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National & regional cuisine
Results 441 - 460 of 809
National & regional cuisine
Hardcover. Offers a look at the delectable secrets of Mesopotamia. The author's broad perspective takes us inside the religious rites, everyday rituals, attitudes and taboos, and even the detailed preparation techniques involving food and drink in Mesopotamian high culture during the second and third millenniums BCE, as the Mesopotamians recorded them. Translator(s): Fagan, Teresa Lavender. Num Pages: 152 pages, 2 line drawings. BIC Classification: 1QDAM; HBJF1; HBLA; JHBT; WBN. Category: (P) Professional & Vocational. Dimension: 229 x 161 x 17. Weight in Grams: 378.
- Format
- Hardback
- Publication date
- 2004
- Publisher
- The University of Chicago Press United States
- Edition
- 1st Edition
- Number of pages
- 152
- Condition
- New
- SKU
- V9780226067353
- ISBN
- 9780226067353
Hardback
Condition: New
€ 52.28€ 45.21
€ 52.28
€ 45.21
Hardcover. .
- Publisher
- Galley Publications Tanzania, United Republic Of
- Number of pages
- 142
- Format
- Hardback
- Publication date
- 2004
- Condition
- New
- SKU
- V9789987667222
- ISBN
- 9789987667222
Hardback
Condition: New
€ 23.99€ 20.75
€ 23.99
€ 20.75
Paperback. The first cookbook of vegan regional Mexican recipes. Num Pages: 292 pages, illustrations. BIC Classification: 1KLCM; WBJ; WBN. Category: (G) General (US: Trade). Dimension: 192 x 263 x 16. Weight in Grams: 598.
- Publisher
- Vegan Heritage Press
- Format
- Paperback
- Publication date
- 2017
- Condition
- New
- SKU
- V9781941252215
- ISBN
- 9781941252215
Paperback
Condition: New
€ 23.99€ 16.15
€ 23.99
€ 16.15
Hardback. In addition to more than 150 recipes this title includes explanations of gourmet jargon, where to find unique ingredients, as well as suggestions on substitutions (considering both price and availability). Num Pages: 176 pages, black & white illustrations, colour illustrations, black & white line drawings, colour li. BIC Classification: 1KBBE; WBA; WBN; WBT; WBV. Category: (G) General (US: Trade). Dimension: 245 x 197 x 19. Weight in Grams: 640.
- Format
- Hardback
- Publication date
- 2011
- Publisher
- Rowman & Littlefield United States
- Number of pages
- 176
- Condition
- New
- SKU
- V9780762761180
- ISBN
- 9780762761180
Hardback
Condition: New
€ 27.99€ 22.03
€ 27.99
€ 22.03
Hardcover. An introduction to the culture and traditions of the Netherlands. It includes information on the local geography and produce, national festivities, key ingredients and cooking techniques. It explores the history of Dutch cooking and eating traditions, ranging from characteristic spicy dishes of the early Middle Ages to cosmopolitan eating styles. Num Pages: 160 pages, 350 photographs. BIC Classification: 1DDN; WBN. Category: (G) General (US: Trade). Dimension: 175 x 216 x 19. Weight in Grams: 552. Explore the Unique and Delicious Cuisine of the Netherlands with Over 350 Photographs. 160 pages, 350 photographs. An introduction to the culture and traditions of the Netherlands. It includes information on the local geography and produce, national festivities, key ingredients and cooking techniques. It explores the history of Dutch cooking and eating traditions, ranging from characteristic spicy dishes of the early Middle Ages to cosmopolitan eating styles. Cateogry: (G) General (US: Trade). BIC Classification: 1DDN; WBN. Dimension: 175 x 216 x 19. Weight: 550.
- Publisher
- Lorenz Books
- Number of pages
- 160
- Format
- Hardback
- Publication date
- 2016
- Edition
- 01st Edition
- Condition
- New
- SKU
- V9781903141991
- ISBN
- 9781903141991
Hardback
Condition: New
€ 11.99€ 10.89
€ 11.99
€ 10.89
Paperback. .
- Publisher
- Hermes House United Kingdom
- Number of pages
- 256
- Format
- Paperback
- Publication date
- 2014
- Edition
- Reprint
- Condition
- New
- SKU
- V9781846815867
- ISBN
- 9781846815867
Paperback
Condition: New
€ 16.99€ 13.47
€ 16.99
€ 13.47
Hardcover. Traditions, Ingredients, Tastes and Techniques in Over 60 Classic Recipes. 128 pages, col. Illustrations. Cateogry: (G) General (US: Trade). BIC Classification: 1DVWYV; WBN. Dimension: 286 x 236 x 16. Weight: 972.
