Science & Technology
Results 20113 - 20136 of 23779
Science & Technology
Paperback. * Provides a broad base of information on aquaculture economics, markets, and marketing * Contains an extensive bibliography and webliography to aid further study * Authors possess vast international aquaculture marketing experience. Num Pages: 272 pages, 105 illustrations. BIC Classification: TVT. Category: (P) Professional & Vocational. Dimension: 253 x 179 x 16. Weight in Grams: 526.
- Format
- Paperback
- Publication date
- 2009
- Publisher
- Iowa State University Press United States
- Edition
- 1st Edition
- Number of pages
- 272
- Condition
- New
- SKU
- V9780813816043
- ISBN
- 9780813816043
Paperback
Condition: New
€ 175.48
€ 175.48
Hardcover. * Focuses primarily on the issues surrounding environmental sustainability of shellfish aquaculture. * Provides key background on the parameters needed for new sitings and expansion of existing aquaculture operations, habitat management, and potential restoration. Editor(s): Shumway, Sandra E. Num Pages: 528 pages, Illustrations. BIC Classification: RNK; TVT. Category: (P) Professional & Vocational. Dimension: 251 x 193 x 33. Weight in Grams: 1424.
- Format
- Hardback
- Publication date
- 2011
- Publisher
- Iowa State University Press United States
- Edition
- 1st Edition
- Number of pages
- 528
- Condition
- New
- SKU
- V9780813814131
- ISBN
- 9780813814131
Hardback
Condition: New
€ 259.87
€ 259.87
Hardcover. Unique in its approach and coverage, Weight Control and Slimming Ingredients in Food Technology identifies those ingredients that promote weight loss based on credible science review. Editor(s): Cho, Susan S. Num Pages: 312 pages, Illustrations. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 239 x 163 x 20. Weight in Grams: 624.
- Format
- Hardback
- Publication date
- 2010
- Publisher
- Iowa State University Press United States
- Edition
- 1st Edition
- Number of pages
- 312
- Condition
- New
- SKU
- V9780813813233
- ISBN
- 9780813813233
Hardback
Condition: New
€ 279.43
€ 279.43
Hardcover. Water Properties in Food, Health, Pharmaceutical and Biological Systems: ISOPOW 10 focuses on the comprehension of the properties of water in foods, enriched by the approaches from polymer and materials sciences, and by the advances of analytical techniques. Editor(s): Reid, David S.; Sajjaanantakul, Tanaboon; Lillford, Peter J.; Charoenrein, Sanguansri. Num Pages: 804 pages, Illustrations. BIC Classification: TDC. Category: (P) Professional & Vocational. Dimension: 256 x 180 x 43. Weight in Grams: 1648.
- Format
- Hardback
- Publication date
- 2010
- Publisher
- Iowa State University Press United States
- Edition
- 1st Edition
- Number of pages
- 804
- Condition
- New
- SKU
- V9780813812731
- ISBN
- 9780813812731
Hardback
Condition: New
€ 341.58
€ 341.58
Hardcover. Beverage Industry Microfiltration covers the engineering basics of microfiltration and gives a detailed understanding of the filtration media, filter formats, and equipment. The proper operation and monitoring of filtration processes are fully covered. Num Pages: 304 pages, Illustrations. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 234 x 155 x 21. Weight in Grams: 626.
- Format
- Hardback
- Publication date
- 2008
- Publisher
- Iowa State University Press United States
- Edition
- 1st Edition
- Number of pages
- 304
- Condition
- New
- SKU
- V9780813812717
- ISBN
- 9780813812717
Hardback
Condition: New
€ 291.07
€ 291.07
Hardcover. * Completely up-to-date coverage of plant desiccation research * Chapters contributed by leading international scientists * Discusses possible applications of desiccation research to economically important agricultural crops. Editor(s): Jenks, Matthew A.; Wood, Andrew J. Num Pages: 340 pages, 50 illustrations. BIC Classification: PST. Category: (P) Professional & Vocational. Dimension: 261 x 182 x 26. Weight in Grams: 998.
- Format
- Hardback
- Publication date
- 2007
- Publisher
- Wiley-Blackwell
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9780813812632
- ISBN
- 9780813812632
Hardback
Condition: New
€ 308.67
€ 308.67
Hardcover. The internet is rife with biased and unsubstantiated claims from the organic industry, and the treatment of issues such as food safety and quality by the media ("if it bleeds, it leads") tends to have a negative impact on consumer perceptions about conventional food. Num Pages: 282 pages, Illustrations. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 252 x 174 x 19. Weight in Grams: 746.
