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National & regional cuisine

Results 341 - 360 of 1019

National & regional cuisine

Paperback. Passover is coming dont panic! This contemporary kosher cookbook features a collection of over 100 recipes offering easy and delicious dishes to enhance your Passover experience. Whether preparing an elaborate seder-night feast or a simple brunch, The Easy-Way-out-of-Passover Cookbook provides kitniyot-free recipes that the whole family will enjoy. Num Pages: 100 pages. BIC Classification: HRJC; JFSR1; WBN. Category: (G) General (US: Trade). Dimension: 246 x 141 x 23. Weight in Grams: 372.
Publisher
Gefen Books
Format
Paperback
Publication date
2015
Edition
Spi
Condition
New
SKU
V9789652297815
ISBN
9789652297815
Paperback
Condition: New

€ 17.99
€ 14.16

Hardcover. The food of Mexico is a fusion of vibrant culinary traditions, with tastes and techniques that have been influenced by a variety of historical sources. In this book, the recipes explore this diversity, from hot salty snacks, through main dishes of sizzling beef and fragrant fish, to exotic and delicious desserts. Num Pages: 256 pages, over 750 photographs. BIC Classification: 1KLCM; WBN. Category: (G) General (US: Trade). Dimension: 230 x 173 x 21. Weight in Grams: 812.
Format
Hardback
Publication date
2015
Publisher
Lorenz Books
Condition
New
SKU
V9780754829614
ISBN
9780754829614
Hardback
Condition: New

€ 13.99
€ 11.62

Paperback. A follow-up to Mildred "Mama Dip" Council' bestselling "Mama Dip's Kitchen", this cookbook features several interesting recipes for home-style Southern cooking. To help novice cooks, it includes basic information about staple ingredients, kitchen utensils, and important measurements, as well diagrams for setting up a buffet. Num Pages: 280 pages, 16 illustrations, index, 2-colour throughout. BIC Classification: 1KBBS; WBN. Category: (G) General (US: Trade). Dimension: 216 x 152 x 20. Weight in Grams: 431.
Format
Paperback
Publication date
2005
Publisher
The University of North Carolina Press
Edition
9286th
Condition
New
SKU
V9780807856550
ISBN
9780807856550
Paperback
Condition: New

€ 21.32

paperback. Featuring over 250 recipes, this text includes recipes for old-fashioned chicken pie, country-style pork chops, sweet potatoes, fresh corn casserole, and banana pudding. Chapters cover breads and breakfast dishes, poultry, fish, and seafood, beef, pork, and lamb, vegetables, desserts and beverages. Num Pages: 248 pages, 7 illustrations, index. BIC Classification: 1KBBFN; WBN. Category: (G) General (US: Trade). Dimension: 197 x 156 x 18. Weight in Grams: 345.
Format
Paperback
Publication date
1999
Publisher
The University of North Carolina Press United States
Edition
Illustrated
Number of pages
248
Condition
New
SKU
V9780807847909
ISBN
9780807847909
Paperback
Condition: New

€ 23.99
€ 21.55

Hardback. A follow-up to Mildred "Mama Dip" Council' bestselling "Mama Dip's Kitchen", this cookbook features several interesting recipes for home-style Southern cooking. To help novice cooks, it includes basic information about staple ingredients, kitchen utensils, and important measurements, as well diagrams for setting up a buffet. Num Pages: 280 pages, 16 illustrations, index, 2-colour throughout. BIC Classification: 1KBBS; WBN. Category: (G) General (US: Trade). Dimension: 216 x 152 x 27. Weight in Grams: 562.
Format
Hardback
Publication date
2005
Publisher
The University of North Carolina Press United States
Number of pages
280
Condition
New
SKU
V9780807829899
ISBN
9780807829899
Hardback
Condition: New

€ 34.99
€ 32.53

Hardcover. The New Nordic Cuisine is about getting out into the countryside to forage for the best and most unusual ingredients. Mikkel Karstad shows us how to make 5-6 different dishes from a selection of fourteen favourite ingredients. These range from fennel, berries and sage, to squid, beef and lamb. Beautifully yet sparsely photographed and designed. Illustrator(s): Schonnemann, Anders. Num Pages: 272 pages, illustrations. BIC Classification: 1DN; WBB; WBN. Category: (G) General (US: Trade). Dimension: 211 x 280 x 31. Weight in Grams: 1198.
Publisher
Clearview
Format
Hardback
Publication date
2015
Condition
New
SKU
V9781908337245
ISBN
9781908337245
Hardback
Condition: New

