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TV / celebrity chef cookbooks
Results 49 - 72 of 190
TV / celebrity chef cookbooks
Paperback. How to love food and lose weight. Num Pages: 192 pages, Illustrations. BIC Classification: WBB; WBH. Category: (G) General (US: Trade). Dimension: 246 x 190 x 14. Weight in Grams: 644.
- Edition
- 1st
- Publisher
- Weidenfeld & Nicolson
- Number of pages
- 192
- Format
- Paperback
- Publication date
- 2012
- Condition
- New
- SKU
- V9780297869054
- ISBN
- 9780297869054
Paperback
Condition: New
€ 23.99€ 17.77
€ 23.99
€ 17.77
Hardcover. A call to arms to celebrate the Great British classic, the PIE. Num Pages: 384 pages. BIC Classification: WBB; WBVS. Category: (G) General (US: Trade). Dimension: 249 x 192 x 38. Weight in Grams: 1506.
- Edition
- UK ed.
- Publisher
- Weidenfeld & Nicolson
- Number of pages
- 384
- Format
- Hardback
- Publication date
- 2011
- Condition
- New
- SKU
- V9780297863250
- ISBN
- 9780297863250
Hardback
Condition: New
€ 34.99€ 25.52
€ 34.99
€ 25.52
Hardback. From the chef-owner of New York City's popular restaurants Perilla, Kin Shop, and The Marrow and the Season 1 champion of the hit TV show Top Chef, a beautiful cookbook with a fresh concept. Num Pages: 352 pages, 75 4-colour photographs100 4-colour illustrations. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 256 x 218 x 30. Weight in Grams: 1508.
- Format
- Hardback
- Publication date
- 2014
- Publisher
- Little, Brown & Company
- Condition
- New
- SKU
- V9781455528639
- ISBN
- 9781455528639
Hardback
Condition: New
€ 37.99€ 25.46
€ 37.99
€ 25.46
Hardback. The iconic restaurant at The Mansion on Turtle Creek has set the standard for haute cuisine for many years. Now home cooks will be able to re-create its beloved special dishes with this collection of recipes. Num Pages: 256 pages, 150 Colour Photographs. BIC Classification: 1KBBSX; WBB. Category: (G) General (US: Trade). Dimension: 234 x 235 x 29. Weight in Grams: 1342.
- Format
- Hardback
- Publication date
- 2012
- Publisher
- Rizzoli International Publications United States
- Number of pages
- 256
- Condition
- New
- SKU
- V9780847836536
- ISBN
- 9780847836536
Hardback
Condition: New
€ 43.99€ 38.96
€ 43.99
€ 38.96
Paperback. Challenges traditional ideas about cooking and eating. This book examines and debunks a variety of time-honored rules and dictums about cooking and presents ways of preparing a variety of dishes from quiches and quenelles to steak and hard-boiled eggs. Translator(s): DeBevoise, Malcolm. Series: Arts & Traditions of the Table: Perspectives on Culinary History. Num Pages: 392 pages, black & white illustrations, black & white tables. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 204 x 152 x 21. Weight in Grams: 468. Exploring the Science of Flavor. Series: Arts & Traditions of the Table: Perspectives on Culinary History. 392 pages, ill. Challenges traditional ideas about cooking and eating. This book examines and debunks a variety of time-honored rules and dictums about cooking and presents ways of preparing a variety of dishes from quiches and quenelles to steak and hard-boiled eggs. Cateogry: (G) General (US: Trade). BIC Classification: WBB. Dimension: 204 x 152 x 21. Weight: 468. Translator(s): DeBevoise, Malcolm.
- Publisher
- Columbia University Press
- Number of pages
- 392
- Format
- Paperback
- Publication date
- 2008
- Condition
- New
- SKU
- V9780231133135
- ISBN
- 9780231133135
Paperback
Condition: New
€ 18.99€ 15.40
€ 18.99
€ 15.40
Hardcover. The most desirable restaurant book ever published, now in a smaller format edition Num Pages: 532 pages, Colour. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 277 x 241 x 37. Weight in Grams: 2670. 532 pages, Colour. The most desirable restaurant book ever published, now in a smaller format edition. Cateogry: (G) General (US: Trade). BIC Classification: WBB. Dimension: 277 x 241 x 37. Weight: 2576.