- Format
- Hardback
- Publication date
- 2009
- Publisher
- Anness
- Number of pages
- 128
- Condition
- New
- SKU
- V9781903141601
- ISBN
- 9781903141601
Hardback
Condition: New
€ 19.00€ 16.91
€ 19.00
€ 16.91
Hardcover. Norwegian eating habits are rooted in the traditions of living off the land, with produce based on fishing, livestock and grain farming. This cookbook presents the history and dietary traditions of Norway along with an overview of the Norwegian way of life, including a section on food and cooking at festival time. Num Pages: 128 pages, 350+ colour photos. BIC Classification: 1DNN; WBN. Category: (G) General (US: Trade). Dimension: 286 x 240 x 18. Weight in Grams: 948. Traditions, Ingredients, Tastes, Techniques and Over 60 Classic Recipes. 128 pages, 350+ colour photos. Norwegian eating habits are rooted in the traditions of living off the land, with produce based on fishing, livestock and grain farming. This cookbook presents the history and dietary traditions of Norway along with an overview of the Norwegian way of life, including a section on food and cooking at festival time. Cateogry: (G) General (US: Trade). BIC Classification: 1DNN; WBN. Dimension: 286 x 240 x 18. Weight: 956.
- Publisher
- Anness
- Number of pages
- 128
- Format
- Hardback
- Publication date
- 2007
- Edition
- New Edition
- Condition
- New
- SKU
- V9781903141472
- ISBN
- 9781903141472
Hardback
Condition: New
€ 23.99€ 17.77
€ 23.99
€ 17.77
Paperback.
- Format
- Paperback
- Publication date
- 2008
- Publisher
- Ten Speed Press
- Number of pages
- 240
- Condition
- New
- SKU
- V9781580089180
- ISBN
- 9781580089180
Paperback
Condition: New
€ 27.99€ 26.65
€ 27.99
€ 26.65
Hardcover. Num Pages: 192 pages, colour illustrations, maps. BIC Classification: WBN. Category: (G) General (US: Trade). Dimension: 249 x 224 x 20. Weight in Grams: 55.
- Format
- Hardback
- Publication date
- 2009
- Publisher
- Globe Pequot Press United States
- Edition
- 1st Edition
- Number of pages
- 192
- Condition
- New
- SKU
- V9780762748396
- ISBN
- 9780762748396
Hardback
Condition: New
€ 27.99€ 22.11
€ 27.99
€ 22.11
Hardcover. .
- Publisher
- Rizzoli
- Format
- Hardback
- Publication date
- 2015
- Condition
- New
- SKU
- V9780847846108
- ISBN
- 9780847846108
Hardback
Condition: New
€ 43.99€ 41.16
€ 43.99
€ 41.16
Hardback. Mexican food is one of the most popular cuisines for the home cook. This book contains the very best traditional recipes, from spicy southern specialties to flavourful fast-foods like Chilli and Cheese-stuffed Quesadillas. It is filled with over 150 recipes, all with step-by-step photographs and pictures of every finished dish. Num Pages: 256 pages, over 750 colour photographs. BIC Classification: 1KLCM; WBN. Category: (G) General (US: Trade). Dimension: 296 x 232 x 19. Weight in Grams: 1280. A Vibrant Cuisine: The Traditions, Ingredients and Over 150 Recipes. 256 pages, over 750 colour photographs. Mexican food is one of the most popular cuisines for the home cook. This book contains the very best traditional recipes, from spicy southern specialties to flavourful fast-foods like Chilli and Cheese-stuffed Quesadillas. It is filled with over 150 recipes, all with step-by-step photographs and pictures of every finished dish. Cateogry: (G) General (US: Trade). BIC Classification: 1KLCM; WBN. Dimension: 296 x 232 x 19. Weight: 1280.
- Publisher
- Anness Publishing
- Number of pages
- 256
- Format
- Hardback
- Publication date
- 2011
- Condition
- New
- SKU
- V9781780190631
- ISBN
- 9781780190631
Hardback
Condition: New
€ 16.99€ 13.47
€ 16.99
€ 13.47
Hardcover. A guide to the ingredients, cooking techniques and culinary traditions of central and south America, with over 350 delicious recipes. It features simple street favourites, such as Jerk Chicken and Quesadillos, as well as exotic food for more sumptuous feasts, such as Seafood Platter and Drunken Duck with Sweet Potatoes. Num Pages: 512 pages, over 1450 colour photographs. BIC Classification: 1KJ; 1KLCM; 1KLS; WBN. Category: (G) General (US: Trade). Dimension: 229 x 179 x 38. Weight in Grams: 1422. Explore the Vibrant and Exotic Ingredients, Techniques and Culinary Traditions with Over 350 Sensational Step-by-step Recipes. 512 pages, over 1450 colour photographs. A guide to the ingredients, cooking techniques and culinary traditions of central and south America, with over 350 delicious recipes. It features simple street favourites, such as Jerk Chicken and Quesadillos, as well as exotic food for more sumptuous feasts, such as Seafood Platter and Drunken Duck with Sweet Potatoes. Cateogry: (G) General (US: Trade). BIC Classification: 1KJ; 1KLCM; 1KLS; WBN. Dimension: 229 x 179 x 38. Weight: 1422.
