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Food & Drink

Results 461 - 480 of 4909

Food & Drink

Paperback. This book brings together a superb collection of recipes for jams, jellies, marmalades, fruit curds, butters and cheese, and sweet preserved fruits. The recipe section offers more than 50 new and traditional recipes, and over 240 mouthwatering photographs. Num Pages: 96 pages, 300 Fabulous Photographs. BIC Classification: WBW. Category: (G) General (US: Trade). Dimension: 283 x 218 x 6. Weight in Grams: 374. Delicious Easy-to-follow Recipes for Jams, Jellies and Sweet Conserves. 96 pages, 300 Fabulous Photographs. This book brings together a superb collection of recipes for jams, jellies, marmalades, fruit curds, butters and cheese, and sweet preserved fruits. The recipe section offers more than 50 new and traditional recipes, and over 240 mouthwatering photographs. Cateogry: (G) General (US: Trade). BIC Classification: WBW. Dimension: 283 x 218 x 6. Weight: 374.
Format
Paperback
Publication date
2008
Publisher
Anness
Number of pages
96
Condition
New
SKU
V9781844765867
ISBN
9781844765867
Paperback
Condition: New

€ 12.56

Paperback. Revised second edition of the easy-to-understand guide to diet and food guide for IBD sufferers, their families and carers. Num Pages: 256 pages, illustrations. BIC Classification: WBHS. Category: (G) General (US: Trade). Dimension: 254 x 178 x 18. Weight in Grams: 616.
Format
Paperback
Publication date
2014
Publisher
Robert Rose
Edition
2nd
Condition
New
SKU
V9780778804789
ISBN
9780778804789
Paperback
Condition: New

€ 26.99
€ 20.32

Hardback. Thomas Jefferson made a deal with one of his slaves, 19-year-old James Hemings. The Founding Father was traveling to Paris to serve as ambassador to France. Jefferson wanted to bring James along for a particular purpose - to master the art of French cooking. This title tells the story of a Founding Foodie who transformed American agriculture. Num Pages: 256 pages, black & white illustrations, maps. BIC Classification: 1DDF; 1KBB; 3JF; HBTB; WB. Category: (G) General (US: Trade). Dimension: 217 x 133 x 23. Weight in Grams: 388.
Format
Hardback
Publication date
2012
Publisher
Quirk Books United States
Edition
1st
Number of pages
256
Condition
New
SKU
V9781594745782
ISBN
9781594745782
Hardback
Condition: New

€ 21.99
€ 19.65

Hardcover. The food of Mexico is a fusion of vibrant culinary traditions, with tastes and techniques that have been influenced by a variety of historical sources. In this book, the recipes explore this diversity, from hot salty snacks, through main dishes of sizzling beef and fragrant fish, to exotic and delicious desserts. Num Pages: 256 pages, over 750 photographs. BIC Classification: 1KLCM; WBN. Category: (G) General (US: Trade). Dimension: 230 x 173 x 21. Weight in Grams: 812.
Format
Hardback
Publication date
2015
Publisher
Lorenz Books
Condition
New
SKU
V9780754829614
ISBN
9780754829614
Hardback
Condition: New

€ 13.99
€ 11.76

Paperback. Series: Modern Library. Num Pages: 224 pages. BIC Classification: WBVQ. Category: (G) General (US: Trade). Dimension: 202 x 141 x 10. Weight in Grams: 144.
Format
Paperback
Publication date
2006
Publisher
Random House USA Inc United States
Number of pages
224
Condition
New
Edition
Modern Library Pbk. Ed
SKU
V9780812971576
ISBN
9780812971576
Paperback
Condition: New

€ 25.99
€ 19.80

Paperback. Illustrator(s): Thornton, Peter J. Num Pages: 40 pages, colour illustrations. BIC Classification: WBVS. Category: (G) General (US: Trade); (J) Children / Juvenile. Dimension: 189 x 226 x 2. Weight in Grams: 126.
Format
Paperback
Publication date
1995
Publisher
Lerner Publishing Group United States
Number of pages
40
Condition
New
SKU
V9780876148952
ISBN
9780876148952
Paperback
Condition: New

€ 10.39

Paperback. Num Pages: 176 pages, Photographs throughout. BIC Classification: WBXD3. Category: (G) General (US: Trade). Dimension: 131 x 178 x 19. Weight in Grams: 348.
Format
Paperback
Publication date
2016
Publisher
HarperCollins Focus
Condition
New
SKU
V9781604336740
ISBN
9781604336740
Paperback
Condition: New

€ 13.99
€ 10.73

Paperback.
Format
Paperback
Publication date
2014
Publisher
Workman Publishing Company
Condition
New
SKU
V9780761166443
ISBN
9780761166443
Paperback
Condition: New

€ 30.99
€ 20.63

Hardcover.
Format
Hardback
Publication date
2010
Publisher
Artisan
Number of pages
352
Condition
New
SKU
V9781579654078
ISBN
9781579654078
Hardback
Condition: New

€ 40.99
€ 27.05

Hardcover. When Frank Falcinelli told his grandmother about the Brooklyn restaurant he planned to open with his friend Frank Castronovo, she instructed them to call it a spuntino - the Italian word for a snack and a place to have snacks. This title includes tutorials on making fresh pasta or tying braciola, and a discussion on Brooklyn-style Sunday 'sauce'. Num Pages: 288 pages, 75 line drawings, 32 pages of full colour photos. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 239 x 162 x 25. Weight in Grams: 742.
Format
Hardback
Publication date
2010
Publisher
Artisan United States
Edition
First Edition
Number of pages
288
Condition
New
SKU
V9781579654153
ISBN
9781579654153
Hardback
Condition: New

