Food & Drink
Results 601 - 800 of 5225
Food & Drink
Paperback. Timeless reference with more than 5000 terms, which professional chefs must use every day in writing of their menus and in explaining recipes to their staff. Includes a guide to pronunciation and definitions of both culinary and wine terms. Num Pages: 368 pages, Illustrations. BIC Classification: GBC; WBA. Category: (P) Professional & Vocational. Dimension: 227 x 153 x 22. Weight in Grams: 582.
- Format
- Paperback
- Publication date
- 2003
- Publisher
- John Wiley and Sons Ltd United States
- Edition
- 3rd Edition
- Number of pages
- 368
- Condition
- New
- SKU
- V9780471398424
- ISBN
- 9780471398424
Paperback
Condition: New
€ 25.99€ 22.06
€ 25.99
€ 22.06
Paperback. In addition to understanding basic pastry methods and techniques, pastry chefs must also master the basic ?formulas,? or recipes, that underlie their craft (for example, puff pastry, which can be used to create everything from turnovers and napoleons to brie en croute). Num Pages: 336 pages, Illustrations. BIC Classification: TTVC; WBVS. Category: (G) General (US: Trade); (P) Professional & Vocational; (U) Tertiary Education (US: College). Dimension: 234 x 159 x 20. Weight in Grams: 562.
- Format
- Paperback
- Publication date
- 2002
- Publisher
- John Wiley and Sons Ltd United States
- Edition
- 5th Edition
- Number of pages
- 336
- Condition
- New
- SKU
- V9780471405252
- ISBN
- 9780471405252
Paperback
Condition: New
€ 31.99€ 25.05
€ 31.99
€ 25.05
Paperback. There is an art to good service that can be trained and taught and Presenting Service: The Ultimate Guide for the Foodservice Professional, 2nd Edition provides students with the skills to create a good dining experience through good service. Num Pages: 272 pages, Illustrations. BIC Classification: WB. Category: (P) Professional & Vocational. Dimension: 276 x 217 x 14. Weight in Grams: 650.
- Format
- Paperback
- Publication date
- 2006
- Publisher
- John Wiley and Sons Ltd United States
- Edition
- 2nd
- Number of pages
- 272
- Condition
- New
- SKU
- V9780471475781
- ISBN
- 9780471475781
Paperback
Condition: New
€ 128.61
€ 128.61
Paperback. In today's health-conscious society, it offers delicious and healthy alternatives to traditional "scratch" baked products without utilizing expensive sugar and fat substitutes or artificial ingredients. Num Pages: 240 pages, glossary, index. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 263 x 211 x 20. Weight in Grams: 683.
- Format
- Paperback
- Publication date
- 1991
- Publisher
- John Wiley and Sons Ltd United States
- Edition
- 1st Edition
- Number of pages
- 240
- Condition
- New
- SKU
- V9780471540229
- ISBN
- 9780471540229
Paperback
Condition: New
€ 220.50
€ 220.50
Hardcover. The most comprehensive food and nutrition reference available today. The International Dictionary of Food & Nutrition As menus in both homes and restaurants grow more sophisticated, a wider knowledge of foods and their nutritional components grows increasingly important. Num Pages: 336 pages, 100 line drawings. BIC Classification: GBC; MBNH3; TDCT; TTVC; WB. Category: (P) Professional & Vocational; (XV) Technical / Manuals. Dimension: 248 x 201 x 25. Weight in Grams: 834.
- Format
- Hardback
- Publication date
- 1993
- Publisher
- John Wiley and Sons Ltd United States
- Edition
- 1st Edition
- Number of pages
- 336
- Condition
- New
- SKU
- V9780471559573
- ISBN
- 9780471559573
Hardback
Condition: New
€ 75.58
€ 75.58
Paperback. A sourcebook of 300 contemporary, healthful recipes and references that balances common sense with uncommon ideas. Includes nutrient breakdowns for all recipes, alternative instructions for microwave, food processors and other time-saving equipment as well as realistic food costs for a wide range of operations and budgets. Num Pages: 600 pages, Ill. BIC Classification: TTVC; WBA. Category: (UF) Further/Higher Education; (XV) Technical / Manuals. Dimension: 259 x 209 x 42. Weight in Grams: 1344.
- Format
- Paperback
- Publication date
- 1993
- Publisher
- John Wiley and Sons Ltd United States
- Edition
- 1st Edition
- Number of pages
- 600
- Condition
- New
- SKU
- V9780471570158
- ISBN
- 9780471570158
Paperback
Condition: New
€ 226.93
€ 226.93
Hardcover. "Required reading for every waiter, waitress, or maitre da hotel. clearly written, and easy to follow. " ----Manfred F. Series: Wiley professional restauranteur guide. Num Pages: 240 pages, illustrations. BIC Classification: KJ; TTVC; WB. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly. Dimension: 266 x 187 x 19. Weight in Grams: 620.
- Format
- Hardback
- Publication date
- 1990
- Publisher
- John Wiley and Sons Ltd United States
- Edition
- 1st Edition
- Number of pages
- 240
- Condition
- New
- SKU
- V9780471621768
- ISBN
- 9780471621768
Hardback
Condition: New
€ 176.31
€ 176.31
Paperback. American Culinary Federation's Guide to Culinary Certification is the essential guide to obtaining the credentials awarded to cooks and chefs, including pastry cooks and chefs, denoting a sophisticated level of industry experience and professional education rigorously evaluated by the American Culinary Federation (ACF). Num Pages: 144 pages, , black & white illustrations. BIC Classification: WBA. Category: (P) Professional & Vocational. Dimension: 228 x 154 x 9. Weight in Grams: 206.
- Format
- Paperback
- Publication date
- 2005
- Publisher
- John Wiley and Sons Ltd United States
- Edition
- 1st Edition
- Number of pages
- 144
- Condition
- New
- SKU
- V9780471723394
- ISBN
- 9780471723394
Paperback
Condition: New
€ 77.58
€ 77.58
Hardcover. Recipes and cooking tips from the kitchen of one of the country's most exclusive clubs Club Cuisine is the new, stunningly visual cookbook featuring Certified Master Chef Edward Leonard's dynamic club fare. It presents more than 150 recipes that, until now, have typically only been enjoyed by privileged members of private clubs. Num Pages: 288 pages, col. ill. BIC Classification: WBA. Category: (P) Professional & Vocational. Dimension: 238 x 196 x 20. Weight in Grams: 872.
- Format
- Hardback
- Publication date
- 2006
- Publisher
- John Wiley and Sons Ltd United States
- Edition
- 1st Edition
- Number of pages
- 288
- Condition
- New
- SKU
- V9780471741718
- ISBN
- 9780471741718
Hardback
Condition: New
€ 51.99€ 42.18
€ 51.99
€ 42.18
Hardcover. The essential wine reference for food and wine aficionados, students, and professionals Written by the experts who train today's leading chefs and sommeliers, this invaluable guide thoroughly demystifies wine, from the basics of wine production to the nuances of wine lists, wine marketing, and wine service. Num Pages: 800 pages, Illustrations. BIC Classification: WBXD1. Category: (G) General (US: Trade). Dimension: 284 x 227 x 53. Weight in Grams: 3104.
- Format
- Hardback
- Publication date
- 2010
- Publisher
- John Wiley & Sons Inc United States
- Edition
- 3rd Edition
- Number of pages
- 800
- Condition
- New
- SKU
- V9780471770633
- ISBN
- 9780471770633
Hardback
Condition: New
€ 71.29
€ 71.29
Hardback. The original text of Maestro Martino of Como's treatise on Renaissance cookery is provided in this unusual cookbook that features fifty modernized recipes of the original dishes, accompanied by commentary that places the work within the context of the era. Editor(s): Ballerini, Luigi. Translator(s): Parzen, Jeremy. Series: California Studies in Food and Culture. Num Pages: 216 pages, 1 b/w photograph. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 232 x 193 x 19. Weight in Grams: 544.
- Format
- Hardback
- Publication date
- 2004
- Publisher
- University of California Press United States
- Edition
- 1st Edition
- Number of pages
- 208
- Condition
- New
- SKU
- V9780520232716
- ISBN
- 9780520232716
Hardback
Condition: New
€ 53.99
€ 53.99
The New American Plate Cookbook: Recipes for a Healthy Weight and a He...
American Institute For Cancer Research
Hardback. We all want great-tasting meals, but we also want meals that help us maintain a healthy weight and live longer, healthier lives. Marrying the art and science of food, this book is designed to accomplish all three goals. It includes: 200 recipes, from appetizers, soups, and salads to one-pot dishes and entrees to vegetables, egg dishes, and breads. Num Pages: 312 pages, full color throughout; 74 color photographs. BIC Classification: WBH. Category: (G) General (US: Trade). Dimension: 241 x 203 x 25. Weight in Grams: 971.
- Format
- Hardback
- Publication date
- 2005
- Publisher
- University of California Press United States
- Edition
- 1st Edition
- Number of pages
- 312
- Condition
- New
- SKU
- V9780520242340
- ISBN
- 9780520242340
Hardback
Condition: New
€ 49.36
€ 49.36
Hardback. A collection of cookbooks and culinary images. It guides readers through European and early American cuisine. It illuminates culinary crosscurrents among the cuisines of England, France, Italy, Germany, and Spain. Series: California Studies in Food and Culture. Num Pages: 344 pages, 150 b/w photographs. BIC Classification: HBT; WB. Category: (G) General (US: Trade). Dimension: 220 x 281 x 19. Weight in Grams: 1172. Four Centuries of the Cooks, Writers, and Recipes That Made the Modern Cookbook. Series: California Studies in Food & Culture. 344 pages, Illustrations. A collection of cookbooks and culinary images. It guides readers through European and early American cuisine. It illuminates culinary crosscurrents among the cuisines of England, France, Italy, Germany, and Spain. Cateogry: (G) General (US: Trade). BIC Classification: HBT; WB. Dimension: 220 x 281 x 19. Weight: 1172.
- Format
- Hardback
- Publication date
- 2012
- Publisher
- University of California Press
- Edition
- 1st Edition
- Number of pages
- 344
- Condition
- New
- SKU
- V9780520244009
- ISBN
- 9780520244009
Hardback
Condition: New
€ 74.01
€ 74.01
Paperback. In comparative tastings, wines from California's Central Coast rival those from Bordeaux, Burgundy, and Napa. This book includes profiles of nearly 300 wineries and features profiles of vintners. It contains: 5 maps; winery ratings; discussions of wine history and terroir; and, descriptions of American viticultural areas and grape varietals. Num Pages: 376 pages, 51 b/w photographs, 6 maps. BIC Classification: 1KBBWF; WBXD1. Category: (G) General (US: Trade). Dimension: 229 x 152 x 22. Weight in Grams: 476.
- Format
- Paperback
- Publication date
- 2008
- Publisher
- University of California Press United States
- Edition
- 1st Edition
- Number of pages
- 376
- Condition
- New
- SKU
- V9780520244375
- ISBN
- 9780520244375
Paperback
Condition: New
€ 49.40
€ 49.40
Paperback. Featuring more than two hundred winery profiles, this guide offers information on world-renowned pinot noirs from California and Oregon. It features descriptive tasting notes and selected vertical tastings; and at-a-glance graphics conveying information on tasting rooms, prices, and production for various wineries. Num Pages: 496 pages, 4 maps. BIC Classification: 1KBBWF; 1KBBWR; WBXD1. Category: (G) General (US: Trade). Dimension: 254 x 178 x 28. Weight in Grams: 1034.
- Format
- Paperback
- Publication date
- 2008
- Publisher
- University of California Press United States
- Edition
- Text is Free of Markings
- Number of pages
- 496
- Condition
- New
- SKU
- V9780520253179
- ISBN
- 9780520253179
Paperback
Condition: New
€ 55.58
€ 55.58
Hardback. Including tasting notes, menus, and opinions, this work contains anecdotes and recollections of wines and spirits consumed - from the heights of Romanee-Conti to the simple pleasures of beer, flip, and mum. Editor(s): Pinney, Thomas. Num Pages: 360 pages, 26 b/w photographs. BIC Classification: WBXD1. Category: (G) General (US: Trade); (P) Professional & Vocational. Dimension: 210 x 140 x 25. Weight in Grams: 476.
- Format
- Hardback
- Publication date
- 2008
- Publisher
- University of California Press United States
- Edition
- First Edition
- Number of pages
- 360
- Condition
- New
- SKU
- V9780520253520
- ISBN
- 9780520253520
Hardback
Condition: New
€ 61.73
€ 61.73
Hardback. The best wine and food pairings create harmony among unexpected flavors. Chardonnay, Riesling, and Merlot are classic pairing choices. The author ventures into wine's new frontiers, exploring the flavors and pairing potential of thirty-six distinctive grapes from around the world, including Argentina, Spain, Italy, Greece, and France. Num Pages: 364 pages, 36 color illustrations, 39 tables. BIC Classification: WBXD1. Category: (G) General (US: Trade). Dimension: 248 x 202 x 31. Weight in Grams: 1148.
- Format
- Hardback
- Publication date
- 2010
- Publisher
- University of California Press United States
- Edition
- 1st Edition
- Number of pages
- 364
- Condition
- New
- SKU
- V9780520254787
- ISBN
- 9780520254787
Hardback
Condition: New
€ 49.36
€ 49.36
Hardback. Aims to expose the politics behind wine business. This book explains how politics affects what we can buy, how much it costs, how it tastes, and what appears on labels. It offers a comparative view of wine-making in Napa and Bordeaux, tracing the different paths American and French wines take as they travel from vineyard to dining room table. Num Pages: 208 pages, 7 b/w photographs, 3 line illustrations, 11 tables. BIC Classification: JP; KNDF; WBXD1. Category: (P) Professional & Vocational. Dimension: 229 x 152 x 22. Weight in Grams: 463.
