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National & regional cuisine

Results 25 - 48 of 660

National & regional cuisine

Hardback. Num Pages: 112 pages, B&W illustrations throughout. BIC Classification: 1KBBS; WBN. Category: (G) General (US: Trade). Dimension: 138 x 204 x 13. Weight in Grams: 200.
Publisher
Bloomsbury Publishing Plc
Format
Hardback
Publication date
2015
Edition
Reissue
Condition
New
SKU
V9781632863782
ISBN
9781632863782
Hardback
Condition: New

€ 17.99
€ 13.24

Paperback. A collection of over two hundred recipes from ancient Rome, tested and updated for today's tastes. Translator(s): Herklotz, Anna. Num Pages: 244 pages, 16 colour plates, 113 line drawings. BIC Classification: 1QDA; HBG; HBLA; WBA; WBN. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 234 x 169 x 14. Weight in Grams: 390.
Format
Paperback
Publication date
1994
Publisher
University Of Chicago Press
Condition
New
SKU
V9780226290324
ISBN
9780226290324
Paperback
Condition: New

€ 27.99
€ 23.11

Hardcover. Catherine Fulvio's family have been living in Ballyknocken House for over 100 years and in A Taste of Home she reflects on her upbringing at Ballyknocken and all that it stands for. The book showcases the best ingredients Ireland has to offer, as well as Catherine's delicious, reliable recipes. Num Pages: 224 pages. BIC Classification: WBN. Category: (G) General (US: Trade). Dimension: 186 x 253 x 26. Weight in Grams: 1014.
Format
Hardback
Publication date
2017
Publisher
Gill Books
Condition
New
SKU
9780717172603
ISBN
9780717172603
Hardback
Condition: New

€ 25.99
€ 20.32

Paperback. Features a collection of over 80 popular recipes from Singapore. This title includes all the classics ranging from Singapore Laksa, Samosas and Crab Curry to more unusual specialities such as Oyster Omelette, Pandan-wrapped Chicken and Rojak. It also features sweet snacks such as Jellied Mango Puddings. Num Pages: 160 pages, 300 colour photographs. BIC Classification: 1FMS; WBN. Category: (G) General (US: Trade). Dimension: 296 x 230 x 12. Weight in Grams: 868. Explore the Sensational Food and Cooking of This Unique Cuisine, with 80 Recipes Shown Step by Step in More Than 450 Stunning Photographs. 160 pages, 300 colour photographs. Features a collection of over 80 popular recipes from Singapore. This title includes all the classics ranging from Singapore Laksa, Samosas and Crab Curry to more unusual specialities such as Oyster Omelette, Pandan-wrapped Chicken and Rojak. It also features sweet snacks such as Jellied Mango Puddings. Cateogry: (G) General (US: Trade). BIC Classification: 1FMS; WBN. Dimension: 296 x 230 x 12. Weight: 866.
Publisher
Southwater
Number of pages
160
Format
Paperback
Publication date
2011
Edition
New edition
Condition
New
SKU
V9781844769551
ISBN
9781844769551
Paperback
Condition: New

€ 15.99
€ 12.50

Hardback. More delicious Italian recipes from the popular TV series presented by the UK's favourite Italian chef, Gino D'Acampo Series: Gino's Italian Escape. Num Pages: 256 pages, Full colour throughout. BIC Classification: 1DST; WBN. Category: (G) General (US: Trade). Dimension: 197 x 249 x 26. Weight in Grams: 1006.
Publisher
Hodder & Stoughton
Format
Hardback
Publication date
2014
Condition
New
SKU
V9781444797381
ISBN
9781444797381
Hardback
Condition: New

€ 26.99
€ 19.04

Paperback.
Format
Paperback
Publication date
2009
Publisher
North Atlantic Books,U.S.
Edition
0th Edition
Condition
New
SKU
V9781556437656
ISBN
9781556437656
Paperback
Condition: New

€ 35.99
€ 26.22

Paperback. Num Pages: 108 pages, Illustrations. BIC Classification: 1KLCM; WBJ; WBN. Category: (G) General (US: Trade). Dimension: 234 x 155 x 10. Weight in Grams: 218.
Publisher
Jon Carpenter Publishing
Number of pages
108
Format
Paperback
Publication date
2002
Edition
1st Edition
Condition
New
SKU
V9781897766712
ISBN
9781897766712
Paperback
Condition: New

€ 10.35

Paperback. Num Pages: 262 pages, 8 halftones, 13 line drawings. BIC Classification: 1DDF; WBN. Category: (P) Professional & Vocational. Dimension: 154 x 228 x 22. Weight in Grams: 434.
Format
Paperback
Publication date
2006
Publisher
The University of Chicago Press United States
Edition
New ed
Number of pages
262
Condition
New
SKU
V9780226243245
ISBN
9780226243245
Paperback
Condition: New

