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Food & Drink
Results 661 - 680 of 3409
Food & Drink
hardcover. The first English-language compilation of research on Japanese cooking and food culture Editor(s): Rath, Eric C.; Assmann, Stephanie. Num Pages: 304 pages, 13 black and white photographs, 3 tables. BIC Classification: 1FPJ; JFCV; WBN. Category: (UP) Postgraduate, Research & Scholarly. Dimension: 242 x 156 x 21. Weight in Grams: 568.
- Format
- Hardback
- Publication date
- 2010
- Publisher
- University of Illinois Press United States
- Number of pages
- 304
- Condition
- New
- Edition
- First Edition
- SKU
- V9780252035630
- ISBN
- 9780252035630
Hardback
Condition: New
€ 133.53
€ 133.53
hardcover. Destined to become the classic introduction to the wonderful world of Japanese cooking. Num Pages: 240 pages, Full colour photos throughout. BIC Classification: 1FPJ; WBN. Category: (G) General (US: Trade). Dimension: 247 x 248 x 22. Weight in Grams: 1184.
- Format
- Hardback
- Publication date
- 2011
- Publisher
- Absolute Press
- Condition
- New
- SKU
- 9781906650575
- ISBN
- 9781906650575
Hardback
Condition: New
€ 25.99€ 18.40
€ 25.99
€ 18.40
paperback. Num Pages: 272 pages, Black and White Illustrations and Map. BIC Classification: WB. Category: (G) General (US: Trade). Dimension: 163 x 229 x 19. Weight in Grams: 416.
- Format
- Paperback
- Publication date
- 2013
- Publisher
- Chelsea Green Publishing
- Condition
- New
- SKU
- 9781603585064
- ISBN
- 9781603585064
Paperback
Condition: New
€ 19.99€ 16.34
€ 19.99
€ 16.34
Hardcover. Num Pages: 240 pages, approx 150 colour photographs, illustrations and drawings. BIC Classification: WBTB; WBW. Category: (G) General (US: Trade). Dimension: 253 x 199 x 25. Weight in Grams: 894.
- Format
- Hardback
- Publication date
- 2009
- Publisher
- Merlin Unwin Books United Kingdom
- Edition
- First
- Number of pages
- 240
- Condition
- New
- SKU
- V9781906122089
- ISBN
- 9781906122089
Hardback
Condition: New
€ 40.99€ 28.75
€ 40.99
€ 28.75
paperback. There is more than a slight malaise in the air about French food and cooking. This title explores the highways and byways of French cooking. Num Pages: 416 pages. BIC Classification: 1DDF; WBN; WTL. Category: (G) General (US: Trade). Dimension: 195 x 131 x 26. Weight in Grams: 300.
- Format
- Paperback
- Publication date
- 2012
- Publisher
- Transworld Publishers Ltd United Kingdom
- Number of pages
- 416
- Condition
- New
- SKU
- V9780552167482
- ISBN
- 9780552167482
Paperback
Condition: New
€ 23.99€ 17.67
€ 23.99
€ 17.67
Paperback. How to prepare and enjoy delightful desserts when you have diabetes People with diabetes often believe that they cannot enjoy rich, delicious-tasting cooking--such as desserts. Professor, chef, and dietitian Sandy Kapoor proves them wrong, showing those who suffer from diabetes how they can fit desserts into a healthy plan of eating. Num Pages: 244 pages, black & white illustrations. BIC Classification: MJGD; WBH; WBVQ. Category: (P) Professional & Vocational. Dimension: 228 x 152 x 17. Weight in Grams: 440.
- Format
- Paperback
- Publication date
- 2003
- Publisher
- John Wiley and Sons Ltd United States
- Edition
- 1st Edition
- Number of pages
- 244
- Condition
- New
- SKU
- V9780471441960
- ISBN
- 9780471441960
Paperback
Condition: New
€ 20.99€ 18.26
€ 20.99
€ 18.26
Hardcover. Examines the ways that people around the world have sought to identify and preserve old. By cultivating the edible memories, the author reveals that you can stay connected to a delicious heritage of historic flavors and to the pleasures and possibilities for generations of feasts to come. Num Pages: 328 pages. BIC Classification: WB. Category: (G) General (US: Trade). Dimension: 168 x 238 x 33. Weight in Grams: 674.
