National & regional cuisine
Results 673 - 696 of 1011
National & regional cuisine
Paperback. Includes 150 recipes from Sweden, Norway and Denmark. This title features an overview of the landscapes, festivals and celebrations of each individual country, as well as an exploration of their cuisines and a comprehensive guide to the famous ingredients of the region, including game, cured fish, almonds, cloudberries and dill. Num Pages: 256 pages, over 800 photographs. BIC Classification: 1DN; WBN. Category: (G) General (US: Trade). Dimension: 281 x 218 x 16. Weight in Grams: 1086.
- Publisher
- Anness Publishing United Kingdom
- Number of pages
- 256
- Format
- Paperback
- Publication date
- 2014
- Condition
- New
- SKU
- V9781780193007
- ISBN
- 9781780193007
Paperback
Condition: New
€ 14.00€ 13.44
€ 14.00
€ 13.44
Paperback. Num Pages: 160 pages, Colour. BIC Classification: 1DBKS; WBN. Category: (G) General (US: Trade). Dimension: 196 x 261 x 13. Weight in Grams: 590.
- Publisher
- Lomond Books
- Format
- Paperback
- Publication date
- 2016
- Edition
- 6th Revised edition
- Condition
- New
- SKU
- V9781842045541
- ISBN
- 9781842045541
Paperback
Condition: New
€ 13.99€ 13.51
€ 13.99
€ 13.51
Hardcover. .
- Publisher
- Lorenz Books
- Format
- Hardback
- Publication date
- 2016
- Condition
- New
- SKU
- V9780754831495
- ISBN
- 9780754831495
Hardback
Condition: New
€ 21.99€ 17.57
€ 21.99
€ 17.57
Hardback. Num Pages: 272 pages, Color photos throughout, B&W illustrations throughout. BIC Classification: 1KBBW; TTVC; WBN. Category: (G) General (US: Trade). Dimension: 264 x 237 x 26. Weight in Grams: 1412.
- Publisher
- Running Press,U.S.
- Format
- Hardback
- Publication date
- 2015
- Condition
- New
- SKU
- V9780762453788
- ISBN
- 9780762453788
Hardback
Condition: New
€ 43.99€ 40.00
€ 43.99
€ 40.00
Paperback. .
- Publisher
- Prospect Books United Kingdom
- Number of pages
- 368
- Format
- Paperback
- Publication date
- 2003
- Edition
- Revised
- Condition
- New
- SKU
- V9781903018231
- ISBN
- 9781903018231
Paperback
Condition: New
€ 56.94
€ 56.94
Paperback. Series: Keystone Book. Num Pages: 240 pages, 64 illustrations. BIC Classification: 1KBBEP; WBN. Category: (G) General (US: Trade). Dimension: 203 x 229 x 14. Weight in Grams: 603.
- Format
- Paperback
- Publication date
- 2002
- Publisher
- Pennsylvania State University Press United States
- Edition
- Revised ed.
- Number of pages
- 240
- Condition
- New
- SKU
- V9780271021713
- ISBN
- 9780271021713
Paperback
Condition: New
€ 44.99€ 35.52
€ 44.99
€ 35.52
Paperback. Explores how cooking skills, practices, and knowledge on the island of Kalymnos are reinforced or transformed by contemporary events. This book focuses on micropractices in the kitchen, such as the cutting of onions, the use of a can opener, and the rolling of phyllo dough, along with cultural changes, such as the rise of televised cooking shows. Series: California Studies in Food and Culture. Num Pages: 256 pages, 15 b/w. BIC Classification: 1DVG; WBN. Category: (G) General (US: Trade). Dimension: 229 x 158 x 16. Weight in Grams: 350.
- Publisher
- University of California Press
- Format
- Paperback
- Publication date
- 2014
- Condition
- New
- SKU
- V9780520280557
- ISBN
- 9780520280557
Paperback
Condition: New
€ 35.00€ 29.52
€ 35.00
€ 29.52
Hardcover. Num Pages: 208 pages, Full colour throughout. BIC Classification: WBN. Category: (G) General (US: Trade). Dimension: 263 x 181 x 24. Weight in Grams: 812.
- Publisher
- Bookstorm
- Format
- Hardback
- Publication date
- 2015
- Edition
- 1st
- Condition
- New
- SKU
- V9781920434649
- ISBN
- 9781920434649
Hardback
Condition: New
€ 35.99€ 30.98
€ 35.99
€ 30.98
Paperback. Num Pages: 288 pages, colour photos. BIC Classification: 1KLSC; WBN. Category: (G) General (US: Trade). Dimension: 230 x 153 x 21. Weight in Grams: 592.