€ 37.99
€ 29.74

Paperback.
Format
Paperback
Publication date
2005
Publisher
Prospect Books United Kingdom
Edition
New ed
Number of pages
130
Condition
New
SKU
V9781903018293
ISBN
9781903018293
Paperback
Condition: New

€ 19.99
€ 18.58

Hardcover. Presents lessons, secrets, tips and tricks - as well as personal anecdotes - that accompany recipes for such classics as fried chicken, beef Stroganoff, roasted spring leg of lamb, hamburger, the crispiest fried fish, chicken soup with dumplings, potato hash with bacon and melted onions, and grilled cheese sandwiches, and buttermilk biscuits. Num Pages: 352 pages, 250 colour photographs. BIC Classification: 1KBB; WBN. Category: (G) General (US: Trade). Dimension: 284 x 288 x 33. Weight in Grams: 2442.
Publisher
Artisan United States
Number of pages
352
Format
Hardback
Publication date
2009
Edition
First Edition
Condition
New
SKU
V9781579653774
ISBN
9781579653774
Hardback
Condition: New

€ 59.21
€ 46.25

Paperback. Num Pages: 144 pages, 160 Colour Photographs. BIC Classification: 1FMP; WBN. Category: (G) General (US: Trade). Dimension: 252 x 230 x 11. Weight in Grams: 680.
Publisher
Tuttle Publishing United States
Number of pages
144
Format
Paperback
Publication date
2013
Edition
Paperback with Flaps
Condition
New
SKU
V9780804842570
ISBN
9780804842570
Paperback
Condition: New

€ 23.99
€ 16.34

Hardcover. Num Pages: 256 pages, 75 full-colour photos. BIC Classification: 1H; 1KJ; WBJ; WBN. Category: (G) General (US: Trade). Dimension: 235 x 196 x 24. Weight in Grams: 804.
Format
Hardback
Publication date
2014
Publisher
Ten Speed Press
Condition
New
SKU
9781607745310
ISBN
9781607745310
Hardback
Condition: New

€ 19.99
€ 17.75

Hardback. S is for Sri Lankan showcases 50 iconic recipes with a modern twist Series: Alphabet Cooking. Num Pages: 144 pages. BIC Classification: 1FKS; WBN. Category: (G) General (US: Trade). Dimension: 219 x 168 x 23. Weight in Grams: 506. Good copy with some minor shelf wear
Format
Hardback
Publication date
2017
Publisher
Quadrille Publishing Ltd
Condition
Used, Very Good
SKU
KKD0010045
ISBN
9781849499620
Hardback
Condition: Used, Very Good

€ 17.95

Hardcover. .
Publisher
SIME Books Italy
Number of pages
288
Format
Hardback
Publication date
2013
Edition
Bilingual
Condition
New
SKU
V9788895218465
ISBN
9788895218465
Hardback
Condition: New

€ 33.99
€ 24.56

Paperback. A collection of the best of the author's delicious recipes along with tips, anecdotes and reminiscences about her life in Italy and London. Packed with information from the best way to make a tomato sauce and a tiramisu to more unusual dishes such as nettle risotto and chestnut mousse, each chapter is devoted to a different ingredient. Num Pages: 512 pages, Illustrations. BIC Classification: WBN. Category: (G) General (US: Trade). Dimension: 210 x 148 x 33. Weight in Grams: 912.
Publisher
Vintage
Format
Paperback
Publication date
2006
Condition
New
SKU
V9780099494164
ISBN
9780099494164
Paperback
Condition: New

€ 23.99
€ 16.63

Hardcover. Recipes for Vibrant Malaysian Home-Cooking. Malaysian food is incredible, its flavours and textures are dazzling. Sitting between India and China, the country has taken the best of both those food culture and given them its own twist, along with a healthy freshness, From quick prawn noodles to the perfect coconut rice, there's something for everyone in this comprehensive introduction to the newest trend in Asian cuisine. This is authentic, contemporary cooking at its very best. Num Pages: 256 pages. BIC Classification: WBN. .
Publisher
RANDOM HOUSE
Number of pages
256
Format
Hardback
Publication date
2017
Condition
New
SKU
V9780224101547
ISBN
9780224101547
Hardback
Condition: New

