National & regional cuisine
Results 457 - 480 of 1148
National & regional cuisine
This book became an immediate bestseller when it was published in hardcover in October 1982. Available in a paperback edition since 1983, this enduring favorite is now even more useful with a new spiral binding. Num Pages: 155 pages. BIC Classification: 1KLCM; WBN. Category: (G) General (US: Trade); (UU) Undergraduate. Dimension: 257 x 211 x 13. Weight in Grams: 382.
- Publication date
- 2000
- Publisher
- University of New Mexico Press United States
- Number of pages
- 155
- Condition
- New
- SKU
- V9780826323866
- ISBN
- 9780826323866
Condition: New
€ 19.99€ 18.30
€ 19.99
€ 18.30
Hardcover. This book provides a framework for understanding the global flows of cuisine both into and out of Asia and describes the development of transnational culinary fields connecting Asia to the broader world. Individual chapters provide historical and ethnographic accounts of the people, places, and activities involved in Asia's culinary globalization. Editor(s): Farrer, James. Num Pages: 248 pages, biography. BIC Classification: 1F; JFCV; JFFS; WBN. Category: (P) Professional & Vocational. Dimension: 225 x 145 x 20. Weight in Grams: 428.
- Format
- Hardback
- Publication date
- 2015
- Publisher
- Palgrave Macmillan
- Condition
- New
- SKU
- V9781137522283
- ISBN
- 9781137522283
Hardback
Condition: New
€ 133.92
€ 133.92
Southern Holidays: a Savor the South(r) cookbook Series: Savor the South Cookbooks. Num Pages: 113 pages. BIC Classification: 1KBBS; WBN. Category: (G) General (US: Trade). Dimension: 216 x 140 x 15. Weight in Grams: 340.
- Publication date
- 2014
- Publisher
- The University of North Carolina Press United States
- Number of pages
- 113
- Condition
- New
- SKU
- V9781469617893
- ISBN
- 9781469617893
Hardback
Condition: New
€ 26.99€ 23.43
€ 26.99
€ 23.43
Provides a fascinating culinary and natural history of greens in the South, as well as an overview of the many varieties of edible greens that are popular in the region. Including practical information about cultivation, selection, and preparation, Head also shows how greens are embraced around the world for their taste and healthfulness. Series: Savor the South Cookbooks. Num Pages: 128 pages. BIC Classification: 1KBBF; 1KBBS; WBN; WBT. Category: (P) Professional & Vocational. Dimension: 216 x 140 x 17. Weight in Grams: 336.
- Publication date
- 2016
- Publisher
- The University of North Carolina Press United States
- Number of pages
- 128
- Condition
- New
- SKU
- V9781469626680
- ISBN
- 9781469626680
Hardback
Condition: New
€ 26.99€ 23.37
€ 26.99
€ 23.37
The Historic Kentucky Kitchen. Traditional Recipes for Today's Cook.
Scaggs, Deirdre A.; McGraw, Andrew W.
Paperback. Num Pages: 186 pages, 48 black & white photographs. BIC Classification: 1KBBSK; WBN. Category: (G) General (US: Trade). Dimension: 216 x 140 x 13. Weight in Grams: 227.
- Format
- Paperback
- Publication date
- 2016
- Publisher
- The University Press of Kentucky United States
- Number of pages
- 186
- Condition
- New
- SKU
- V9780813167534
- ISBN
- 9780813167534
Paperback
Condition: New
€ 23.99€ 21.38
€ 23.99
€ 21.38
Hardcover. In her second cookbook, Italian-born Silvia Colloca returns to the villages where she spent her childhood, in the regions of Abruzzo, Marche and Molise. Reuniting with family and close friends, Silvia celebrates the incredible array of fresh produce, its marked regional variations, and how this affects the local cuisine Num Pages: 305 pages. BIC Classification: 1DST; WBN. Category: (G) General (US: Trade). Dimension: 200 x 277 x 35. Weight in Grams: 1386.