- Format
- Paperback
- Publication date
- 2012
- Publisher
- Hippocrene Books Inc.,U.S. United States
- Edition
- Expanded
- Number of pages
- 288
- Condition
- New
- SKU
- V9780781812894
- ISBN
- 9780781812894
Paperback
Condition: New
€ 19.55
€ 19.55
Hardback. Num Pages: 192 pages, colour illustrations, black & white tables. BIC Classification: WBN. Category: (G) General (US: Trade). Dimension: 252 x 225 x 20. Weight in Grams: 60.
- Format
- Hardback
- Publication date
- 2009
- Publisher
- Globe Pequot Press United States
- Number of pages
- 192
- Condition
- New
- SKU
- V9780762748518
- ISBN
- 9780762748518
Hardback
Condition: New
€ 27.99€ 22.15
€ 27.99
€ 22.15
Paperback. Num Pages: 198 pages, , colour illustrations. BIC Classification: 1DVT; WBN. Category: (G) General (US: Trade). Dimension: 209 x 170 x 13. Weight in Grams: 456.
- Publisher
- Blue Dome Press
- Format
- Paperback
- Publication date
- 2014
- Condition
- New
- SKU
- V9781935295549
- ISBN
- 9781935295549
Paperback
Condition: New
€ 26.99€ 18.89
€ 26.99
€ 18.89
Hardcover. Taking different elements of Italian cooking and exploring their origin and provenance, the author intends to explode myths and expound facts surrounding some of the key ingredients in Italian cooking. He also includes 100 delicious recipes. Num Pages: 512 pages, illustrations. BIC Classification: 1DST; WBN. Category: (G) General (US: Trade). Dimension: 183 x 243 x 39. Weight in Grams: 1606.
- Format
- Hardback
- Publication date
- 2015
- Publisher
- Preface Publishing
- Condition
- New
- SKU
- V9781848094208
- ISBN
- 9781848094208
Hardback
Condition: New
€ 53.99€ 51.10
€ 53.99
€ 51.10
Paperback. Num Pages: 232 pages, colour illustrations. BIC Classification: 1F; WBN; WBV. Category: (G) General (US: Trade). Dimension: 235 x 191 x 16. Weight in Grams: 544.
- Format
- Paperback
- Publication date
- 2016
- Publisher
- Callisto Media Inc.
- Edition
- Gld
- Condition
- New
- SKU
- V9781623156510
- ISBN
- 9781623156510
Paperback
Condition: New
€ 20.99€ 20.95
€ 20.99
€ 20.95
Hardcover. Num Pages: 112 pages, 49 colour photos. BIC Classification: 1DVWYS; WBN. Category: (G) General (US: Trade). Dimension: 217 x 240 x 16. Weight in Grams: 654.
- Publisher
- Schiffer Publishing Ltd
- Format
- Hardback
- Publication date
- 2015
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9780764347603
- ISBN
- 9780764347603
Hardback
Condition: New
€ 27.99€ 25.61
€ 27.99
€ 25.61
Hardcover. Features recipes that range across the menu, including non-grilled recipes for what to eat while you're building the fire. Num Pages: 320 pages, 250 colour photos throughout. BIC Classification: 1KLSA; WBN; WBS. Category: (G) General (US: Trade). Dimension: 260 x 225 x 29. Weight in Grams: 1336.
- Publisher
- Artisan Division of Workman Publishing
- Format
- Hardback
- Publication date
- 2009
- Condition
- New
- SKU
- V9781579653545
- ISBN
- 9781579653545
Hardback
Condition: New
€ 42.99€ 28.34
€ 42.99
€ 28.34
Paperback. Intends to recall the author's relationship with China and its food, from her encounter with the delicious cuisine of Sichuan Province, to brushes with corruption, environmental degradation and greed. From the markets of Sichuan to the bleached landscape of northern Gansu Province, this work presents an account of the Chinese culinary culture. Num Pages: 320 pages, line drawings. BIC Classification: 1FPC; WBN; WTL. Category: (G) General (US: Trade). Dimension: 209 x 197 x 21. Weight in Grams: 222.
- Publisher
- Ebury Press United Kingdom
- Number of pages
- 320
- Format
- Paperback
- Publication date
- 2011
- Condition
- New
- SKU
- V9780091918323
- ISBN
- 9780091918323
Paperback
Condition: New
€ 17.99€ 13.37
€ 17.99
€ 13.37
Paperback. Shiro Kashiba sparked a food revolution by bringing sushi to Seattle. Today, his inspiration comes from the Pacific Northwest's bounty. Num Pages: 320 pages, Color and B&W photographs and illustrations throughout. BIC Classification: 1FPJ; 1KBBW; BM; WBN. Category: (G) General (US: Trade). Dimension: 235 x 178 x 23. Weight in Grams: 571.
