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TV / celebrity chef cookbooks

Results 97 - 120 of 203

TV / celebrity chef cookbooks

Hardback. Num Pages: 278 pages. BIC Classification: 1DSE; WBB; WBN. Category: (G) General (US: Trade). Dimension: 290 x 232 x 31. Weight in Grams: 1576.
Publisher
Grub Street
Format
Hardback
Publication date
2015
Edition
y First edition
Condition
New
SKU
V9781910690086
ISBN
9781910690086
Hardback
Condition: New

€ 58.05

Paperback. Australia's best-loved home cook and original MASTERCHEF, Julie Goodwin is back with the accessible and practical cookbook every family needs. Num Pages: 336 pages. BIC Classification: DN; WB; WBA; WBB; WBF. Category: (G) General (US: Trade). Weight in Grams: 300.
Format
Paperback
Publication date
2017
Publisher
Hachette Australia Australia
Number of pages
336
Condition
New
SKU
V9780733637117
ISBN
9780733637117
Paperback
Condition: New

€ 32.99
€ 22.32

Paperback. The author is the nation's favourite Chinese chef. This title offers a collection of his best 100 stir-fry recipes. From chicken recipes to vegetarian, healthy to recipes for entertaining friends, curries to salads, and appetizers, snacks and side dishes, it offers a range of taste, ingredients and style - all made in the wok. Series: My Kitchen. Num Pages: 208 pages, Illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 186 x 134 x 11. Weight in Grams: 352.
Publisher
Ebury Publishing
Number of pages
208
Format
Paperback
Publication date
2011
Edition
Illustrated
Condition
New
SKU
V9781849901475
ISBN
9781849901475
Paperback
Condition: New

€ 17.99
€ 14.33

Hardback. Accompanying a very special 4-part BBC2 series with Raymond Blanc and the Royal Botanic Gardens, Kew, this is the story of our favourite fruit and veg. Num Pages: 288 pages, illustrations. BIC Classification: WBB; WBT. Category: (G) General (US: Trade). Dimension: 199 x 249 x 28. Weight in Grams: 1126.
Publisher
Headline Publishing Group
Format
Hardback
Publication date
2015
Condition
New
SKU
V9781472224378
ISBN
9781472224378
Hardback
Condition: New

€ 40.99
€ 28.96

paperback. The bestselling, big-hearted and down-to-earth chefs, The Hairy Bikers, return with 80 delicious vegetarian recipes to make losing weight and eating less meat even easier. Num Pages: 192 pages. BIC Classification: WBB; WBJ. Category: (G) General (US: Trade). Dimension: 246 x 189. . Good clean copy. Covers showing v light shelf wear, remains very good
Format
Paperback
Publication date
2017
Publisher
Orion
Condition
Used, Very Good
SKU
KSG0030737
ISBN
9781409171874
Paperback
Condition: Used, Very Good

€ 4.99

Hardback. Suitable for the baker who wants to whip up a cake for an office party, traybake for a kid's birthday or pudding to follow a simple supper, this book includes foolproof recipes for cakes, traybakes, bread, biscuits, tarts, pies, puddings and desserts. Num Pages: 320 pages, Illustrations. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 248 x 199 x 31. Weight in Grams: 1224.
Publisher
Ebury Publishing
Format
Hardback
Publication date
2013
Condition
New
SKU
V9781849906081
ISBN
9781849906081
Hardback
Condition: New

€ 36.99
€ 26.39

Hardback. The Great British Bake Off cookery book series that teaches the nation to bake Num Pages: 176 pages. BIC Classification: WBB; WBVS. Category: (G) General (US: Trade). Dimension: 170 x 230 x 18. Weight in Grams: 546.
Publisher
Hodder & Stoughton General Division
Format
Hardback
Publication date
2015
Condition
New
SKU
V9781473615274
ISBN
9781473615274
Hardback
Condition: New

€ 23.99
€ 17.77

Hardback. Covering a range of bakes from large and small cakes, biscuits and cookies, sweet and savoury pastry, puddings, breads and patisserie, this book shows you how to bake beautiful, enticing recipes to wow at every occasion. Num Pages: 320 pages, col. Illustrations. BIC Classification: WBB; WBVS. Category: (G) General (US: Trade). Dimension: 253 x 198 x 38. Weight in Grams: 1242.
Publisher
Ebury Publishing
Number of pages
320
Format
Hardback
Publication date
2012
Condition
New
SKU
V9781849904636
ISBN
9781849904636
Hardback
Condition: New