- Format
- Hardback
- Publication date
- 2012
- Publisher
- Iowa State University Press United States
- Edition
- 1st Edition
- Number of pages
- 296
- Condition
- New
- SKU
- V9780813812175
- ISBN
- 9780813812175
Hardback
Condition: New
€ 259.02
€ 259.02
Hardcover. Offers a comprehensive introduction to systems biology and a point of entry to detailed literature. Reviews case studies from current research initiatives world-wide. Features chapters on pathogens, reproductive biology, and animal nutrition. Editor(s): te Pas, Marinus; Woelders, Henri; Bannink, Andre. Num Pages: 332 pages, Illustrations. BIC Classification: PS; TVB; TVH. Category: (P) Professional & Vocational. Dimension: 247 x 177 x 21. Weight in Grams: 822.
- Format
- Hardback
- Publication date
- 2011
- Publisher
- Iowa State University Press United States
- Edition
- 1st Edition
- Number of pages
- 332
- Condition
- New
- SKU
- V9780813811741
- ISBN
- 9780813811741
Hardback
Condition: New
€ 258.87
€ 258.87
Hardcover. Sensory evaluation is the perception science of the food industry. Sensory data can be costly to obtain and so gleaning the most information possible from the data is key. Increasingly, value is added to sensory evaluation by the use of statistics, especially to improve the quality of product development and to make the most of market research. Num Pages: 176 pages, illustrations. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 236 x 162 x 16. Weight in Grams: 418.
- Format
- Hardback
- Publication date
- 2005
- Publisher
- Iowa State University Press United States
- Edition
- 1st Edition
- Number of pages
- 176
- Condition
- New
- SKU
- V9780813811123
- ISBN
- 9780813811123
Hardback
Condition: New
€ 268.64
€ 268.64
Hardcover. The global demand for high quality fruits that are rich in nutrients and that can endure the demands of worldwide supply chains is growing rapidly. Fruits are an important component of the human diet, providing vitamins, minerals, antioxidants, and fiber. All of these qualities contribute to the nutritional needs and health maintenance of humans. Editor(s): Jenks, Matthew A.; Bebeli, Penelope. Num Pages: 400 pages, Illustrations. BIC Classification: PS. Category: (P) Professional & Vocational. Dimension: 251 x 178 x 23. Weight in Grams: 1006.
- Format
- Hardback
- Publication date
- 2011
- Publisher
- Iowa State University Press United States
- Edition
- 1st Edition
- Number of pages
- 400
- Condition
- New
- SKU
- V9780813810720
- ISBN
- 9780813810720
Hardback
Condition: New
€ 259.02
€ 259.02
Hardcover. Placing an emphasis on industry issues, Pharmaceutical Applications of Raman Spectroscopy provides the basic theory of Raman effect and instrumentation, and then addresses a wide range of pharmaceutical applications. Current applications that are routinely used as well as those with promising potential are covered. Editor(s): Sasic, Slobodan. Series Editor(s): Ekins, Sean. Series: Wiley Series on Technologies for the Pharmaceutical Industry. Num Pages: 264 pages, Illustrations (some col.). BIC Classification: PN. Category: (P) Professional & Vocational. Dimension: 238 x 163 x 18. Weight in Grams: 524.
- Format
- Hardback
- Publication date
- 2007
- Publisher
- Iowa State University Press United States
- Edition
- 1st Edition
- Number of pages
- 264
- Condition
- New
- SKU
- V9780813810133
- ISBN
- 9780813810133
Hardback
Condition: New
€ 152.07
€ 152.07
Hardcover. - Covers thermal processing from technical to automation and process control - Theoretical and application aspects of thermal processing - Valuable to industry, university and government individuals - Discussion of future trends and directions . Editor(s): Sandeep, K. P. Series: Institute of Food Technologists Series. Num Pages: 220 pages, 75 illustrations. BIC Classification: TDCT. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 157 x 232 x 17. Weight in Grams: 534.