- Format
- Hardback
- Publication date
- 2014
- Publisher
- Lantern
- Condition
- New
- SKU
- V9781921383977
- ISBN
- 9781921383977
Hardback
Condition: New
€ 46.99€ 44.11
€ 46.99
€ 44.11
hardcover. With Cantonese stir-fries and spicy Sichuan favourites alongside discoveries from the lesser-known culinary styles of Yunnan and Hong Kong, this collection is filled with accessible and easy-to-follow recipes, demonstrating the amazing depth of flavour that is only now being fully appreciated in Chinese cuisine. Num Pages: 352 pages, Illustrations. BIC Classification: 1FPC; WBN. Category: (G) General (US: Trade). Dimension: 246 x 195 x 27. Weight in Grams: 1280.
- Format
- Hardback
- Publication date
- 2011
- Publisher
- BBC Books
- Condition
- New
- SKU
- 9781849900829
- ISBN
- 9781849900829
Hardback
Condition: New
€ 29.99€ 19.58
€ 29.99
€ 19.58
Paperback.
- Format
- Paperback
- Publication date
- 2003
- Publisher
- Penguin Books India Pvt Ltd India
- Edition
- 1st Edition
- Number of pages
- 120
- Condition
- New
- SKU
- V9780143029007
- ISBN
- 9780143029007
Paperback
Condition: New
€ 31.99€ 24.69
€ 31.99
€ 24.69
Paperback. Presenting the history of Australia gastronomically, this work challenges myths such as that Australia is 'too young' for a national cuisine, and that immigration caused the restaurant boom. It shows us that Australia is unique because its citizens have not developed a true contact with the land, have not had a peasant society. Num Pages: 368 pages, Illustrations. BIC Classification: 1MBF; HBTB; WBN. Category: (G) General (US: Trade). Dimension: 235 x 159 x 28. Weight in Grams: 505.
- Format
- Paperback
- Publication date
- 2007
- Publisher
- Melbourne University Publishing
- Condition
- New
- SKU
- V9780522853230
- ISBN
- 9780522853230
Paperback
Condition: New
€ 29.99€ 25.40
€ 29.99
€ 25.40
Hardcover. Shannon Bennett, chef and owner of internationally renowned restaurant Vue de Monde, takes you on the journey of a lifetime as he explores the country he adores: France. Num Pages: 320 pages, fully illustrated. BIC Classification: 1DDF; WBN; WTHR. Category: (G) General (US: Trade). Dimension: 193 x 131 x 34. Weight in Grams: 789.
- Format
- Hardback
- Publication date
- 2012
- Publisher
- Melbourne University Publishing
- Condition
- New
- SKU
- V9780522858068
- ISBN
- 9780522858068
Hardback
Condition: New
€ 37.99€ 32.49
€ 37.99
€ 32.49
Paperback. Angela Di Sciascio's father can no longer describe his past, lost in a world ravaged by Alzheimer's disease. Deciding not to let his story fade, Angela embarks on a voyage that takes her through four seasons in her father's Italy, reconnecting to her ancestry and absorbing all of its chaos, beauty and style. Num Pages: 256 pages, illustrations. BIC Classification: 1DST; BM; WBN; WQY. Category: (G) General (US: Trade). Dimension: 209 x 139 x 21. Weight in Grams: 281.
- Format
- Paperback
- Publication date
- 2011
- Publisher
- Melbourne University Publishing
- Number of pages
- 256
- Condition
- New
- SKU
- V9780522858419
- ISBN
- 9780522858419
Paperback
Condition: New
€ 25.99€ 22.42
€ 25.99
€ 22.42
Paperback. Num Pages: 416 pages, black & white halftones. BIC Classification: 1KBB; WBN. Category: (G) General (US: Trade). Dimension: 234 x 203 x 30. Weight in Grams: 794.
- Format
- Paperback
- Publication date
- 1993
- Publisher
- Atlantic Books United Kingdom
- Edition
- 1 New ed
- Number of pages
- 416
- Condition
- New
- SKU
- V9780807844175
- ISBN
- 9780807844175
Paperback
Condition: New
€ 53.99€ 45.78
€ 53.99
€ 45.78
Paperback. Interweaving culinary history with a native's knowledge of the cooking secrets of the rural South, Bill Neal celebrates the glories of southern baking with 300 recipes for breads, biscuits, cakes, pies, cookies and sweets that have been the pride of southern cooks for generations. Num Pages: 360 pages, bibliography, index. BIC Classification: 1KBBF; 1KBBS; WBN; WBVS. Category: (G) General (US: Trade). Dimension: 197 x 156 x 25. Weight in Grams: 499.
