Food & Drink
Results 1781 - 1800 of 5058
Food & Drink
paperback. An intimate treatise on the subject through the ramblings of a student and practitioner of the culinary arts of this exotic region with basic recipes and their variations. Num Pages: 228 pages, black & white illustrations. BIC Classification: 1KBB; WBN. Category: (G) General (US: Trade). Dimension: 203 x 127 x 12. Weight in Grams: 400.
- Format
- Paperback
- Publication date
- 1988
- Publisher
- W. W. Norton & Company United States
- Number of pages
- 228
- Condition
- New
- Edition
- Illustrated
- SKU
- V9780393334425
- ISBN
- 9780393334425
Paperback
Condition: New
€ 26.99€ 25.36
€ 26.99
€ 25.36
Hardcover. A guide to making tasty, wholesome, home-made treats from Paris. Num Pages: 72 pages, Fully illustrated. BIC Classification: WBC; WBS. Category: (G) General (US: Trade). Dimension: 200 x 196 x 12. Weight in Grams: 376.
- Format
- Hardback
- Publication date
- 2011
- Publisher
- Simon & Schuster Ltd United Kingdom
- Number of pages
- 72
- Condition
- New
- SKU
- V9780857203571
- ISBN
- 9780857203571
Hardback
Condition: New
€ 7.84
€ 7.84
paperback. Clean copy with minor shelf wear
- Format
- Paperback
- Publication date
- 1992
- Publisher
- Murdoch Books
- Condition
- Used, Very Good
- SKU
- KMK0022187
- ISBN
- 9780864112392
Paperback
Condition: Used, Very Good
€ 4.99
€ 4.99
paperback. Num Pages: 176 pages, colour photos. BIC Classification: VF; WB. Category: (G) General (US: Trade). Dimension: 240 x 163 x 11. Weight in Grams: 506. Very good clean copy. Covers showing light shelf wear and loose from spine however all pages remain bound and are intact, and remains a very good copy
- Format
- Paperback
- Publication date
- 2003
- Publisher
- Karmanor / Seaburn Distributor Greece
- Condition
- Used, Very Good
- SKU
- KSG0030657
- ISBN
- 9789607448187
Paperback
Condition: Used, Very Good
€ 6.23
€ 6.23
paperback. The bestselling, big-hearted and down-to-earth chefs, The Hairy Bikers, return with 80 delicious vegetarian recipes to make losing weight and eating less meat even easier. Num Pages: 192 pages. BIC Classification: WBB; WBJ. Category: (G) General (US: Trade). Dimension: 246 x 189. . Good clean copy. Covers showing v light shelf wear, remains very good
- Format
- Paperback
- Publication date
- 2017
- Publisher
- Orion
- Condition
- Used, Very Good
- SKU
- KSG0030737
- ISBN
- 9781409171874
Paperback
Condition: Used, Very Good
€ 4.99
€ 4.99
Paperback. Num Pages: 320 pages, colour illustrations. BIC Classification: 1KBBFW; BM; VSZ; WBN. Category: (G) General (US: Trade). Dimension: 218 x 142 x 23. Weight in Grams: 431.
- Format
- Paperback
- Publication date
- 2014
- Publisher
- HarperCollins Publishers Inc United States
- Number of pages
- 320
- Condition
- New
- SKU
- V9780062223715
- ISBN
- 9780062223715
Paperback
Condition: New
€ 20.99€ 19.68
€ 20.99
€ 19.68
Hardback. Num Pages: 200 pages, 16. BIC Classification: 1KBBEY; TVSW; WBXD1. Category: (G) General (US: Trade). Dimension: 241 x 202 x 18. Weight in Grams: 416.
- Format
- Hardback
- Publication date
- 2011
- Publisher
- Cornell University Press United States
- Number of pages
- 200
- Condition
- New
- SKU
- V9780801448812
- ISBN
- 9780801448812
Hardback
Condition: New
€ 25.99€ 23.89
€ 25.99
€ 23.89
paperback. Ever since American soldiers returned home after World War II with a passion for pate and escargots instead of pork and beans, our preferences have moved from cooked to raw, from canned to fresh, from bland to savory, from water to wine. This title includes more than two hundred recipes with chapters on appetizers, soups, salads, sauces, and more. Series: At Table. Num Pages: 426 pages, Illus. BIC Classification: 1KBB; WBN. Category: (P) Professional & Vocational. Dimension: 5817 x 3887 x 25. Weight in Grams: 590.
