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National & regional cuisine

Results 281 - 300 of 1039

National & regional cuisine

Hardback. Which dessert is named after the heroic third-century Queen Zenobia of Palmyra? How does one make the perfect Baqlawah? The authors take us on a culinary journey across Iraq, Syria, Egypt and al-Andalus, presenting readers with clear and easy-to-recreate recipes from across the medieval Arab world. Num Pages: 272 pages, 33 colour in 16pp plates. BIC Classification: 1FBX; 3H; HBTB; JFCV; WBN; WBVQ. Category: (G) General (US: Trade). Dimension: 248 x 183 x 28. Weight in Grams: 726.
Publisher
Bloomsbury Publishing PLC United Kingdom
Number of pages
272
Format
Hardback
Publication date
2013
Condition
New
SKU
V9781780764641
ISBN
9781780764641
Hardback
Condition: New

€ 52.90
€ 49.51

Hardcover. 128 pages, over 200 colour photographs. Featuring 60 recipes and packed with over 200 colour photographs, this book is useful for those who want to sample the specialist culinary delights of Sweden and its various provinces from Westmannia to Lapland. It presents an overview of the history of food in Sweden and its cuisine, and a guide to the authentic ingredients. Cateogry: (G) General (US: Trade). BIC Classification: 1DNS; WBN. Dimension: 286 x 240 x 17. Weight: 966.
Format
Hardback
Publication date
2007
Publisher
Anness
Number of pages
128
Condition
New
SKU
V9781903141410
ISBN
9781903141410
Hardback
Condition: New

€ 21.99
€ 21.83

Paperback. First published in 2008 as Jul med Ernst by Ernst Kirchsteiger, Ica Bokf'orlag, Forma Publishing Group AB, Sweden. Num Pages: 128 pages, Color photos throughout, B&W photos, B&W illustrations. BIC Classification: 1DNS; 5HC; WBN; WF; WJK. Category: (G) General (US: Trade). Dimension: 268 x 195 x 14. Weight in Grams: 566.
Format
Paperback
Publication date
2014
Publisher
Skyhorse Publishing
Condition
New
SKU
V9781629144191
ISBN
9781629144191
Paperback
Condition: New

€ 17.99
€ 17.89

Hardcover. Here are 58 spectacular cakes from master confectioner and baker, whose truly artistic touch with desserts is a pleasure to behold. This book takes you into the author's kitchen and shows you the secrets behind his spectacular creations: the different types of batter and frosting, and the techniques for constructing layer cakes. Num Pages: 240 pages, 200 illustrations. BIC Classification: 1DNS; WBN; WBVS. Category: (G) General (US: Trade). Dimension: 286 x 227 x 21. Weight in Grams: 1204.
Format
Hardback
Publication date
2012
Publisher
Skyhorse Publishing United States
Edition
1st Edition
Number of pages
240
Condition
New
SKU
V9781620870990
ISBN
9781620870990
Hardback
Condition: New

€ 27.36

Hardback. Num Pages: 128 pages, Full Colour Illustrations. BIC Classification: 1FPJ; WBN. Category: (G) General (US: Trade). Dimension: 235 x 215 x 17. Weight in Grams: 688.
Publisher
Charlesbridge Publishing,U.S. United States
Number of pages
128
Format
Hardback
Publication date
2010
Condition
New
SKU
V9780982293966
ISBN
9780982293966
Hardback
Condition: New

€ 19.99
€ 14.68

Hardcover. Num Pages: 128 pages, illustrations. BIC Classification: 1FPJ; WBN. Category: (G) General (US: Trade). Dimension: 237 x 216 x 20. Weight in Grams: 672.
Format
Hardback
Publication date
2015
Publisher
Imagine
Condition
New
SKU
V9781623540562
ISBN
9781623540562
Hardback
Condition: New

€ 17.78

Paperback.
Format
Paperback
Publication date
2013
Publisher
Vertical Inc. United States
Number of pages
82
Condition
New
SKU
V9781939130075
ISBN
9781939130075
Paperback
Condition: New

€ 15.99
€ 14.24

Paperback. Num Pages: 174 pages, colour illustrations. BIC Classification: 1FPJ; WBN. Category: (G) General (US: Trade). Dimension: 203 x 203 x 12. Weight in Grams: 381.
Publisher
Callisto Media Inc.
Format
Paperback
Publication date
2016
Edition
Gld
Condition
New
SKU
V9781623155971
ISBN
9781623155971
Paperback
Condition: New

€ 18.99
€ 18.85

Hardcover. Do you love buying sushi for lunch, enjoy eating at Japanese restaurants for dinner, but think sushi is too difficult to make at home? This title helps you learn the joys of cling film and the technique of rolling step-by-step and why a hairdryer is essential for making the all-important perfect sushi rice. Num Pages: 176 pages, Illustrations. BIC Classification: 1FPJ; WBN; WBTF. Category: (G) General (US: Trade). Dimension: 231 x 204 x 20. Weight in Grams: 808.
Publisher
Penguin Books Ltd United Kingdom
Number of pages
176
Format
Hardback
Publication date
2013
Condition
New
SKU
V9780241145647
ISBN
9780241145647
Hardback
Condition: New

€ 25.99
€ 18.05

Paperback. Japan is the pre-eminent food nation on earth. The author sets of to take the culinary pulse of contemporary Japan and he and his young family travel the length of the country - from bear-infested, beer-loving Hokkaido to snake-infested, seaweed-loving Okinawa. Num Pages: 336 pages, map. BIC Classification: 1FPJ; WBN; WTL. Category: (G) General (US: Trade). Dimension: 192 x 129 x 22. Weight in Grams: 236.
Publisher
Vintage
Number of pages
336
Format
Paperback
Publication date
2010
Condition
New
SKU
V9780099516446
ISBN
9780099516446
Paperback
Condition: New