€ 33.99
€ 24.66

Hardback. The Great British Bake Off cookery book series that teaches the nation to bake Num Pages: 192 pages. BIC Classification: WBB; WBVS. Category: (G) General (US: Trade). Dimension: 170 x 230 x 19. Weight in Grams: 578.
Publisher
Hodder & Stoughton General Division
Format
Hardback
Publication date
2015
Condition
New
SKU
V9781473615328
ISBN
9781473615328
Hardback
Condition: New

€ 23.99
€ 16.69

Hardback. The book of The Great British Bake Off 2016 Num Pages: 320 pages, Full colour throughout. BIC Classification: 1DBK; WBB; WBVS. Category: (G) General (US: Trade). Dimension: 199 x 253 x 30. Weight in Grams: 1218.
Publisher
Hodder & Stoughton General Division
Format
Hardback
Publication date
2016
Edition
Media Tie In
Condition
New
SKU
V9781473615441
ISBN
9781473615441
Hardback
Condition: New

€ 30.99
€ 22.08

Paperback. Provides an insight into the author's style of cooking with 160 of his favourite recipes, ranging from Grilled Augergine with Pesto to Roast Chicken and Homemade Ice Cream. This book is arranged alphabetically with a chapter on each food. It also gives advice on quality, variety and good cooking principles. Num Pages: 240 pages, colour illustrations throughout. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 211 x 152 x 18. Weight in Grams: 514.
Publisher
Ebury Press
Format
Paperback
Publication date
1999
Condition
New
SKU
V9780091871000
ISBN
9780091871000
Paperback
Condition: New

€ 30.99
€ 22.08

Hardcover. It's everyone's meal-time dilemma: how to cook quick, easy, tasty meals that are also good for you? Bestselling TV chef Lorraine Pascale's brilliant new book Eating Well Made Easy shows you how. Num Pages: 256 pages. BIC Classification: WBB; WBF. Category: (G) General (US: Trade). Dimension: 200 x 255 x 30. Weight in Grams: 1120.
Publisher
HarperCollins Publishers
Format
Hardback
Publication date
2015
Condition
New
SKU
V9780007489701
ISBN
9780007489701
Hardback
Condition: New

€ 26.99
€ 18.29

Hardcover. TV chef Lorraine Pascale's fabulous new prime-time BBC Two TV tie-in "How to be a Better Cook" Num Pages: 304 pages, (full colour photography). BIC Classification: WBA; WBB. Category: (G) General (US: Trade). Dimension: 217 x 307 x 4. Weight in Grams: 1214.
Publisher
HarperCollins Publishers
Format
Hardback
Publication date
2014
Edition
TV tie-in edition
Condition
New
SKU
V9780007489688
ISBN
9780007489688
Hardback
Condition: New

€ 33.99
€ 22.08

Hardcover. This essential guide to cooking for families is full of survival strategies. Essays throughout offer informative lessons for cooks at all experience levels and Scale Quinn's upbeat "you can do this" enthusiasm assures readers that they have a true friend in the kitchen. Num Pages: 272 pages, 80 colour photographs. BIC Classification: WBB; WBF; WBV. Category: (G) General (US: Trade). Dimension: 201 x 249 x 26. Weight in Grams: 914.
Format
Hardback
Publication date
2016
Publisher
Artisan
Condition
New
SKU
V9781579656645
ISBN
9781579656645
Hardback
Condition: New

€ 33.99
€ 23.07

Hardcover. Vegetarian cookery, once associated with the East, is now a firmly established part of our Western culture and eating habits. This title contains over 500 vegetarian recipes that draw on the whole world from Thailand to Tunisia, from the Mediterranean to Mexico. It focuses on different ingredients, from vegetables and grains to dairy products. Num Pages: 592 pages, 1. BIC Classification: WBJ. Category: (G) General (US: Trade). Dimension: 259 x 199 x 42. Weight in Grams: 1826.
Publisher
Ebury Press
Number of pages
592
Format
Hardback
Publication date
1998
Edition
First Edition
Condition
New
SKU
V9780091863647
ISBN
9780091863647
Hardback
Condition: New

€ 52.99
€ 37.57

Hardback. Inventive and delicious food made from what most people throw away by the co-founder of the celebrated restaurant, Noma, in Denmark. Num Pages: 288 pages. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 260 x 212. .
Format
Hardback
Publication date
2017
Publisher
Little, Brown & Company
Condition
New
SKU
V9781455536153
ISBN
9781455536153
Hardback
Condition: New