- Format
- Hardback
- Publication date
- 2008
- Publisher
- University of California Press United States
- Edition
- 1st Edition
- Number of pages
- 208
- Condition
- New
- SKU
- V9780520255210
- ISBN
- 9780520255210
Hardback
Condition: New
€ 66.30
€ 66.30
Hardback. Offers a sampling from the pages of "Gastronomica: The Journal of Food and Culture" - including essays, poetry, interviews, memoirs, and a selection of the artwork that has made Gastronomica so distinctive. This book investigates topics from early hominid cooking to Third Reich caterers to the Shiite clergy. Editor(s): Goldstein, Darra. Num Pages: 376 pages, 46 color illustrations, 14 b/w photographs, 4 line illustrations. BIC Classification: HBTB; WB. Category: (G) General (US: Trade). Dimension: 259 x 204 x 34. Weight in Grams: 1540.
- Format
- Hardback
- Publication date
- 2010
- Publisher
- University of California Press
- Edition
- 1st Edition
- Number of pages
- 376
- Condition
- New
- SKU
- V9780520259393
- ISBN
- 9780520259393
Hardback
Condition: New
€ 58.61
€ 58.61
Hardback. A collection that features an assortment of ephemera, or paper collectibles, related to food. Suitable for food lovers, collectors, designers, and curators alike, it includes images of postcards, match covers, menus, labels, posters, brochures, valentines, packaging, advertisements, and other materials from 19th- and 20th-century America. Series: California Studies in Food and Culture. Num Pages: 320 pages, 354 color illustrations. BIC Classification: HBT; WB. Category: (G) General (US: Trade). Dimension: 211 x 209 x 24. Weight in Grams: 974.
- Format
- Hardback
- Publication date
- 2010
- Publisher
- University of California Press United States
- Edition
- 1st Edition
- Number of pages
- 320
- Condition
- New
- SKU
- V9780520259775
- ISBN
- 9780520259775
Hardback
Condition: New
€ 41.70
€ 41.70
Paperback. Explains how the complex concepts of terroir and gout de terroir are instrumental to France's food and wine culture. This book explores the multifaceted connections between taste and place in both cuisine and agriculture in the United States. Series: California Studies in Food and Culture. Num Pages: 320 pages, 10 b/w photographs, 4 line illustrations. BIC Classification: JFCV; WB. Category: (G) General (US: Trade). Dimension: 196 x 141 x 19. Weight in Grams: 350. A Cultural Journey into Terroir. Series: California Studies in Food & Culture. 320 pages, Illustrations. Explains how the complex concepts of terroir and gout de terroir are instrumental to France's food and wine culture. This book explores the multifaceted connections between taste and place in both cuisine and agriculture in the United States. Cateogry: (G) General (US: Trade). BIC Classification: JFCV; WB. Dimension: 196 x 141 x 19. Weight: 350.
- Format
- Paperback
- Publication date
- 2009
- Publisher
- University of California Press
- Edition
- 0th Edition
- Number of pages
- 320
- Condition
- New
- SKU
- V9780520261723
- ISBN
- 9780520261723
Paperback
Condition: New
€ 41.67
€ 41.67
Hardback. What constitutes beauty in wine, and how do we appreciate it? What role does wine play in a soulful, sensual life? The author describes how wine can be a portal to aesthetic, emotional, even mystical experience - and he frankly asserts that these experiences are most likely to be inspired by wines from artisan producers. Num Pages: 200 pages. BIC Classification: WBXD1. Category: (G) General (US: Trade). Dimension: 218 x 153 x 21. Weight in Grams: 384.
- Format
- Hardback
- Publication date
- 2010
- Publisher
- University of California Press United States
- Edition
- First Edition
- Number of pages
- 200
- Condition
- New
- SKU
- V9780520265332
- ISBN
- 9780520265332
Hardback
Condition: New
€ 61.68
€ 61.68
Paperback. Explores women's increasingly influential role in the wine industry, traditionally a very male-dominated domain. This book draws on interviews with dozens of women winemakers, estate owners, professors, sommeliers, wine writers, and others in the United States, the United Kingdom, France, Italy, Australia, and New Zealand. Num Pages: 270 pages, 20 b/w photographs. BIC Classification: WBXD1. Category: (G) General (US: Trade). Dimension: 227 x 154 x 21. Weight in Grams: 492.
- Format
- Paperback
- Publication date
- 2011
- Publisher
- University of California Press United States
- Edition
- 1st Edition
- Number of pages
- 270
- Condition
- New
- SKU
- V9780520267961
- ISBN
- 9780520267961
Paperback
Condition: New
€ 33.96
€ 33.96
Paperback. A story of fits and starts that provides a chronicle of the history of wine in the United States told through the lens of the law. It explains how laws shape the wine industry in such areas as pricing and taxation, licensing, appellations, health claims and warnings, labeling, and domestic and international commerce. Num Pages: 320 pages, 26 b/w photographs. BIC Classification: 1KBB; JFCV; KNDF; LAZ; WBXD1. Category: (P) Professional & Vocational. Dimension: 220 x 147 x 20. Weight in Grams: 430.
- Format
- Paperback
- Publication date
- 2010
- Publisher
- University of California Press United States
- Edition
- 1st Edition
- Number of pages
- 320
- Condition
- New
- SKU
- V9780520268005
- ISBN
- 9780520268005
Paperback
Condition: New
€ 38.13
€ 38.13
Paperback. Offers a look at the natural history and winemaking practices of the region by one of America's most respected wine critics brings the Russian into the exalted company of the great wine rivers of the world - the Loire, the Rhone, the Rhine, the Mosel, and the Douro. Num Pages: 304 pages, 20 b/w photographs, 1 map. BIC Classification: WBXD. Category: (G) General (US: Trade). Dimension: 203 x 153 x 22. Weight in Grams: 448.
- Format
- Paperback
- Publication date
- 2010
- Publisher
- University of California Press United States
- Edition
- 2nd Revised edition
- Number of pages
- 304
- Condition
- New
- SKU
- V9780520268111
- ISBN
- 9780520268111
Paperback
Condition: New
€ 33.99
€ 33.99
Hardback. Traces the development of California cuisine from its formative years in the 1970s to 2000, when farm-to-table, foraging, and fusion cooking had become part of the national vocabulary. This book shows how the inspirations that emerged in California went on to transform the experience of eating throughout the United States and the world. Series: California Studies in Food and Culture. Num Pages: 360 pages, 24 b/w photographs. BIC Classification: 1KBBWF; 3JJPL; 3JJPN; 3JJPR; WBN. Category: (G) General (US: Trade). Dimension: 230 x 165 x 32. Weight in Grams: 684.
- Format
- Hardback
- Publication date
- 2013
- Publisher
- University of California Press
- Number of pages
- 320
- Condition
- New
- SKU
- V9780520268197
- ISBN
- 9780520268197
Hardback
Condition: New
€ 50.43
€ 50.43
Hardback. Americans learned how to make wine successfully about two hundred years ago, after failing for more than two hundred years. This title takes an engaging approach to the history of American wine by telling its story through the lives of 13 people who played significant roles in building an industry that now extends to every state. Num Pages: 311 pages, 36 b/w photographs. BIC Classification: 1KBB; WBXD1. Category: (G) General (US: Trade). Dimension: 230 x 161 x 27. Weight in Grams: 644.
- Format
- Hardback
- Publication date
- 2012
- Publisher
- University of California Press United States
- Edition
- 1st Edition
- Number of pages
- 311
- Condition
- New
- SKU
- V9780520269538
- ISBN
- 9780520269538
Hardback
Condition: New
€ 50.90
€ 50.90
Hardback. Captures the language that explains culinary practices. To prove its case, this book draws on a range of cultural documents from interviews, cookbooks, and novels to comic strips, essays, and films. Series: California Studies in Food and Culture. Num Pages: 296 pages, 8 illustrations, 4 tables. BIC Classification: JFCV; WB. Category: (G) General (US: Trade). Dimension: 162 x 202 x 24. Weight in Grams: 484.
- Format
- Hardback
- Publication date
- 2014
- Publisher
- University of California Press
- Condition
- New
- SKU
- V9780520273924
- ISBN
- 9780520273924
Hardback
Condition: New
€ 41.67
€ 41.67
Paperback. Presents a collection of essays that provide insight into why a wine should always be an expression of a place and a time. Guiding the reader through twenty-seven diverse wine regions in France, Italy, Spain, Germany, and California, this title shows how every wine worth drinking is a reflection of its terroir. Num Pages: 288 pages, 3 maps. BIC Classification: WBXD1. Category: (G) General (US: Trade). Dimension: 142 x 220 x 18. Weight in Grams: 378.
- Format
- Paperback
- Publication date
- 2012
- Publisher
- University of California Press United States
- Edition
- 1st Edition
- Number of pages
- 288
- Condition
- New
- SKU
- V9780520274419
- ISBN
- 9780520274419
Paperback
Condition: New
€ 41.67
€ 41.67
Hardback. Editor(s): Jung, Yuson; Klein, Jakob A.; Caldwell, Melissa L. Num Pages: 232 pages. BIC Classification: JHM; WBN. Category: (G) General (US: Trade). Dimension: 235 x 159 x 20. Weight in Grams: 458.
- Format
- Hardback
- Publication date
- 2014
- Publisher
- University of California Press
- Condition
- New
- SKU
- V9780520277403
- ISBN
- 9780520277403
Hardback
Condition: New
€ 86.78
€ 86.78
Paperback. Reveals everything needed to make delicious wines - both reds and whites - from start to finish. This book divulges the many practical advances made in the past few decades and demonstrates that do-it-yourself winemaking is now simpler and more rewarding than ever. It shows that making your own wine is not only easy but also a pleasure. Num Pages: 296 pages, 26 line illustrations, 5 tables. BIC Classification: WBXD1. Category: (G) General (US: Trade). Dimension: 205 x 205 x 22. Weight in Grams: 576.
- Format
- Paperback
- Publication date
- 2015
- Publisher
- University of California Press
- Edition
- Second Edition
- Condition
- New
- SKU
- V9780520285972
- ISBN
- 9780520285972
Paperback
Condition: New
€ 35.51
€ 35.51
Hardcover. Present a scientific overview of the implications of drinking beer as part of the human diet. This book includes: the history of beer in the diet, an overview of beer production and beer compositional analysis, the impact of raw materials, the desirable and undesirable components in beer and the contribution of beer to health, and social issues. Num Pages: 200 pages, 125 illustrations. BIC Classification: MBNH3; WBXD2. Category: (P) Professional & Vocational. Dimension: 248 x 178 x 15. Weight in Grams: 624.
- Format
- Hardback
- Publication date
- 2004
- Publisher
- John Wiley and Sons Ltd United Kingdom
- Edition
- 1st Edition
- Number of pages
- 200
- Condition
- New
- SKU
- V9780632064465
- ISBN
- 9780632064465
Hardback
Condition: New
€ 252.43
€ 252.43
Paperback. Num Pages: 168 pages, black & white illustrations. BIC Classification: PS; WBTF. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 230 x 150 x 13. Weight in Grams: 317.
- Format
- Paperback
- Publication date
- 1977
- Publisher
- Harvard University Press United States
- Edition
- New ed
- Number of pages
- 168
- Condition
- New
- SKU
- V9780674595422
- ISBN
- 9780674595422
Paperback
Condition: New
€ 44.47
€ 44.47
Paperback. Contains information to help you impress your friends with homemade maki-sushi (rolls) and nigiri-sushi (individual pieces). From Tuna Sushi Rice Balls to Rainbow Rolls, this book includes more than 55 recipes. It helps you discover how to: find the equipment and ingredients; make fragrant sushi rice; and, prepare vegetarian and fish-free recipes. Num Pages: 288 pages, 8pp colour insert. BIC Classification: WB. Category: (G) General (US: Trade); (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 233 x 159 x 17. Weight in Grams: 384.
- Format
- Paperback
- Publication date
- 2004
- Publisher
- John Wiley & Sons Inc United States
- Edition
- 1st Edition
- Number of pages
- 288
- Condition
- New
- SKU
- V9780764544651
- ISBN
- 9780764544651
Paperback
Condition: New
€ 21.83
€ 21.83
Paperback. This guide to champagne details its history, what it is and how it's made. It shows which grapes are used for champagne and where they grow, the different styles of champagne and the top 25 champagne houses. The book also includes tips on food pairings, storage, serving and bottle sizes. Num Pages: 286 pages, 8pp colour illustrations. BIC Classification: WBXD1. Category: (G) General (US: Trade). Dimension: 193 x 235 x 17. Weight in Grams: 578.
- Format
- Paperback
- Publication date
- 1999
- Publisher
- John Wiley & Sons Inc United States
- Edition
- 1st Edition
- Number of pages
- 286
- Condition
- New
- SKU
- V9780764552168
- ISBN
- 9780764552168
Paperback
Condition: New
€ 27.47
€ 27.47
Paperback. There's nothing like the smell and taste of fresh homemade bread. But who has the time to make it anymore? You do with a little help from your automatic bread machine. All bread machines can make good bread; they just need a little help from you to turn out a good loaf. Num Pages: 244 pages, illustrations. BIC Classification: WBS; WBVS. Category: (G) General (US: Trade). Dimension: 191 x 236 x 15. Weight in Grams: 510.
- Format
- Paperback
- Publication date
- 2000
- Publisher
- John Wiley & Sons Inc United States
- Edition
- 1st Edition
- Number of pages
- 244
- Condition
- New
- SKU
- V9780764552410
- ISBN
- 9780764552410
Paperback
Condition: New
€ 22.91
€ 22.91
Paperback. This introduction to French wine helps demystify the names; places; grape varieties; and wine values, making buying and ordering wine, and even visiting vineyards a pleasure. Num Pages: 312 pages, index. BIC Classification: WBXD1. Category: (G) General (US: Trade). Dimension: 217 x 136 x 17. Weight in Grams: 330.