€ 48.99
€ 46.36

Hardcover. Chef Mikkel Karstad takes us on a fishing trip around the waters of his native Denmark, catching and cooking seafood from sustainable species. He cooks and styles each dish, bringing his elegant fresh design aesthetic to over 80 delicious nutritional recipes. Photography by Anders Schonnemann, shot on the beach, at sea and in the kitchen. Num Pages: 256 pages, 4-colour throughout. BIC Classification: 1DN; WBN; WBTF. Category: (G) General (US: Trade). Dimension: 238 x 302 x 34. Weight in Grams: 1488.
Publisher
Clearview
Format
Hardback
Publication date
2016
Condition
New
SKU
V9781908337337
ISBN
9781908337337
Hardback
Condition: New

€ 48.38

Paperback. Learn authentic and delicious recipes with this beautifully illustrated Filipino cookbook. Num Pages: 112 pages, 85 recipes; colour photos throughout. BIC Classification: 1FMP; WBN. Category: (G) General (US: Trade). Dimension: 219 x 255 x 12. Weight in Grams: 518.
Publisher
Tuttle Publishing
Format
Paperback
Publication date
2017
Edition
Reprint
Condition
New
SKU
V9780804847674
ISBN
9780804847674
Paperback
Condition: New

€ 16.99
€ 13.17

Paperback. 150 recipes from the best seafood markets in New England Num Pages: 224 pages, 75 color photographs. BIC Classification: 1KBBE; WBN; WBTF; WTH. Category: (G) General (US: Trade). Dimension: 229 x 203. .
Format
Paperback
Publication date
2016
Publisher
WW Norton & Co
Edition
1st Edition
Condition
New
SKU
V9781581573244
ISBN
9781581573244
Paperback
Condition: New

€ 19.99
€ 19.49

Hardcover. Explores the rich, varied and historic cuisine of Portugal. This book includes an introduction about the culture and regions of Portugal, the most important aspects of the cuisine. It includes recipe such as: Scrambled Eggs with Chourico and Green Asparagus, Seafood Soup, Hake with Turnip Tops and Onions, and Honey Pudding with Ricotta. Num Pages: 128 pages, over 260 photographs. BIC Classification: 1DSP; WBN. Category: (G) General (US: Trade). Dimension: 177 x 213 x 18. Weight in Grams: 480.
Publisher
Anness Publishing United Kingdom
Number of pages
128
Format
Hardback
Publication date
2013
Condition
New
SKU
V9781908991072
ISBN
9781908991072
Hardback
Condition: New

€ 11.99
€ 10.71

Paperback. The fresh, exuberant flavors of great Italian food are combined with the easeand comfort of a slow cooker in this mouth-watering, meal-inspiring cookbook.240 pp. Num Pages: 240 pages, 40x 4-colour photos throughout. BIC Classification: 1DST; WBN; WBS. Category: (G) General (US: Trade). Dimension: 190 x 231 x 15. Weight in Grams: 645.
Publisher
Houghton Mifflin United States
Number of pages
240
Format
Paperback
Publication date
2010
Edition
Original
Condition
New
SKU
V9780547003030
ISBN
9780547003030
Paperback
Condition: New

€ 24.99
€ 23.35

Hardcover. From snacks, soups and salads, to mains, side dishes and desserts, this book brings you good, simple, fresh Italian food. Num Pages: 304 pages, Illustrations. BIC Classification: 1DST; WBN. Category: (G) General (US: Trade). Dimension: 200 x 245 x 30. Weight in Grams: 1110.
Publisher
Michael Joseph
Number of pages
304
Format
Hardback
Publication date
2014
Condition
New
SKU
V9780718177058
ISBN
9780718177058
Hardback
Condition: New

€ 32.99
€ 22.84

Hardcover. A classic and inspirational culinary guide to regional French cooking from Britain's master chef. Num Pages: 352 pages. BIC Classification: 1DDF; WBN. Category: (G) General (US: Trade). Dimension: 249 x 197 x 33. Weight in Grams: 1332.
Publisher
Weidenfeld & Nicolson
Number of pages
320
Format
Hardback
Publication date
2012
Condition
New
SKU
V9780297867234
ISBN
9780297867234
Hardback
Condition: New

