National & regional cuisine
Results 1021 - 1023 of 1023
National & regional cuisine
Paperback. Editor(s): Running Press. Num Pages: 256 pages, Color photos throughout. BIC Classification: 1KBBE; WBN; WTHR. Category: (G) General (US: Trade). Dimension: 169 x 216 x 23. Weight in Grams: 720.
- Format
- Paperback
- Publication date
- 2015
- Publisher
- Running Press,U.S.
- Condition
- New
- SKU
- V9780762457472
- ISBN
- 9780762457472
Paperback
Condition: New
€ 21.99€ 16.62
€ 21.99
€ 16.62
Paperback. Simple, flavorful, veggie-based grilling that offers a Mediterranean twist to BBQ. Num Pages: 224 pages, Color photos throughout. BIC Classification: 1DDF; WBN; WBS. Category: (G) General (US: Trade). Dimension: 193 x 233 x 26. Weight in Grams: 742.
- Format
- Paperback
- Publication date
- 2015
- Publisher
- Running Press,U.S.
- Condition
- New
- SKU
- V9780762454549
- ISBN
- 9780762454549
Paperback
Condition: New
€ 21.99€ 16.62
€ 21.99
€ 16.62
Paperback. By their stomachs ye shall know them. From the thigh-tasters of Vitel to the truffle mass of St Antoine, the French are enticingly captured by the master. Num Pages: 240 pages, map. BIC Classification: WBN; WTL. Category: (G) General (US: Trade). Dimension: 200 x 127 x 16. Weight in Grams: 170.
- Format
- Paperback
- Publication date
- 2002
- Publisher
- Little, Brown Book Group
- Edition
- UK ed.
- Condition
- New
- SKU
- V9780751532692
- ISBN
- 9780751532692
Paperback
Condition: New
€ 14.99€ 11.84
€ 14.99
€ 11.84