- Format
- Paperback
- Publication date
- 2001
- Publisher
- John Wiley & Sons Inc United States
- Edition
- 1st Edition
- Number of pages
- 312
- Condition
- New
- SKU
- V9780764553547
- ISBN
- 9780764553547
Paperback
Condition: New
€ 23.07
€ 23.07
Paperback. Have you ever opened a box of store-bought cookies and after the first dry bite, wished you were eating a warm, fresh baked one instead? Even store-bought cookies that claim to taste homemade really can't compare to the real thing. Well, cookie lovers, thanks to baker Carole Bloom, you can have the real thing--any time and any day of the week. Num Pages: 328 pages. BIC Classification: WB. Dimension: 234 x 191. Weight in Grams: 674.
- Format
- Paperback
- Publication date
- 2001
- Publisher
- John Wiley & Sons Inc
- Edition
- 1st Edition
- Number of pages
- 328
- Condition
- New
- SKU
- V9780764553905
- ISBN
- 9780764553905
Paperback
Condition: New
€ 26.31
€ 26.31
Paperback. First impressions count, and nothing makes a better first impression on dinner guests than those delectable little nibbles that you set out before the main course. And you don't have to limit yourself to serving appetizers at the beginning of a meal. Appetizers are first and foremost about entertaining. Num Pages: 264 pages, illustrations. BIC Classification: WBVD. Category: (G) General (US: Trade). Dimension: 233 x 188 x 17. Weight in Grams: 430.
- Format
- Paperback
- Publication date
- 2002
- Publisher
- John Wiley & Sons Inc United States
- Edition
- 1st Edition
- Number of pages
- 264
- Condition
- New
- SKU
- V9780764554391
- ISBN
- 9780764554391
Paperback
Condition: New
€ 22.84
€ 22.84
Paperback. Ever have food fantasies in a truly international vein-an appetizer of feta cheese and roasted pepper spread, an entree of spinach ravioli and steaming coq au vin, with a side of bulghur wheat and parsley salad, topped, finally, with a dish of cool gelato di crema (vanilla ice cream) and chocolate souffle for dessert. Num Pages: 744 pages, Illustrations. BIC Classification: WBA; WBN. Category: (P) Professional & Vocational. Dimension: 235 x 194 x 39. Weight in Grams: 1348.
- Format
- Paperback
- Publication date
- 2003
- Publisher
- John Wiley & Sons Inc United States
- Edition
- 1st Edition
- Number of pages
- 744
- Condition
- New
- SKU
- V9780764555022
- ISBN
- 9780764555022
Paperback
Condition: New
€ 41.66
€ 41.66
Paperback. Helps you get with the low-carb program and stick with it. This book offers nutritional information and more than 100 low-carb recipes like Crunchy Brunch Oatmeal Pecan Waffles, Caribbean Chicken, Chile Spiced Broccoli, and Lemon Torte with Raspberries. It includes a nutritional analysis for various recipes so that you can't go wrong. Num Pages: 380 pages, Illustrations (some col.). BIC Classification: WBH. Category: (G) General (US: Trade). Dimension: 233 x 193 x 21. Weight in Grams: 582.
- Format
- Paperback
- Publication date
- 2005
- Publisher
- John Wiley & Sons Inc United States
- Edition
- 1st Edition
- Number of pages
- 380
- Condition
- New
- SKU
- V9780764584763
- ISBN
- 9780764584763
Paperback
Condition: New
€ 24.76
€ 24.76
Paperback. This book explores the many challenges that faced the early production and sale of beer in Japan, including its evolution from a uniquely Western beverage into a thoroughly domestic Japanese commodity by the post-Second World War era. Num Pages: 316 pages. BIC Classification: KNDF; WBXD2. Category: (G) General (US: Trade). Dimension: 228 x 153 x 20. Weight in Grams: 474.
- Format
- Paperback
- Publication date
- 2014
- Publisher
- University of British Columbia Press
- Condition
- New
- SKU
- V9780774825054
- ISBN
- 9780774825054
Paperback
Condition: New
€ 49.12
€ 49.12
Hardback. More than a history of the cookbook, Manly Meals and Mom's Home Cooking provides an absorbing and enlightening account of gender and food in modern America. Num Pages: 352 pages, 24, 17 black & white halftones, 7 black & white line drawings. BIC Classification: 1KBB; 3JJ; HBTB; JFC; WBA. Category: (G) General (US: Trade). Dimension: 229 x 152 x 29. Weight in Grams: 612.
- Format
- Hardback
- Publication date
- 2003
- Publisher
- Johns Hopkins University Press United States
- Number of pages
- 352
- Condition
- New
- SKU
- V9780801871252
- ISBN
- 9780801871252
Hardback
Condition: New
€ 61.40
€ 61.40
Hardback. different, then Froth! is for you. Num Pages: 200 pages, 69, 58 black & white halftones, 11 black & white line drawings. BIC Classification: PDZ; WBXD2. Category: (G) General (US: Trade). Dimension: 233 x 157 x 22. Weight in Grams: 468.
- Format
- Hardback
- Publication date
- 2009
- Publisher
- Johns Hopkins University Press
- Condition
- New
- SKU
- V9780801891328
- ISBN
- 9780801891328
Hardback
Condition: New
€ 36.39
€ 36.39
Hardcover. Many books on sustainability that have emerged in the last decade have been written for agricultural systems, communities, and business in general. This handbook presents the concept of sustainability as adapted to the food industry. Num Pages: 396 pages, Illustrations. BIC Classification: TT; WB. Category: (P) Professional & Vocational. Dimension: 250 x 181 x 23. Weight in Grams: 908.
- Format
- Hardback
- Publication date
- 2012
- Publisher
- Iowa State University Press United States
- Edition
- 1st Edition
- Number of pages
- 396
- Condition
- New
- SKU
- V9780813817354
- ISBN
- 9780813817354
Hardback
Condition: New
€ 240.21
€ 240.21
Paperback. Num Pages: 328 pages, illustrations. BIC Classification: 1DN; WBN. Category: (G) General (US: Trade). Dimension: 157 x 232 x 24. Weight in Grams: 516.
- Format
- Paperback
- Publication date
- 1999
- Publisher
- University of Minnesota Press
- Edition
- 1st University of Minnesota Press Ed
- Condition
- New
- SKU
- V9780816634965
- ISBN
- 9780816634965
Paperback
Condition: New
€ 19.67
€ 19.67
Paperback. Num Pages: 112 pages, Illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 178 x 127 x 7. Weight in Grams: 91.
- Format
- Paperback
- Publication date
- 2003
- Publisher
- University of Minnesota Press
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9780816642274
- ISBN
- 9780816642274
Paperback
Condition: New
€ 21.54
€ 21.54
Paperback. In Real Pigs Brad Weiss traces the desire for creating "authentic" local foods in the Piedmont region of central North Carolina as he follows farmers, butchers, and chefs as they breed, raise, butcher, market, sell, and prepare their pasture-raised hogs for consumption. Num Pages: 37 illustrations. BIC Classification: 1KBBFN; JFCV; JHMC; KCT; WBTB. Category: (G) General (US: Trade). Dimension: 231 x 152 x 21. Weight in Grams: 466.
- Format
- Paperback
- Publication date
- 2016
- Publisher
- Duke University Press
- Edition
- Reprint
- Condition
- New
- SKU
- V9780822361572
- ISBN
- 9780822361572
Paperback
Condition: New
€ 45.72
€ 45.72
Hardcover. All you need for healthy, easy, fabulous meals that are full of flavor is one pot and this cookbook. Series: EatingWell. Num Pages: 224 pages, 100+ full-color photographs. BIC Classification: WBA; WBF. Category: (P) Professional & Vocational. Dimension: 262 x 213 x 20. Weight in Grams: 1030.
- Format
- Hardback
- Publication date
- 2011
- Publisher
- Countryman Press Inc. United States
- Number of pages
- 223
- Condition
- New
- SKU
- V9780881509366
- ISBN
- 9780881509366
Hardback
Condition: New
€ 26.39
€ 26.39
Hardcover. Learn to create plated desserts like a master, with recipes from the World and National Pastry Team Championships Considered the Olympics of the pastry arts, the World and National Pastry Championships were founded by Michael Schneider in 1999. Num Pages: 336 pages, Illustrations. BIC Classification: TTVC; WBVQ. Category: (P) Professional & Vocational. Dimension: 224 x 286 x 31. Weight in Grams: 1760.
- Format
- Hardback
- Publication date
- 2012
- Publisher
- John Wiley & Sons Inc
- Edition
- 1st Edition
- Number of pages
- 336
- Condition
- New
- SKU
- V9781118059845
- ISBN
- 9781118059845
Hardback
Condition: New
€ 51.99€ 43.69
€ 51.99
€ 43.69
Hardcover. An essential, comprehensive, and up-to-date guide for catering professionals Catering Management covers all aspects of the catering business, from sales, marketing, and pricing to food and beverage service, menu planning, equipment, staff training, and more. Num Pages: 262 pages, illustrations. BIC Classification: WB. Category: (P) Professional & Vocational. Dimension: 282 x 220 x 20. Weight in Grams: 868.
- Format
- Hardback
- Publication date
- 2013
- Publisher
- John Wiley & Sons Inc United States
- Edition
- 4th Edition
- Number of pages
- 262
- Condition
- New
- SKU
- V9781118091494
- ISBN
- 9781118091494
Hardback
Condition: New
€ 85.19
€ 85.19
Hardcover. American Regional Cuisine, Third Edition combines history, anthropology, and cuisine into a clear and comprehensive resource for the American Regional course. Its menu-driven approach makes this book unique in the marketplace, providing unparalleled value to culinary-arts students. Num Pages: 496 pages, illustrations. BIC Classification: 1KBB; WBN. Category: (P) Professional & Vocational. Dimension: 289 x 226 x 25. Weight in Grams: 1388.
- Format
- Hardback
- Publication date
- 2015
- Publisher
- John Wiley & Sons Inc United States
- Edition
- 3rd Edition
- Number of pages
- 480
- Condition
- New
- SKU
- V9781118523964
- ISBN
- 9781118523964
Hardback
Condition: New
€ 116.58
€ 116.58
Paperback. The fast and easy way to enjoy a Paleo diet
The Paleo movement is one of the hottest diet and healthy-eating approaches, as people discover an appealing and sustainable alternative to the restrictive diets that lead to burnout and failed weight loss efforts. Num Pages: 336 pages, illustrations. BIC Classification: WBHS. Category: (P) Professional & Vocational. Dimension: 188 x 234 x 19. Weight in Grams: 532.
- Format
- Paperback
- Publication date
- 2013
- Publisher
- John Wiley & Sons Inc United States
- Edition
- 1st Edition
- Number of pages
- 336
- Condition
- New
- SKU
- V9781118611555
- ISBN
- 9781118611555
Paperback
Condition: New
€ 23.99€ 20.51
€ 23.99
€ 20.51
Paperback. Power up your day with a daily dose of chia! Omega-3 fatty acids and fiber are the superstars of cardiovascular health, and chia seeds contain them both in spades. They're also great sources of iron, calcium, magnesium, and zinc, and have been linked to better cholesterol, triglycerides, and blood pressure levels. Num Pages: 288 pages, colour illustrations, black & white line drawings. BIC Classification: WBH. Category: (P) Professional & Vocational. Dimension: 234 x 189 x 14. Weight in Grams: 406.
- Format
- Paperback
- Publication date
- 2014
- Publisher
- John Wiley & Sons Inc
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9781118867068
- ISBN
- 9781118867068
Paperback
Condition: New
€ 27.67
€ 27.67
Paperback. More than 125 simple and sweet recipes for Paleo-friendly desserts Following a Paleo Diet doesn't mean you have to give up your favorite desserts and treats. Paleo Desserts For Dummies offers up more than 125 tasty and delectable dessert recipes that you can enjoy while staying true to the Paleo lifestyle. Num Pages: 312 pages, illustrations. BIC Classification: WBH; WBVQ. Category: (P) Professional & Vocational. Dimension: 236 x 189 x 20. Weight in Grams: 428.
- Format
- Paperback
- Publication date
- 2015
- Publisher
- John Wiley & Sons Inc
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9781119022800
- ISBN
- 9781119022800
Paperback
Condition: New
€ 29.39
€ 29.39
Paperback. Food & Philosophy offers a collection of essays which explore a range of philosophical topics related to food; it joins Wine & Philosophy and Beer & Philosophy in in the "Epicurean Trilogy. " Essays are organized thematically and written by philosophers, food writers, and professional chefs. Editor(s): Allhoff, Fritz; Monroe, Dave. Num Pages: 320 pages, black & white illustrations. BIC Classification: HP; WB; WH. Category: (P) Professional & Vocational. Dimension: 228 x 155 x 23. Weight in Grams: 472.
- Format
- Paperback
- Publication date
- 2007
- Publisher
- John Wiley and Sons Ltd United Kingdom
- Edition
- 1st Edition
- Number of pages
- 320
- Condition
- New
- SKU
- V9781405157759
- ISBN
- 9781405157759
Paperback
Condition: New
€ 33.49
€ 33.49
Hardback. Num Pages: 272 pages. BIC Classification: TT; WB. Category: (P) Professional & Vocational. .
- Format
- Hardback
- Publication date
- 2019
- Publisher
- John Wiley and Sons Ltd United Kingdom
- Edition
- 2nd Edition
- Number of pages
- 272
- Condition
- New
- SKU
- V9781405198721
- ISBN
- 9781405198721
Hardback
Condition: New
€ 162.72
€ 162.72
Paperback. More than a history of the cookbook, Manly Meals and Mom's Home Cooking provides an absorbing and enlightening account of gender and food in modern America. Num Pages: 352 pages, 24, 17 black & white halftones, 7 black & white line drawings. BIC Classification: 1KBB; 3JJ; HBJK; JFCV; WB. Category: (P) Professional & Vocational. Dimension: 228 x 154 x 19. Weight in Grams: 482.
