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National & regional cuisine

Results 289 - 312 of 654

National & regional cuisine

Paperback. .
Publisher
Graffeg
Format
Paperback
Publication date
2015
Condition
New
SKU
V9781909823143
ISBN
9781909823143
Paperback
Condition: New

€ 5.72

Hardcover. One of the brightest talents to have emerged on the UK food scene, Angela Hartnett is one of the few female British chefs to hold a Michelin star. This work presents a collection of the family recipes that Angela has developed over the years. It also includes food photography by Jonathan Lovekin, a foreword from Gordon Ramsay, and 140 recipes. Num Pages: 272 pages, illustrations. BIC Classification: WBN. Category: (G) General (US: Trade). Dimension: 254 x 200 x 32. Weight in Grams: 984.
Publisher
Ebury Press United Kingdom
Number of pages
272
Format
Hardback
Publication date
2008
Edition
1St Edition
Condition
New
SKU
V9780091910273
ISBN
9780091910273
Hardback
Condition: New

€ 40.99
€ 26.96

Hardcover. Recipes for Vibrant Malaysian Home-Cooking. Malaysian food is incredible, its flavours and textures are dazzling. Sitting between India and China, the country has taken the best of both those food culture and given them its own twist, along with a healthy freshness, From quick prawn noodles to the perfect coconut rice, there's something for everyone in this comprehensive introduction to the newest trend in Asian cuisine. This is authentic, contemporary cooking at its very best. Num Pages: 256 pages. BIC Classification: WBN. .
Publisher
RANDOM HOUSE
Number of pages
256
Format
Hardback
Publication date
2017
Condition
New
SKU
V9780224101547
ISBN
9780224101547
Hardback
Condition: New

€ 37.99
€ 25.32

Paperback. Num Pages: 190 pages, Ill. BIC Classification: 1DBKX; WBN. Category: (G) General (US: Trade). Dimension: 233 x 160 x 14. Weight in Grams: 420.
Publisher
Ex Libris Press United Kingdom
Number of pages
190
Format
Paperback
Publication date
2012
Condition
New
SKU
V9781903341186
ISBN
9781903341186
Paperback
Condition: New

€ 18.26

Hardback. BIC Classification: 1KL; WBN. Category: (G) General (US: Trade). Dimension: 246 x 189. .
Publisher
Grub Street United Kingdom
Format
Hardback
Publication date
2016
Condition
New
SKU
V9781910690109
ISBN
9781910690109
Hardback
Condition: New

€ 33.99
€ 24.50

Paperback. How to Cook Chinese Restaurant Food at Home Num Pages: 272 pages. BIC Classification: 1FPC; WBN. Category: (G) General (US: Trade). Dimension: 197 x 130 x 19. Weight in Grams: 206.
Publisher
Right Way
Format
Paperback
Publication date
2009
Edition
UK ed.
Condition
New
SKU
V9780716022244
ISBN
9780716022244
Paperback
Condition: New

€ 13.00
€ 11.85

Hardcover. Contains 80 personal and family recipes that range from Prawn Wonton Noodle Soup to Perfect Fried Rice or classics like Honey-glazed Char Siu Pork, through chapters on Dim Sum, Street Food, One Pot Wonders and Feasting, recipes for all occasions and moods. Num Pages: 240 pages, col. Illustrations, col. ports. BIC Classification: 1FPC; WBB; WBN. Category: (G) General (US: Trade). Dimension: 252 x 193 x 24. Weight in Grams: 968.
Edition
10th Edition
Publisher
Michael Joseph
Format
Hardback
Publication date
2012
Condition
New
SKU
V9780718159511
ISBN
9780718159511
Hardback
Condition: New

€ 33.99
€ 22.94

Hardback. Num Pages: 224 pages, 150-200 Full-Colour Photos. BIC Classification: 1DST; WBN. Category: (G) General (US: Trade). Dimension: 211 x 261 x 21. Weight in Grams: 1038.
Publisher
Random House USA Inc United States
Number of pages
224
Format
Hardback
Publication date
2012
Edition
2.12.2012
Condition
New
SKU
V9780307885289
ISBN
9780307885289
Hardback
Condition: New

€ 33.99
€ 22.46

Hardback. Num Pages: 320 pages. BIC Classification: 1FBN; WBN. Category: (G) General (US: Trade). Dimension: 246 x 189. .
Publisher
Bloomsbury Publishing PLC
Format
Hardback
Publication date
2016
Condition
New
SKU
V9781408868737
ISBN
9781408868737
Hardback
Condition: New