- Format
- Hardback
- Publication date
- 2011
- Publisher
- Iowa State University Press United States
- Number of pages
- 220
- Condition
- New
- SKU
- V9780813810072
- ISBN
- 9780813810072
Hardback
Condition: New
€ 246.28
€ 246.28
Hardcover. Practical Flatfish Culture and Stock Enhancement is a key reference on culture methods, offering both practical applications and essential biological information. Throughout the text, the culture and stock enhancement issues are treated simultaneously, integrating these two perspectives. Editor(s): Daniels, Harry V.; Watanabe, Wade O. Series: United States Aquaculture Society Series. Num Pages: 392 pages, Illustrations, maps. BIC Classification: KNAF; TVT. Category: (P) Professional & Vocational. Dimension: 255 x 191 x 25. Weight in Grams: 1056.
- Format
- Hardback
- Publication date
- 2010
- Publisher
- Iowa State University Press United States
- Edition
- 1st Edition
- Number of pages
- 392
- Condition
- New
- SKU
- V9780813809427
- ISBN
- 9780813809427
Hardback
Condition: New
€ 283.21
€ 283.21
Hardcover. Presenting the scientific research on the major pathogens associated with meat, poultry, produce, and other foods, this book identifies research needed to assure food safety. It examines the high-priority food safety areas recognized by the federal government: pathogen/host interactions and ecology, distribution and spread of foodborne hazards. Editor(s): Beier, Ross C.; Pillai, Suresh D.; Phillips, Timothy L. Series: Institute of Food Technologists Series. Num Pages: 480 pages, Illustrations. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 262 x 188 x 37. Weight in Grams: 1120.
- Format
- Hardback
- Publication date
- 2004
- Publisher
- Iowa State University Press United States
- Edition
- 1st Edition
- Number of pages
- 480
- Condition
- New
- SKU
- V9780813808840
- ISBN
- 9780813808840
Hardback
Condition: New
€ 299.59
€ 299.59
Hardcover. Improving Import Food Safety presents detailed information on solutions for addressing the safety of imported foods and ingredients. It provides a valuable reference for food companies and food professionals from industry, government, and academia, the book presents a thorough understanding of the issues and difficulties involved. Editor(s): Ellefson, Wayne; Zach, Lorna; Sullivan, Darryl. Series: Institute of Food Technologists Series. Num Pages: 368 pages, Illustrations. BIC Classification: TT. Category: (P) Professional & Vocational. Dimension: 235 x 157 x 19. Weight in Grams: 656.
- Format
- Hardback
- Publication date
- 2013
- Publisher
- Iowa State University Press United States
- Edition
- 1st Edition
- Number of pages
- 368
- Condition
- New
- SKU
- V9780813808772
- ISBN
- 9780813808772
Hardback
Condition: New
€ 245.76
€ 245.76
Hardcover.
- Format
- Hardback
- Publication date
- 2006
- Publisher
- Iowa State University Press United States
- Edition
- 1st Edition
- Number of pages
- 244
- Condition
- New
- SKU
- V9780813807683
- ISBN
- 9780813807683
Hardback
Condition: New
€ 288.14
€ 288.14
Hardcover. Next Generation Sequencing and Whole Genome Selection in Aquaculture comprehensively covers the current state of research in whole genome selection and applies these discoveries to the aquaculture industry specifically. Num Pages: 232 pages, Illustrations. BIC Classification: TVT. Category: (P) Professional & Vocational. Dimension: 245 x 175 x 17. Weight in Grams: 640.
- Format
- Hardback
- Publication date
- 2011
- Publisher
- Iowa State University Press United States
- Edition
- 1st Edition
- Number of pages
- 232
- Condition
- New
- SKU
- V9780813806372
- ISBN
- 9780813806372
Hardback
Condition: New
€ 269.05
€ 269.05
Hardcover. Conservation and Management of Transnational Tuna Fisheries focuses on rights-based management and the creation of economic incentives to manage transnational tuna fisheries. Transnational tuna fisheries are among the most important fisheries in the world, and tuna commissions are increasingly shifting toward this approach. Num Pages: 360 pages, Illustrations. BIC Classification: KNAF; TV. Category: (P) Professional & Vocational. Dimension: 196 x 253 x 22. Weight in Grams: 942.
- Format
- Hardback
- Publication date
- 2010
- Publisher
- Iowa State University Press United States
- Edition
- 1st Edition
- Number of pages
- 360
- Condition
- New
- SKU
- V9780813805672
- ISBN
- 9780813805672
Hardback
Condition: New
€ 308.50
€ 308.50
Hardcover. * Provides a unique contribution to our understanding and vision for the sustainable use of bio-based material * Explores the many facets of the plant cell wall * Chapters written by an international body of researchers. Editor(s): Stokke, Douglas D.; Groom, Leslie H. Num Pages: 274 pages, 167. BIC Classification: PSF; PSTD. Category: (P) Professional & Vocational. Dimension: 262 x 183 x 20. Weight in Grams: 848.