- Format
- Hardback
- Publication date
- 2015
- Publisher
- University Of Chicago Press
- Condition
- New
- SKU
- V9780226228105
- ISBN
- 9780226228105
Hardback
Condition: New
€ 31.99€ 24.90
€ 31.99
€ 24.90
hardcover. Num Pages: 288 pages, 100 photos. BIC Classification: WBTP. Category: (G) General (US: Trade). Dimension: 262 x 219 x 29. Weight in Grams: 1198.
- Format
- Hardback
- Publication date
- 2014
- Publisher
- Ten Speed Press
- Condition
- New
- SKU
- 9781607744702
- ISBN
- 9781607744702
Hardback
Condition: New
€ 26.40
€ 26.40
hardcover. Features a collection of over 200 recipes that is organised around courses and ingredients such as eggs and cheese, fish and shellfish, meat, poultry and game, vegetables, pasta, pulses and grains, sauces, sweet dishes and cakes, preserves, and bread. Editor(s): Norman, Jill. Num Pages: 400 pages, black & white line drawings. BIC Classification: 1QRM; WBB; WBN. Category: (G) General (US: Trade). Dimension: 205 x 140 x 32. Weight in Grams: 614.
- Format
- Hardback
- Publication date
- 2011
- Publisher
- Grub Street Publishing
- Condition
- New
- SKU
- 9781906502904
- ISBN
- 9781906502904
Hardback
Condition: New
€ 19.99€ 13.64
€ 19.99
€ 13.64
Paperback.
- Format
- Paperback
- Publication date
- 2008
- Publisher
- Monsoon Books Singapore
- Number of pages
- 256
- Condition
- New
- SKU
- V9789810807054
- ISBN
- 9789810807054
Paperback
Condition: New
€ 10.99€ 10.14
€ 10.99
€ 10.14
paperback. This exceptional cookbook offers instruction on preparing: - Starters, such as Sesame Beef Appetizer- Lunch and dinner fondues, such as Breaded Red Snapper- Desserts, such as Creamy Caramel Fondue- Breakfast fondues, such as Ham and Cheese Fondue- Healthy choices, such as Dietet's Fondue Series: Everything. Num Pages: 272 pages. BIC Classification: WBVM. Category: (G) General (US: Trade). Dimension: 234 x 203 x 20. Weight in Grams: 628.
- Format
- Paperback
- Publication date
- 2004
- Publisher
- Adams Media Corporation United States
- Number of pages
- 272
- Condition
- New
- SKU
- V9781593371197
- ISBN
- 9781593371197
Paperback
Condition: New
€ 24.99€ 18.96
€ 24.99
€ 18.96
Hardback. Includes over 120 of the most popular dishes from Yotam's innovative Soho-based restaurant Nopi. Whether you're a regular at the Nopi restaurant and want to know the secret to your favourite dish or are an Ottolenghi fan who wants to try out restaurant-style cooking, this is a collection of recipes which will inspire, challenge and delight. Num Pages: 352 pages. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 280 x 203 x 32. Weight in Grams: 1488.
- Format
- Hardback
- Publication date
- 2015
- Publisher
- Ebury Publishing
- Condition
- New
- SKU
- 9780091957162
- ISBN
- 9780091957162
Hardback
Condition: New
€ 44.99€ 29.10
€ 44.99
€ 29.10
Paperback. Num Pages: 208 pages. BIC Classification: WBH; WBXN. Category: (G) General (US: Trade). Dimension: 232 x 178. .
- Format
- Paperback
- Publication date
- 2016
- Publisher
- Adams Media Corporation United States
- Number of pages
- 208
- Condition
- New
- SKU
- V9781440592935
- ISBN
- 9781440592935
Paperback
Condition: New
€ 24.99€ 17.03
€ 24.99
€ 17.03
paperback. Vinegar may not be the first thing that springs to mind when you need to get rid of a stubborn wine stain or soothe a tickly cough, but this ancient cupboard staple is a cheap, versatile solution to many household tasks. This book has sections on how to use vinegar in the laundry, DIY, gardening, health and beauty, pet care and in the kitchen. Series: Complete Practical Handbook. Num Pages: 192 pages, 160 colour illustrations. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 217 x 179 x 16. Weight in Grams: 530. Clean copy with minor shelf wear
- Format
- Paperback
- Publication date
- 2008
- Publisher
- Flame Tree Publishing
- Condition
- Used, Very Good
- SKU
- KMK0018837
- ISBN
- 9781847861863
Paperback
Condition: Used, Very Good
€ 4.99
€ 4.99
paperback. Offers a look at the delectable secrets of Mesopotamia. The author's broad perspective takes us inside the religious rites, everyday rituals, attitudes and taboos, and even the detailed preparation techniques involving food and drink in Mesopotamian high culture during the second and third millenniums BCE, as the Mesopotamians recorded them. Translator(s): Fagan, Teresa Lavender. Num Pages: 152 pages, 2 line drawings. BIC Classification: 1QDAM; HBJF1; HBLA; WB. Category: (G) General (US: Trade). Dimension: 227 x 150 x 11. Weight in Grams: 240.