- Publisher
- Bloomsbury Publishing
- Number of pages
- 532
- Format
- Hardback
- Publication date
- 2009
- Edition
- UK ed.
- Condition
- New
- SKU
- V9780747597377
- ISBN
- 9780747597377
Hardback
Condition: New
€ 71.29€ 52.94
€ 71.29
€ 52.94
Hardback. The book that redefines home cookery for the twenty-first century Num Pages: 408 pages, Colour images throughout. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 276 x 229 x 33. Weight in Grams: 2132. 408 pages, Colour. The book that redefines home cookery for the twenty-first century. Cateogry: (G) General (US: Trade). BIC Classification: WBB. Dimension: 276 x 229 x 33. Weight: 2138.
- Publisher
- Bloomsbury Publishing PLC London
- Number of pages
- 408
- Format
- Hardback
- Publication date
- 2011
- Edition
- UK ed.
- Condition
- New
- SKU
- V9781408804407
- ISBN
- 9781408804407
Hardback
Condition: New
€ 59.41€ 49.20
€ 59.41
€ 49.20
Hardback. Num Pages: 416 pages, Colour illustrations. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 253 x 191 x 34. Weight in Grams: 1472.
- Publisher
- Bloomsbury Publishing PLC
- Format
- Hardback
- Publication date
- 2013
- Condition
- New
- SKU
- V9781408828595
- ISBN
- 9781408828595
Hardback
Condition: New
€ 33.99€ 24.66
€ 33.99
€ 24.66
Hardcover. More than just a collection of Hugh's recipes, this book is a witty, practical guide to the River Cottage lifestyle from Channel 4's iconoclastic back-to-basics chef. Includes tips on how best to buy organic produce and, for the more adventurous, advice on rearing your own meat, growing your own vegetables, and tapping into the free wild harvest. Num Pages: 488 pages, 200 col illus. BIC Classification: WBB; WBH. Category: (G) General (US: Trade). Dimension: 245 x 197 x 51. Weight in Grams: 1864.
- Publisher
- HarperCollins Publishers
- Number of pages
- 488
- Format
- Hardback
- Publication date
- 2011
- Edition
- New edition
- Condition
- New
- SKU
- V9780007375271
- ISBN
- 9780007375271
Hardback
Condition: New
€ 46.99€ 39.40
€ 46.99
€ 39.40
Hardback. .
- Publisher
- Bloomsbury Publishing PLC
- Format
- Hardback
- Publication date
- 2016
- Condition
- New
- SKU
- V9781408828601
- ISBN
- 9781408828601
Hardback
Condition: New
€ 52.99€ 41.98
€ 52.99
€ 41.98
Hardback. Num Pages: 336 pages. BIC Classification: WBB; WBD; WBF. Category: (G) General (US: Trade). Dimension: 245 x 178 x 32. Weight in Grams: 1030.
- Publisher
- Bloomsbury Publishing PLC
- Format
- Hardback
- Publication date
- 2015
- Condition
- New
- SKU
- V9781408869253
- ISBN
- 9781408869253
Hardback
Condition: New
€ 26.99€ 20.36
€ 26.99
€ 20.36
hardcover. Num Pages: 256 pages, 125-150 4-Colour Photographs. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 200 x 261 x 23. Weight in Grams: 1034.
- Publisher
- Clarkson Potter
- Format
- Hardback
- Publication date
- 2016
- Condition
- New
- SKU
- V9780307464897
- ISBN
- 9780307464897
Hardback
Condition: New
€ 37.99€ 34.29
€ 37.99
€ 34.29
Paperback. Illustrator(s): Cocker, Paul. Editor(s): Turner, Phil; Reid, Carlton. Num Pages: 128 pages. BIC Classification: WBB; WBR. Category: (G) General (US: Trade). Dimension: 247 x 188 x 10. Weight in Grams: 396.
