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National & regional cuisine

Results 73 - 75 of 75

National & regional cuisine

Hardback. S is for Sri Lankan showcases 50 iconic recipes with a modern twist Series: Alphabet Cooking. Num Pages: 144 pages. BIC Classification: 1FKS; WBN. Category: (G) General (US: Trade). Dimension: 219 x 168 x 23. Weight in Grams: 506. Good copy with some minor shelf wear
Format
Hardback
Publication date
2017
Publisher
Quadrille Publishing Ltd
Condition
Used, Very Good
SKU
KKD0010045
ISBN
9781849499620
Hardback
Condition: Used, Very Good

€ 17.95

hardcover. Num Pages: 208 pages, Black and white illustrations. BIC Classification: 1DST; WBN; WBTP. Category: (G) General (US: Trade). Dimension: 203 x 245 x 27. Weight in Grams: 906.
Format
Hardback
Publication date
2016
Publisher
Pavilion Books
Condition
New
SKU
9781909815629
ISBN
9781909815629
Hardback
Condition: New

€ 24.99
€ 16.46

Paperback.
Format
Paperback
Publication date
2003
Publisher
O'Brien Press Ltd Dublin
Edition
Illustrated
Condition
New
SKU
9780862788070
ISBN
9780862788070
Paperback
Condition: New

€ 9.33

Paperback.
Format
Paperback
Publication date
2002
Publisher
O'Brien Press
Edition
Illustrated
Condition
New
SKU
V9780862787608
ISBN
9780862787608
Paperback
Condition: New

€ 9.33

Paperback. Biddy White Lennon brings out the real flavour of Ireland in these recipes from around the country, featuring the finest and the favourites of traditional Irish cooking. Illustrator(s): O'Hara, Anne. Series: Best of Irish S. Num Pages: 96 pages, 30 black & white illustrations. BIC Classification: 1DBR; WBN. Category: (G) General (US: Trade). Dimension: 195 x 133 x 6. Weight in Grams: 114.
Edition
Illustrated
Publisher
O'Brien Press Ltd Dublin
Format
Paperback
Publication date
2002
Condition
New
SKU
V9780862787585
ISBN
9780862787585
Paperback
Condition: New

€ 9.33

Paperback. Japanese food is admired for its simplicity, presentation and use of fresh ingredients. This book takes you through the best of Japanese cooking. From Jewel-box Sushi and Five Ingredients Rice to Tempura Seafood and Tokyo-style Ramen Noodles in Soup, it explores the culinary history of Japan, with information on all the specialist ingredients. Num Pages: 224 pages, over 300 photographs. BIC Classification: 1FPJ; WBN. Category: (G) General (US: Trade). Dimension: 279 x 240 x 17. Weight in Grams: 1180.
Format
Paperback
Publication date
2014
Publisher
Hermes House
Condition
New
SKU
9781846812071
ISBN
9781846812071
Paperback
Condition: New

€ 29.99
€ 6.75

Hardcover. A truly stunning book, Chapter One: A Story of Irish Food is a fitting tribute to the achievements of this restaurant and of the Irish food industry. Num Pages: 320 pages, 100. BIC Classification: 1DBR; WBN. Category: (G) General (US: Trade). Dimension: 314 x 288 x 32. Weight in Grams: 2270.
Publisher
Gill & Macmillan Ltd
Number of pages
320
Format
Hardback
Publication date
2013
Condition
New
SKU
V9780717157877
ISBN
9780717157877
Hardback
Condition: New

€ 55.00
€ 39.08

Paperback. Scottish cooking is enjoying a renaissance as restaurants and cookery writers look to the past and traditional recipes for inspiration. Catherine Brown's book is a resource for these recipes, with glimpses into traditional eating habits and Scottish seasonal festivities. Num Pages: 192 pages. BIC Classification: 1DBKS; WBN. Category: (G) General (US: Trade). Dimension: 213 x 139 x 19. Weight in Grams: 268.
Format
Paperback
Publication date
2015
Publisher
Angel's Share
Condition
New
SKU
KKD0013018
ISBN
9781903238400
Paperback
Condition: New

€ 17.95

Paperback. BIC Classification: 1KBB; WBF; WBH; WBN. Category: (G) General (US: Trade). Dimension: 226 x 203 x 20. Weight in Grams: 726.
Edition
Illustrated
Publisher
Oxmoor House
Format
Paperback
Publication date
2017
Condition
New
SKU
V9780848745851
ISBN
9780848745851
Paperback
Condition: New