- Format
- Hardback
- Publication date
- 2006
- Publisher
- Iowa State University Press United States
- Edition
- 1st Edition
- Number of pages
- 274
- Condition
- New
- SKU
- V9780813804392
- ISBN
- 9780813804392
Hardback
Condition: New
€ 259.02
€ 259.02
Hardcover. Contains the global sorghum and millet pathology community's decennial summary of diseases and work in progress based primarily on contributions to the Third Global Conference on Sorghum and Millets Diseases in September 2000, sponsored by INTSORMIL, ICRISAT, and INIFAP. Editor(s): Leslie, John F. Num Pages: 504 pages, 48 illustrations. BIC Classification: KNAC; PSTP. Category: (P) Professional & Vocational. Dimension: 254 x 195 x 40. Weight in Grams: 1340.
- Format
- Hardback
- Publication date
- 2003
- Publisher
- Iowa State University Press United States
- Edition
- 1st Edition
- Number of pages
- 504
- Condition
- New
- SKU
- V9780813803890
- ISBN
- 9780813803890
Hardback
Condition: New
€ 255.93
€ 255.93
Hardcover. With the rise in cultivation of genetically modified organisms (GMOs), it is becoming increasingly important to find ways to prevent transgenes from escaping into related crops and plants in the wild. Editor(s): Oliver, Melvin J.; Li, Yi. Num Pages: 210 pages, Illustrations. BIC Classification: TCBG; TVB. Category: (P) Professional & Vocational. Dimension: 253 x 179 x 16. Weight in Grams: 638.
- Format
- Hardback
- Publication date
- 2012
- Publisher
- Iowa State University Press United States
- Edition
- 1st Edition
- Number of pages
- 224
- Condition
- New
- SKU
- V9780813803494
- ISBN
- 9780813803494
Hardback
Condition: New
€ 185.06
€ 185.06
Hardcover. The Seafood Industry: Species, Products, Processing, and Safety, Second Edition is a completely updated and contemporary revision of Flick and Martin s classic publication, The Seafood Industry. Editor(s): Granata, Linda Ankenman; Martin, Roy E.; Flick, George J. Num Pages: 468 pages, Illustrations. BIC Classification: KNAF; PN; TT; TVT. Category: (P) Professional & Vocational. Dimension: 250 x 187 x 28. Weight in Grams: 1226.
- Format
- Hardback
- Publication date
- 2012
- Publisher
- Iowa State University Press United States
- Edition
- 2nd Edition
- Number of pages
- 488
- Condition
- New
- SKU
- V9780813802589
- ISBN
- 9780813802589
Hardback
Condition: New
€ 259.02
€ 259.02
Hardcover. Traditional agriculture and emerging biofuels technology produce a number of wastes and by-products, ranging from corn fiber and glycerin to animal manure, that have the potential to serve as the basis for additional sources of bioenergy that includes both liquid biofuels and biogas. Num Pages: 276 pages, Illustrations. BIC Classification: AS; RN; TVD. Category: (P) Professional & Vocational. Dimension: 249 x 172 x 22. Weight in Grams: 614.
- Format
- Hardback
- Publication date
- 2010
- Publisher
- Iowa State University Press United States
- Edition
- 1st Edition
- Number of pages
- 276
- Condition
- New
- SKU
- V9780813802527
- ISBN
- 9780813802527
Hardback
Condition: New
€ 269.05
€ 269.05
Hardcover. Now in a fully updated second edition, this volume presents the latest scientific findings on food irradiation. It reviews the principles of irradiation, current technologies, regulatory and safety issues, and recent advances in the irradiation of produce, as well as meat, poultry, and seafood. Editor(s): Sommers, Christopher H.; Fan, Xuetong. Series: Institute of Food Technologists Series. Num Pages: 472 pages, Illustrations. BIC Classification: PN; TT. Category: (P) Professional & Vocational. Dimension: 234 x 157 x 26. Weight in Grams: 886.
- Format
- Hardback
- Publication date
- 2012
- Publisher
- Iowa State University Press United States
- Edition
- 2nd Edition
- Number of pages
- 472
- Condition
- New
- SKU
- V9780813802091
- ISBN
- 9780813802091
Hardback
Condition: New
€ 246.14
€ 246.14