- Format
- Paperback
- Publication date
- 2012
- Publisher
- Johns Hopkins University Press United States
- Edition
- Reprint
- Number of pages
- 352
- Condition
- New
- SKU
- V9781421405841
- ISBN
- 9781421405841
Paperback
Condition: New
€ 41.44
€ 41.44
Hardback. Extensively updated, this edition includes a new chapter on Chesapeake libations, which features Shields's closely held recipe for his notorious Dirty Gertie, an authentic Chesapeake-style Bloody Mary. Num Pages: 360 pages, 56, 56 black & white halftones. BIC Classification: 1KBBE; WBN; WQH. Category: (G) General (US: Trade). Dimension: 264 x 184 x 24. Weight in Grams: 1022.
- Format
- Hardback
- Publication date
- 2015
- Publisher
- Johns Hopkins University Press
- Edition
- 25th anniversary edition
- Condition
- New
- SKU
- V9781421418162
- ISBN
- 9781421418162
Hardback
Condition: New
€ 47.24
€ 47.24
Paperback. Series Editor(s): Allhoff, Fritz. Series: Philosophy for Everyone. Num Pages: 264 pages, black & white tables. BIC Classification: HPX; WBXN. Category: (P) Professional & Vocational. Dimension: 229 x 154 x 22. Weight in Grams: 408.
- Format
- Paperback
- Publication date
- 2011
- Publisher
- John Wiley and Sons Ltd United Kingdom
- Edition
- 1st Edition
- Number of pages
- 264
- Condition
- New
- SKU
- V9781444337129
- ISBN
- 9781444337129
Paperback
Condition: New
€ 32.41
€ 32.41
Hardback. Do you think that healthy food couldn't possibly taste good? Does the idea of "eating healthy" conjure up images of roughage and steamed vegetables? This title changes all that. It contains 200 recipes and each recipe contains a nutritional breakdown, as well as tips on ingredients and techniques that keeps you eating smart and eating well. Num Pages: 320 pages, 80 photos. BIC Classification: WBH. Category: (G) General (US: Trade). Dimension: 236 x 209 x 27. Weight in Grams: 1110.
- Format
- Hardback
- Publication date
- 2008
- Publisher
- Taunton Press Inc United States
- Edition
- First Edition
- Number of pages
- 320
- Condition
- New
- SKU
- V9781600850219
- ISBN
- 9781600850219
Hardback
Condition: New
€ 34.99€ 24.69
€ 34.99
€ 24.69
Hardback. The vegetable garden is back - thanks to renewed interest in living green, rising food prices and a desire to eat tasty, healthful food grown close to home. This title features over 200 recipes for the kitchen gardener. It includes dishes ranging from starters, sauces and snacks to main dishes and desserts. Editor(s): Lively, Ruth. Num Pages: 304 pages, 2-colour throughout, 60 illustrations. BIC Classification: WBA; WBH. Category: (G) General (US: Trade). Dimension: 241 x 204 x 28. Weight in Grams: 836.
- Format
- Hardback
- Publication date
- 2010
- Publisher
- Taunton Press Inc
- Condition
- New
- SKU
- V9781600852473
- ISBN
- 9781600852473
Hardback
Condition: New
€ 46.29
€ 46.29
Hardback. Tells the story of one woman's journey as she sought a simpler life on a farm. This book features over 150 photos featuring the life of the farm bring both food and farm alive. It includes 125 recipes from the Queen of Fresh, Susie Middleton, goes beyond traditional 'fresh' cookbooks. Num Pages: 256 pages, full colour throughout, includes 150+ photographs. BIC Classification: WBH. Category: (G) General (US: Trade). Dimension: 197 x 237 x 18. Weight in Grams: 816.
- Format
- Hardback
- Publication date
- 2014
- Publisher
- Taunton Press Inc
- Edition
- First Edition
- Condition
- New
- SKU
- V9781600859045
- ISBN
- 9781600859045
Hardback
Condition: New
€ 42.68
€ 42.68
Hardback. The women who made & bootlegged whiskey Num Pages: 208 pages, Illustrations. BIC Classification: KNDF. Category: (G) General (US: Trade). Dimension: 236 x 152 x 22. Weight in Grams: 524.
- Format
- Hardback
- Publication date
- 2013
- Publisher
- Potomac Books Inc United States
- Number of pages
- 232
- Condition
- New
- SKU
- V9781612345642
- ISBN
- 9781612345642
Hardback
Condition: New
€ 34.99€ 30.87
€ 34.99
€ 30.87
Paperback. Edible Inventions: Cooking Hacks and Yummy Recipes You Can Build, Mix, Bake, and Grow will show you some unusual ways to create a meal, and help you invent some of your own. Num Pages: 208 pages. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 236 x 178 x 11. Weight in Grams: 396.
- Format
- Paperback
- Publication date
- 2016
- Publisher
- O´Reilly Media
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9781680452099
- ISBN
- 9781680452099
Paperback
Condition: New
€ 27.84
€ 27.84
Paperback. The handbook to cleansing your Body with green juices. Num Pages: colour illustrations. BIC Classification: VFMD; WBH; WBJ; WBT. Category: (G) General (US: Trade). Dimension: 173 x 242 x 13. Weight in Grams: 432. Good clean copy with minor shelf wear
- Format
- Paperback
- Publication date
- 2016
- Publisher
- Ullmann Publishing
- Condition
- Used, Very Good
- SKU
- KAC0004096
- ISBN
- 9783848009374
Paperback
Condition: Used, Very Good
€ 4.99
€ 4.99
Hardcover. Helps you learn how the food you eat can play a part in slowing down the ageing process, boosting the immune system, and helping you to enjoy optimum nutrition. This title offers an explanation of the role of vitamins, minerals, fatty acids, antioxidants, and phytochemicals in the diet. Num Pages: 64 pages, over 120 photographs. BIC Classification: WBH. Category: (G) General (US: Trade). Dimension: 208 x 137 x 11. Weight in Grams: 248. Good clean copy in illustrated covers with minor shelf wear
- Format
- Hardback
- Publication date
- 2013
- Publisher
- Lorenz Books
- Condition
- Used, Very Good
- SKU
- KAC0004102
- ISBN
- 9780754828297
Hardback
Condition: Used, Very Good
€ 4.99
€ 4.99
Hardback. Attention Breaking Bad fans! Whether you favour precision and exact measurements, or prefer flair-cooking with a dash of chilli powder, this book has something for everyone - especially if you're 'breaking bad'. Num Pages: 208 pages, illustrations. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 163 x 185 x 18. Weight in Grams: 306. Good clean copy in dustwrapper with minor shelf wear
- Format
- Hardback
- Publication date
- 2014
- Publisher
- John Blake Publishing Ltd
- Condition
- Used, Very Good
- SKU
- KAC0004103
- ISBN
- 9781784180256
Hardback
Condition: Used, Very Good
€ 4.99
€ 4.99
hardcover. Suitable for those who have mastered the techniques and for those who are already accomplished cooks, this title contains a collection of 120 simple recipes from Roast Lamb in a Shrewsbury Sauce to Fresh Pecan and Almond Crumble. Num Pages: 256 pages, illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 283 x 225 x 22. Weight in Grams: 1284. Nice copy with minor shelf wear fine in dustjacket
- Format
- Hardback
- Publication date
- 1999
- Publisher
- BBC Books
- Condition
- Used, Very Good
- SKU
- KJE0002776
- ISBN
- 9780563384311
Hardback
Condition: Used, Very Good
€ 6.75
€ 6.75
Hardcover. Good clean copy with minor shelf wear
- Format
- Hardback
- Publication date
- 2013
- Publisher
- Parragon
- Condition
- Used, Very Good
- SKU
- KJE0002973
- ISBN
- 9781472330161
Hardback
Condition: Used, Very Good
€ 4.99
€ 4.99
Hardback. Num Pages: 288 pages, illustrations. BIC Classification: VFMD; WBH. Category: (G) General (US: Trade). Dimension: 203 x 243 x 33. Weight in Grams: 960. Good clean copy with minor shelf wear
- Format
- Hardback
- Publication date
- 2016
- Publisher
- HarperCollins Publishers Inc
- Condition
- Used, Very Good
- SKU
- KJE0002977
- ISBN
- 9780062378132
Hardback
Condition: Used, Very Good
€ 4.99
€ 4.99
Hardcover. TV chef Lorraine Pascale, author of the phenomenal bestseller Baking Made Easy, is back with her second cookery book - this time packed with simple and delicious recipes for relaxed home cooking that go far beyond baking. Num Pages: 256 pages, 90 col illus. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 254 x 200 x 23. Weight in Grams: 1052. Good clean copy with minor shelf wear
- Format
- Hardback
- Publication date
- 2011
- Publisher
- HarperCollins Publishers
- Condition
- Used, Very Good
- SKU
- KJE0002984
- ISBN
- 9780007275922
Hardback
Condition: Used, Very Good
€ 4.99
€ 4.99
Paperback. Good clean copy with minor shelf wear
- Format
- Paperback
- Publication date
- 2008
- Publisher
- Simon & Schuster
- Condition
- Used, Very Good
- SKU
- KJE0003155
- ISBN
- 9781416541240
Paperback
Condition: Used, Very Good
€ 4.99
€ 4.99
Paperback. Clean copy showing some age and light shelf wear. Remains a very good copy
- Format
- Paperback
- Publication date
- 1936
- Publisher
- London : Lawrence And Wishart, 1936
- Condition
- Used, Very Good
- SKU
- KMK0014889
Paperback
Condition: Used, Very Good
€ 4.99
€ 4.99
paperback. Takes you inside the kitchens and dining rooms of restaurants from David Chang's Momofuku Noodle Bar in New York to the seasonal, French-inspired cuisine of Alice Waters and Thomas Keller in California to the deconstructed comfort food of Homaro Cantu's Moto in Chicago, to explore the different forms and flavors this casualization is taking. Num Pages: 224 pages, 20 halftones. BIC Classification: 1KBB; JFCV; WB. Category: (G) General (US: Trade). Dimension: 229 x 152 x 15. Weight in Grams: 295.
- Format
- Paperback
- Publication date
- 2015
- Publisher
- The University of Chicago Press United States
- Number of pages
- 224
- Condition
- New
- Edition
- Reprint
- SKU
- V9780226154848
- ISBN
- 9780226154848
Paperback
Condition: New
€ 29.40
€ 29.40
Hardback. Series: Heartland Foodways. Num Pages: 208 pages. BIC Classification: 1KBBN; WBXD1. Category: (G) General (US: Trade). Dimension: 5817 x 3887. .
- Format
- Hardback
- Publication date
- 2017
- Publisher
- University of Illinois Press United States
- Number of pages
- 208
- Condition
- New
- Edition
- Illustrated
- SKU
- V9780252040740
- ISBN
- 9780252040740
Hardback
Condition: New
€ 148.79
€ 148.79
Paperback. Moving beyond catfish and collard greens to the soul of African American cooking Editor(s): Bower, Anne L. Series: The Food Series. Num Pages: 200 pages, 3 photographs; 1 line drawing. BIC Classification: 1H; 1KBB; 1KJ; JFSL3; WBN. Category: (G) General (US: Trade). Dimension: 157 x 228 x 14. Weight in Grams: 312.
- Format
- Paperback
- Publication date
- 2008
- Publisher
- University of Illinois Press United States
- Number of pages
- 200
- Condition
- New
- Edition
- First Edition
- SKU
- V9780252076305
- ISBN
- 9780252076305
Paperback
Condition: New
€ 30.82
€ 30.82
Paperback. The comprehensive guide to wild mushrooms in the heartland--perfect for the coffee table, glove box, and kitchen Num Pages: 232 pages, 292 color photographs. BIC Classification: 1KBBNC; WBT; WNP. Category: (G) General (US: Trade). Dimension: 6452 x 4522 x 13. Weight in Grams: 658.
- Format
- Paperback
- Publication date
- 2009
- Publisher
- University of Illinois Press United States
- Number of pages
- 232
- Condition
- New
- Edition
- First Edition
- SKU
- V9780252076435
- ISBN
- 9780252076435
Paperback
Condition: New
€ 33.80
€ 33.80
Paperback. Packed with details on more than 200 breweries, this book offers actual and armchair travelers alike a handbook that includes: Agnew's exclusive choices on which beers to try at each location; entries on every brewery's history and philosophy; and information on tours, tasting rooms and attached pubs, and dining options and other amenities. Series: Heartland Foodways. Num Pages: 232 pages, 174 color photographs, 12 maps. BIC Classification: 1KBB; WBXD2. Category: (P) Professional & Vocational. Dimension: 6452 x 4522 x 15. Weight in Grams: 576.
- Format
- Paperback
- Publication date
- 2014
- Publisher
- University of Illinois Press United States
- Number of pages
- 232
- Condition
- New
- Edition
- First Edition
- SKU
- V9780252078279
- ISBN
- 9780252078279
Paperback
Condition: New
€ 33.80
€ 33.80
Paperback. Series: Heartland Foodways. Num Pages: 208 pages. BIC Classification: 1KBBN; WBXD1. Category: (G) General (US: Trade). Dimension: 5817 x 3887 x 23. .