€ 34.99
€ 23.31

Hardcover. Helps to bring the tastes, textures and traditions of this classic Chinese style of dining to your own home. This title features recipes such as Yam Cake, steamed Jicama Dumplings, crispy Sesame-coated Chicken, world-famous Roast Pork Dumplings or irresistible Deep-fried Wontons. Num Pages: 64 pages, over 100 photographs. BIC Classification: 1FPC; WBN; WBV. Category: (G) General (US: Trade). Dimension: 168 x 170 x 17. Weight in Grams: 264.
Publisher
Anness Publishing United Kingdom
Number of pages
64
Format
Hardback
Publication date
2014
Condition
New
SKU
V9780754828402
ISBN
9780754828402
Hardback
Condition: New

€ 8.99
€ 8.26

Hardcover. From the publishers of Made In Italy comes a major book on classic Spanish ingredients and home cooking. Num Pages: 300 pages, (250 colour photographs), With index. BIC Classification: 1DSE; WBN. Category: (G) General (US: Trade). Dimension: 252 x 195. .
Publisher
HarperCollins Publishers
Format
Hardback
Publication date
2016
Condition
New
SKU
V9780007307180
ISBN
9780007307180
Hardback
Condition: New

€ 40.99
€ 30.42

Hardcover. Thai Food gives the most comprehensive account of this ancient and exotic cuisine ever published in English. David Thompson shares his passion for the unique style of cooking that he believes to be one of the world's greatest cuisines. Num Pages: 688 pages, 100 colour photographs. BIC Classification: 1FMT; WBN. Category: (G) General (US: Trade). Dimension: 248 x 182 x 51. Weight in Grams: 2008. 688 pages, 100 colour photographs. Thai Food gives the most comprehensive account of this ancient and exotic cuisine ever published in English. David Thompson shares his passion for the unique style of cooking that he believes to be one of the world's greatest cuisines. Cateogry: (G) General (US: Trade). BIC Classification: 1FMT; WBN. Dimension: 248 x 182 x 51. Weight: 2020.
Publisher
Pavilion Books
Number of pages
688
Format
Hardback
Publication date
2002
Condition
New
SKU
V9781862055148
ISBN
9781862055148
Hardback
Condition: New

€ 46.99
€ 33.94

Hardcover. The 2013 James Beard Foundation Cookbook of the Year How to cook everything Latin American. Num Pages: 912 pages, Two-color; 32 pages of color photographs; 75 line drawings. BIC Classification: 1KL; WBN. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 260 x 214 x 57. Weight in Grams: 2164.
Publisher
WW Norton & Co United States
Number of pages
912
Format
Hardback
Publication date
2012
Edition
1st Edition
Condition
New
SKU
V9780393050691
ISBN
9780393050691
Hardback
Condition: New

€ 52.99
€ 51.11

Hardcover. .
Publisher
Prospect Books United Kingdom
Number of pages
240
Format
Hardback
Publication date
2013
Condition
New
SKU
V9781909248304
ISBN
9781909248304
Hardback
Condition: New

€ 46.99
€ 39.28

hardcover. With Cantonese stir-fries and spicy Sichuan favourites alongside discoveries from the lesser-known culinary styles of Yunnan and Hong Kong, this collection is filled with accessible and easy-to-follow recipes, demonstrating the amazing depth of flavour that is only now being fully appreciated in Chinese cuisine. Num Pages: 352 pages, Illustrations. BIC Classification: 1FPC; WBN. Category: (G) General (US: Trade). Dimension: 246 x 195 x 27. Weight in Grams: 1264.
Edition
1st Edition
Publisher
BBC Books
Number of pages
352
Format
Hardback
Publication date
2011
Condition
New
SKU
V9781849900829
ISBN
9781849900829
Hardback
Condition: New

€ 35.99
€ 24.41

Paperback. Num Pages: 255 pages, colour photos. BIC Classification: WBN. Category: (G) General (US: Trade). Dimension: 239 x 222 x 17. Weight in Grams: 504.
Publisher
Tughra Books United States
Number of pages
255
Format
Paperback
Publication date
2010
Condition
New
SKU
V9781597842099
ISBN
9781597842099
Paperback
Condition: New

