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TV / celebrity chef cookbooks

Results 97 - 120 of 226

TV / celebrity chef cookbooks

Hardcover. Robuchon is the most influential French chef of the post-nouvelle cuisine era. His food was seen as instrumental in leading French cuisine away from the excesses - and excessive reductionism - of nouvelle cuisine. This book offers us his recipes, secrets and tips: from the perfect omelette to vegetable soup, leg of lamb to marinated mussels. Num Pages: 768 pages. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 190 x 255 x 42. Weight in Grams: 2012.
Publisher
Grub Street United Kingdom
Number of pages
768
Format
Hardback
Publication date
2008
Condition
New
SKU
V9781906502225
ISBN
9781906502225
Hardback
Condition: New

€ 33.99
€ 29.40

Hardback. What the MasterChef really cooks (and eats) at home Num Pages: 304 pages. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 204 x 251 x 34. Weight in Grams: 1260.
Publisher
Headline Publishing Group
Format
Hardback
Publication date
2015
Condition
New
SKU
V9781472225856
ISBN
9781472225856
Hardback
Condition: New

€ 17.25

Hardback. River Cottage Handbook.
Format
Hardback
Publication date
2007
Publisher
Bloomsbury Publishing PLC
Condition
New
Edition
1st
SKU
9780747589327
ISBN
9780747589327
Hardback
Condition: New

€ 21.99
€ 15.97

Hardback. Num Pages: 112 pages, Black and white photographs throughout + 16 colour pages. BIC Classification: 1DST; 1KBB; WBB; WBN. Category: (G) General (US: Trade). Dimension: 196 x 187 x 18. Weight in Grams: 308.
Publisher
Permuted Press
Format
Hardback
Publication date
2016
Condition
New
SKU
V9781682612583
ISBN
9781682612583
Hardback
Condition: New

€ 25.99
€ 20.49

Hardback. Num Pages: 278 pages. BIC Classification: 1DSE; WBB; WBN. Category: (G) General (US: Trade). Dimension: 290 x 232 x 31. Weight in Grams: 1576.
Publisher
Grub Street
Format
Hardback
Publication date
2015
Edition
y First edition
Condition
New
SKU
V9781910690086
ISBN
9781910690086
Hardback
Condition: New

€ 55.32

Paperback. Australia's best-loved home cook and original MASTERCHEF, Julie Goodwin is back with the accessible and practical cookbook every family needs. Num Pages: 336 pages. BIC Classification: DN; WB; WBA; WBB; WBF. Category: (G) General (US: Trade). Weight in Grams: 300.
Format
Paperback
Publication date
2017
Publisher
Hachette Australia Australia
Number of pages
336
Condition
New
SKU
V9780733637117
ISBN
9780733637117
Paperback
Condition: New

€ 32.99
€ 22.12

Paperback. The author is the nation's favourite Chinese chef. This title offers a collection of his best 100 stir-fry recipes. From chicken recipes to vegetarian, healthy to recipes for entertaining friends, curries to salads, and appetizers, snacks and side dishes, it offers a range of taste, ingredients and style - all made in the wok. Series: My Kitchen. Num Pages: 208 pages, Illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 186 x 134 x 11. Weight in Grams: 352.
Publisher
Ebury Publishing
Number of pages
208
Format
Paperback
Publication date
2011
Edition
Illustrated
Condition
New
SKU
V9781849901475
ISBN
9781849901475
Paperback
Condition: New

€ 17.99
€ 13.39

Hardback. Accompanying a very special 4-part BBC2 series with Raymond Blanc and the Royal Botanic Gardens, Kew, this is the story of our favourite fruit and veg. Num Pages: 288 pages, illustrations. BIC Classification: WBB; WBT. Category: (G) General (US: Trade). Dimension: 199 x 249 x 28. Weight in Grams: 1126.
Publisher
Headline Publishing Group
Format
Hardback
Publication date
2015
Condition
New
SKU
V9781472224378
ISBN
9781472224378
Hardback
Condition: New

