recipes, of the dishes such as Peppers Stuffed with Aromatic Rice, Lamb Sis Kebab or Festive Semolina Helva with Pine Nuts. Cateogry: (G) General (US: Trade). BIC Classification: 1DVT; WBN. Dimension: 297 x 229 x 10. Weight: 686.
- Publisher
- Southwater
- Number of pages
- 160
- Format
- Paperback
- Publication date
- 2010
- Edition
- New edition
- Condition
- New
- SKU
- V9781844767991
- ISBN
- 9781844767991
Paperback
Condition: New
€ 15.99€ 12.61
€ 15.99
€ 12.61
Hardcover. A Michelin-starred Portuguese-American chef shares his soulful, refined recipes and compelling culinary stories from the gateway to the Mediterranean. Num Pages: 256 pages, 85 full-colour photographs. BIC Classification: 1DSP; WBN. Category: (G) General (US: Trade). Dimension: 286 x 206 x 28. Weight in Grams: 1450.
- Publisher
- Stewart, Tabori & Chang
- Format
- Hardback
- Publication date
- 2014
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9781617691263
- ISBN
- 9781617691263
Hardback
Condition: New
€ 38.99€ 27.16
€ 38.99
€ 27.16
Paperback. Num Pages: 184 pages. BIC Classification: 1DVG; WBN. Category: (G) General (US: Trade). Dimension: 202 x 140 x 12. Weight in Grams: 325.
- Format
- Paperback
- Publication date
- 1997
- Publisher
- Bonus Books Inc United States
- Number of pages
- 184
- Condition
- New
- SKU
- V9781566250788
- ISBN
- 9781566250788
Paperback
Condition: New
€ 15.00
€ 15.00
Paperback. Num Pages: 240 pages, 120 colour photographs. BIC Classification: 1DST; WBN. Category: (G) General (US: Trade). Dimension: 248 x 193 x 21. Weight in Grams: 920.
- Publisher
- HarperCollins Publishers
- Format
- Paperback
- Publication date
- 2015
- Condition
- New
- SKU
- V9781910496435
- ISBN
- 9781910496435
Paperback
Condition: New
€ 19.99€ 14.50
€ 19.99
€ 14.50
Hardcover. Num Pages: 224 pages, 90 colour photographs. BIC Classification: 1DST; WBN; WBVS. Category: (G) General (US: Trade). Dimension: 200 x 254 x 24. Weight in Grams: 964.
- Publisher
- Pavilion Books
- Format
- Hardback
- Publication date
- 2012
- Condition
- New
- SKU
- V9781910904350
- ISBN
- 9781910904350
Hardback
Condition: New
€ 34.99€ 22.83
€ 34.99
€ 22.83
Hardcover. The definitive cookbook on Peruvian home-cooking. Num Pages: 432 pages, illustrations. BIC Classification: 1KLSR; WBN. Category: (G) General (US: Trade). Dimension: 281 x 222 x 39. Weight in Grams: 1464.
- Format
- Hardback
- Publication date
- 2015
- Publisher
- Phaidon Press
- Condition
- New
- SKU
- 9780714869209
- ISBN
- 9780714869209
Hardback
Condition: New
€ 51.99€ 33.63
€ 51.99
€ 33.63
Paperback. This entertaining book takes us on a fascinating exploration of the world of food. Take a journey with the dynamic father and daughter duo, geographer Gary Fuller and chef Tracy Reddekopp, as they travel around the globe into different cultures and traditions, enriching the trip with recipes to extend the experience into our kitchen and homes. Num Pages: 288 pages, 43 colour illustrations, 19 maps, 1 tables. BIC Classification: WBN; WTL. Category: (G) General (US: Trade). Dimension: 228 x 154 x 16. Weight in Grams: 458.
- Publisher
- Rowman & Littlefield
- Format
- Paperback
- Publication date
- 2017
- Condition
- New
- SKU
- V9781442245327
- ISBN
- 9781442245327
Paperback
Condition: New
€ 20.99€ 20.32
€ 20.99
€ 20.32
Hardback. This cookbook provides a solid introduction to a fascinating cuisine that blends Turkish, Hungarian, Greek, Slavic, and French influences into a cooking style that is at once earthy, complex, and satisfying, but is also easy to prepare. Num Pages: 208 pages, Illustrations. BIC Classification: 1DVWR; WBN. Category: (G) General (US: Trade). Dimension: 221 x 148 x 22. Weight in Grams: 402.
- Format
- Hardback
- Publication date
- 2002
- Publisher
- Pelican Publishing Co United States
- Number of pages
- 208
- Condition
- New
- SKU
- V9781565549296
- ISBN
- 9781565549296
Hardback
Condition: New
€ 27.99€ 24.26
€ 27.99
€ 24.26
Hardback. Num Pages: 224 pages, 87 colour illustrations. BIC Classification: 1KBBW; WBN. Category: (G) General (US: Trade). Dimension: 203 x 216. .