- Format
- Paperback
- Publication date
- 2017
- Publisher
- University of Illinois Press United States
- Number of pages
- 208
- Condition
- New
- SKU
- V9780252082252
- ISBN
- 9780252082252
Paperback
Condition: New
€ 27.67
€ 27.67
Hardcover. Bringing the flavour of the Caribbean to your kitchen Num Pages: 300 pages, 242 color illus., 1 map. BIC Classification: 1KJ; WBN. Category: (P) Professional & Vocational. Dimension: 6452 x 5182 x 26. Weight in Grams: 1293.
- Format
- Hardback
- Publication date
- 2011
- Publisher
- Indiana University Press United States
- Number of pages
- 300
- Condition
- New
- SKU
- V9780253356086
- ISBN
- 9780253356086
Hardback
Condition: New
€ 43.00
€ 43.00
Hardback. Culinology: The Intersection of Culinary Art and Food Science will demonstrate how the disciplines of culinary arts and food science work hand in hand in the research and development of new manufactured food products for the commercial, retail, and foodservice industries. Num Pages: 432 pages. BIC Classification: WB. Category: (P) Professional & Vocational. Dimension: 283 x 223 x 28. Weight in Grams: 1247.
- Format
- Hardback
- Publication date
- 2018
- Publisher
- John Wiley & Sons Inc United Kingdom
- Number of pages
- 432
- Condition
- New
- SKU
- V9780470481349
- ISBN
- 9780470481349
Hardback
Condition: New
€ 110.16€ 91.30
€ 110.16
€ 91.30
Paperback. In the Hands of a Baker covers all the basics of selecting and using baking equipment for the professional kitchen. This text provides guidance on purchasing the correct equipment, organizing a workstation, and the proper care and cleaning of all types of baking tools. Num Pages: 170 pages, illustrations. BIC Classification: WBVS. Category: (P) Professional & Vocational. Dimension: 209 x 203 x 13. Weight in Grams: 354.
- Format
- Paperback
- Publication date
- 2013
- Publisher
- John Wiley & Sons Inc United Kingdom
- Number of pages
- 170
- Condition
- New
- Edition
- 1st Edition
- SKU
- V9780470587850
- ISBN
- 9780470587850
Paperback
Condition: New
€ 34.80
€ 34.80
Hardcover. Emphasizing effective, state-of-the art methodology and written by recognized experts in the field, Analytical Methods in Food Science and Technology is an indispensable reference for food scientists and technologists to enable successful analysis. Num Pages: 784 pages, Illustrations. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 288 x 225 x 48. Weight in Grams: 2174.
- Format
- Hardback
- Publication date
- 2005
- Publisher
- John Wiley & Sons Inc
- Edition
- Revised edition
- Number of pages
- 784
- Condition
- New
- SKU
- V9780471663782
- ISBN
- 9780471663782
Hardback
Condition: New
€ 371.85
€ 371.85
Hardback. Series: California Studies in Food and Culture. Num Pages: 264 pages, 27. BIC Classification: JHB; JHM; WBN. Category: (G) General (US: Trade). Dimension: 229 x 152 x 19. Weight in Grams: 458.
- Format
- Hardback
- Publication date
- 2014
- Publisher
- University of California Press United States
- Number of pages
- 264
- Condition
- New
- SKU
- V9780520277380
- ISBN
- 9780520277380
Hardback
Condition: New
€ 126.37
€ 126.37
Hardback. Illustrates how neoliberalism influences the production, branding, and regulation of local foods and drinks. This book also challenges the strategy of relying on "alternative" markets to protect food cultures and rural livelihoods. Series: California Studies in Food and Culture. Num Pages: 280 pages, 20 b/w, 2 maps, 2 line drawings. BIC Classification: JFCV; JHMC; WBXD3. Category: (G) General (US: Trade). Dimension: 229 x 152 x 15. Weight in Grams: 431.
- Format
- Hardback
- Publication date
- 2015
- Publisher
- University of California Press United States
- Number of pages
- 280
- Condition
- New
- SKU
- V9780520281042
- ISBN
- 9780520281042
Hardback
Condition: New
€ 126.37
€ 126.37
Paperback. Series: Princeton Legacy Library. Num Pages: 304 pages, black & white illustrations. BIC Classification: 1DDF; 3JJ; KND; WBXD1. Category: (P) Professional & Vocational; (U) Tertiary Education (US: College). Dimension: 229 x 152 x 16. Weight in Grams: 428.
- Format
- Paperback
- Publication date
- 2014
- Publisher
- Princeton University Press United States
- Number of pages
- 304
- Condition
- New
- SKU
- V9780691600871
- ISBN
- 9780691600871
Paperback
Condition: New
€ 68.00
€ 68.00
Hardback. The perfect guide for anyone who wants to know more about genetically modified crops -- and why they're a problem Num Pages: 262 pages. BIC Classification: KNDF; MBNH2; RNT; TVB; WB. Category: (UP) Postgraduate, Research & Scholarly. Dimension: 215 x 135 x 19. Weight in Grams: 399.
- Format
- Hardback
- Publication date
- 2006
- Publisher
- Pluto Press United Kingdom
- Number of pages
- 262
- Condition
- New
- SKU
- V9780745324401
- ISBN
- 9780745324401
Hardback
Condition: New
€ 134.20
€ 134.20
Hardback. This book explores the many challenges that faced the early production and sale of beer in Japan, including its evolution from a uniquely Western beverage into a thoroughly domestic Japanese commodity by the post-Second World War era. Num Pages: 632 pages, 16 b&w photos, 3 graphs, 33 tables. BIC Classification: 1KBB; JFSL3; KN; WBXD2. Category: (G) General (US: Trade). Dimension: 5817 x 3887. Weight in Grams: 567.
- Format
- Hardback
- Publication date
- 2013
- Publisher
- University of British Columbia Press Canada
- Edition
- Illustrated
- Number of pages
- 632
- Condition
- New
- SKU
- V9780774825047
- ISBN
- 9780774825047
Hardback
Condition: New
€ 133.46
€ 133.46
Paperback. Recounts the author's journey through France's myriad regions - and how the journey profoundly changed everything he believed about wine. In this book, we follow him across France as he works harvesting grapes in Alsace, learns about wine and bombs in Corsica, and eats and drinks his way through the world's greatest bacchanalia in Burgundy. Series: At Table. Num Pages: 216 pages, 14 photographs, 1 map, 1 appendix. BIC Classification: 1DDF; WBXD1. Category: (G) General (US: Trade). Dimension: 218 x 140 x 12. Weight in Grams: 270.
- Format
- Paperback
- Publication date
- 2010
- Publisher
- University of Nebraska Press United States
- Number of pages
- 216
- Condition
- New
- Edition
- Illustrated
- SKU
- V9780803229785
- ISBN
- 9780803229785
Paperback
Condition: New
€ 23.07
€ 23.07
Paperback. The memoir of Pierre Franey, one of the most influential and beloved culinary figures, who came to the United States from his native France for the 1939 World's Fair and stayed on to help revolutionize the fine dining scene in New York City Series: At Table. Num Pages: 288 pages, 36 illustrations, 101 recipes. BIC Classification: BM; WB. Category: (P) Professional & Vocational. Dimension: 227 x 154 x 13. Weight in Grams: 398.
- Format
- Paperback
- Publication date
- 2010
- Publisher
- University of Nebraska Press United States
- Number of pages
- 288
- Condition
- New
- SKU
- V9780803234697
- ISBN
- 9780803234697
Paperback
Condition: New
€ 27.67
€ 27.67
Hardback. Revised version of the author's thesis (doctoral)--New York University, 2002. Series: Studies of Jews in Society Series. Num Pages: 304 pages, 21 illustrations. BIC Classification: 1FBH; WBN. Category: (G) General (US: Trade). Dimension: 165 x 236 x 29. Weight in Grams: 578.
- Format
- Hardback
- Publication date
- 2015
- Publisher
- University of Nebraska Press United States
- Number of pages
- 304
- Condition
- New
- Edition
- Illustrated
- SKU
- V9780803290174
- ISBN
- 9780803290174
Hardback
Condition: New
€ 82.87
€ 82.87
Paperback. Celebrated food historian and cookbook writer William Woys Weaver delves deeply into the history of Pennsylvania Dutch cuisine to sort fact from fiction in the foodlore of this unique American culture. Num Pages: 328 pages, 59 illus. BIC Classification: 1KBBEP; WBN. Category: (G) General (US: Trade). Dimension: 229 x 152. .
- Format
- Paperback
- Publication date
- 2017
- Publisher
- University of Pennsylvania Press United States
- Number of pages
- 328
- Condition
- New
- Edition
- Illustrated
- SKU
- V9780812223866
- ISBN
- 9780812223866
Paperback
Condition: New
€ 46.37
€ 46.37
Paperback. Num Pages: 229 pages, illustrations. BIC Classification: WBN. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 230 x 458 x 18. Weight in Grams: 472.
- Format
- Paperback
- Publication date
- 1994
- Publisher
- Ohio University Press United States
- Number of pages
- 229
- Condition
- New
- Edition
- Illustrated
- SKU
- V9780821410776
- ISBN
- 9780821410776
Paperback
Condition: New
€ 39.93
€ 39.93
Hardback. In Real Pigs Brad Weiss traces the desire for creating "authentic" local foods in the Piedmont region of central North Carolina as he follows farmers, butchers, and chefs as they breed, raise, butcher, market, sell, and prepare their pasture-raised hogs for consumption. Num Pages: 305 pages, 37 illustrations. BIC Classification: 1KBBFN; JFCV; JHMC; KCT; WBTB. Category: (G) General (US: Trade). Dimension: 5830 x 3895 x 10. Weight in Grams: 567.
- Format
- Hardback
- Publication date
- 2016
- Publisher
- Duke University Press United States
- Number of pages
- 305
- Condition
- New
- SKU
- V9780822361381
- ISBN
- 9780822361381
Hardback
Condition: New
€ 157.99
€ 157.99
Paperback. A recipe book offering full menus from four Sherlock Holmes dinners and recounting a history of the dinners and of the Firehouse Breakfast which has become a tradition with the Culinary Institute of America. All the recipes are served with a little relevant history and research. Num Pages: 287 pages, illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 176 x 256 x 17. Weight in Grams: 564.
- Format
- Paperback
- Publication date
- 1993
- Publisher
- Fordham University Press United States
- Number of pages
- 287
- Condition
- New
- Edition
- 2nd Revised ed.
- SKU
- V9780823212712
- ISBN
- 9780823212712
Paperback
Condition: New
€ 50.69
€ 50.69
Paperback. Perrin's presents this delightful account of building a sugarhouse and makingmaple sugar in Vermont. Illustrator(s): MacLean, Robert M. Num Pages: 120 pages, 21 illus. BIC Classification: WB. Category: (G) General (US: Trade). Dimension: 178 x 127 x 8. Weight in Grams: 113.
- Format
- Paperback
- Publication date
- 1992
- Publisher
- University Press of New England United States
- Edition
- 20th Anniversary ed.
- Number of pages
- 120
- Condition
- New
- SKU
- V9780874515794
- ISBN
- 9780874515794
Paperback
Condition: New
€ 15.99€ 14.44
€ 15.99
€ 14.44
Paperback. Series: Carnegie Mellon Nonfiction. BIC Classification: DNF; WBA. Category: (G) General (US: Trade). Weight in Grams: 227.
- Format
- Paperback
- Publication date
- 1988
- Publisher
- Carnegie-Mellon University Press United States
- Condition
- New
- SKU
- V9780887480478
- ISBN
- 9780887480478
Paperback
Condition: New
€ 26.52
€ 26.52
Hardback. Essentials of Professional Cooking, Second Edition, focuses on fundamental cooking procedures and techniques, functions of ingredients, and desired results to empower the reader with the keen understanding necessary to prepare virtually any dish to perfection without relying solely on a recipe. Num Pages: 592 pages. BIC Classification: WB. Category: (P) Professional & Vocational. Dimension: 279 x 222 x 27. Weight in Grams: 1604.
- Format
- Hardback
- Publication date
- 2015
- Publisher
- John Wiley & Sons Inc United States
- Edition
- 2 Rev ed
- Number of pages
- 592
- Condition
- New
- SKU
- V9781118998700
- ISBN
- 9781118998700
Hardback
Condition: New
€ 160.94
€ 160.94
Paperback. Delicious recipes and expert cooking tips for diabetics Having diabetes doesn't mean having to abandon great food. Diabetes Cookbook For Canadians For Dummies, Updated Edition offers an abundance of delicious recipes that will help diabetics and prediabetics enjoy meals and manage their diabetes. Num Pages: 384 pages. BIC Classification: 1KBC; WBHS. Category: (P) Professional & Vocational. Dimension: 240 x 186 x 20. Weight in Grams: 548.
- Format
- Paperback
- Publication date
- 2015
- Publisher
- John Wiley & Sons Inc United States
- Edition
- 4th Updated ed
- Number of pages
- 384
- Condition
- New
- SKU
- V9781119013969
- ISBN
- 9781119013969
Paperback
Condition: New
€ 30.74
€ 30.74
Hardback. Soft drinks and fruit juices are produced in almost every country in the world and their availability is remarkable. From the largest cities to some of the remotest villages, soft drinks are available in a variety of flavours and packaging. Num Pages: 424 pages, illustrations. BIC Classification: PN; TT; WB. Category: (P) Professional & Vocational. Dimension: 180 x 252 x 21. Weight in Grams: 884.
- Format
- Hardback
- Publication date
- 2016
- Publisher
- John Wiley and Sons Ltd United Kingdom
- Edition
- 3rd Edition
- Number of pages
- 424
- Condition
- New
- SKU
- V9781444333817
- ISBN
- 9781444333817
Hardback
Condition: New
€ 222.29
€ 222.29
Paperback. From tried and true classics to new and exciting flavor profiles, use these exciting sides to spice up any meal Series: Best Ever. Num Pages: 128 pages, 70 color photographs. BIC Classification: WBV. Category: (G) General (US: Trade). Dimension: 229 x 152 x 10. Weight in Grams: 280.