- Format
- Paperback
- Publication date
- 2003
- Publisher
- The University of North Carolina Press
- Condition
- New
- SKU
- V9780807854747
- ISBN
- 9780807854747
Paperback
Condition: New
€ 44.99€ 37.65
€ 44.99
€ 37.65
Hardback. From classic Kentucky cocktails such as the Mint Julep, to bourbon-inspired desserts, such as Bourbon-Pecan Creme Brulee with Chocolate Sauce, and more savory fare, such as Steaks with Bourbon Ginger Sauce, this book supplies recipes for various courses. It also recounts bourbon lore, food traditions, and Kentucky history. Num Pages: 160 pages, 16 colour photos. BIC Classification: 1KBBSK; WBN. Category: (G) General (US: Trade). Dimension: 216 x 178 x 23. Weight in Grams: 671.
- Format
- Hardback
- Publication date
- 2010
- Publisher
- The University Press of Kentucky United States
- Number of pages
- 160
- Condition
- New
- SKU
- V9780813125794
- ISBN
- 9780813125794
Hardback
Condition: New
€ 30.99€ 26.53
€ 30.99
€ 26.53
Paperback. Presents a collection of fifty-three-course celebration of southern foods, southern cooking, and the people and traditions behind them. Editor(s): Reed, Dale Volberg; Reed, John Shelton. Num Pages: 320 pages, 16 b&w photos. BIC Classification: 1KBBF; WBN. Category: (G) General (US: Trade). Dimension: 235 x 152 x 21. Weight in Grams: 449.
- Format
- Paperback
- Publication date
- 2008
- Publisher
- University of Georgia Press
- Condition
- New
- SKU
- V9780820330891
- ISBN
- 9780820330891
Paperback
Condition: New
€ 30.99€ 26.48
€ 30.99
€ 26.48
Paperback. Explores southern food culture. This fifth volume spans the food cultures of the South, and celebrates food and the ways in which it forges unexpected relationships between people and places. It also features essays that examine Nashville's obsession with hot chicken and the South's passion for congealed foods. Editor(s): Sauceman, Fred W.; Edge, John T. Num Pages: 328 pages, 16 b&w photos. BIC Classification: 1KBBS; JFCV; WBN. Category: (G) General (US: Trade). Dimension: 234 x 152 x 23. Weight in Grams: 476.
- Format
- Paperback
- Publication date
- 2010
- Publisher
- University of Georgia Press
- Condition
- New
- SKU
- V9780820335070
- ISBN
- 9780820335070
Paperback
Condition: New
€ 30.99€ 26.48
€ 30.99
€ 26.48
Paperback. Num Pages: 296 pages, illustrations. BIC Classification: WBN; WT. Category: (G) General (US: Trade). Dimension: 229 x 184 x 18. Weight in Grams: 680.
- Format
- Paperback
- Publication date
- 2013
- Publisher
- University of Georgia Press
- Condition
- New
- SKU
- V9780820344256
- ISBN
- 9780820344256
Paperback
Condition: New
€ 30.99€ 26.48
€ 30.99
€ 26.48
Paperback. "Published in association with the Southern Foodways Alliance and the Center for the Study of Southern Culture at the University of Mississippi." Editor(s): Lam, Francis. Series: Friends Fund Publication. Num Pages: 288 pages. BIC Classification: WBN. Category: (G) General (US: Trade). Dimension: 229 x 152 x 23. Weight in Grams: 386.
