×


 x 

Shopping cart

Other vocational technologies & trades

Results 49 - 72 of 185

Other vocational technologies & trades

Hardcover. Professionals and students of hairdressing are often afraid of styling and dressing hair. In this book, top international hair stylist Patrick Cameron presents a step-by-step guide to 15 new long hair designs and techniques. Num Pages: 80 pages, colour illustrations. BIC Classification: TTVH. Category: (G) General (US: Trade); (UF) Further/Higher Education. Dimension: 313 x 239 x 20. Weight in Grams: 752.
Publisher
Cengage Learning EMEA United Kingdom
Number of pages
80
Format
Hardback
Publication date
1999
Edition
1st Edition
Condition
New
SKU
V9781861526847
ISBN
9781861526847
Hardback
Condition: New

€ 38.99
€ 37.41

paperback. Num Pages: 656 pages. BIC Classification: TTVC; WBN. Category: (U) Tertiary Education (US: College). Dimension: 276 x 229 x 20. Weight in Grams: 1290.
Format
Paperback
Publication date
2017
Publisher
Pearson United States
Edition
3rd Edition
Number of pages
656
Condition
New
SKU
V9780133815238
ISBN
9780133815238
Paperback
Condition: New

€ 214.94

Paperback. A unique history and 'how to' book on one of Ireland's most distinctive landscape features - the stone wall. The Irish countryside is a patchwork of over 250,000 miles of stone wall. Illustrator(s): McAfee, Pat. Num Pages: 176 pages, 200 black & white illustrations, 48 black & white halftones. BIC Classification: 1DBR; TNKX; TTVR; WKD. Category: (G) General (US: Trade). Dimension: 233 x 156 x 10. Weight in Grams: 322.
Publisher
The O'Brien Press
Format
Paperback
Publication date
2011
Edition
2nd Edition
Condition
New
SKU
V9781847172341
ISBN
9781847172341
Paperback
Condition: New

€ 19.99
€ 16.44

Paperback. Computers in Hotels: Concepts and Applications is the only book for hotel management students and professionals to understand the fundamentals of computers and also its applications in the hospitality industry. Num Pages: 352 pages, black & white illustrations, figures. BIC Classification: KNSH; TTVC. Category: (P) Professional & Vocational. Dimension: 241 x 186 x 17. Weight in Grams: 552.
Format
Paperback
Publication date
2013
Publisher
Oxford University Press
Condition
New
SKU
V9780198084006
ISBN
9780198084006
Paperback
Condition: New

€ 27.59

Paperback. Originally published: Peels and peeling agents. Clifton Park, NY: Thomson Delmar Learning, c2006. Series: Milady's Aesthetician Series. Num Pages: 332 pages, illustrations. BIC Classification: TTVH. Category: (U) Tertiary Education (US: College). Dimension: 234 x 206 x 16. Weight in Grams: 638.
Publisher
Cengage Learning, Inc United States
Number of pages
332
Format
Paperback
Publication date
2010
Edition
2nd Edition
Condition
New
SKU
V9781435438668
ISBN
9781435438668
Paperback
Condition: New

€ 76.06

Paperback. Seafood is one of the most traded commodities worldwide. It is thus imperative that all companies and official control agencies ensure seafood safety and quality throughout the supply chain. Num Pages: 208 pages. BIC Classification: TDCT; TTVC; TVT. Category: (P) Professional & Vocational. Dimension: 229 x 152. .
Publisher
John Wiley & Sons Inc United States
Number of pages
208
Format
Paperback
Publication date
2016
Edition
1st Edition
Condition
New
SKU
V9781118965078
ISBN
9781118965078
Paperback
Condition: New

€ 80.93

Hardcover. Compelling stories of the world's best restaurateurs, for all food-lovers. Num Pages: 352 pages, 50 black & white. BIC Classification: TTVC. Category: (G) General (US: Trade); (P) Professional & Vocational. Dimension: 179 x 244 x 33. Weight in Grams: 928.
Publisher
Phaidon Press Ltd
Number of pages
352
Format
Hardback
Publication date
2012
Edition
1st
Condition
New
SKU
V9780714864693
ISBN
9780714864693
Hardback
Condition: New

€ 40.99
€ 26.75

Paperback. Provides clear mapping to Level 1 VRQ units on the revised QCF while maintaining a clear, easy to follow style and the popular pedagogical features such as 'Chefs Tips', Health & Safety and 'Quality Points'. This title boasts updated images and recipes, expanded information on careers and the catering industry, extended glossary. Num Pages: 256 pages, col. Illustrations, ports. (chiefly col.). BIC Classification: TTVC. Category: (U) Tertiary Education (US: College). Dimension: 216 x 276 x 10. Weight in Grams: 680. 256 pages, col. Illustrations, ports. (chiefly col.). Provides clear mapping to Level 1 VRQ units on the revised QCF while maintaining a clear, easy to follow style and the popular pedagogical features such as 'Chefs Tips', Health & Safety and 'Quality Points'. This title boasts updated images and recipes, expanded information on careers and the catering industry, extended glossary. Cateogry: (U) Tertiary Education (US: College). BIC Classification: TTVC. Dimension: 274 x 217 x 13. Weight: 694.
Publisher
Cengage Learning
Number of pages
256
Format
Paperback
Publication date
2011
Edition
2nd Edition
Condition
New
SKU
V9781408039083
ISBN
9781408039083
Paperback
Condition: New