€ 26.99
€ 26.36

hardcover. The name Delmonico's is synonymous with fine dining, and the tradition of exquisite food served in a luxurious setting continues to flourish today. "Dining at Delmonico's" invites readers into the restaurant's legendary kitchen, and offers home cooks more than 80 recipes. Num Pages: 224 pages, 100 colour illustrations. BIC Classification: 1KBB; WBN. Category: (G) General (US: Trade). Dimension: 309 x 238 x 24. Weight in Grams: 1546. Good clean copy, showing light age and shelfwear. Gift inscription to title page. Clothbound copy in dust jacket, which shows light wear. Text and images clean and crisp throughout
Format
Hardback
Publication date
2008
Publisher
Abrams New York
Condition
Used, Very Good
SKU
KMO0000963
ISBN
9781584797227
Hardback
Condition: Used, Very Good

€ 5.70

paperback. Shares the insider tips and secret techniques of classical cuisine. Num Pages: 336 pages. BIC Classification: WBN. Category: (G) General (US: Trade). Dimension: 202 x 130 x 21. Weight in Grams: 240.
Format
Paperback
Publication date
2009
Publisher
Vintage
Condition
New
SKU
9780099494232
ISBN
9780099494232
Paperback
Condition: New

€ 19.99
€ 6.75

Paperback. Explores how each wave of newcomers - ancient Aryan tribes, Persians, Middle Eastern Jews, Mongols, Arabs, Europeans - brought innovating new ways to combine India's rich native spices, poppy seeds, saffron and mustard to the vegetables, fish, grains and pulses that are the staples of the Indian kitchen. Num Pages: 288 pages, map. BIC Classification: 1FKA; WBN. Category: (G) General (US: Trade). Dimension: 196 x 129 x 19. Weight in Grams: 194. Good clean copy with some minor shelf wear.
Format
Paperback
Publication date
2009
Publisher
Bloomsbury Publishing PLC
Condition
Used, Very Good
SKU
KKD0003001
ISBN
9780747596387
Paperback
Condition: Used, Very Good

€ 17.95

Paperback. Editor(s): Shufu-No-Tomo. Num Pages: 192 pages, Illustrations (colour). BIC Classification: 1FPJ; WBN. Category: (G) General (US: Trade). Dimension: 232 x 184 x 12. Weight in Grams: 512.
Edition
Illustrated
Publisher
Vertical Inc.
Format
Paperback
Publication date
2014
Condition
New
SKU
V9781939130372
ISBN
9781939130372
Paperback
Condition: New

€ 19.30

Paperback. Reveals the richness and diversity of England's culinary heritage. Illustrator(s): Zeiner, Gillian. Num Pages: 400 pages, b&w drawings. BIC Classification: 1DBKE; 1DBKW; WBN. Category: (G) General (US: Trade). Dimension: 199 x 129 x 27. Weight in Grams: 282.
Format
Paperback
Publication date
1998
Publisher
Penguin Books Ltd
Condition
New
SKU
9780140273243
ISBN
9780140273243
Paperback
Condition: New

€ 16.99
€ 13.91

Paperback. Mridula Baljekar uses her knowledge of traditional Indian cooking to present healthy Indian meals without any added fat. Num Pages: 224 pages, 8pp colour illustrations, line drawings. BIC Classification: 1FKA; WBH; WBN. Category: (G) General (US: Trade). Dimension: 217 x 137 x 19. Weight in Grams: 290. Good clean copy with minor shelf wear
Format
Paperback
Publication date
2002
Publisher
Metro Books, London
Condition
Used, Very Good
SKU
KSS0002299
ISBN
9781843580010
Paperback
Condition: Used, Very Good

€ 4.99

Paperback. Series: Favourite Recipes. Num Pages: 48 pages, 12ill. BIC Classification: 1DBKE; WBN. Category: (G) General (US: Trade). Dimension: 120 x 172 x 4. Weight in Grams: 64. Series: Favourite Recipes. Num Pages: 48 pages, 12ill. BIC Classification: 1DBKE; WBN. Category: (G) General (US: Trade). Dimension: 120 x 172 x 4. Weight in Grams: 64. Good clean copy with some minor shelf wear
Condition
Used, Very Good
Publisher
J Salmon Ltd
Format
Paperback
Publication date
1993
SKU
KOC0026086
ISBN
9780906198919
Paperback
Condition: Used, Very Good