- Format
- Paperback
- Publication date
- 2011
- Publisher
- University of Chicago Press
- Condition
- New
- SKU
- 9780226067346
- ISBN
- 9780226067346
Paperback
Condition: New
€ 29.99€ 22.92
€ 29.99
€ 22.92
Hardcover. Passover is a celebration of freedom. This collection celebrates culinary freedom, while still honouring the holiday's dietary rules. It redefines Passover dining with an updated and global menu that includes Banana Charoset, Peruvian Roast Chicken with Salsa Verde and Frittata with Broccoli and Leeks. Num Pages: 160 pages, full colour throughout, includes photographs. BIC Classification: WBHS. Category: (G) General (US: Trade). Dimension: 215 x 268 x 24. Weight in Grams: 846.
- Format
- Hardback
- Publication date
- 2015
- Publisher
- Sterling Epicure
- Condition
- New
- SKU
- V9781454914402
- ISBN
- 9781454914402
Hardback
Condition: New
€ 30.99€ 22.30
€ 30.99
€ 22.30
Num Pages: 240 pages, colour illustrations, frontispiece. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 186 x 209 x 25. Weight in Grams: 814.
- Publication date
- 2012
- Publisher
- HarperCollins Publishers Inc United States
- Number of pages
- 240
- Condition
- New
- SKU
- V9780062210364
- ISBN
- 9780062210364
Hardback
Condition: New
€ 33.99€ 25.50
€ 33.99
€ 25.50
Hardcover. the Indispensable Cook's Guide to Tomatoes, Featuring a Variety List and Over 160 Delicious Recipes. 264 pages, over 900 photographs. Tomatoes are one of the most popular, delicious and versatile ingredients available. This extensively researched guide encompasses every aspect of the tomato - from its many varieties to the multitude of ways to cook it and eat it. It also includes a recipe section with ideas for soups and appetizers, salads and side dishes. Cateogry: (G) General (US: Trade). BIC Classification: WBT. Dimension: 226 x 177 x 23. Weight: 858.
- Format
- Hardback
- Publication date
- 2012
- Publisher
- Lorenz Books
- Number of pages
- 264
- Condition
- New
- SKU
- V9780754824749
- ISBN
- 9780754824749
Hardback
Condition: New
€ 14.23
€ 14.23
Hardcover. A Guide to Ingredients, Techniques and 100 Traditional Dishes, Handed Down from Mothers to Daughters for Generations. 264 pages, Illustrations. A guide to Italian cooking, illustrated throughout with 765 photographs. It offers background information, practical advice, and 100 recipes from the cuisine. Combining traditional, regional and contemporary classics, it includes recipes for antipasti, soups, pasta dishes, risottos, gnocchi, fish and meat courses, and desserts and cakes. Cateogry: (G) General (US: Trade). BIC Classification: 1DST; WBN. Dimension: 228 x 178 x 23. Weight: 850.
- Format
- Hardback
- Publication date
- 2012
- Publisher
- Lorenz Books
- Number of pages
- 264
- Condition
- New
- SKU
- V9780754825456
- ISBN
- 9780754825456
Hardback
Condition: New
€ 14.23
€ 14.23
Comfort Food: 400 Special Treats: Indulgent home-cooked recipes to gla...
Best, Catherine, Jones, Bridget
Hardcover.
- Format
- Hardback
- Publication date
- 2013
- Publisher
- Lorenz Books
- Number of pages
- 512
- Condition
- New
- SKU
- V9780754825463
- ISBN
- 9780754825463
Hardback
Condition: New
€ 19.99€ 19.73
€ 19.99
€ 19.73