€ 47.32

Paperback. Invest in the future with this resource which covers all the knowledge needed to master the specific skills required to excel at Levels 2 and 3 and beyond into a career as a pastry chef. Num Pages: 432 pages, Approx. 400 photos. BIC Classification: 4KVCS; 4KVCT; TTVC; WBVS. Category: (U) Tertiary Education (US: College); (UF) Further/Higher Education. Dimension: 276 x 214 x 20. Weight in Grams: 1204.
Publisher
Hodder Education United Kingdom
Number of pages
432
Format
Paperback
Publication date
2013
Edition
UK ed.
Condition
New
SKU
V9781444196443
ISBN
9781444196443
Paperback
Condition: New

€ 53.99
€ 48.72

Paperback. Restaurant Management examines in detail the role of the manager of each of the major areas of food service: purchasing, distribution, production, service, accounting, labor, product, and profit. Num Pages: 272 pages, 20 b&w photographs, glossary. BIC Classification: KJM; TTVC. Category: (P) Professional & Vocational; (XV) Technical / Manuals. Dimension: 234 x 191 x 15. Weight in Grams: 484.
Format
Paperback
Publication date
1993
Publisher
John Wiley and Sons Ltd United States
Edition
1st Edition
Number of pages
272
Condition
New
SKU
V9780471284383
ISBN
9780471284383
Paperback
Condition: New

€ 182.65

Paperback. The only textbook dedicated to electrical treatments, fully revised and updated for the new standards for Beauty Therapy. Num Pages: 336 pages, 160. BIC Classification: TTVH. Category: (U) Tertiary Education (US: College); (UF) Further/Higher Education. Dimension: 213 x 276 x 15. Weight in Grams: 930.
Publisher
Hodder Education United Kingdom
Number of pages
336
Format
Paperback
Publication date
2012
Edition
4th Edition
Condition
New
SKU
V9781444137453
ISBN
9781444137453
Paperback
Condition: New

€ 48.99
€ 44.27

Paperback. Num Pages: 225 pages, illustrations. BIC Classification: 1KBBSX; BGB; TTVC; WBA. Category: (G) General (US: Trade). Dimension: 216 x 141 x 17. Weight in Grams: 267.
Format
Paperback
Publication date
2000
Publisher
Wordware Publishing Inc. United States
Number of pages
225
Condition
New
SKU
V9781556226953
ISBN
9781556226953
Paperback
Condition: New

€ 17.99
€ 16.74

Paperback. Num Pages: 1152 pages. BIC Classification: TTVH. Category: (U) Tertiary Education (US: College). Dimension: 276 x 216 x 39. Weight in Grams: 2517.
Format
Paperback
Publication date
2015
Publisher
Cengage Learning, Inc United States
Edition
13th Edition
Number of pages
1152
Condition
New
SKU
V9781285772622
ISBN
9781285772622
Paperback
Condition: New

€ 194.66

Hardback. .
Publisher
Cengage Learning, Inc
Format
Hardback
Publication date
2016
Edition
6th Edition
Condition
New
SKU
V9781305100558
ISBN
9781305100558
Hardback
Condition: New

€ 157.83

Paperback. Packed with information on several important topics including infection control, manicuring, pedicuring, chemistry, UV gels, and the salon business, this book gives the aspiring nail technician the tools they need to launch themselves into a rewarding and successful career. Num Pages: 535 pages. BIC Classification: TTVH. Category: (G) General (US: Trade). Dimension: 275 x 217 x 19. Weight in Grams: 1264.
Publisher
Cengage Learning, Inc
Number of pages
560
Format
Paperback
Publication date
2014
Edition
7th Edition
Condition
New
SKU
V9781285080475
ISBN
9781285080475
Paperback
Condition: New

€ 153.41

Hardback. Focuses on beauty and wellness. This resource provides students with the foundation in the principles and skills needed to master the science and art of cosmetology. It also features over 750 photos and a fresh layout. Num Pages: 1129 pages, illustrations. BIC Classification: TTVH. Category: (G) General (US: Trade). Dimension: 287 x 228 x 46. Weight in Grams: 2858.
Publisher
Cengage Learning, Inc
Format
Hardback
Publication date
2015
Edition
13th Edition
Condition
New
SKU
V9781285769417
ISBN
9781285769417
Hardback
Condition: New