- Publisher
- Rowman & Littlefield
- Format
- Hardback
- Publication date
- 2017
- Edition
- New edition
- Condition
- New
- SKU
- V9781493029709
- ISBN
- 9781493029709
Hardback
Condition: New
€ 26.99€ 26.52
€ 26.99
€ 26.52
Paperback. Each region of Italy has its own ingredients, cooking techniques and unique character. This book is filled with 130 traditional and contemporary recipes. It features dishes such as Panzanella Salad, Osso Bucco with Risotto Milanese, and Stuffed Squid as well as desserts and bakes, such as Cassata, Tuscan Citrus Sponge, and Chocolate Florentines. Editor(s): Rossi, Gabriella. Num Pages: 224 pages, over 270 photographs. BIC Classification: 1DST; WBN. Category: (G) General (US: Trade). Dimension: 211 x 183 x 15. Weight in Grams: 594.
- Publisher
- Anness Publishing
- Format
- Paperback
- Publication date
- 2014
- Condition
- New
- SKU
- V9781780193205
- ISBN
- 9781780193205
Paperback
Condition: New
€ 10.99€ 10.03
€ 10.99
€ 10.03
Hardcover. Num Pages: 272 pages, 100 colour photographs throughout. BIC Classification: 1DST; WBN. Category: (G) General (US: Trade). Dimension: 263 x 209 x 25. Weight in Grams: 1158.
- Publisher
- Clarkson Potter
- Format
- Hardback
- Publication date
- 2014
- Condition
- New
- SKU
- V9780385346054
- ISBN
- 9780385346054
Hardback
Condition: New
€ 35.99€ 33.55
€ 35.99
€ 33.55
paperback. Ever since American soldiers returned home after World War II with a passion for pate and escargots instead of pork and beans, our preferences have moved from cooked to raw, from canned to fresh, from bland to savory, from water to wine. This title includes more than two hundred recipes with chapters on appetizers, soups, salads, sauces, and more. Series: At Table. Num Pages: 426 pages, Illus. BIC Classification: 1KBB; WBN. Category: (P) Professional & Vocational. Dimension: 5817 x 3887 x 25. Weight in Grams: 590.
- Format
- Paperback
- Publication date
- 2006
- Publisher
- Bison Books United States
- Number of pages
- 426
- Condition
- New
- Edition
- Illustrated
- SKU
- V9780803269200
- ISBN
- 9780803269200
Paperback
Condition: New
€ 32.99€ 32.13
€ 32.99
€ 32.13
Paperback. Intends to recall the author's relationship with China and its food, from her encounter with the delicious cuisine of Sichuan Province, to brushes with corruption, environmental degradation and greed. From the markets of Sichuan to the bleached landscape of northern Gansu Province, this work presents an account of the Chinese culinary culture. Num Pages: 320 pages, line drawings. BIC Classification: 1FPC; WBN; WTL. Category: (G) General (US: Trade). Dimension: 209 x 197 x 21. Weight in Grams: 222.
- Publisher
- Ebury Press United Kingdom
- Number of pages
- 320
- Format
- Paperback
- Publication date
- 2011
- Condition
- New
- SKU
- V9780091918323
- ISBN
- 9780091918323
Paperback
Condition: New
€ 17.99€ 14.33
€ 17.99
€ 14.33
Paperback. Num Pages: 208 pages, 18 colour photos. BIC Classification: 1FPCH; BM; WBN. Category: (G) General (US: Trade). Dimension: 216 x 216 x 15. Weight in Grams: 558.
- Format
- Paperback
- Publication date
- 2014
- Publisher
- Blacksmith Books
- Condition
- New
- SKU
- V9789881613905
- ISBN
- 9789881613905
Paperback
Condition: New
€ 17.99€ 13.51
€ 17.99
€ 13.51
Hardcover. Frank Camorra and Richard Cornish reveal the traditional recipes of Andalusia in the south of Spain - a land of ancient cities, whitewashed villages, and plains planted with olive groves and vineyards. The largest and southernmost of Spain's regions, this is a place where cultures and cuisines have always collided and mingled. Illustrator(s): Benson, Alan. Num Pages: 400 pages. BIC Classification: 1DSE; WBN. Category: (G) General (US: Trade). Dimension: 227 x 279 x 40. Weight in Grams: 1750.
- Publisher
- Clearview
- Format
- Hardback
- Publication date
- 2015
- Condition
- New
- SKU
- V9781908337269
- ISBN
- 9781908337269
Hardback
Condition: New
€ 52.99€ 36.28
€ 52.99
€ 36.28