€ 4.99

Paperback. Series: Favourite Recipes. Num Pages: 48 pages, Ill. BIC Classification: 1DBKW; WBN. Category: (G) General (US: Trade). Dimension: 184 x 119 x 5. Weight in Grams: 60. Good copy with some shelf wear
Format
Paperback
Publication date
1994
Publisher
J Salmon Ltd
Condition
Used, Good
SKU
KKD0007527
ISBN
9781898435105
Paperback
Condition: Used, Good

€ 17.95

Paperback. Series: Favourite Recipes. Num Pages: 48 pages, Ill. BIC Classification: 1DBKW; WBN. Category: (G) General (US: Trade). Dimension: 184 x 119 x 5. Weight in Grams: 60. Good clean copy with minor shelf wear
Format
Paperback
Publication date
1994
Publisher
J Salmon Ltd
Condition
Used, Very Good
SKU
KSS0008479
ISBN
9781898435105
Paperback
Condition: Used, Very Good

€ 17.95

Paperback. Illustrator(s): Whitworth, Terry. Num Pages: 48 pages, 12 illustrations. BIC Classification: 1DBKEW; WBN; WBT. Category: (G) General (US: Trade). Dimension: 116 x 166 x 6. Weight in Grams: 58. Good copy with some shelf wear
Format
Paperback
Publication date
2003
Publisher
J Salmon Ltd
Condition
Used, Very Good
SKU
KKD0009952
ISBN
9781902842431
Paperback
Condition: Used, Very Good

€ 17.95

Hardcover. This sumptuous, beautiful book will inspire you to create indulgent dishes throughout the year as you celebrate each Italian feast, from New Year to Christmas, in style. Num Pages: 336 pages. BIC Classification: 1DST; WBN; WBR. Category: (G) General (US: Trade). Dimension: 198 x 238 x 31. Weight in Grams: 1198.
Publisher
Gill & Macmillan
Format
Hardback
Publication date
2016
Condition
New
SKU
V9780717164448
ISBN
9780717164448
Hardback
Condition: New

€ 25.99
€ 20.32

Hardcover. .
Publisher
Ten Speed Press
Format
Hardback
Publication date
2015
Edition
1st
Condition
New
SKU
V9781607745860
ISBN
9781607745860
Hardback
Condition: New

€ 19.99
€ 14.83

hardcover. Giuseppe Mascoli, owner of thriving pizza chain Franco Manca, has adapted his recipes for the home cook who doesn't have a traditional woodburning oven. His recipes are tailored so you can use a pizza stone or a heavy baking tray and still get great results. Num Pages: 128 pages, colour photography. BIC Classification: 1DST; WBN. Category: (G) General (US: Trade). Dimension: 241 x 192 x 19. Weight in Grams: 652.
Format
Hardback
Publication date
2013
Publisher
Kyle Books
Edition
1st Edition
Condition
New
SKU
9780857832177
ISBN
9780857832177
Hardback
Condition: New

€ 22.99
€ 16.72

Paperback. Features recipes drawn from across the regions of France. Showing how each area has a particular and flavour for its foods, derived as they are from local ingredients, this title explores the astonishing diversity of French cuisine. Illustrator(s): Minton, John. Num Pages: 208 pages, illustrations. BIC Classification: WBN. Category: (G) General (US: Trade). Dimension: 200 x 129 x 14. Weight in Grams: 150.
Format
Paperback
Publication date
2001
Publisher
Penguin Books Ltd
Condition
New
SKU
9780140299779
ISBN
9780140299779
Paperback
Condition: New

€ 17.99
€ 12.53

Hardcover. Num Pages: 288 pages, more than 150 full-colour photographs. BIC Classification: 1KBBWF; WBN. Category: (G) General (US: Trade). Dimension: 201 x 282 x 32. Weight in Grams: 1370.
Publisher
Chronicle Books
Format
Hardback
Publication date
2015
Condition
New
SKU
V9781452128092
ISBN
9781452128092
Hardback
Condition: New

€ 40.99
€ 27.81

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