€ 33.99
€ 23.07

Hardcover. Suitable for all those dishes that your family wants to eat, right now, this title is all about smart strategies that simplify and make for great taste. It includes recipes for deep-dish pizza, chicken fettuccine Alfredo, cold soba noodles, and fried rice. Num Pages: 304 pages, 100-125 colour photographs. BIC Classification: WBV. Category: (G) General (US: Trade). Dimension: 248 x 198 x 30. Weight in Grams: 1069.
Format
Hardback
Publication date
2013
Publisher
Artisan United States
Edition
1st Printing
Number of pages
304
Condition
New
SKU
V9781579654382
ISBN
9781579654382
Hardback
Condition: New

€ 33.99
€ 23.02

Hardcover. Features recipes for any time of day, for any reason, from the restaurant chef whose passion is home cooking. In this book, chapters are organised around themes, such as meals you can eat with a spoon, recipes you can cook in a skillet, and recipes where bread makes the meal. Num Pages: 256 pages, 100 colour photographs. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 183 x 235 x 24. Weight in Grams: 916.
Format
Hardback
Publication date
2013
Publisher
Artisan
Number of pages
256
Condition
New
SKU
V9781579654672
ISBN
9781579654672
Hardback
Condition: New

€ 30.99
€ 20.68

Hardcover. A Balaboosta - Yiddish for 'perfect housewife' - loves nothing more than feeding those she loves. This book provides recipes a 21st-century Balaboosta needs to feed all the people in her life. It includes recipes such as: harissa-spiced Moroccan fish; Spanish-style shrimp; grilled eggplant; chicken schnitzel; Persian rice; and roasted broccoli. Num Pages: 288 pages, 150 colour photographs. BIC Classification: 1QRM; WBN. Category: (G) General (US: Trade). Dimension: 253 x 200 x 25. Weight in Grams: 1094.
Format
Hardback
Publication date
2013
Publisher
Artisan
Number of pages
288
Condition
New
SKU
V9781579655006
ISBN
9781579655006
Hardback
Condition: New

€ 33.99
€ 23.07

Paperback.
Format
Paperback
Publication date
2013
Publisher
Artisan
Number of pages
336
Condition
New
SKU
V9781579655112
ISBN
9781579655112
Paperback
Condition: New

€ 30.99
€ 20.68

Paperback. Num Pages: 220 pages, col. Illustrations. BIC Classification: WBXD3. Category: (G) General (US: Trade). Dimension: 198 x 144 x 16. Weight in Grams: 364.
Format
Paperback
Publication date
2010
Publisher
HarperCollins Focus United States
Edition
0th Edition
Number of pages
220
Condition
New
SKU
V9781604331851
ISBN
9781604331851
Paperback
Condition: New

€ 13.99
€ 10.73

Hardcover. Do you crave homemade French Toast, Eggplant Parmigiana, and Pecan Pie, but don't know the difference between broiling and baking? This book offers a crash course in cooking basics as well as lessons on creating everything from classic entrees to decadent desserts. Complete with step-by-step instructions and 60 brand-new recipes. Num Pages: 336 pages. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 213 x 161 x 27. Weight in Grams: 540.
Format
Hardback
Publication date
2015
Publisher
Adams Media
Edition
Third Edition
Condition
New
SKU
V9781440584756
ISBN
9781440584756
Hardback
Condition: New

€ 19.52

Hardcover. Food Styling is the first serious book on the subject of food styling for specific media: editorial, advertorial, public relations, marketing, advertising, packaging, and television and film production. Num Pages: 416 pages, ill. BIC Classification: WB. Category: (P) Professional & Vocational. Dimension: 285 x 225 x 36. Weight in Grams: 1966.
Format
Hardback
Publication date
2010
Publisher
John Wiley and Sons Ltd United Kingdom
Edition
1st Edition
Number of pages
416
Condition
New
SKU
V9780470080191
ISBN
9780470080191
Hardback
Condition: New

€ 76.00
€ 72.72

Paperback. Num Pages: 242 pages, black & white illustrations. BIC Classification: 1DNF; WBN. Category: (G) General (US: Trade). Dimension: 215 x 142 x 16. Weight in Grams: 320.
Format
Paperback
Publication date
1996
Publisher
Hippocrene Books Inc.,U.S. United States
Number of pages
242
Condition
New
SKU
V9780781804936
ISBN
9780781804936
Paperback
Condition: New

€ 17.99
€ 16.61

Paperback. Num Pages: 311 pages, b/w photos. BIC Classification: 1DVWYC; WBN. Category: (G) General (US: Trade). Dimension: 228 x 154 x 21. Weight in Grams: 512.
Format
Paperback
Publication date
2007
Publisher
Hippocrene Books Inc.,U.S. United States
Edition
Expanded
Number of pages
311
Condition
New
SKU
V9780781812030
ISBN
9780781812030
Paperback
Condition: New

€ 24.99
€ 21.84

Paperback. It's chic to be shrewd! Num Pages: 256 pages. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 232 x 153 x 19. Weight in Grams: 384.
Format
Paperback
Publication date
2010
Publisher
Hachette Books Ireland Dublin
Number of pages
256
Condition
New
SKU
V9781444704952
ISBN
9781444704952
Paperback
Condition: New

€ 17.99
€ 13.51

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