- Format
- Paperback
- Publication date
- 2015
- Publisher
- WW Norton & Co United States
- Number of pages
- 128
- Condition
- New
- SKU
- V9781581573220
- ISBN
- 9781581573220
Paperback
Condition: New
€ 15.99€ 15.08
€ 15.99
€ 15.08
Paperback. Quick and delicious recipes for the best-ever parties Series: Best Ever. Num Pages: 128 pages, 70 color photographs. BIC Classification: WBH; WBR; WBVD. Category: (G) General (US: Trade). Dimension: 229 x 152 x 10. Weight in Grams: 280.
- Format
- Paperback
- Publication date
- 2015
- Publisher
- WW Norton & Co United States
- Number of pages
- 128
- Condition
- New
- Edition
- Illustrated
- SKU
- V9781581573237
- ISBN
- 9781581573237
Paperback
Condition: New
€ 15.99€ 15.06
€ 15.99
€ 15.06
Paperback. Busy moms and dads will appreciate these quick, simple, classic recipes, all of which can be popped into a slow-cooker early in the day so it's ready to eat by the time everyone is home from school and work. Series: Best Ever. Num Pages: 128 pages, 50 color photographs. BIC Classification: WBF; WBS; WBV. Category: (G) General (US: Trade). Dimension: 229 x 155 x 10. Weight in Grams: 280.
- Format
- Paperback
- Publication date
- 2015
- Publisher
- WW Norton & Co United States
- Number of pages
- 128
- Condition
- New
- Edition
- Illustrated
- SKU
- V9781581573343
- ISBN
- 9781581573343
Paperback
Condition: New
€ 15.99€ 14.94
€ 15.99
€ 14.94
Paperback. Please your palate as well as your wallet! Series: Best Ever. Num Pages: 128 pages, 50 color photographs. BIC Classification: WBD; WBF; WBV. Category: (G) General (US: Trade). Dimension: 229 x 152 x 10. Weight in Grams: 280.
- Format
- Paperback
- Publication date
- 2016
- Publisher
- WW Norton & Co United States
- Number of pages
- 128
- Condition
- New
- Edition
- Illustrated
- SKU
- V9781581573916
- ISBN
- 9781581573916
Paperback
Condition: New
€ 15.99€ 15.06
€ 15.99
€ 15.06
Paperback. Details the transformation of alcohol from virtue to vice and back again, how it was thought of as both scourge and medicine. This title tells us how the great American thirst developed over the centuries, and how reform movements and laws (some of which, the author says, were "comic masterpieces of the legislator's art") sprang up to combat it. Num Pages: 344 pages. BIC Classification: 1KBB; HBJK; JHBT; WBXD. Category: (P) Professional & Vocational. Dimension: 5817 x 3963 x 21. Weight in Grams: 467.
- Format
- Paperback
- Publication date
- 2004
- Publisher
- Temple University Press,U.S. United States
- Number of pages
- 344
- Condition
- New
- SKU
- V9781592132690
- ISBN
- 9781592132690
Paperback
Condition: New
€ 41.47
€ 41.47
Paperback. Get stronger and stay satisfied longer with protein pancakes Num Pages: 128 pages, 50 color photographs. BIC Classification: WBV. Category: (G) General (US: Trade). Dimension: 229 x 130 x 13. Weight in Grams: 210.
- Format
- Paperback
- Publication date
- 2017
- Publisher
- WW Norton & Co United States
- Number of pages
- 128
- Condition
- New
- Edition
- Illustrated
- SKU
- V9781682680230
- ISBN
- 9781682680230
Paperback
Condition: New
€ 15.99€ 14.64
€ 15.99
€ 14.64
Paperback. In just two generations the Cain family went from the slums of Irish Liverpool to a seat in the House of Lords. As the city grew so did the brewery and as it struggled, so Cain's fought for survival. At the height of Liverpool's fortunes Robert Cain owned 200 public houses across Merseyside. This is the story of Liverpool in a pint. Num Pages: 160 pages, 18 colour illustration. BIC Classification: 1DBKENL; WBXD2; WQH; WQN. Category: (G) General (US: Trade). Dimension: 215 x 139 x 13. Weight in Grams: 278.
- Format
- Paperback
- Publication date
- 2008
- Publisher
- Liverpool University Press United Kingdom
- Number of pages
- 160
- Condition
- New
- Edition
- Illustrated
- SKU
- V9781846311505
- ISBN
- 9781846311505
Paperback
Condition: New
€ 41.74
€ 41.74
Paperback. Series: Keystone Book. Num Pages: 240 pages, 64 illustrations. BIC Classification: 1KBBEP; WBN. Category: (G) General (US: Trade). Dimension: 203 x 229 x 14. Weight in Grams: 603.
- Format
- Paperback
- Publication date
- 2002
- Publisher
- Pennsylvania State University Press United States
- Edition
- Revised ed.
- Number of pages
- 240
- Condition
- New
- SKU
- V9780271021713
- ISBN
- 9780271021713
Paperback
Condition: New
€ 55.51
€ 55.51
Hardcover.
- Format
- Hardback
- Publication date
- 2012
- Publisher
- Flame Tree Publishing
- Edition
- New edition
- Number of pages
- 352
- Condition
- New
- SKU
- V9780857755209
- ISBN
- 9780857755209
Hardback
Condition: New
€ 26.99€ 18.89
€ 26.99
€ 18.89
Paperback.
- Format
- Paperback
- Publication date
- 2014
- Publisher
- Flame Tree Publishing
- Edition
- New edition
- Condition
- New
- SKU
- V9781783611171
- ISBN
- 9781783611171
Paperback
Condition: New
€ 11.99€ 10.13
€ 11.99
€ 10.13
Paperback. The author shares winning strategies for how to save the seemingly insatiable, trade food for talk, and get men to manage in the kitchen. In this title, she provides recipes for single-skillet meals, dinners that yield fabulous leftovers, and dishes that are a cinch to stretch for extra guests. Num Pages: 288 pages, Illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 242 x 193 x 23. Weight in Grams: 837.
- Format
- Paperback
- Publication date
- 2012
- Publisher
- Artisan United States
- Edition
- Reprint
- Number of pages
- 288
- Condition
- New
- SKU
- V9781579655129
- ISBN
- 9781579655129
Paperback
Condition: New
€ 20.99€ 15.48
€ 20.99
€ 15.48
Paperback. The story they unfold is a compelling one that sheds much light on the intricate detective work, the problems and rewards, of biological research in archeology. Num Pages: 288 pages, 254, 254 black & white illustrations. BIC Classification: 1QDA; HD; VFMD; WB. Category: (G) General (US: Trade); (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 229 x 152 x 15. Weight in Grams: 397.
- Format
- Paperback
- Publication date
- 1998
- Publisher
- Johns Hopkins University Press United States
- Number of pages
- 288
- Condition
- New
- SKU
- V9780801857409
- ISBN
- 9780801857409
Paperback
Condition: New
€ 35.98
€ 35.98
Paperback. Num Pages: 368 pages, illustrations. BIC Classification: WBH. Category: (G) General (US: Trade). Dimension: 192 x 277 x 33. Weight in Grams: 710.
- Format
- Paperback
- Publication date
- 2007
- Publisher
- H.P.Books,U.S. United States
- Number of pages
- 368
- Condition
- New
- Edition
- 1st Edition
- SKU
- V9781557885173
- ISBN
- 9781557885173
Paperback
Condition: New
€ 24.99€ 21.92
€ 24.99
€ 21.92
Paperback. Num Pages: 160 pages, 117 colour photos. BIC Classification: 5HH; WBR. Category: (G) General (US: Trade). Dimension: 215 x 143 x 10. Weight in Grams: 272.
- Format
- Paperback
- Publication date
- 2003
- Publisher
- Ghost House Publishing Canada
- Number of pages
- 160
- Condition
- New
- SKU
- V9781894877107
- ISBN
- 9781894877107
Paperback
Condition: New
€ 15.99€ 12.34
€ 15.99
€ 12.34
Paperback. .
- Format
- Paperback
- Publication date
- 2012
- Publisher
- Rutgers University Press
- Condition
- New
- SKU
- V9780813551708
- ISBN
- 9780813551708
Paperback
Condition: New
€ 43.00
€ 43.00
Paperback. .
- Format
- Paperback
- Publication date
- 2013
- Publisher
- Rutgers University Press
- Condition
- New
- SKU
- V9780813558684
- ISBN
- 9780813558684
Paperback
Condition: New
€ 43.00
€ 43.00
Paperback. Reveals the richness and diversity of England's culinary heritage. Illustrator(s): Zeiner, Gillian. Num Pages: 400 pages, b&w drawings. BIC Classification: 1DBKE; 1DBKW; WBN. Category: (G) General (US: Trade). Dimension: 199 x 129 x 27. Weight in Grams: 282.
- Format
- Paperback
- Publication date
- 1998
- Publisher
- Penguin Books Ltd
- Condition
- New
- SKU
- 9780140273243
- ISBN
- 9780140273243
Paperback
Condition: New
€ 16.99€ 13.91
€ 16.99
€ 13.91
Paperback. This cookery book provides easy-to-prepare recipes specially devised for the single cook, so that they don't have to divide ordinary recipes for four into a meal for one person. Num Pages: 224 pages, b&w and colour illustrations, index. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 233 x 158 x 14. Weight in Grams: 558.
- Format
- Paperback
- Publication date
- 1987
- Publisher
- Hodder & Stoughton
- Condition
- New
- SKU
- 9780340389591
- ISBN
- 9780340389591
Paperback
Condition: New
€ 25.99€ 7.79
€ 25.99
€ 7.79
Hardback. Combines four generations of favourite family recipes, from Granny Annie's Orange and Ginger Chicken to Mum's Spare Ribs. From Uncle James's Pineapple Tarts to Salted Caramel Cookies for her sons. This book also includes chocolate truffles from the legendary actress Penelope Keith. Num Pages: 216 pages. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 256 x 196 x 22. Weight in Grams: 920.
- Format
- Hardback
- Publication date
- 2015
- Publisher
- Faber & Faber
- Condition
- New
- SKU
- 9780571324170
- ISBN
- 9780571324170
Hardback
Condition: New
€ 29.99€ 6.28
€ 29.99
€ 6.28
Paperback. Fat Girl Thin chronicles Lisa Fitzpatrick's experiences of weight loss with refreshing honesty and clarity. She doesn't promise a quick fix or an easy solution. Instead, she asks her readers to stop looking for excuses and start taking responsibility for their own bodies. Num Pages: 176 pages, coloured photography throughout. BIC Classification: VFMD; WBH. Category: (G) General (US: Trade). Dimension: 167 x 229 x 17. Weight in Grams: 498.
- Format
- Paperback
- Publication date
- 2014
- Publisher
- Kyle Books
- Condition
- New
- SKU
- 9780857831729
- ISBN
- 9780857831729
Paperback
Condition: New
€ 4.99
€ 4.99
Hardback. Exciting everyday food that everybody can cook, from Delia's favourite teacher Num Pages: 352 pages, Colour. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 195 x 254 x 29. Weight in Grams: 1288.
- Format
- Hardback
- Publication date
- 2012
- Publisher
- Bloomsbury Publishing PLC
- Condition
- New
- SKU
- 9781408810934
- ISBN
- 9781408810934
Hardback
Condition: New
€ 29.99€ 6.75
€ 29.99
€ 6.75
Hardcover. Num Pages: 176 pages, colour illustrations. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 236 x 210 x 24. Weight in Grams: 813.
- Format
- Hardback
- Publication date
- 2012
- Publisher
- Ten Speed Press United States
- Edition
- 0th Edition
- Number of pages
- 176
- Condition
- New
- SKU
- V9781607741022
- ISBN
- 9781607741022
Hardback
Condition: New
€ 24.99€ 23.95
€ 24.99
€ 23.95
paperback. While many cultures eat pumpkin year round, North Americans reserve it for a set of beloved autumn rituals that celebrate the harvest season and the rural past. This book shows how Americans have used the pumpkin to connect with nature and our agrarian roots - and, ironically, how this process has revitalized small farms and rural communities. Series: Weyherhaeuser Environmental Books. Num Pages: 336 pages, 34 illus. BIC Classification: 1KB; JFC; WB; WN. Category: (P) Professional & Vocational. Dimension: 217 x 174 x 22. Weight in Grams: 420.
- Format
- Paperback
- Publication date
- 2013
- Publisher
- University of Washington Press United States
- Edition
- Illustrated
- Number of pages
- 336
- Condition
- New
- SKU
- V9780295993324
- ISBN
- 9780295993324
Paperback
Condition: New
€ 23.75
€ 23.75
Hardback. Food is one of the reasons why travellers enjoy their visits to Italy. Yet, the fascination with Italian cuisine is not all about health or taste. This volume provides an intimate look at how Italians cook, eat and think about food today. Series: Food Culture Around the World. Num Pages: 256 pages, 1, black & white illustrations. BIC Classification: 1DST; JFC; JHBT; WBN. Category: (G) General (US: Trade); (U) Tertiary Education (US: College). Dimension: 234 x 156 x 15. Weight in Grams: 531.
- Format
- Hardback
- Publication date
- 2004
- Publisher
- Bloomsbury Publishing Plc United States
- Number of pages
- 256
- Condition
- New
- SKU
- V9780313327261
- ISBN
- 9780313327261
Hardback
Condition: New
€ 76.52
€ 76.52
Paperback. Contains more than two hundred recipes interwoven with historical background and notes from the author's experiences traveling through Central and Eastern Europe. This book contains period illustrations and an introduction by the author, which describes how dramatically this region and its food have changed since the end of its isolation in 1989. Series: At Table. Num Pages: 470 pages, Illus., maps. BIC Classification: 1DV; WBN. Category: (P) Professional & Vocational. Dimension: 229 x 152 x 25. Weight in Grams: 499.