- Format
- Paperback
- Publication date
- 2014
- Publisher
- Meze Publishing
- Condition
- New
- SKU
- V9780992898113
- ISBN
- 9780992898113
Paperback
Condition: New
€ 27.05
€ 27.05
Hardcover. Pepin is universally hailed by professional chefs and home cooks as the grand master of cooking skills and methods. Now, his classic seminal work is completely revised and updated with more than 1,000 color photographs and 30 new techniques. Num Pages: 736 pages, Illustrations (some col.). BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 239 x 212 x 53. Weight in Grams: 2520. Revised Edition of the Classic Work. 848 pages, Illustrations (some col.). Pepin is universally hailed by professional chefs and home cooks as the grand master of cooking skills and methods. Now, his classic seminal work is completely revised and updated with more than 1,000 color photographs and 30 new techniques. Cateogry: (G) General (US: Trade). BIC Classification: WBB. Dimension: 239 x 212 x 53. Weight: 2518.
- Publisher
- Black Dog & Leventhal
- Number of pages
- 848
- Format
- Hardback
- Publication date
- 2012
- Edition
- Revised ed.
- Condition
- New
- SKU
- V9781579129118
- ISBN
- 9781579129118
Hardback
Condition: New
€ 50.99€ 43.92
€ 50.99
€ 43.92
Hardcover. Num Pages: 408 pages. BIC Classification: 5HC; WBB; WBR. Category: (G) General (US: Trade). Dimension: 253 x 198 x 36. Weight in Grams: 1404.
- Publisher
- Michael Joseph
- Format
- Hardback
- Publication date
- 2016
- Condition
- New
- SKU
- V9780718183653
- ISBN
- 9780718183653
Hardback
Condition: New
€ 40.99€ 28.96
€ 40.99
€ 28.96
Hardcover. Super Food Family Classics is the healthy-eating companion book to the hugely popular new series of Jamie's Super Food, currently on Channel 4. 'Brilliant recipes' Mail on Sunday Num Pages: 288 pages. BIC Classification: WBB; WBH. Category: (G) General (US: Trade). Dimension: 203 x 255 x 28. Weight in Grams: 1150.
- Publisher
- Michael Joseph
- Format
- Hardback
- Publication date
- 2012
- Condition
- New
- SKU
- V9780718178444
- ISBN
- 9780718178444
Hardback
Condition: New
€ 34.99€ 23.85
€ 34.99
€ 23.85
Hardcover. America - A country of many contrasts. This book shows you the quick and easy way to put a little slice of America on your dinner table. Num Pages: 360 pages, 100 integrated colour photographs. BIC Classification: 1KBB; WBB; WBN. Category: (G) General (US: Trade). Dimension: 256 x 202 x 37. Weight in Grams: 1258.
- Publisher
- Michael Joseph
- Format
- Hardback
- Publication date
- 2009
- Edition
- UK ed.
- Condition
- New
- SKU
- V9780718154769
- ISBN
- 9780718154769
Hardback
Condition: New
€ 34.99€ 25.52
€ 34.99
€ 25.52
Hardcover. Suitable for students, young couples, established cooks or a novice, this title offers information on the equipment that you should have in your kitchen, advice on how to recognize and cook loads of different cuts of meat, as well as on how to get the best value and quality when you're out shopping. Num Pages: 448 pages, Full colour illustrations throughout. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 254 x 198 x 43. Weight in Grams: 1618.
- Edition
- 01st Edition
- Publisher
- Michael Joseph
- Format
- Hardback
- Publication date
- 2006
- Condition
- New
- SKU
- V9780718147716
- ISBN
- 9780718147716
Hardback
Condition: New
€ 46.99€ 33.27
€ 46.99
€ 33.27
Paperback. Whether you're a student, a young couple, an established cook or a novice, this title takes you through a whole load of simple and accessible recipes that can blow the socks off your family and any guests you might have round for dinner. Num Pages: 448 pages, Full colour illustrations throughout. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 245 x 190 x 34. Weight in Grams: 1400.