€ 17.99
€ 13.37

Hardcover. Num Pages: 224 pages, 250+ colour photos. BIC Classification: 1FPJ; WBN. Category: (G) General (US: Trade). Dimension: 288 x 252 x 26. Weight in Grams: 1536. The Authentic Taste of Japan - 150 Timeless Classics and Regional Recipes Shown in 200 Stunning Photographs. 224 pages, 250+ colour photos. Cateogry: (G) General (US: Trade). BIC Classification: 1FPJ; WBN. Dimension: 288 x 252 x 26. Weight: 1528.
Format
Hardback
Publication date
2008
Publisher
Anness
Edition
New edition
Number of pages
224
Condition
New
SKU
V9780754817987
ISBN
9780754817987
Hardback
Condition: New

€ 32.88

Hardback. A lifetime's interest in, and fascination with, the central place of sushi in Japanese culinary culture animates this book. In it, Ole Mouritsen shares both his passion for the now international cuisine, and his knowledge of its scientific underpinnings. Num Pages: 352 pages, biography. BIC Classification: 1FPJ; WBN. Category: (G) General (US: Trade). Dimension: 264 x 233 x 28. Weight in Grams: 1712.
Format
Hardback
Publication date
2009
Publisher
Springer-Verlag New York Inc. United States
Number of pages
352
Condition
New
SKU
V9781441906175
ISBN
9781441906175
Hardback
Condition: New

€ 36.99
€ 35.71

Paperback. Num Pages: 144 pages, illustrations. BIC Classification: WBN; WBT; WBVQ. Category: (G) General (US: Trade). Dimension: 251 x 211 x 18. Weight in Grams: 574.
Format
Paperback
Publication date
2014
Publisher
Interlink Books
Condition
New
SKU
V9781566569309
ISBN
9781566569309
Paperback
Condition: New

€ 20.99
€ 19.96

Hardcover. Offers heathly eating from South-east Asia with 20 recipes. This title features a selection of dishes includes Spiced Scallops in their Shells, Chicken and Vegetable Bundles, Malaysian Steamed Trout Fillets, Steamed Pork and Water Chestnut Wontons, and Warm Vegetable Salad with Peanut Sauce. Editor(s): Lee, Kim Chung. Num Pages: 64 pages, over 100 photographs. BIC Classification: 1FM; WBH; WBN. Category: (G) General (US: Trade). Dimension: 166 x 167 x 14. Weight in Grams: 256.
Publisher
Anness Publishing United Kingdom
Number of pages
64
Format
Hardback
Publication date
2013
Condition
New
SKU
V9780754827559
ISBN
9780754827559
Hardback
Condition: New

€ 9.99

Hardback. Num Pages: 288 pages, 90 colour photographs plus 1 map artwork. BIC Classification: 1FMN; WBN. Category: (G) General (US: Trade). Dimension: 231 x 228 x 27. Weight in Grams: 1248.
Publisher
Pavilion Books
Format
Hardback
Publication date
2015
Condition
New
SKU
V9781910496718
ISBN
9781910496718
Hardback
Condition: New

€ 22.59

Hardback. From the bestselling author of "POLPO" new mouthwatering recipes and stories from Spuntino, the New York-influenced diner taking the London restaurant scene by storm. Num Pages: 304 pages, Colour photography throughout. BIC Classification: 1KBB; WBA; WBB; WBN. Category: (G) General (US: Trade). Dimension: 186 x 268 x 30. Weight in Grams: 1134.
Publisher
Bloomsbury Publishing PLC
Format
Hardback
Publication date
2015
Condition
New
SKU
V9781408847176
ISBN
9781408847176
Hardback
Condition: New

€ 46.99
€ 39.64

Hardcover. Num Pages: 288 pages, 80 Full-Colour Photos. BIC Classification: 1DST; WBN. Category: (G) General (US: Trade). Dimension: 261 x 234 x 29. Weight in Grams: 1324.
Format
Hardback
Publication date
2012
Publisher
Ten Speed Press United States
Number of pages
288
Condition
New
SKU
V9781607740520
ISBN
9781607740520
Hardback
Condition: New

€ 36.99
€ 34.35

Hardcover. Elizabeth David presents a collection of English recipes using spices, salt and aromatics. The book includes dishes such as briskets and spiced beef, smoked fish, cured pork and sweet fruit pickles. An emphasis is placed on the influence of the Orient on the English kitchen. Num Pages: 280 pages. BIC Classification: 1DBKE; WBN; WBT. Category: (G) General (US: Trade). Dimension: 210 x 138 x 29. Weight in Grams: 554.
Publisher
Grub Street
Number of pages
280
Format
Hardback
Publication date
2008
Edition
New
Condition
New
SKU
V9781902304663
ISBN
9781902304663
Hardback
Condition: New

€ 17.99
€ 14.21

Hardcover. Num Pages: 296 pages, colour photos. BIC Classification: WBN. Category: (G) General (US: Trade). Dimension: 191 x 234 x 27. Weight in Grams: 1132.
Format
Hardback
Publication date
2014
Publisher
Hippocrene Books
Condition
New
SKU
V9780781813310
ISBN
9780781813310
Hardback
Condition: New

€ 36.99
€ 34.90

Hardcover. 100 dishes which show you how to combine the secret herbs and spices integral to authentic Indian cooking. Num Pages: 192 pages, Colour throughout. BIC Classification: 1FK; WBN. Category: (G) General (US: Trade). Dimension: 253 x 195 x 22. .
Publisher
Clearview
Format
Hardback
Publication date
2017
Condition
New
SKU
V9781908337375
ISBN
9781908337375
Hardback
Condition: New

€ 33.99
€ 23.57

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