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National & regional cuisine
Results 241 - 264 of 659
National & regional cuisine
Hardcover. Over 100 deliciously fuss-free recipes from The Dumpling Sisters' Kitchen. Num Pages: 272 pages. BIC Classification: 1FPC; WBN. Category: (G) General (US: Trade). Dimension: 199 x 253 x 27. Weight in Grams: 1094.
- Publisher
- Weidenfeld & Nicolson
- Format
- Hardback
- Publication date
- 2015
- Condition
- New
- SKU
- V9780297609063
- ISBN
- 9780297609063
Hardback
Condition: New
€ 33.99€ 22.84
€ 33.99
€ 22.84
Hardback. The Peranakan or Baba and Nonya culture is the result of intermarriage, from the 15th century, between Chinese immigrants and the local population of Indonesia and Malaya. Num Pages: 276 pages, Full colour throughout. BIC Classification: 1FM; WBN. Category: (G) General (US: Trade). Dimension: 270 x 180. .
- Publisher
- Landmark Books Pte.Ltd ,Singapore
- Format
- Hardback
- Publication date
- 2016
- Condition
- New
- SKU
- V9789814189682
- ISBN
- 9789814189682
Hardback
Condition: New
€ 33.99€ 23.78
€ 33.99
€ 23.78
Hardcover. This sumptuous, beautiful book will inspire you to create indulgent dishes throughout the year as you celebrate each Italian feast, from New Year to Christmas, in style. Num Pages: 336 pages. BIC Classification: 1DST; WBN; WBR. Category: (G) General (US: Trade). Dimension: 198 x 238 x 31. Weight in Grams: 1198.
- Publisher
- Gill & Macmillan
- Format
- Hardback
- Publication date
- 2016
- Condition
- New
- SKU
- V9780717164448
- ISBN
- 9780717164448
Hardback
Condition: New
€ 25.99€ 20.32
€ 25.99
€ 20.32
Hardcover. .
- Publisher
- Anness
- Number of pages
- 128
- Format
- Hardback
- Publication date
- 2010
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9781903141823
- ISBN
- 9781903141823
Hardback
Condition: New
€ 20.99€ 16.79
€ 20.99
€ 16.79
Hardback. Homely, fragrant and big-hearted food from the kitchen of Honey & Co. Num Pages: 304 pages. BIC Classification: 1FB; WBN. Category: (G) General (US: Trade). Dimension: 258 x 186 x 28. Weight in Grams: 1152.
- Publisher
- Headline Publishing Group
- Format
- Hardback
- Publication date
- 2014
- Condition
- New
- SKU
- V9781444754674
- ISBN
- 9781444754674
Hardback
Condition: New
€ 40.99€ 26.91
€ 40.99
€ 26.91
Hardcover. Traditional Danish food is based around the natural bounty of the land, with fresh fish from the seas and rivers, and pork and dairy products. This is a guide to the culinary delights of Denmark. It features Roast Pork with Hasselback Potatoes, Chicken Soup with Dumplings, and Layer Cake with Cream. Num Pages: 64 pages, over 85 photographs. BIC Classification: 1DND; WBN. Category: (G) General (US: Trade). Dimension: 172 x 167 x 16. Weight in Grams: 236.
- Publisher
- Anness Publishing United Kingdom
- Number of pages
- 64
- Format
- Hardback
- Publication date
- 2014
- Condition
- New
- SKU
- V9780754829119
- ISBN
- 9780754829119
Hardback
Condition: New
€ 8.99€ 8.26
€ 8.99
€ 8.26
Hardcover. Features tapas-style recipes from the creators of the best Spanish restaurants in London. With over 120 recipes, the authors whisk you through step-by-step instructions, showing you everything, from how to make the more difficult things, such as arrocina beans with chorizo, morcilla and pork belly, to how to cook a simple but perfect tortilla. Num Pages: 256 pages, Illustrations. BIC Classification: 1DSE; WBN. Category: (G) General (US: Trade). Dimension: 200 x 250 x 25. Weight in Grams: 1010.