€ 38.99
€ 26.68

Hardcover. Zahav tells an authoritative and personal story of how Michael Solomonov embraced lsraeli cuisines, the food of his birthplace. With its blend of technique and passion, this book shows readers how to make his food their own. All Solomonov's dishes are brilliantly adapted to local and seasonal ingredients. Num Pages: 368 pages, colour photographs. BIC Classification: 1FBH; WBN. Category: (G) General (US: Trade). Dimension: 288 x 240 x 33. Weight in Grams: 1846.
Publisher
Rux Martin/Houghton Mifflin Harcourt
Format
Hardback
Publication date
2015
Condition
New
SKU
V9780544373280
ISBN
9780544373280
Hardback
Condition: New

€ 34.99
€ 28.12

Paperback. Illustrator(s): Barford, Benedicte. Num Pages: 288 pages, b&w drawings. BIC Classification: 1DBKE; WBN. Category: (G) General (US: Trade). Dimension: 139 x 216 x 21. Weight in Grams: 328.
Format
Paperback
Publication date
1998
Publisher
Serif
Edition
2nd Revised edition
Number of pages
288
Condition
New
SKU
V9781897959367
ISBN
9781897959367
Paperback
Condition: New

€ 16.99
€ 16.43

Hardback. A unique, inspiring and intimate celebration of contemporary Mediterranean cuisine from award-wining chef Michael Psilakis - 'the Greek-American Mario Batali' (The New Yorker) Num Pages: 304 pages, Integrated: 75, colour photos. BIC Classification: 1DVG; WBN. Category: (G) General (US: Trade). Dimension: 263 x 214 x 37. Weight in Grams: 1320.
Format
Hardback
Publication date
2009
Publisher
Little, Brown & Company United States
Number of pages
304
Condition
New
SKU
V9780316041218
ISBN
9780316041218
Hardback
Condition: New

€ 34.99
€ 33.53

paperback. Shares the insider tips and secret techniques of classical cuisine. Num Pages: 336 pages. BIC Classification: WBN. Category: (G) General (US: Trade). Dimension: 202 x 130 x 21. Weight in Grams: 240.
Format
Paperback
Publication date
2009
Publisher
Vintage
Condition
New
SKU
9780099494232
ISBN
9780099494232
Paperback
Condition: New

€ 19.99
€ 6.75

Paperback. Japan is the pre-eminent food nation on earth. The author sets of to take the culinary pulse of contemporary Japan and he and his young family travel the length of the country - from bear-infested, beer-loving Hokkaido to snake-infested, seaweed-loving Okinawa. Num Pages: 336 pages, map. BIC Classification: 1FPJ; WBN; WTL. Category: (G) General (US: Trade). Dimension: 192 x 129 x 22. Weight in Grams: 236.
Publisher
Vintage
Number of pages
336
Format
Paperback
Publication date
2010
Condition
New
SKU
V9780099516446
ISBN
9780099516446
Paperback
Condition: New

€ 16.99
€ 13.36

Paperback. World-weary, distracted and more often than not the worse for wine, the author really needed to make some major changes to his life. Instead, he embarks on an attempt to write the book on Indian food, taking his wife and two young children in tow. They criss-cross India, from mist-shrouded Delhi to Mumbai and the slums of Dharavi. Num Pages: 304 pages. BIC Classification: WBN; WT. Category: (G) General (US: Trade). Dimension: 155 x 200 x 19. Weight in Grams: 220.
Publisher
Vintage United Kingdom
Number of pages
304
Format
Paperback
Publication date
2012
Condition
New
SKU
V9780099546085
ISBN
9780099546085
Paperback
Condition: New

€ 21.99
€ 17.54

Paperback. Num Pages: 384 pages, 213 illus. BIC Classification: WBN. Category: (G) General (US: Trade). Dimension: 225 x 178 x 33. Weight in Grams: 752.
Format
Paperback
Publication date
2010
Publisher
Schiffer Publishing Ltd United States
Edition
2 Rev ed
Number of pages
384
Condition
New
SKU
V9780764335914
ISBN
9780764335914
Paperback
Condition: New

€ 24.99
€ 18.10

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