€ 37.99
€ 25.32

Paperback. Num Pages: 229 pages, illustrations. BIC Classification: WBN. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 230 x 458 x 18. Weight in Grams: 472.
Format
Paperback
Publication date
1994
Publisher
Ohio University Press United States
Number of pages
229
Condition
New
Edition
Illustrated
SKU
V9780821410776
ISBN
9780821410776
Paperback
Condition: New

€ 32.99
€ 29.73

Hardcover. American Regional Cuisine, Third Edition combines history, anthropology, and cuisine into a clear and comprehensive resource for the American Regional course. Its menu-driven approach makes this book unique in the marketplace, providing unparalleled value to culinary-arts students. Num Pages: 496 pages, illustrations. BIC Classification: 1KBB; WBN. Category: (P) Professional & Vocational. Dimension: 289 x 226 x 25. Weight in Grams: 1388.
Format
Hardback
Publication date
2015
Publisher
John Wiley & Sons Inc United States
Edition
3rd Edition
Number of pages
480
Condition
New
SKU
V9781118523964
ISBN
9781118523964
Hardback
Condition: New

€ 113.60

paperback. Num Pages: 312 pages, b/w photos. BIC Classification: 1KBCB; WBN. Category: (G) General (US: Trade). Dimension: 228 x 153 x 18. Weight in Grams: 488.
Format
Paperback
Publication date
2009
Publisher
TouchWood Editions Canada
Edition
3rd Edition
Number of pages
312
Condition
New
SKU
V9781894898904
ISBN
9781894898904
Paperback
Condition: New

€ 34.99
€ 23.79

Paperback. The ancient Asian practice of cooking with healing herbs and other therapeutic foods meets Western palates and kitchens in these quick, easy, delicious recipes Num Pages: 352 pages, 8-page color insert. BIC Classification: 1FP; WBH; WBN. Category: (G) General (US: Trade). Dimension: 231 x 191 x 27. Weight in Grams: 628. More Than 150 Recipes from the East for Health, Healing, and Long Life. 352 pages, illustrations. Deals with ancient Asian practices of cooking with healing herbs and other therapeutic foods to Western palates and kitchens. This book provides scores of recipes, anecdotes about various herbs and foods, and what you need to know about acquiring ingredients - even if you don't know the difference between a lotus seed and the lotus position. Cateogry: (G) General (US: Trade). BIC Classification: 1FP; WBH; WBN. Dimension: 231 x 191 x 27. Weight: 628.
Publisher
Hachette Books
Number of pages
352
Format
Paperback
Publication date
2010
Condition
New
SKU
V9780738213255
ISBN
9780738213255
Paperback
Condition: New

€ 27.09

Hardcover. One of the brightest talents to have emerged on the UK food scene, Angela Hartnett is one of the few female British chefs to hold a Michelin star. This work presents a collection of the family recipes that Angela has developed over the years. It also includes food photography by Jonathan Lovekin, a foreword from Gordon Ramsay, and 140 recipes. Num Pages: 272 pages, illustrations. BIC Classification: WBN. Category: (G) General (US: Trade). Dimension: 254 x 200 x 32. Weight in Grams: 984.
Publisher
Ebury Press United Kingdom
Number of pages
272
Format
Hardback
Publication date
2008
Edition
1St Edition
Condition
New
SKU
V9780091910273
ISBN
9780091910273
Hardback
Condition: New

€ 40.99
€ 26.96

hardcover. Num Pages: 208 pages, Black and white illustrations. BIC Classification: 1DST; WBN; WBTP. Category: (G) General (US: Trade). Dimension: 203 x 245 x 27. Weight in Grams: 906.
Format
Hardback
Publication date
2016
Publisher
Pavilion Books
Condition
New
SKU
9781909815629
ISBN
9781909815629
Hardback
Condition: New

€ 24.99
€ 16.46

Paperback.
Format
Paperback
Publication date
2007
Publisher
Prospect Books United Kingdom
Number of pages
144
Condition
New
SKU
V9781903018521
ISBN
9781903018521
Paperback
Condition: New

€ 33.99
€ 28.87

Hardcover. The author returns to the countries of Turkey, Lebanon and Morocco in search of new and old recipes and to find out how cooking has evolved since she first introduced readers to these cuisines in the 1960s. In this book, she pays tribute to the different culinary histories and contemporary food of these countries. Num Pages: 352 pages, illustrations. BIC Classification: 1FB; 1HB; WBN. Category: (G) General (US: Trade). Dimension: 252 x 198 x 36. Weight in Grams: 1210.
Publisher
Michael Joseph
Number of pages
352
Format
Hardback
Publication date
2005
Edition
First Edition
Condition
New
SKU
V9780718145811
ISBN
9780718145811
Hardback
Condition: New

€ 46.99
€ 30.86

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