- Format
- Paperback
- Publication date
- 2006
- Publisher
- University of Nebraska Press United States
- Edition
- Illustrated
- Number of pages
- 470
- Condition
- New
- SKU
- V9780803264601
- ISBN
- 9780803264601
Paperback
Condition: New
€ 47.60
€ 47.60
paperback. Thirty years and more than 40,000 copies sold since its first publication, Cooking Texas Style - available again in paperback with a new preface - is still the best source of authentic recipes for the traditional comfort foods of Texas Num Pages: 272 pages, 28 b&w drawings. BIC Classification: 1KBBSX; WBN. Category: (P) Professional & Vocational. Dimension: 229 x 152 x 15. Weight in Grams: 404.
- Format
- Paperback
- Publication date
- 2013
- Publisher
- University of Texas Press United States
- Number of pages
- 272
- Condition
- New
- Edition
- Reprint
- SKU
- V9780292747739
- ISBN
- 9780292747739
Paperback
Condition: New
€ 28.99
€ 28.99
Hardcover. Europe's most authoritative culinary reference comes to the New World A sound and comprehensive knowledge of cooking theory and technique is as essential to a great cook as a full complement of well-made kitchen tools. Num Pages: 432 pages, Illustrations (some col.). BIC Classification: 1D; TTVC; WBA. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 297 x 217 x 28. Weight in Grams: 1440.
- Format
- Hardback
- Publication date
- 1999
- Publisher
- John Wiley and Sons Ltd United States
- Edition
- 3rd Edition
- Number of pages
- 432
- Condition
- New
- SKU
- V9780471291879
- ISBN
- 9780471291879
Hardback
Condition: New
€ 70.91
€ 70.91
paperback. The 1970s classic that sparked the homebrewing revolution in Vermont Num Pages: 128 pages, 25 B&W Illustrations. BIC Classification: WBXD2. Category: (G) General (US: Trade). Dimension: 178 x 129 x 10. Weight in Grams: 120.
- Format
- Paperback
- Publication date
- 2015
- Publisher
- WW Norton & Co United States
- Number of pages
- 128
- Condition
- New
- Edition
- Anniversary
- SKU
- V9781581573084
- ISBN
- 9781581573084
Paperback
Condition: New
€ 11.29
€ 11.29
Hardback. Never before has there been a book focusing on the theme of tea as it relates to both the fine and decorative arts. With over 330 beautiful colour images, this book explores the history of tea with special attention to the impact its popularity has had on the development of porcelain, silver and other decorative objects used in serving tea. Num Pages: 192 pages, 334 color photos. BIC Classification: WBX. Category: (G) General (US: Trade). Dimension: 289 x 228 x 23. Weight in Grams: 129.
- Publication date
- 2004
- Publisher
- Schiffer Publishing Ltd United States
- Number of pages
- 192
- Condition
- New
- Format
- Hardback
- SKU
- V9780764319594
- ISBN
- 9780764319594
Hardback
Condition: New
€ 42.99€ 27.47
€ 42.99
€ 27.47
paperback. "Talking turkey" about the bird you thought you knew Num Pages: 264 pages, 22 black & white photographs. BIC Classification: 1KBB; JFC; WB. Category: (G) General (US: Trade). Dimension: 225 x 162 x 17. Weight in Grams: 404.
- Format
- Paperback
- Publication date
- 2009
- Publisher
- University of Illinois Press United States
- Edition
- First Edition
- Number of pages
- 264
- Condition
- New
- SKU
- V9780252076879
- ISBN
- 9780252076879
Paperback
Condition: New
€ 21.99€ 21.48
€ 21.99
€ 21.48
Paperback. Num Pages: illustrations. BIC Classification: 1KBBS; 1KLCM; WBN. Category: (G) General (US: Trade). Dimension: 231 x 185 x 15. Weight in Grams: 454.
- Format
- Paperback
- Publication date
- 2002
- Publisher
- Random House USA Inc United States
- Condition
- New
- SKU
- V9780375760976
- ISBN
- 9780375760976
Paperback
Condition: New
€ 19.99€ 18.82
€ 19.99
€ 18.82
Hardcover. "The improbable triumph of the humble Malbec-the Seabiscuit of grapes." -Benjamin Wallace, author of The Billionaire's Vinegar Num Pages: 352 pages, 12 black-and-white illustrations, map. BIC Classification: 1KLSA; TVSW; WBXD1. Category: (P) Professional & Vocational. Dimension: 242 x 164 x 26. Weight in Grams: 642.
- Format
- Hardback
- Publication date
- 2012
- Publisher
- W. W. Norton & Company
- Edition
- First Edition
- Number of pages
- 352
- Condition
- New
- SKU
- V9780393080193
- ISBN
- 9780393080193
Hardback
Condition: New
€ 26.99€ 24.65
€ 26.99
€ 24.65
Paperback. Num Pages: colour illustrations. BIC Classification: MXH; VFD; VFJB; WBHS. Category: (G) General (US: Trade). Dimension: 234 x 190 x 13. Weight in Grams: 499.
- Format
- Paperback
- Publication date
- 2016
- Publisher
- Rockridge Press
- Condition
- New
- SKU
- V9781623157289
- ISBN
- 9781623157289
Paperback
Condition: New
€ 17.34
€ 17.34
Paperback. Series: Pocket Wales. Num Pages: 48 pages. BIC Classification: 1DBKW; WBJ; WBN. Category: (G) General (US: Trade). Dimension: 122 x 150 x 7. Weight in Grams: 78.
- Format
- Paperback
- Publication date
- 2016
- Publisher
- Graffeg
- Condition
- New
- SKU
- V9781909823129
- ISBN
- 9781909823129
Paperback
Condition: New
€ 5.65
€ 5.65
Hardcover. Series: Angela Gray's Cookery School. Num Pages: 160 pages. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 158 x 156 x 18. Weight in Grams: 384.
- Format
- Hardback
- Publication date
- 2017
- Publisher
- Graffeg
- Condition
- New
- SKU
- V9781910862674
- ISBN
- 9781910862674
Hardback
Condition: New
€ 13.99€ 11.44
€ 13.99
€ 11.44
Hardcover. Just like her popular cooking blog 'Stuff I Make, Bake and Love' Lilly Higgins has a chatty and warm style making baking approachable and fun. Num Pages: 224 pages, illustrations. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 255 x 197 x 24. Weight in Grams: 896.
- Format
- Hardback
- Publication date
- 2011
- Publisher
- Gill & Macmillan Ltd
- Number of pages
- 224
- Condition
- New
- SKU
- 9780717150427
- ISBN
- 9780717150427
Hardback
Condition: New
€ 25.99€ 17.97
€ 25.99
€ 17.97
Hardcover. Compiled from three of Theodora's much-loved cookery books, Irish Traditional Food, Theodora FitzGibbon's Cookery Book and Your Favourite Recipes from Theodora FitzGibbon, this beautiful new collection of over 150 classic recipes will be a welcome addition to your cookery shelf. Num Pages: 288 pages, illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 250 x 179 x 30. Weight in Grams: 956.
- Format
- Hardback
- Publication date
- 2014
- Publisher
- Gill & Macmillan Ltd
- Condition
- New
- SKU
- 9780717159673
- ISBN
- 9780717159673
Hardback
Condition: New
€ 24.99€ 19.68
€ 24.99
€ 19.68
Hardcover. In Eat Yourself Beautiful, international model and nutritional therapist Rosanna Davison shares her recipes to help you look and feel amazing. Num Pages: 336 pages. BIC Classification: MBNH3; VFMD; WBH; WBJ. Category: (G) General (US: Trade). Dimension: 180 x 247 x 25. Weight in Grams: 836.
- Format
- Hardback
- Publication date
- 2015
- Publisher
- Gill & Macmillan Ltd
- Condition
- New
- SKU
- 9780717166992
- ISBN
- 9780717166992
Hardback
Condition: New
€ 26.99€ 18.53
€ 26.99
€ 18.53
Paperback. Sunday Independent favourite, Susan Jane White, shares her favourite recipes for high energy, glowing health and exceptional taste. Num Pages: 272 pages. BIC Classification: WBHS. Category: (G) General (US: Trade). Dimension: 191 x 246 x 23. Weight in Grams: 796.
- Format
- Paperback
- Publication date
- 2015
- Publisher
- Gill
- Condition
- New
- SKU
- 9780717169313
- ISBN
- 9780717169313
Paperback
Condition: New
€ 19.99€ 16.44
€ 19.99
€ 16.44
Hardcover. Our families are the most important people in our lives, so when it comes to mealtimes we want to give them the best we can. This new definitive collection gives you all the inspiration and help you need to make life in the kitchen easier and more enjoyable. Num Pages: 512 pages. BIC Classification: WBT; WBV. Category: (G) General (US: Trade). Dimension: 226 x 260 x 41. Weight in Grams: 2196.
- Format
- Hardback
- Publication date
- 2016
- Publisher
- Gill Books
- Condition
- New
- SKU
- 9780717172450
- ISBN
- 9780717172450
Hardback
Condition: New
€ 29.99€ 20.19
€ 29.99
€ 20.19
Paperback. Num Pages: 202 pages, 1. BIC Classification: WBTC. Category: (G) General (US: Trade). Dimension: 256 x 204 x 19. Weight in Grams: 894.
- Format
- Paperback
- Publication date
- 2015
- Publisher
- Appetite by Random House
- Condition
- New
- SKU
- V9780449016404
- ISBN
- 9780449016404
Paperback
Condition: New
€ 24.39
€ 24.39
hardcover. Num Pages: 272 pages. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 254 x 201 x 26. Weight in Grams: 1084.
- Format
- Hardback
- Publication date
- 2017
- Publisher
- Michael Joseph
- Condition
- New
- SKU
- 9780718184513
- ISBN
- 9780718184513
Hardback
Condition: New
€ 29.99€ 18.76
€ 29.99
€ 18.76
hardcover. Living Off the Land focuses on the Connemara region of Ireland. This volume takes you to the Screebe House, a historic manor in western Ireland famous for its hospitality, comfort, and outstanding cuisine, and shows how you can use local products to create outstanding dishes. Num Pages: 176 pages, C. 125 colour & b/w photos. BIC Classification: WBJ. Category: (G) General (US: Trade). Dimension: 199 x 262 x 21. Weight in Grams: 832.
- Format
- Hardback
- Publication date
- 2016
- Publisher
- teNeues Verlag
- Condition
- New
- SKU
- 9783832734244
- ISBN
- 9783832734244
Hardback
Condition: New
€ 28.99€ 6.74
€ 28.99
€ 6.74
paperback. How to brew, ferment and enjoy world-class beers at home. Num Pages: 320 pages, Illustrations. BIC Classification: WBXD2. Category: (G) General (US: Trade). Dimension: 253 x 178 x 24. Weight in Grams: 810.
- Format
- Paperback
- Publication date
- 2011
- Publisher
- Robert Rose Inc
- Condition
- New
- SKU
- 9780778802686
- ISBN
- 9780778802686
Paperback
Condition: New
€ 24.99€ 17.88
€ 24.99
€ 17.88
hardcover. The first English-language compilation of research on Japanese cooking and food culture Editor(s): Rath, Eric C.; Assmann, Stephanie. Num Pages: 304 pages, 13 black and white photographs, 3 tables. BIC Classification: 1FPJ; JFCV; WBN. Category: (UP) Postgraduate, Research & Scholarly. Dimension: 242 x 156 x 21. Weight in Grams: 568.
- Format
- Hardback
- Publication date
- 2010
- Publisher
- University of Illinois Press United States
- Number of pages
- 304
- Condition
- New
- Edition
- First Edition
- SKU
- V9780252035630
- ISBN
- 9780252035630
Hardback
Condition: New
€ 168.72
€ 168.72
paperback. Num Pages: 272 pages, Black and White Illustrations and Map. BIC Classification: WB. Category: (G) General (US: Trade). Dimension: 163 x 229 x 19. Weight in Grams: 416.
- Format
- Paperback
- Publication date
- 2013
- Publisher
- Chelsea Green Publishing
- Condition
- New
- SKU
- 9781603585064
- ISBN
- 9781603585064
Paperback
Condition: New
€ 25.99€ 19.29
€ 25.99
€ 19.29
Hardcover. Num Pages: 240 pages, approx 150 colour photographs, illustrations and drawings. BIC Classification: WBTB; WBW. Category: (G) General (US: Trade). Dimension: 253 x 199 x 25. Weight in Grams: 894.
- Format
- Hardback
- Publication date
- 2009
- Publisher
- Merlin Unwin Books United Kingdom
- Edition
- First
- Number of pages
- 240
- Condition
- New
- SKU
- V9781906122089
- ISBN
- 9781906122089
Hardback
Condition: New
€ 38.99€ 27.79
€ 38.99
€ 27.79
Paperback. Num Pages: 224 pages, 100 Colour Photos. BIC Classification: WB. Category: (G) General (US: Trade). Dimension: 253 x 190 x 13. Weight in Grams: 712.
- Format
- Paperback
- Publication date
- 2013
- Publisher
- Clarkson Potter
- Edition
- 7.7.2013
- Number of pages
- 224
- Condition
- New
- SKU
- V9780804139427
- ISBN
- 9780804139427
Paperback
Condition: New
€ 20.99€ 20.84
€ 20.99
€ 20.84
Paperback. How to prepare and enjoy delightful desserts when you have diabetes People with diabetes often believe that they cannot enjoy rich, delicious-tasting cooking--such as desserts. Professor, chef, and dietitian Sandy Kapoor proves them wrong, showing those who suffer from diabetes how they can fit desserts into a healthy plan of eating. Num Pages: 244 pages, black & white illustrations. BIC Classification: MJGD; WBH; WBVQ. Category: (P) Professional & Vocational. Dimension: 228 x 152 x 17. Weight in Grams: 440.