- Format
- Paperback
- Publication date
- 2006
- Publisher
- Bison Books United States
- Number of pages
- 426
- Condition
- New
- Edition
- Illustrated
- SKU
- V9780803269200
- ISBN
- 9780803269200
Paperback
Condition: New
€ 32.99€ 29.90
€ 32.99
€ 29.90
Paperback. Inspired by references to the "delicious books of Pampille" in Proust's "Remembrance of Things Past", this book is adapted for the modern American kitchen. It includes recipes that are practical for modern cooks. Translator(s): King, Shirley. Series: At Table. Num Pages: 276 pages, black & white illustrations. BIC Classification: 1DDF; WBN. Category: (P) Professional & Vocational. Dimension: 5182 x 3429 x 15. Weight in Grams: 273.
- Format
- Paperback
- Publication date
- 2006
- Publisher
- University of Nebraska Press United States
- Number of pages
- 276
- Condition
- New
- SKU
- V9780803278271
- ISBN
- 9780803278271
Paperback
Condition: New
€ 26.99€ 25.44
€ 26.99
€ 25.44
paperback. A guide to the rich culinary traditions of the American Indians of the Southwest. It features 150 authentic fruit, grain, and vegetable recipes - foods that have been prepared by generations of Apaches, Zunis, Navajos, Havasupais, Yavapais, Pimas, and Pueblos. Num Pages: 191 pages, Illus., map. BIC Classification: 1KBB; WBN. Category: (P) Professional & Vocational. Dimension: 279 x 209 x 13. Weight in Grams: 499.
- Format
- Paperback
- Publication date
- 1999
- Publisher
- Bison Books United States
- Edition
- Illustrated
- Number of pages
- 191
- Condition
- New
- SKU
- V9780803283756
- ISBN
- 9780803283756
Paperback
Condition: New
€ 24.99€ 23.66
€ 24.99
€ 23.66
Hardback. A follow-up to Mildred "Mama Dip" Council' bestselling "Mama Dip's Kitchen", this cookbook features several interesting recipes for home-style Southern cooking. To help novice cooks, it includes basic information about staple ingredients, kitchen utensils, and important measurements, as well diagrams for setting up a buffet. Num Pages: 280 pages, 16 illustrations, index, 2-colour throughout. BIC Classification: 1KBBS; WBN. Category: (G) General (US: Trade). Dimension: 216 x 152 x 27. Weight in Grams: 562.
- Format
- Hardback
- Publication date
- 2005
- Publisher
- The University of North Carolina Press United States
- Number of pages
- 280
- Condition
- New
- SKU
- V9780807829899
- ISBN
- 9780807829899
Hardback
Condition: New
€ 37.99€ 34.31
€ 37.99
€ 34.31
The New Southern-Latino Table. Recipes That Bring Together the Bold an...
Gutierrez, Sandra A.; Summers, Susan J.
Hardback. New Southern-Latino Table: Recipes That Bring Together the Bold and Beloved Flavors of Latin America and the American South Num Pages: 320 pages, black & white halftones, colour illustrations. BIC Classification: 1KBBS; 1KL; WBN. Category: (G) General (US: Trade). Dimension: 213 x 194 x 27. Weight in Grams: 785.
- Format
- Hardback
- Publication date
- 2011
- Publisher
- The University of North Carolina Press United States
- Edition
- 1 New ed
- Number of pages
- 320
- Condition
- New
- SKU
- V9780807834947
- ISBN
- 9780807834947
Hardback
Condition: New
€ 37.99€ 35.39
€ 37.99
€ 35.39
hardcover. Side dishes are the very heart and soul of southern cuisine. So proclaims Thompson in this heartfelt love letter to the marvelous foods on the side of the plate. Num Pages: 348 pages, Illustrations. BIC Classification: 1KBBS; WBA; WBN. Category: (G) General (US: Trade). Dimension: 235 x 203 x 27. Weight in Grams: 1247.
- Format
- Hardback
- Publication date
- 2012
- Publisher
- The University of North Carolina Press United States
- Number of pages
- 348
- Condition
- New
- Edition
- Illustrated
- SKU
- V9780807835708
- ISBN
- 9780807835708
Hardback
Condition: New
€ 43.99€ 42.70
€ 43.99
€ 42.70
paperback. Featuring over 250 recipes, this text includes recipes for old-fashioned chicken pie, country-style pork chops, sweet potatoes, fresh corn casserole, and banana pudding. Chapters cover breads and breakfast dishes, poultry, fish, and seafood, beef, pork, and lamb, vegetables, desserts and beverages. Num Pages: 248 pages, 7 illustrations, index. BIC Classification: 1KBBFN; WBN. Category: (G) General (US: Trade). Dimension: 197 x 156 x 18. Weight in Grams: 345.
