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National & regional cuisine

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National & regional cuisine

Hardback. The New England Catch is a collection of 100 seafood recipes plus recipes for complementary side-dishes, breads and desserts with stories about and photos of the New England fishing industry and the fisherman. Dozens of brief little stories about the history and culture including literary quotes, and small sidebars are also included. Num Pages: 256 pages, 75 colour illustrations. BIC Classification: 1KBBE; WBN; WBTF. Category: (G) General (US: Trade). Dimension: 235 x 190. .
Publisher
Rowman & Littlefield
Format
Hardback
Publication date
2018
Condition
New
SKU
V9781493019328
ISBN
9781493019328
Hardback
Condition: New

€ 35.99
€ 33.20

Paperback. A family cookbook with over five hundred recipes dating largely from Elizabethan and Jacobean times, the golden age of English cookery. Num Pages: 518 pages, Illustrations, facsims. BIC Classification: 1DBKE; DNF; DSBD; WBA; WBN. Category: (P) Professional & Vocational. Dimension: 151 x 230 x 28. Weight in Grams: 738.
Format
Paperback
Publication date
1996
Publisher
Columbia University Press
Edition
0th Edition
Number of pages
518
Condition
New
SKU
V9780231049313
ISBN
9780231049313
Paperback
Condition: New

€ 35.00
€ 29.36

Paperback. 175 Classic Recipes from the Great Cuisines. 96 pages, 200+col.photos. This book brings together authentic cooking styles from all over the globe. Recipes are gathered from every continent, revealing hidden classics and unveiling wonderful treasures. The recipe section offers more than 150 traditional, famous and popular re. Cateogry: (G) General (US: Trade). BIC Classification: WBN. Dimension: 295 x 224 x 8. Weight: 526.
Format
Paperback
Publication date
2008
Publisher
Anness
Number of pages
96
Condition
New
SKU
V9781844763764
ISBN
9781844763764
Paperback
Condition: New

€ 17.07

Paperback.
Format
Paperback
Publication date
1993
Publisher
Prospect Books United Kingdom
Edition
Facsimile
Number of pages
250
Condition
New
SKU
V9780907325840
ISBN
9780907325840
Paperback
Condition: New

€ 15.99
€ 15.04

Paperback. Num Pages: 240 pages, colour photos. BIC Classification: 1KLCM; WBN. Category: (G) General (US: Trade). Dimension: 195 x 234 x 22. Weight in Grams: 1006.
Format
Paperback
Publication date
2012
Publisher
Hippocrene Books Inc.,U.S. United States
Edition
Bilingual
Number of pages
240
Condition
New
SKU
V9780781813044
ISBN
9780781813044
Paperback
Condition: New

€ 28.60

Hardcover. Num Pages: 208 pages, Full colour throughout. BIC Classification: WBN. Category: (G) General (US: Trade). Dimension: 263 x 181 x 24. Weight in Grams: 812.
Publisher
Bookstorm
Format
Hardback
Publication date
2015
Edition
1st
Condition
New
SKU
V9781920434649
ISBN
9781920434649
Hardback
Condition: New

€ 35.99
€ 30.98

Hardcover. A culinary history of the Jewish people and their festivals, with 150 heartwarming classic recipes. Num Pages: 264 pages, Illustrations. BIC Classification: WBN. Category: (G) General (US: Trade). Dimension: 230 x 180 x 23. Weight in Grams: 862. Traditions, Techniques, Ingredients, 150 Dishes. 264 pages, Illustrations. A culinary history of the Jewish people and their festivals, with 150 heartwarming classic recipes. Cateogry: (G) General (US: Trade). BIC Classification: WBN. Dimension: 230 x 180 x 23. Weight: 854.
Publisher
Lorenz Books
Number of pages
264
Format
Hardback
Publication date
2012
Condition
New
SKU
V9780754822882
ISBN
9780754822882
Hardback
Condition: New

€ 21.95

Hardcover. Num Pages: 205 pages, black & white illustrations, colour plates. BIC Classification: 1KBBEY; BG; JFSR1; WBN. Category: (G) General (US: Trade). Dimension: 229 x 163 x 24. Weight in Grams: 476.
Format
Hardback
Publication date
2013
Publisher
Schocken
Condition
New
SKU
V9780805242942
ISBN
9780805242942
Hardback
Condition: New

€ 32.99
€ 27.11

Hardcover. Originally published: Tokyo: Kodansha International, 2008. Num Pages: 160 pages, colour illustrations, frontispiece. BIC Classification: 1FPJ; WBN. Category: (G) General (US: Trade). Dimension: 256 x 201 x 20. Weight in Grams: 846.
Publisher
Kodansha America, Inc United States
Number of pages
160
Format
Hardback
Publication date
2012
Edition
Reprint
Condition
New
SKU
V9781568364322
ISBN
9781568364322
Hardback
Condition: New

€ 27.99
€ 26.29

320 pages, illustrations.
From vegan chef and coauthor of the "30-Minute Vegan" series: recipes showcasing classic European cuisine--made without any animal products
. Cateogry: (G) General (US: Trade). BIC Classification: 1D; WBJ; WBN. Dimension: 232 x 177 x 22. Weight: 586.
Edition
8.5.2012
Number of pages
320
Condition
New
SKU
V9780738214337
ISBN
9780738214337
Hardback
Condition: New