- Format
- Paperback
- Publication date
- 2011
- Publisher
- Chin Music Press United States
- Number of pages
- 320
- Condition
- New
- SKU
- V9780984457625
- ISBN
- 9780984457625
Paperback
Condition: New
€ 21.99
€ 21.99
Paperback. A dream tour for food-obsessed New Yorkers and tourists alike. Num Pages: 192 pages, 500 colour phoptographs. BIC Classification: 1KBBEY; WBN. Category: (G) General (US: Trade). Dimension: 205 x 204 x 18. Weight in Grams: 652.
- Format
- Paperback
- Publication date
- 2016
- Publisher
- Rizzoli
- Condition
- New
- SKU
- V9780847848645
- ISBN
- 9780847848645
Paperback
Condition: New
€ 30.99€ 27.99
€ 30.99
€ 27.99
Hardcover.
- Publisher
- SIME Books Italy
- Number of pages
- 288
- Format
- Hardback
- Publication date
- 2013
- Condition
- New
- SKU
- V9788895218212
- ISBN
- 9788895218212
Hardback
Condition: New
€ 33.99€ 24.22
€ 33.99
€ 24.22
Hardcover. The first book to explore in depth the wonders of Sicilian cooking. Num Pages: 336 pages, 200 Colour Photographs. BIC Classification: 1DSTC; WBN. Category: (G) General (US: Trade). Dimension: 254 x 216. Weight in Grams: 567.
- Publisher
- Rizzoli
- Format
- Hardback
- Publication date
- 2017
- Condition
- New
- SKU
- V9780847848652
- ISBN
- 9780847848652
Hardback
Condition: New
€ 46.99€ 46.50
€ 46.99
€ 46.50
Hardcover. The bible of traditional Italian cooking, with over 2,000 recipes. Revised and updated. Translator(s): First Edition Translations Ltd. Num Pages: 1505 pages, 400 colour. BIC Classification: 1DST; WBN. Category: (G) General (US: Trade). Dimension: 270 x 186 x 74. Weight in Grams: 3120.
- Publisher
- Phaidon Press
- Number of pages
- 1505
- Format
- Hardback
- Publication date
- 2011
- Edition
- 2nd UK ed.
- Condition
- New
- SKU
- V9780714862453
- ISBN
- 9780714862453
Hardback
Condition: New
€ 51.99€ 41.46
€ 51.99
€ 41.46
Hardback. Num Pages: 368 pages, illustrations. BIC Classification: 1DDF; WBA; WBN; WBV; WJX. Category: (G) General (US: Trade). Dimension: 231 x 155 x 33. Weight in Grams: 41.
- Publisher
- Rowman & Littlefield United States
- Number of pages
- 368
- Format
- Hardback
- Publication date
- 2013
- Condition
- New
- SKU
- V9780762792986
- ISBN
- 9780762792986
Hardback
Condition: New
€ 35.99€ 28.00
€ 35.99
€ 28.00
Hardcover. In this charming book, chef, restaurateur and author Boulestin dispels the myth that French cooking is complicated and full of nondescript dishes with pretentious names by offering over 300 delicious recipes. Written in an engaging style and filled with anecdote and advice, it is a timeless classic that demands to be included in any cook's library. Series: Classic Voices in Food. Num Pages: 128 pages. BIC Classification: WBN. Category: (G) General (US: Trade). Dimension: 146 x 224 x 15. Weight in Grams: 288.
- Format
- Hardback
- Publication date
- 2011
- Publisher
- Quadrille Publishing
- Number of pages
- 128
- Condition
- New
- SKU
- V9781844009817
- ISBN
- 9781844009817
Hardback
Condition: New
€ 11.09
€ 11.09
Hardcover. In this book, Olney gives us the best of cuisine bourgeoise: the food that is cooked daily in French households where the tradition of eating well has never been lost. His recipes include hearty soups, vegetable gratins, terrines, pates, fish stews, ragouts, daubes, and sweet tartes. Num Pages: 352 pages. BIC Classification: WBN. Category: (G) General (US: Trade). Dimension: 205 x 134 x 28. Weight in Grams: 530.
- Publisher
- Grub Street
- Format
- Hardback
- Publication date
- 2003
- Condition
- New
- SKU
- V9781904010289
- ISBN
- 9781904010289
Hardback
Condition: New
€ 26.53
€ 26.53