€ 19.99
€ 15.02

Paperback. The bestselling cookbook for more than thirty years. Num Pages: 240 pages, 21 colour photographs. BIC Classification: 1FB; 1H; 1QRM; WBN. Category: (G) General (US: Trade). Dimension: 155 x 212 x 22. Weight in Grams: 418.
Publisher
The American University in Cairo Press
Format
Paperback
Publication date
2015
Edition
Spi
Condition
New
SKU
V9789774167119
ISBN
9789774167119
Paperback
Condition: New

€ 22.04

Paperback. With its emphasis on using only fresh produce and encompassing a mix of dairy products, meat, fresh vegetables and fruits, the Lebanese diet has the reputation of being one of the healthiest in the world. This book shows us how to produce the Mezze, a group of about 30 recipes, which can be shared amongst friends and family as part of the meal. Num Pages: 240 pages, photographs (colour). BIC Classification: 1FBL; WBN. Category: (G) General (US: Trade). Dimension: 189 x 245 x 18. Weight in Grams: 740.
Publisher
Constable and Robinson United Kingdom
Number of pages
192
Format
Paperback
Publication date
2013
Condition
New
SKU
V9781905862986
ISBN
9781905862986
Paperback
Condition: New

€ 23.99
€ 16.65

Hardcover. .
Publisher
Ten Speed Press United States
Number of pages
448
Format
Hardback
Publication date
2011
Edition
Revised ed.
Condition
New
SKU
V9781607741060
ISBN
9781607741060
Hardback
Condition: New

€ 44.99
€ 28.74

Paperback. A one-of-a-kind cook book filled with stunning photos, beautiful recipes and anecdotes from Liverpool's finest independent restaurants, cafes, delicatessens, pubs, farm shops and producers. Series: Get Stuck in. Num Pages: 192 pages. BIC Classification: 1DBKENL; WBN. Category: (G) General (US: Trade). Dimension: 246 x 191 x 18. Weight in Grams: 652.
Publisher
Meze Publishing
Format
Paperback
Publication date
2016
Condition
New
SKU
V9781910863152
ISBN
9781910863152
Paperback
Condition: New

€ 26.99
€ 26.89

Hardback. Num Pages: 128 pages, Full Colour Illustrations. BIC Classification: 1FPJ; WBN. Category: (G) General (US: Trade). Dimension: 235 x 215 x 17. Weight in Grams: 688.
Publisher
Charlesbridge Publishing,U.S. United States
Number of pages
128
Format
Hardback
Publication date
2010
Condition
New
SKU
V9780982293966
ISBN
9780982293966
Hardback
Condition: New

€ 19.99
€ 14.78

Hardcover. .
Publisher
Clarkson Potter
Format
Hardback
Publication date
2002
Edition
1st
Condition
New
SKU
V9780609608876
ISBN
9780609608876
Hardback
Condition: New

€ 30.99
€ 21.87

Hardcover. Presents lessons, secrets, tips and tricks - as well as personal anecdotes - that accompany recipes for such classics as fried chicken, beef Stroganoff, roasted spring leg of lamb, hamburger, the crispiest fried fish, chicken soup with dumplings, potato hash with bacon and melted onions, and grilled cheese sandwiches, and buttermilk biscuits. Num Pages: 352 pages, 250 colour photographs. BIC Classification: 1KBB; WBN. Category: (G) General (US: Trade). Dimension: 284 x 288 x 33. Weight in Grams: 2442.
Publisher
Artisan United States
Number of pages
352
Format
Hardback
Publication date
2009
Edition
First Edition
Condition
New
SKU
V9781579653774
ISBN
9781579653774
Hardback
Condition: New

€ 59.15
€ 46.25

Paperback. From Devonshire pasty to blackberry wine - Rothwell has all sorts of treats in store Num Pages: 128 pages, 121. BIC Classification: 1DBKEWD; WBN. Category: (G) General (US: Trade). Dimension: 231 x 162 x 9. Weight in Grams: 312. 128 pages. Cateogry: (G) General (US: Trade). BIC Classification: 1DBKEWD; WBN. Dimension: 231 x 162 x 9. Weight: 308.
Publisher
Amberley Publishing
Number of pages
128
Format
Paperback
Publication date
2012
Condition
New
SKU
V9781445603353
ISBN
9781445603353
Paperback
Condition: New

€ 23.78

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