- Edition
- 01st Edition
- Publisher
- Penguin
- Number of pages
- 448
- Format
- Paperback
- Publication date
- 2009
- Condition
- New
- SKU
- V9780141019703
- ISBN
- 9780141019703
Paperback
Condition: New
€ 25.99€ 19.49
€ 25.99
€ 19.49
Hardcover. Teaches you how to make good food super fast. The author proves that, by mastering a few tricks and being organized and focused in the kitchen, it is absolutely possible, and easy, to get a complete meal on the table in the same amount of time you'd normally spend making one dish. He also includes 50 meal ideas that are varied and seasonal. Num Pages: 288 pages, full colour integrated photography. BIC Classification: WBB; WBF. Category: (G) General (US: Trade). Dimension: 254 x 201 x 28. Weight in Grams: 1144.
- Edition
- First Edition
- Publisher
- Michael Joseph
- Format
- Hardback
- Publication date
- 2010
- Condition
- New
- SKU
- V9780718154776
- ISBN
- 9780718154776
Hardback
Condition: New
€ 34.99€ 25.52
€ 34.99
€ 25.52
Paperback. Suitable for those who want to give it a go in the kitchen, this title contains loads of classic, easy recipes like the fluffy pancakes USA style. Num Pages: 320 pages, Illustrations. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 245 x 189 x 20. Weight in Grams: 996.
- Publisher
- Penguin Books Ltd
- Number of pages
- 320
- Format
- Paperback
- Publication date
- 2010
- Edition
- 01st Edition
- Condition
- New
- SKU
- V9780141042985
- ISBN
- 9780141042985
Paperback
Condition: New
€ 23.99€ 17.77
€ 23.99
€ 17.77
Hardcover. Over the years, British food culture has embraced flavours and influences from all the people who came and made Great Britain their home. This book features over 100 recipes. Num Pages: 408 pages, col. Illustrations. BIC Classification: 1DBK; WBB; WBN. Category: (G) General (US: Trade). Dimension: 245 x 199 x 41. Weight in Grams: 1430.
- Publisher
- Penguin Books
- Number of pages
- 408
- Format
- Hardback
- Publication date
- 2011
- Edition
- 1st
- Condition
- New
- SKU
- V9780718156817
- ISBN
- 9780718156817
Hardback
Condition: New
€ 40.99€ 27.04
€ 40.99
€ 27.04
Paperback. Suitable for people who love great food and want to cook, this title is packed with clear, no-nonsense advice and inspiration, as well as over 100 brand recipes from the cookery course and the restaurant. It guides you through different cooking methods - from poaching and boiling, to char-grilling and pot-roasting. Num Pages: 336 pages, Illustrations. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 245 x 188 x 23. Weight in Grams: 1066.
- Edition
- UK ed.
- Publisher
- Penguin Books Ltd
- Number of pages
- 336
- Format
- Paperback
- Publication date
- 2010
- Condition
- New
- SKU
- V9780141042992
- ISBN
- 9780141042992
Paperback
Condition: New
€ 23.99€ 16.73
€ 23.99
€ 16.73
Hardcover. Packed with vitamins and new recipes, this book is divided into breakfasts, lunches, and dinners, and every tasty meal is nutritionally balanced so that any combination over the day will bring you in under your recommended daily allowance of calories, allowing you to enjoy snacks and drinks on the side. Num Pages: 312 pages. BIC Classification: WBA; WBB. Category: (G) General (US: Trade). Dimension: 255 x 201 x 28. Weight in Grams: 1225.
- Publisher
- Michael Joseph
- Format
- Hardback
- Publication date
- 2012
- Edition
- 01st Edition
- Condition
- New
- SKU
- V9780718181239
- ISBN
- 9780718181239
Hardback
Condition: New
€ 34.99€ 23.91
€ 34.99
€ 23.91