- Format
- Paperback
- Publication date
- 2014
- Publisher
- University of Georgia Press
- Condition
- New
- SKU
- V9780820346663
- ISBN
- 9780820346663
Paperback
Condition: New
€ 30.99€ 26.48
€ 30.99
€ 26.48
Hardcover. The author is a pioneer in the blending of Asian spices and herbs with western ingredients to create flavourful and aromatic dishes that please both the eye and the palate. Here she combines South Asian with European recipes, showcasing her use of herbs and spices, from the familiar to the exotic. Num Pages: 268 pages, 60 colour illustrations. BIC Classification: 1FM; WBN; WBT. Category: (G) General (US: Trade). Dimension: 230 x 187 x 26. Weight in Grams: 1080.
- Format
- Hardback
- Publication date
- 2001
- Publisher
- University of Hawaii Press
- Condition
- New
- SKU
- V9780824823726
- ISBN
- 9780824823726
Hardback
Condition: New
€ 51.16€ 47.81
€ 51.16
€ 47.81
Paperback. From understanding how to buy the freshest and tastiest fish to choosing the right recipe to showcase your purchase, Chef Cooray takes the reader through the rewarding process. Includes more than 200 recipes from appetizers to entrees, and featuring methods of preparation from simple baking to curing and smoking. Series: A Latitude 20 Book. Num Pages: 368 pages, illustrations. BIC Classification: 1MKPH; WBN; WBTF. Category: (G) General (US: Trade). Dimension: 229 x 152 x 20. Weight in Grams: 1089.
- Format
- Paperback
- Publication date
- 2014
- Publisher
- Univ Hawaii Pr
- Condition
- New
- SKU
- V9780824838904
- ISBN
- 9780824838904
Paperback
Condition: New
€ 38.99€ 33.59
€ 38.99
€ 33.59
Hardcover. Series: Food in Asia and the Pacific. Num Pages: 304 pages, illustrations. BIC Classification: WBN. Category: (G) General (US: Trade). Dimension: 229 x 152 x 28. Weight in Grams: 612.
- Format
- Hardback
- Publication date
- 2014
- Publisher
- Univ Hawaii Pr
- Condition
- New
- SKU
- V9780824839215
- ISBN
- 9780824839215
Hardback
Condition: New
€ 53.99€ 45.78
€ 53.99
€ 45.78
Hardcover. Num Pages: 225 pages, illustrations. BIC Classification: 1KBBS; WBA; WBN. Category: (G) General (US: Trade). Dimension: 234 x 164 x 23. Weight in Grams: 581.
- Format
- Hardback
- Publication date
- 2007
- Publisher
- Mercer University Press
- Condition
- New
- SKU
- V9780865549982
- ISBN
- 9780865549982
Hardback
Condition: New
€ 33.99€ 28.43
€ 33.99
€ 28.43
Paperback. For over 50 years Birkby has written a weekly column for her hometown paper containing recipes, stories of friends and family, and her personal philosophy of life. This volume contains the best of these recipes and stories from the 1940s and 1950s. Num Pages: 276 pages, 63 b&w photographs and drawings. BIC Classification: 1KBBNF; JFC; WBA; WBN. Category: (G) General (US: Trade). Dimension: 194 x 230 x 15. Weight in Grams: 394.
- Format
- Paperback
- Publication date
- 2000
- Publisher
- University Of Iowa Press
- Condition
- New
- SKU
- V9780877457435
- ISBN
- 9780877457435
Paperback
Condition: New
€ 21.99€ 20.33
€ 21.99
€ 20.33
Hardcover. Explores Appalachian foodways. This book features a geographical area that extends from the land of pepperoni rolls, created by Italian bakeries for coal miners in northern West Virginia, to downtown Chattanooga, Tennessee, where the Zarzour family, originally from the Middle East, has operated a Southern butter-bean-turnip-green diner since 1918. Num Pages: 256 pages, index, illustrations. BIC Classification: 1KBBS; WBN; WTH. Category: (G) General (US: Trade). Dimension: 229 x 152 x 25. Weight in Grams: 567.
- Format
- Hardback
- Publication date
- 2009
- Publisher
- Mercer University Press
- Condition
- New
- SKU
- V9780881461404
- ISBN
- 9780881461404
Hardback
Condition: New
€ 38.99€ 33.51
€ 38.99
€ 33.51