- Publisher
- Anness
- Number of pages
- 512
- Format
- Hardback
- Publication date
- 2011
- Edition
- New editor
- Condition
- New
- SKU
- V9780754824053
- ISBN
- 9780754824053
Hardback
Condition: New
€ 19.99€ 16.06
€ 19.99
€ 16.06
Hardcover. .
- Publisher
- Lorenz Books
- Format
- Hardback
- Publication date
- 2015
- Condition
- New
- SKU
- V9780754830795
- ISBN
- 9780754830795
Hardback
Condition: New
€ 10.43
€ 10.43
Paperback. Num Pages: 256 pages, illustrations. BIC Classification: 1KLCM; WBN. Category: (G) General (US: Trade). Dimension: 295 x 236 x 19. Weight in Grams: 1306.
- Publisher
- SELECTABOOK LTD
- Format
- Paperback
- Publication date
- 2016
- Condition
- New
- SKU
- V9781843096580
- ISBN
- 9781843096580
Paperback
Condition: New
€ 22.06
€ 22.06
Paperback. Reveals the richness and diversity of England's culinary heritage. Illustrator(s): Zeiner, Gillian. Num Pages: 400 pages, b&w drawings. BIC Classification: 1DBKE; 1DBKW; WBN. Category: (G) General (US: Trade). Dimension: 199 x 129 x 27. Weight in Grams: 282.
- Format
- Paperback
- Publication date
- 1998
- Publisher
- Penguin Books Ltd
- Condition
- New
- SKU
- 9780140273243
- ISBN
- 9780140273243
Paperback
Condition: New
€ 16.99€ 13.91
€ 16.99
€ 13.91
Hardcover. Famed for charcuterie since Roman times, France has a long tradition of turning the pig into a range of delicious food products. Jane Grigson introduces the techniques used to transform the humble pig into a variety of famous dishes. Num Pages: 320 pages, illustrations. BIC Classification: WBN; WBT. Category: (G) General (US: Trade). Dimension: 208 x 137 x 24. Weight in Grams: 498.
- Publisher
- Grub Street United Kingdom
- Number of pages
- 320
- Format
- Hardback
- Publication date
- 2008
- Edition
- New
- Condition
- New
- SKU
- V9781902304885
- ISBN
- 9781902304885
Hardback
Condition: New
€ 27.04
€ 27.04
Hardcover. Looking at a range of English cookery, this book sets out an array of dishes including soups, fish, roasts and pies. There are also sections on cheese and egg dishes, vegetables and preserves as well as puddings, cakes and breads. The recipes include whim-wham, sea-kale and Yorkshire pudding. Num Pages: 384 pages, 50 b&w line drawings. BIC Classification: 1DBKE; WBN. Category: (G) General (US: Trade). Dimension: 141 x 160 x 32. Weight in Grams: 817.
- Publisher
- Ebury Press
- Format
- Hardback
- Publication date
- 1992
- Edition
- 3Rev Ed
- Condition
- New
- SKU
- V9780091770433
- ISBN
- 9780091770433
Hardback
Condition: New
€ 52.99€ 35.08
€ 52.99
€ 35.08
Paperback. Illustrator(s): Keegan, Marcia. Num Pages: 192 pages, colour photos. BIC Classification: 1KBBW; WBN. Category: (G) General (US: Trade). Dimension: 202 x 204 x 11. Weight in Grams: 508.
- Publisher
- Clear Light Publishers United States
- Number of pages
- 192
- Format
- Paperback
- Publication date
- 1997
- Condition
- New
- SKU
- V9780940666726
- ISBN
- 9780940666726
Paperback
Condition: New
€ 19.00€ 15.90
€ 19.00
€ 15.90
Paperback. Num Pages: 208 pages, 134 colour illustrations. BIC Classification: 1KBBES; WBN. Category: (G) General (US: Trade). Dimension: 235 x 190. .
- Publisher
- Rowman & Littlefield United States
- Number of pages
- 208
- Format
- Paperback
- Publication date
- 2015
- Condition
- New
- SKU
- V9781493012602
- ISBN
- 9781493012602
Paperback
Condition: New
€ 27.99€ 25.14
€ 27.99
€ 25.14