€ 40.99
€ 26.79

paperback. The bestselling, big-hearted and down-to-earth chefs, The Hairy Bikers, return with 80 delicious vegetarian recipes to make losing weight and eating less meat even easier. Num Pages: 192 pages. BIC Classification: WBB; WBJ. Category: (G) General (US: Trade). Dimension: 246 x 189. . Good clean copy. Covers showing v light shelf wear, remains very good
Format
Paperback
Publication date
2017
Publisher
Orion
Condition
Used, Very Good
SKU
KSG0030737
ISBN
9781409171874
Paperback
Condition: Used, Very Good

€ 5.12

Hardback. The Great British Bake Off cookery book series that teaches the nation to bake. Num Pages: 192 pages. BIC Classification: WBB; WBVS. Category: (G) General (US: Trade). Dimension: 170 x 236 x 19. Weight in Grams: 580.
Publisher
Hodder & Stoughton General Division
Format
Hardback
Publication date
2016
Edition
UK ed.
Condition
New
SKU
V9781473615557
ISBN
9781473615557
Hardback
Condition: New

€ 23.99
€ 17.73

Hardback. Suitable for the baker who wants to whip up a cake for an office party, traybake for a kid's birthday or pudding to follow a simple supper, this book includes foolproof recipes for cakes, traybakes, bread, biscuits, tarts, pies, puddings and desserts. Num Pages: 320 pages, Illustrations. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 248 x 199 x 31. Weight in Grams: 1224.
Publisher
Ebury Publishing
Format
Hardback
Publication date
2013
Condition
New
SKU
V9781849906081
ISBN
9781849906081
Hardback
Condition: New

€ 35.99
€ 24.38

Hardback. The Great British Bake Off cookery book series that teaches the nation to bake Num Pages: 176 pages. BIC Classification: WBB; WBVS. Category: (G) General (US: Trade). Dimension: 170 x 230 x 18. Weight in Grams: 546.
Publisher
Hodder & Stoughton General Division
Format
Hardback
Publication date
2015
Condition
New
SKU
V9781473615274
ISBN
9781473615274
Hardback
Condition: New

€ 23.99
€ 16.54

Hardback. Covering a range of bakes from large and small cakes, biscuits and cookies, sweet and savoury pastry, puddings, breads and patisserie, this book shows you how to bake beautiful, enticing recipes to wow at every occasion. Num Pages: 320 pages, col. Illustrations. BIC Classification: WBB; WBVS. Category: (G) General (US: Trade). Dimension: 253 x 198 x 38. Weight in Grams: 1242.
Publisher
Ebury Publishing
Number of pages
320
Format
Hardback
Publication date
2012
Condition
New
SKU
V9781849904636
ISBN
9781849904636
Hardback
Condition: New

€ 33.99
€ 22.83

Hardback. The Great British Bake Off cookery book series that teaches the nation to bake Num Pages: 192 pages. BIC Classification: WBB; WBVS. Category: (G) General (US: Trade). Dimension: 170 x 230 x 19. Weight in Grams: 578.
Publisher
Hodder & Stoughton General Division
Format
Hardback
Publication date
2015
Condition
New
SKU
V9781473615328
ISBN
9781473615328
Hardback
Condition: New

€ 23.99
€ 16.65

Hardback. The book of The Great British Bake Off 2016 Num Pages: 320 pages, Full colour throughout. BIC Classification: 1DBK; WBB; WBVS. Category: (G) General (US: Trade). Dimension: 199 x 253 x 30. Weight in Grams: 1218.
Publisher
Hodder & Stoughton General Division
Format
Hardback
Publication date
2016
Edition
Media Tie In
Condition
New
SKU
V9781473615441
ISBN
9781473615441
Hardback
Condition: New

€ 29.99
€ 20.49

Paperback. Provides an insight into the author's style of cooking with 160 of his favourite recipes, ranging from Grilled Augergine with Pesto to Roast Chicken and Homemade Ice Cream. This book is arranged alphabetically with a chapter on each food. It also gives advice on quality, variety and good cooking principles. Num Pages: 240 pages, colour illustrations throughout. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 211 x 152 x 18. Weight in Grams: 514.
Publisher
Ebury Press
Format
Paperback
Publication date
1999
Condition
New
SKU
V9780091871000
ISBN
9780091871000
Paperback
Condition: New