€ 37.99
€ 34.00

Paperback. .
Publisher
Murdoch Books
Format
Paperback
Publication date
2016
Condition
New
SKU
V9781743368497
ISBN
9781743368497
Paperback
Condition: New

€ 25.99
€ 19.49

Hardcover. Marco serves up more than 100 delicious recipes - simple, fast and fun - and shows how to bring big flavours with the help of bottles, packets and jars in his store-cupboard. Num Pages: 192 pages, 80. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 265 x 219 x 19. Weight in Grams: 906.
Publisher
Weidenfeld & Nicolson
Number of pages
192
Format
Hardback
Publication date
2010
Edition
1st ed
Condition
New
SKU
V9780297856511
ISBN
9780297856511
Hardback
Condition: New

€ 30.99
€ 22.08

Hardcover. A 25th anniversary edition of the classic cookbook from the 'enfant terrible' of the UK restaurant scene, with a new 64-page section including previously unpublished photographs and commentary from Jason Atherton, Gordon Ramsay and Tom Kerridge. Num Pages: 192 pages, Over 125 photographs. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 254 x 312 x 20. Weight in Grams: 1410.
Publisher
Mitchell Beazley
Format
Hardback
Publication date
2015
Edition
25th anniversary edition
Condition
New
SKU
V9781845339906
ISBN
9781845339906
Hardback
Condition: New

€ 46.99
€ 31.03

Hardcover. Marcus Wareing is a brilliant chef. His restaurant group Marcus Wareing Restaurants includes three critically-acclaimed restaurants - the two Michelin-starred Marcus at The Berkeley, as well as The Gilbert Scott and Tredwell's. Num Pages: 288 pages, 100 col illus. BIC Classification: WBB; WBR. Category: (G) General (US: Trade). Dimension: 254 x 200 x 30. Weight in Grams: 1182.
Publisher
HarperCollins Publishers
Format
Hardback
Publication date
2016
Edition
UK ed.
Condition
New
SKU
V9780008184476
ISBN
9780008184476
Hardback
Condition: New

€ 33.99
€ 22.08

Hardcover. Following on from his Sunday Times bestseller Marcus at Home, Marcus Wareing delivers a must-have new classic for your shelves. Num Pages: 288 pages, 80 col illus. BIC Classification: WBB; WBR. Category: (G) General (US: Trade). Dimension: 252 x 195. Weight in Grams: 270.
Publisher
HarperCollins Publishers
Format
Hardback
Publication date
2017
Condition
New
SKU
V9780008242732
ISBN
9780008242732
Hardback
Condition: New

€ 40.99
€ 25.93

Hardback. The definitive cookbook on refined Italian Cuisine by the celebrated chef at Mario Batali's and Lidia Bastianich's award-winning destination restaurant in New York City. Num Pages: 304 pages, Illustrated throughout. BIC Classification: 1DST; WBB; WBN. Category: (G) General (US: Trade). Dimension: 242 x 284 x 25. Weight in Grams: 1386.
Publisher
Little, Brown & Company
Format
Hardback
Publication date
2016
Condition
New
SKU
V9781455561544
ISBN
9781455561544
Hardback
Condition: New

€ 53.99
€ 47.00

Paperback. From the moment she came into the world - two weeks early, throwing her parents' lives into disarray - the author has gracefully but firmly done things her own way. This book presents her journey of nearly eighty years. Num Pages: 432 pages. BIC Classification: BGA; BM; JFCA; WBB. Category: (G) General (US: Trade); (P) Professional & Vocational; (U) Tertiary Education (US: College). Dimension: 198 x 129 x 33. Weight in Grams: 452.
Publisher
Penguin
Format
Paperback
Publication date
2014
Condition
New
SKU
V9781405912853
ISBN
9781405912853
Paperback
Condition: New

€ 17.99
€ 14.33

Hardback. A tie-in to the author's much-anticipated BBC2 series, this title takes you into her kitchen to share the secrets of her favourite dishes to make for family and friends. It features all the recipes from the show, along with her menus for each episode - from a warming Kitchen Supper or a Sunday Roast to a Summer Buffet or an Afternoon Tea. Num Pages: 320 pages, colour illustrations. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 201 x 253 x 32. Weight in Grams: 1266.
Publisher
Ebury Publishing
Format
Hardback
Publication date
2014
Condition
New
SKU
V9781849906630
ISBN
9781849906630
Hardback
Condition: New

€ 40.99
€ 28.96

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