€ 158.53

Paperback. A pioneer in institutional foodservice offers a practical up--to--date introduction concerned with volume feeding operations which present unique challenges and have different requirements from restaurants and other commercial businesses. Num Pages: 304 pages, black & white illustrations. BIC Classification: TTVC. Category: (UF) Further/Higher Education; (XV) Technical / Manuals. Dimension: 279 x 211 x 16. Weight in Grams: 692.
Format
Paperback
Publication date
1994
Publisher
John Wiley and Sons Ltd United States
Edition
1st Edition
Number of pages
304
Condition
New
SKU
V9780471595731
ISBN
9780471595731
Paperback
Condition: New

€ 182.81

Paperback. The fast and easy way to find your place in the culinary field Ever dream of exploring an exciting career in culinary arts or cooking but don't know where to begin? Culinary Careers For Dummies is the perfect book for anyone who dreams of getting into the culinary profession. Num Pages: 384 pages, Illustrations. BIC Classification: TTVC; VSC. Category: (P) Professional & Vocational. Dimension: 234 x 191 x 21. Weight in Grams: 584.
Format
Paperback
Publication date
2011
Publisher
John Wiley & Sons Inc
Edition
1st Edition
Number of pages
384
Condition
New
SKU
V9781118077740
ISBN
9781118077740
Paperback
Condition: New

€ 20.99
€ 18.38

Hardback. A comprehensive guide, "Advanced Bread and Pastry" is written to help today's baker respond to the recent evolution of ingredients, products, and presentation. The recipes are based on a variety of classic methods and processes. Num Pages: 1056 pages, illustrations. BIC Classification: TTVC. Category: (UU) Undergraduate. Dimension: 285 x 280 x 50. Weight in Grams: 3170. 1056 pages, illustrations. A comprehensive guide, "Advanced Bread and Pastry" is written to help today's baker respond to the recent evolution of ingredients, products, and presentation. The recipes are based on a variety of classic methods and processes. Cateogry: (UU) Undergraduate. BIC Classification: TTVC. Dimension: 285 x 280 x 50. Weight: 3146.
Publisher
Cengage Learning, Inc
Format
Hardback
Publication date
2008
Condition
New
SKU
V9781418011697
ISBN
9781418011697
Hardback
Condition: New

€ 87.56

Hardcover. The craft of Italian salumi, now accessible to the American cook, from the authors of the best-selling Charcuterie. Num Pages: 288 pages, 100 illustrations; 16 pages of color photographs. BIC Classification: TTVC; WBW. Category: (G) General (US: Trade). Dimension: 262 x 205 x 28. Weight in Grams: 956.
Publisher
WW Norton & Co United States
Number of pages
285
Format
Hardback
Publication date
2012
Edition
First Edition
Condition
New
SKU
V9780393068597
ISBN
9780393068597
Hardback
Condition: New

€ 42.99
€ 35.91

Paperback. Num Pages: illustrations. BIC Classification: TTVC; WBA; WBVS. Category: (G) General (US: Trade). Dimension: 183 x 296 x 17. Weight in Grams: 794.
Publisher
Red Seal Books
Format
Paperback
Publication date
2016
Edition
1st Edition
Condition
New
SKU
V9780692546024
ISBN
9780692546024
Paperback
Condition: New

€ 25.99
€ 25.89

Paperback. Takes you behind the swinging doors of a busy restaurant kitchen, putting you in chef's shoes for an intense, high-octane twenty-four hours. This book guides you through the meticulous preparation, the camaraderie in the hours leading up to service and the adrenalin-rush as the orders start coming in. Num Pages: 240 pages. BIC Classification: TTVC. Category: (G) General (US: Trade). Dimension: 129 x 197 x 16. Weight in Grams: 164.
Publisher
Canongate Books Ltd
Format
Paperback
Publication date
2012
Edition
Main
Condition
New
SKU
V9781782112549
ISBN
9781782112549
Paperback
Condition: New

€ 15.99
€ 11.46

Hardcover. A bounty of hairstyles, from nostalgic to androgynous, that have transformed women throughout the past forty years, from the legendary Sam McKnight, one of fashion s leading hairstylists. Num Pages: 256 pages, 210 colour and black and white photographs. BIC Classification: AKB; TTVH. Category: (G) General (US: Trade). Dimension: 254 x 320 x 31. Weight in Grams: 2068.
Format
Hardback
Publication date
2016
Publisher
Rizzoli
Condition
New
SKU
V9780847848782
ISBN
9780847848782
Hardback
Condition: New

€ 68.14

Paperback. Based on the author's personal experiences, this is a training manual for hotel concierge staff. It covers the services provided by a concierge, methods of handling guests, tips and commissions, ethics, and the position of the concierge within the hotel/management hierarchy. Num Pages: 256 pages, black & white illustrations. BIC Classification: TTVC. Category: (UF) Further/Higher Education. Dimension: 238 x 191 x 13. Weight in Grams: 448.
Format
Paperback
Publication date
1992
Publisher
John Wiley and Sons Ltd United States
Edition
1st Edition
Number of pages
256
Condition
New
SKU
V9780471528937
ISBN
9780471528937
Paperback
Condition: New

€ 177.60

Subscribe to our newsletter

News on special offers, signed editions & more!