- Publisher
- Fig Tree
- Number of pages
- 256
- Format
- Hardback
- Publication date
- 2011
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9781905490745
- ISBN
- 9781905490745
Hardback
Condition: New
€ 40.99€ 26.83
€ 40.99
€ 26.83
Paperback. First published in 1961, this book is a statement, not of culinary intent, but of aspiration, a commitment to a certain sort of good life, a certain sort of world-view; a votive object implying taste and appetite and a little je ne sais quoi. Num Pages: 784 pages, Illustrations. BIC Classification: 1DDF; WBN. Category: (G) General (US: Trade). Dimension: 199 x 130 x 35. Weight in Grams: 540.
- Publisher
- Penguin
- Number of pages
- 784
- Format
- Paperback
- Publication date
- 2011
- Edition
- 01st Edition
- Condition
- New
- SKU
- V9780241956465
- ISBN
- 9780241956465
Paperback
Condition: New
€ 17.99€ 13.43
€ 17.99
€ 13.43
Hardback. Learn to cook classic Italian recipes like a native with the long-awaited debut cookbook from Rossella Rago, creator of the popular web TV series Cooking with Nonna! Num Pages: 248 pages, 100 color photos. BIC Classification: 1DST; 1KBB; WBN. Category: (G) General (US: Trade). Dimension: 282 x 222. .
- Publisher
- Race Point Publishing
- Format
- Hardback
- Publication date
- 2017
- Condition
- New
- SKU
- V9781631062940
- ISBN
- 9781631062940
Hardback
Condition: New
€ 34.99€ 24.21
€ 34.99
€ 24.21
Hardback. Mega blogger at My Name is Yeh, Molly Yeh, shares recipes, stories, and photos from her unlikely life on a Midwestern farm. Num Pages: 272 pages, 120 colour photographs. BIC Classification: 1KBBN; WBN. Category: (G) General (US: Trade). Dimension: 199 x 240 x 27. Weight in Grams: 980.
- Publisher
- Rodale Press Inc.
- Format
- Hardback
- Publication date
- 2016
- Condition
- New
- SKU
- V9781623366957
- ISBN
- 9781623366957
Hardback
Condition: New
€ 35.99€ 30.97
€ 35.99
€ 30.97
paperback. Suitable for those wanting to bring a little France into their home, this title provides simple recipes like omelettes, souffles, soups and salads. It also offers more complex fare such as pates, cassoulets, roasts and puddings. Illustrator(s): Renny, Juliet. Num Pages: 592 pages, index, illustrations. BIC Classification: WBN. Category: (G) General (US: Trade). Dimension: 197 x 129 x 36. Weight in Grams: 414.
- Publisher
- Penguin
- Number of pages
- 592
- Format
- Paperback
- Publication date
- 1998
- Condition
- New
- SKU
- V9780140273267
- ISBN
- 9780140273267
Paperback
Condition: New
€ 19.99€ 14.95
€ 19.99
€ 14.95
Hardcover. One hundred and fifty recipes are presented in this cookbook, many of them unique to the author's restaurant, such as lobster-filled crepes with a carrot-emulsion sauce, topped with a pea-shoot salad dressed lightly with lemon-infused oil, to name one of the simpler ones! Num Pages: 320 pages, 200 colour photographs. BIC Classification: WBN. Category: (G) General (US: Trade). Dimension: 291 x 288 x 31. Weight in Grams: 2286.
- Publisher
- Workman Publishing United States
- Number of pages
- 320
- Format
- Hardback
- Publication date
- 1999
- Edition
- 2nd Edition
- Condition
- New
- SKU
- V9781579651268
- ISBN
- 9781579651268
Hardback
Condition: New
€ 57.61
€ 57.61
Hardcover. .