€ 29.99
€ 20.53

Hardcover. It's everyone's meal-time dilemma: how to cook quick, easy, tasty meals that are also good for you? Bestselling TV chef Lorraine Pascale's brilliant new book Eating Well Made Easy shows you how. Num Pages: 256 pages. BIC Classification: WBB; WBF. Category: (G) General (US: Trade). Dimension: 200 x 255 x 30. Weight in Grams: 1120.
Publisher
HarperCollins Publishers
Format
Hardback
Publication date
2015
Condition
New
SKU
V9780007489701
ISBN
9780007489701
Hardback
Condition: New

€ 26.99
€ 18.10

Hardcover. TV chef Lorraine Pascale's fabulous new prime-time BBC Two TV tie-in "How to be a Better Cook" Num Pages: 304 pages, (full colour photography). BIC Classification: WBA; WBB. Category: (G) General (US: Trade). Dimension: 217 x 307 x 4. Weight in Grams: 1214.
Publisher
HarperCollins Publishers
Format
Hardback
Publication date
2014
Edition
TV tie-in edition
Condition
New
SKU
V9780007489688
ISBN
9780007489688
Hardback
Condition: New

€ 33.99
€ 21.87

Hardback. Aiming to be the reference work for chicken dishes, 60 are featured including those by top chefs. Num Pages: 176 pages, 100 colour, 30 b&w. BIC Classification: WBB; WBTC. Category: (G) General (US: Trade). Dimension: 270 x 220. .
Publisher
Lannoo Publishers
Format
Hardback
Publication date
2017
Condition
New
SKU
V9789401437714
ISBN
9789401437714
Hardback
Condition: New

€ 28.62

Hardcover. This essential guide to cooking for families is full of survival strategies. Essays throughout offer informative lessons for cooks at all experience levels and Scale Quinn's upbeat "you can do this" enthusiasm assures readers that they have a true friend in the kitchen. Num Pages: 272 pages, 80 colour photographs. BIC Classification: WBB; WBF; WBV. Category: (G) General (US: Trade). Dimension: 201 x 249 x 26. Weight in Grams: 914.
Format
Hardback
Publication date
2016
Publisher
Artisan
Condition
New
SKU
V9781579656645
ISBN
9781579656645
Hardback
Condition: New

€ 33.99
€ 27.01

Hardcover. Vegetarian cookery, once associated with the East, is now a firmly established part of our Western culture and eating habits. This title contains over 500 vegetarian recipes that draw on the whole world from Thailand to Tunisia, from the Mediterranean to Mexico. It focuses on different ingredients, from vegetables and grains to dairy products. Num Pages: 592 pages, 1. BIC Classification: WBJ. Category: (G) General (US: Trade). Dimension: 259 x 199 x 42. Weight in Grams: 1826.
Publisher
Ebury Press
Number of pages
592
Format
Hardback
Publication date
1998
Edition
First Edition
Condition
New
SKU
V9780091863647
ISBN
9780091863647
Hardback
Condition: New

€ 52.99
€ 34.64

Hardback. Inventive and delicious food made from what most people throw away by the co-founder of the celebrated restaurant, Noma, in Denmark. Num Pages: 288 pages. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 260 x 212. .
Format
Hardback
Publication date
2017
Publisher
Little, Brown & Company
Condition
New
SKU
V9781455536153
ISBN
9781455536153
Hardback
Condition: New

€ 36.99
€ 32.61

Paperback. .
Publisher
Murdoch Books
Format
Paperback
Publication date
2016
Condition
New
SKU
V9781743368497
ISBN
9781743368497
Paperback
Condition: New

€ 25.99
€ 19.37

Hardcover. A 25th anniversary edition of the classic cookbook from the 'enfant terrible' of the UK restaurant scene, with a new 64-page section including previously unpublished photographs and commentary from Jason Atherton, Gordon Ramsay and Tom Kerridge. Num Pages: 192 pages, Over 125 photographs. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 254 x 312 x 20. Weight in Grams: 1410.
Publisher
Mitchell Beazley
Format
Hardback
Publication date
2015
Edition
25th anniversary edition
Condition
New
SKU
V9781845339906
ISBN
9781845339906
Hardback
Condition: New

€ 46.99
€ 30.73

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