- Format
- Paperback
- Publication date
- 1999
- Publisher
- The University of North Carolina Press United States
- Edition
- Illustrated
- Number of pages
- 248
- Condition
- New
- SKU
- V9780807847909
- ISBN
- 9780807847909
Paperback
Condition: New
€ 25.99€ 23.42
€ 25.99
€ 23.42
Paperback. The unique food traditions of Gullah culture contain a blend of African, European, and Native American influences. Reflecting the rhythm of a day in the kitchen, from breakfast to dinner, this cookbook collects seventy-five recipes for easy-to-prepare, robustly flavored dishes. It also includes twenty-five folk remedies. Num Pages: 160 pages, 2-colour throughout, 14 illustrations, index. BIC Classification: 1KBBFS; WBN; WBV. Category: (G) General (US: Trade). Dimension: 229 x 178 x 11. Weight in Grams: 290.
- Format
- Paperback
- Publication date
- 2007
- Publisher
- The University of North Carolina Press United States
- Number of pages
- 160
- Condition
- New
- SKU
- V9780807858431
- ISBN
- 9780807858431
Paperback
Condition: New
€ 25.99€ 22.82
€ 25.99
€ 22.82
Paperback. An illustrated and user-friendly reference book about edible mushrooms that describes in detail how to identify each species, where and when to find them, and how to cook them in creative and delicious recipes. It presents mushrooms as the most-often eaten varieties, including a description of the button mushrooms found in the grocery store. Num Pages: 296 pages, 296 photographs. BIC Classification: WBT; WNP. Category: (G) General (US: Trade). Dimension: 254 x 178 x 23. Weight in Grams: 1016.
- Format
- Paperback
- Publication date
- 2007
- Publisher
- The University of Michigan Press United States
- Number of pages
- 296
- Condition
- New
- SKU
- V9780472031269
- ISBN
- 9780472031269
Paperback
Condition: New
€ 32.99€ 32.30
€ 32.99
€ 32.30
Hardback. Jennifer Brule is on a mission, southern style, to teach people to cook. Her method: master twenty-five classic southern dishes, and then - using similar ingredients or cooking techniques or both - make two variations, one contemporary and one inspired by international tastes. Num Pages: 224 pages, 77 colour plates. BIC Classification: 1KBB; WBN. Category: (G) General (US: Trade). Dimension: 229 x 177 x 19. Weight in Grams: 735.
- Format
- Hardback
- Publication date
- 2016
- Publisher
- The University of North Carolina Press United States
- Number of pages
- 224
- Condition
- New
- SKU
- V9781469629124
- ISBN
- 9781469629124
Hardback
Condition: New
€ 35.99€ 33.53
€ 35.99
€ 33.53
Hardback. Series: Savor the South Cookbooks. Num Pages: 128 pages. BIC Classification: 1KBBS; WBT. Category: (G) General (US: Trade). Dimension: 229 x 152 x 20. Weight in Grams: 367.
- Format
- Hardback
- Publication date
- 2016
- Publisher
- The University of North Carolina Press United States
- Number of pages
- 128
- Condition
- New
- SKU
- V9781469630113
- ISBN
- 9781469630113
Hardback
Condition: New
€ 21.99€ 21.26
€ 21.99
€ 21.26
Paperback. Hoppin' John's Lowcountry Cooking: Recipes and Ruminations from Charleston and the Carolina Coastal Plain Num Pages: 368 pages, 1 map (black and white). BIC Classification: 1KBBS; WBN. Category: (G) General (US: Trade). Dimension: 235 x 171 x 25. Weight in Grams: 608.
- Format
- Paperback
- Publication date
- 2012
- Publisher
- The University of North Carolina Press United States
- Edition
- 20 Anniversary ed
- Number of pages
- 368
- Condition
- New
- SKU
- V9780807837252
- ISBN
- 9780807837252
Paperback
Condition: New
€ 33.99€ 30.31
€ 33.99
€ 30.31
Gullah Home Cooking the Daufuskie Way: Smokin' Joe Butter Beans, Ol' '...
Sallie Ann Robinson, Gregory Wrenn Smith, Con...
Paperback. Sallie Ann Robinson presents the robust dishes of her native Sea Islands and offers readers a taste of the West African-influenced Gullah culture still found there. Daufuskie folk have traditionally relied on the fresh ingredients found on the land and in the waters around them. Num Pages: 192 pages, 28 photographs, map, index. BIC Classification: 1KBBFS; WBN. Category: (G) General (US: Trade). Dimension: 222 x 178 x 13. Weight in Grams: 313.
- Format
- Paperback
- Publication date
- 2003
- Publisher
- The University of North Carolina Press
- Edition
- 1St Edition
- Condition
- New
- SKU
- V9780807854563
- ISBN
- 9780807854563
Paperback
Condition: New
€ 27.99€ 24.50
€ 27.99
€ 24.50