- Publisher
- Snake River Press Ltd United Kingdom
- Format
- Hardback
- Publication date
- 2012
- Condition
- New
- SKU
- V9781906022112
- ISBN
- 9781906022112
Hardback
Condition: New
€ 11.99€ 10.83
€ 11.99
€ 10.83
Hardback. Nicoise cuisine is the food of the Mediterranean. It is not only a delight to the palate, but is known to have many health benefits. Its recipes are in tune with the natural cycle of the year using in-season fruits, herbs and vegetables, as well as plenty of fish. BIC Classification: 1DDF; WBN. Category: (G) General (US: Trade). Dimension: 140 x 206 x 21. Weight in Grams: 398.
- Publisher
- Grub Street
- Format
- Hardback
- Publication date
- 2016
- Condition
- New
- SKU
- V9781910690161
- ISBN
- 9781910690161
Hardback
Condition: New
€ 19.99€ 15.94
€ 19.99
€ 15.94
Ghk Easy to Make Curries & Spicy Meals (Good Housekeeping Easy to Make...
Good Housekeeping Institute
Paperback. Take-aways are a delicious - but often costly - family treat. Now it couldn't be easier to make your own mouth-watering curries in the comfort of your own kitchen. From creamy kormas to fiery vindaloos, every taste will be satisfied in this superb collection of tasty recipes. Series: Easy to Make! S. Num Pages: 128 pages, over 100 colour photographs. BIC Classification: 1FK; WBN. Category: (G) General (US: Trade). Dimension: 232 x 196 x 8. Weight in Grams: 378. Over 100 Triple-tested Recipes. Series: Easy to Make! S. 128 pages, over 100 colour photographs. Cateogry: (G) General (US: Trade). BIC Classification: 1FK; WBN. Dimension: 232 x 196 x 8. Weight: 378.
- Publisher
- Collins & Brown
- Number of pages
- 128
- Format
- Paperback
- Publication date
- 2012
- Condition
- New
- SKU
- V9781908449122
- ISBN
- 9781908449122
Paperback
Condition: New
€ 9.99€ 8.39
€ 9.99
€ 8.39
Paperback. .
- Publisher
- Conran Octopus Ltd
- Format
- Paperback
- Publication date
- 2016
- Edition
- UK ed.
- Condition
- New
- SKU
- V9781840917437
- ISBN
- 9781840917437
Paperback
Condition: New
€ 23.99€ 16.65
€ 23.99
€ 16.65
Paperback. Num Pages: 432 pages, illustrations. BIC Classification: 1QRM; WBH; WBN. Category: (G) General (US: Trade). Dimension: 219 x 254 x 31. Weight in Grams: 1272.
- Publisher
- America´s Test Kitchen
- Format
- Paperback
- Publication date
- 2017
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9781940352640
- ISBN
- 9781940352640
Paperback
Condition: New
€ 44.99€ 36.08
€ 44.99
€ 36.08
Hardcover. Num Pages: 178 pages, 160 Colour. BIC Classification: 1FPJ; WBJ; WBN. Category: (G) General (US: Trade). Dimension: 267 x 218 x 21. Weight in Grams: 956.
- Publisher
- PIE Books Japan
- Number of pages
- 178
- Format
- Hardback
- Publication date
- 2012
- Condition
- New
- SKU
- V9784894449053
- ISBN
- 9784894449053
Hardback
Condition: New
€ 33.99€ 22.60
€ 33.99
€ 22.60
Paperback. A memoir of a foreign couple's sojourn in the remote village of Loutses, on the higher slope of Mount Pantokrator in north-east Corfu. It describes their encounters with the villagers, who were never shy to share their time-honoured recipes. Num Pages: 156 pages. BIC Classification: 1DBK; WBN. Category: (G) General (US: Trade). Dimension: 180 x 144 x 13. Weight in Grams: 248. Seasonal British Cooking. 156 pages. A memoir of a foreign couple's sojourn in the remote village of Loutses, on the higher slope of Mount Pantokrator in north-east Corfu. It describes their encounters with the villagers, who were never shy to share their time-honoured recipes. Cateogry: (G) General (US: Trade). BIC Classification: 1DBK; WBN. Dimension: 180 x 144 x 13. Weight: 248.