€ 25.99
€ 19.45

Hardback. The definitive cookbook on refined Italian Cuisine by the celebrated chef at Mario Batali's and Lidia Bastianich's award-winning destination restaurant in New York City. Num Pages: 304 pages, Illustrated throughout. BIC Classification: 1DST; WBB; WBN. Category: (G) General (US: Trade). Dimension: 242 x 284 x 25. Weight in Grams: 1386.
Publisher
Little, Brown & Company
Format
Hardback
Publication date
2016
Condition
New
SKU
V9781455561544
ISBN
9781455561544
Hardback
Condition: New

€ 53.99
€ 47.51

Hardcover. Num Pages: 256 pages, 150. BIC Classification: 1DBKS; WBB; WBN; WBT. Category: (G) General (US: Trade). Dimension: 226 x 274 x 26. Weight in Grams: 1416.
Publisher
Relish Publications
Format
Hardback
Publication date
2016
Condition
New
SKU
V9780993467820
ISBN
9780993467820
Hardback
Condition: New

€ 43.67

Paperback. A seasoned comedian's love letter to America's food curiosities-the regional cuisines, the culinary oddities, the weird and the wonderful. Num Pages: 288 pages, black & white illustrations. BIC Classification: 1KBB; WBA; WBN; WTH; WTHR. Category: (G) General (US: Trade). Dimension: 228 x 163 x 17. Weight in Grams: 30.
Format
Paperback
Publication date
2010
Publisher
Rowman & Littlefield United States
Number of pages
288
Condition
New
SKU
V9780762751402
ISBN
9780762751402
Paperback
Condition: New

€ 16.99
€ 14.52

Paperback. Num Pages: 256 pages, , black & white illustrations. BIC Classification: 1KBBE; WBA; WBN. Category: (G) General (US: Trade). Dimension: 227 x 177 x 18. Weight in Grams: 463.
Format
Paperback
Publication date
2012
Publisher
Rowman & Littlefield United States
Edition
2 Rev ed
Number of pages
256
Condition
New
SKU
V9781608931927
ISBN
9781608931927
Paperback
Condition: New

€ 25.99
€ 23.34

Hardcover. Marjorie Quarton has reproduced and edited an original Commonplace Book, a household notebook from the 1700s containing the recipes and kitchen notes of her ancestor. Num Pages: 157 pages, Illustrations. BIC Classification: HBTB; WBA; WBN. Category: (G) General (US: Trade). Dimension: 241 x 166 x 18. Weight in Grams: 424.
Publisher
The Lilliput Press Ltd
Number of pages
157
Format
Hardback
Publication date
2010
Condition
New
SKU
V9781843511854
ISBN
9781843511854
Hardback
Condition: New

€ 17.99
€ 16.58

Paperback. American sushi expert Marisa Baggett has been working passionately for years to perfect sushi recipes that take full advantage of the freshest garden vegetables, herbs, tofu, mushrooms and spices available at your local farmer's market or co-op. Num Pages: 128 pages, over 100 recipes; colour photos throughout. BIC Classification: 1FPJ; WBJ; WBN. Category: (G) General (US: Trade). Dimension: 233 x 279 x 14. Weight in Grams: 596.
Publisher
Tuttle Publishing
Format
Paperback
Publication date
2016
Edition
Paperback with Flaps
Condition
New
SKU
V9784805313701
ISBN
9784805313701
Paperback
Condition: New

€ 19.16

Paperback. Down-home Southern cooking is as much a part of Kentucky's heritage as fine horses or bourbon whiskey. This title includes various recipes for Kentucky specialties such as the Chocolate Almond Torte, Tombstone Pudding, and the Real Hot Brown. Num Pages: 320 pages. BIC Classification: 1KBBSK; WBN. Category: (G) General (US: Trade). Dimension: 229 x 152 x 28. Weight in Grams: 476.
Format
Paperback
Publication date
2010
Publisher
University Press of Kentucky
Condition
New
SKU
V9780813193489
ISBN
9780813193489
Paperback
Condition: New

€ 25.84

Hardback. Mario Batali's delicious deep dive into American Regional Cooking--with 250 simple and delicious recipes from San Diego Fish Tacos to Boston Cream Pie. Num Pages: 448 pages, Illustrated throughout. BIC Classification: 1KBB; WBA; WBN. Category: (G) General (US: Trade). Dimension: 221 x 264 x 38. Weight in Grams: 1924.
Format
Hardback
Publication date
2016
Publisher
Little, Brown & Company
Condition
New
SKU
V9781455584710
ISBN
9781455584710
Hardback
Condition: New

€ 45.99
€ 34.25

Paperback. A family friendly chocolate-treats cookbook offering 100 sweet and savory chocolate recipes, along with fun history and trivia about chocolate making and the town that Milton Hershey built. Num Pages: 160 pages, illustrations. BIC Classification: 1KBBF; WBA; WBN. Category: (G) General (US: Trade). Dimension: 203 x 216 x 14. Weight in Grams: 25.
Format
Paperback
Publication date
2007
Publisher
Rowman & Littlefield United States
Number of pages
160
Condition
New
SKU
V9780762741557
ISBN
9780762741557
Paperback
Condition: New

€ 18.99
€ 15.94

Hardcover. Others books will tell you how to do hygge. This is the only book that will show you. Now Danish actress and hygge aficionado Marie Tourell Soderberg has travelled the length and breadth of her home country to create the perfect guide to cooking, decorating, entertaining and being inspired the hygge way. Num Pages: 224 pages. BIC Classification: 1DND; VSP; WBN; WJK. Category: (G) General (US: Trade). Dimension: 180 x 246 x 28. Weight in Grams: 748.
Publisher
Michael Joseph
Format
Hardback
Publication date
2017
Edition
UK ed.
Condition
New
SKU
V9780718185336
ISBN
9780718185336
Hardback
Condition: New

€ 19.99
€ 15.08

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