- Publisher
- Clearview
- Number of pages
- 156
- Format
- Paperback
- Publication date
- 2011
- Condition
- New
- SKU
- V9781908337078
- ISBN
- 9781908337078
Paperback
Condition: New
€ 5.54
€ 5.54
Hardcover. Fifty years ago, a group called The Italian Academy of Cuisine set out to preserve traditional Italian cooking. This is the culmination of their research--2,000 recipes and historical facts that provide fascinating views into the folk culture of the past. Num Pages: 948 pages, 10 BLACK AND WHITE ILLUSTRATIONS. BIC Classification: 1DST; WBN. Category: (G) General (US: Trade). Dimension: 260 x 183 x 72. Weight in Grams: 2894.
- Publisher
- Rizzoli
- Number of pages
- 948
- Format
- Hardback
- Publication date
- 2009
- Condition
- New
- SKU
- V9780847831470
- ISBN
- 9780847831470
Hardback
Condition: New
€ 45.00€ 39.15
€ 45.00
€ 39.15
Paperback. Intends to recall the author's relationship with China and its food, from her encounter with the delicious cuisine of Sichuan Province, to brushes with corruption, environmental degradation and greed. From the markets of Sichuan to the bleached landscape of northern Gansu Province, this work presents an account of the Chinese culinary culture. Num Pages: 320 pages, line drawings. BIC Classification: 1FPC; WBN; WTL. Category: (G) General (US: Trade). Dimension: 209 x 197 x 21. Weight in Grams: 222.
- Publisher
- Ebury Press United Kingdom
- Number of pages
- 320
- Format
- Paperback
- Publication date
- 2011
- Condition
- New
- SKU
- V9780091918323
- ISBN
- 9780091918323
Paperback
Condition: New
€ 17.99€ 13.47
€ 17.99
€ 13.47
Hardcover. A classic and inspirational culinary guide to regional French cooking from Britain's master chef. Num Pages: 352 pages. BIC Classification: 1DDF; WBN. Category: (G) General (US: Trade). Dimension: 249 x 197 x 33. Weight in Grams: 1332.
- Publisher
- Weidenfeld & Nicolson
- Number of pages
- 320
- Format
- Hardback
- Publication date
- 2012
- Condition
- New
- SKU
- V9780297867234
- ISBN
- 9780297867234
Hardback
Condition: New
€ 40.99€ 26.97
€ 40.99
€ 26.97
Hardcover. Wales is justly famous for its unspoilt landscapes and fresh, natural ingredients. This book provides a tasty sampler of the country's cuisine. It features dishes such as: Glamorgan Sausages, Bacon with Parsley Sauce, Lamb Broth and Scallops with Bacon and Sage, as well as local treats such as Bakestone Bread, Anglesey Eggs and Snowdon Pudding. Num Pages: 64 pages, over 130 photographs. BIC Classification: 1DBKW; WBN. Category: (G) General (US: Trade). Dimension: 167 x 169 x 15. Weight in Grams: 256.
- Publisher
- Lorenz Books
- Format
- Hardback
- Publication date
- 2014
- Edition
- New edition
- Condition
- New
- SKU
- V9780754830207
- ISBN
- 9780754830207
Hardback
Condition: New
€ 8.99€ 8.27
€ 8.99
€ 8.27
Hardcover. Classic and simple breakfast recipes from the SUNDAY TIMES bestselling author of THE LITTLE PARIS KITCHEN. Num Pages: 128 pages, illustrations. BIC Classification: 1DDF; WBB; WBN. Category: (G) General (US: Trade). Dimension: 200 x 213 x 21. Weight in Grams: 636.
- Publisher
- W&N
- Format
- Hardback
- Publication date
- 2015
- Condition
- New
- SKU
- V9780297868934
- ISBN
- 9780297868934
Hardback
Condition: New
€ 19.99€ 15.06
€ 19.99
€ 15.06