- Format
- Paperback
- Publication date
- 2003
- Publisher
- John Wiley and Sons Ltd United States
- Edition
- 1st Edition
- Number of pages
- 244
- Condition
- New
- SKU
- V9780471441960
- ISBN
- 9780471441960
Paperback
Condition: New
€ 27.84
€ 27.84
hardcover. Features a collection of over 200 recipes that is organised around courses and ingredients such as eggs and cheese, fish and shellfish, meat, poultry and game, vegetables, pasta, pulses and grains, sauces, sweet dishes and cakes, preserves, and bread. Editor(s): Norman, Jill. Num Pages: 400 pages, black & white line drawings. BIC Classification: 1QRM; WBB; WBN. Category: (G) General (US: Trade). Dimension: 205 x 140 x 32. Weight in Grams: 614.
- Format
- Hardback
- Publication date
- 2011
- Publisher
- Grub Street Publishing
- Condition
- New
- SKU
- 9781906502904
- ISBN
- 9781906502904
Hardback
Condition: New
€ 19.99€ 13.64
€ 19.99
€ 13.64
Paperback.
- Format
- Paperback
- Publication date
- 2008
- Publisher
- Monsoon Books Singapore
- Number of pages
- 256
- Condition
- New
- SKU
- V9789810807054
- ISBN
- 9789810807054
Paperback
Condition: New
€ 10.99€ 9.90
€ 10.99
€ 9.90
paperback. This exceptional cookbook offers instruction on preparing: - Starters, such as Sesame Beef Appetizer- Lunch and dinner fondues, such as Breaded Red Snapper- Desserts, such as Creamy Caramel Fondue- Breakfast fondues, such as Ham and Cheese Fondue- Healthy choices, such as Dietet's Fondue Series: Everything. Num Pages: 272 pages. BIC Classification: WBVM. Category: (G) General (US: Trade). Dimension: 234 x 203 x 20. Weight in Grams: 628.
- Format
- Paperback
- Publication date
- 2004
- Publisher
- Adams Media Corporation United States
- Number of pages
- 272
- Condition
- New
- SKU
- V9781593371197
- ISBN
- 9781593371197
Paperback
Condition: New
€ 18.30
€ 18.30
Hardback. Includes over 120 of the most popular dishes from Yotam's innovative Soho-based restaurant Nopi. Whether you're a regular at the Nopi restaurant and want to know the secret to your favourite dish or are an Ottolenghi fan who wants to try out restaurant-style cooking, this is a collection of recipes which will inspire, challenge and delight. Num Pages: 352 pages. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 280 x 203 x 32. Weight in Grams: 1488.
- Format
- Hardback
- Publication date
- 2015
- Publisher
- Ebury Publishing
- Condition
- New
- SKU
- 9780091957162
- ISBN
- 9780091957162
Hardback
Condition: New
€ 44.99€ 29.10
€ 44.99
€ 29.10
paperback. Editor(s): Cheese Board Colletive. Num Pages: 272 pages, pho. BIC Classification: 1KBBWF; WBN; WBT. Category: (G) General (US: Trade). Dimension: 241 x 216 x 18. Weight in Grams: 671.
- Format
- Paperback
- Publication date
- 2003
- Publisher
- Ten Speed Press United States
- Number of pages
- 272
- Condition
- New
- Edition
- Illustrated
- SKU
- V9781580084192
- ISBN
- 9781580084192
Paperback
Condition: New
€ 24.99€ 22.32
€ 24.99
€ 22.32
Paperback. Num Pages: 208 pages. BIC Classification: WBH; WBXN. Category: (G) General (US: Trade). Dimension: 232 x 178. .
- Format
- Paperback
- Publication date
- 2016
- Publisher
- Adams Media Corporation United States
- Number of pages
- 208
- Condition
- New
- SKU
- V9781440592935
- ISBN
- 9781440592935
Paperback
Condition: New
€ 17.99€ 16.70
€ 17.99
€ 16.70
paperback. Vinegar may not be the first thing that springs to mind when you need to get rid of a stubborn wine stain or soothe a tickly cough, but this ancient cupboard staple is a cheap, versatile solution to many household tasks. This book has sections on how to use vinegar in the laundry, DIY, gardening, health and beauty, pet care and in the kitchen. Series: Complete Practical Handbook. Num Pages: 192 pages, 160 colour illustrations. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 217 x 179 x 16. Weight in Grams: 530. Clean copy with minor shelf wear
- Format
- Paperback
- Publication date
- 2008
- Publisher
- Flame Tree Publishing
- Condition
- Used, Very Good
- SKU
- KMK0018837
- ISBN
- 9781847861863
Paperback
Condition: Used, Very Good
€ 4.99
€ 4.99
Hardcover. An assortment of 140 recipes for classic Cantonese family dishes is accompanied by an introduction to the philosophy and principles of Chinese cuisine, and advice on the techniques of Chinese cooking. Num Pages: 282 pages, illustrations. BIC Classification: 1FPC; WBN. Category: (G) General (US: Trade). Dimension: 248 x 197 x 30. Weight in Grams: 780.
- Format
- Hardback
- Publication date
- 1999
- Publisher
- Simon & Schuster
- Condition
- New
- SKU
- V9780684847399
- ISBN
- 9780684847399
Hardback
Condition: New
€ 36.99€ 31.09
€ 36.99
€ 31.09
paperback. Offers a look at the delectable secrets of Mesopotamia. The author's broad perspective takes us inside the religious rites, everyday rituals, attitudes and taboos, and even the detailed preparation techniques involving food and drink in Mesopotamian high culture during the second and third millenniums BCE, as the Mesopotamians recorded them. Translator(s): Fagan, Teresa Lavender. Num Pages: 152 pages, 2 line drawings. BIC Classification: 1QDAM; HBJF1; HBLA; WB. Category: (G) General (US: Trade). Dimension: 227 x 150 x 11. Weight in Grams: 240.
- Format
- Paperback
- Publication date
- 2011
- Publisher
- University of Chicago Press
- Condition
- New
- SKU
- 9780226067346
- ISBN
- 9780226067346
Paperback
Condition: New
€ 29.99€ 22.92
€ 29.99
€ 22.92
Hardcover. Passover is a celebration of freedom. This collection celebrates culinary freedom, while still honouring the holiday's dietary rules. It redefines Passover dining with an updated and global menu that includes Banana Charoset, Peruvian Roast Chicken with Salsa Verde and Frittata with Broccoli and Leeks. Num Pages: 160 pages, full colour throughout, includes photographs. BIC Classification: WBHS. Category: (G) General (US: Trade). Dimension: 215 x 268 x 24. Weight in Grams: 846.
- Format
- Hardback
- Publication date
- 2015
- Publisher
- Sterling Epicure
- Condition
- New
- SKU
- V9781454914402
- ISBN
- 9781454914402
Hardback
Condition: New
€ 29.99€ 21.70
€ 29.99
€ 21.70
Paperback. A guide that includes various things about cheese. It includes entries from Asiago to Zamorano; cheese terminology; information on how cheese is made along with tips for pairing cheese with wine and beer. Num Pages: 576 pages, black & white illustrations. BIC Classification: GBC; WB. Category: (G) General (US: Trade). Dimension: 182 x 129 x 24. Weight in Grams: 408.
- Format
- Paperback
- Publication date
- 2007
- Publisher
- HarperCollins Publishers Inc United States
- Number of pages
- 512
- Condition
- New
- SKU
- V9780060537043
- ISBN
- 9780060537043
Paperback
Condition: New
€ 16.99€ 16.07
€ 16.99
€ 16.07
Hardcover. Including photographs, this title presents eighty recipes that are organized by type, level of difficulty, and what equipment is necessary in their creation. Beginning with "How I Went Raw" and an instructional guide to using the book, it features soups, salad dressings and sauces, entrees, and desserts and sweets for a combination of raw foods. Num Pages: 224 pages, Colour, black and white photographs. BIC Classification: WBJ. Category: (G) General (US: Trade). Dimension: 239 x 195 x 22. Weight in Grams: 854.
- Format
- Hardback
- Publication date
- 2006
- Publisher
- William Morrow
- Edition
- First
- Number of pages
- 224
- Condition
- New
- SKU
- V9780060843182
- ISBN
- 9780060843182
Hardback
Condition: New
€ 34.99€ 30.50
€ 34.99
€ 30.50
Hardcover. When Food Network's "Ace of Cakes," Chef Duff Goldman, created Charm City Cakes in Baltimore in 2000, he just wanted to make a few cakes for friends and family. As word got out about his uncommon creations, however, he quickly outgrew his home kitchen and two bakeries. Num Pages: 320 pages, colour illus. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 260 x 211 x 25. Weight in Grams: 1346.
- Format
- Hardback
- Publication date
- 2009
- Publisher
- William Morrow Cookbooks
- Condition
- New
- SKU
- V9780061703010
- ISBN
- 9780061703010
Hardback
Condition: New
€ 37.99€ 35.03
€ 37.99
€ 35.03
Paperback. Suitable for sandwich lovers, this book includes recipes for: Roquefort, and Bacon; Falafel with Cucumber, Onion, Tomato Salad, and Tahini Sauce; breakfast and Brunch-Emeril's Smoked Salmon on a Bagel with Mascarpone Spread; and lunchbox: Sandwiches that Travel - Egg Salad Supreme, Roast Beef Sandwich with French Onion Dip and Fried Shallots. Series: Emeril's. Num Pages: 368 pages, Colour Photos Throughout. BIC Classification: WBV. Category: (G) General (US: Trade). Dimension: 232 x 177 x 26. Weight in Grams: 934.
- Format
- Paperback
- Publication date
- 2012
- Publisher
- HarperCollins Publishers Inc United States
- Edition
- Original
- Number of pages
- 368
- Condition
- New
- SKU
- V9780061742972
- ISBN
- 9780061742972
Paperback
Condition: New
€ 25.99€ 24.80
€ 25.99
€ 24.80
Hardcover. Featuring recipes, photographs, and scenes from some of the most vibrant restaurants in America, this cookbook celebrates the wave of culinary energy that has transformed this thriving borough and infused its kitchens and dining rooms with passion, vigor, and big flavors. Num Pages: 272 pages, col. Illustrations. BIC Classification: 1KBB; WBN. Category: (G) General (US: Trade). Dimension: 260 x 204 x 23. Weight in Grams: 1118.
- Format
- Hardback
- Publication date
- 2010
- Publisher
- HarperCollins Publishers Inc United States
- Number of pages
- 272
- Condition
- New
- SKU
- V9780061956225
- ISBN
- 9780061956225
Hardback
Condition: New
€ 40.99€ 35.30
€ 40.99
€ 35.30
Paperback.
- Format
- Paperback
- Publication date
- 2011
- Publisher
- HarperCollins Publishers Inc United States
- Edition
- 1st
- Number of pages
- 704
- Condition
- New
- SKU
- V9780062098122
- ISBN
- 9780062098122
Paperback
Condition: New
€ 26.51
€ 26.51
Paperback. Helps to create a meal-planning service where wholesome, non-processed foods (20 ingredients to be exact), simple and delicious recipes (for 5 low-cost meals) take center stage. This title mixes and matches a small list of ingredients to create balanced meals that play off each other, with options for gluten-free, vegetarian and vegan dishes. Num Pages: 320 pages, Colour Throughout. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 230 x 190 x 26. Weight in Grams: 834.
- Format
- Paperback
- Publication date
- 2013
- Publisher
- HarperCollins Publishers Inc United States
- Edition
- 0th Edition
- Number of pages
- 256
- Condition
- New
- SKU
- V9780062200983
- ISBN
- 9780062200983
Paperback
Condition: New
€ 25.99€ 24.53
€ 25.99
€ 24.53
Hardcover. Num Pages: 288 pages. BIC Classification: 1KBB; HBJK; HBTB; KNDF; WBXD2. Category: (G) General (US: Trade). Dimension: 229 x 152 x 25. Weight in Grams: 646.
- Format
- Hardback
- Publication date
- 2016
- Publisher
- William Morrow
- Edition
- First Edition
- Condition
- New
- SKU
- V9780062389756
- ISBN
- 9780062389756
Hardback
Condition: New
€ 25.99€ 22.19
€ 25.99
€ 22.19
Hardcover. Num Pages: 352 pages. BIC Classification: VFMD; WBH. Category: (G) General (US: Trade). Dimension: 232 x 187 x 28. Weight in Grams: 646.
- Format
- Hardback
- Publication date
- 2016
- Publisher
- William Morrow Cookbooks
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9780062419156
- ISBN
- 9780062419156
Hardback
Condition: New
€ 30.99€ 28.75
€ 30.99
€ 28.75
Paperback. Editor(s): Smith, Michael J. Num Pages: 288 pages, 1. BIC Classification: WBH. Category: (G) General (US: Trade). Dimension: 221 x 280 x 21. Weight in Grams: 1150.
- Format
- Paperback
- Publication date
- 2016
- Publisher
- Penguin Putnam Inc United States
- Number of pages
- 288
- Condition
- New
- SKU
- V9780143192190
- ISBN
- 9780143192190
Paperback
Condition: New
€ 27.96
€ 27.96
Hardcover. Num Pages: 432 pages, Colour Photographs. BIC Classification: 1DST; WBN. Category: (G) General (US: Trade). Dimension: 232 x 211 x 29. Weight in Grams: 1250.
- Format
- Hardback
- Publication date
- 2009
- Publisher
- Alfred A. Knopf United States
- Edition
- First Edition
- Number of pages
- 432
- Condition
- New
- SKU
- V9780307267511
- ISBN
- 9780307267511
Hardback
Condition: New
€ 34.99€ 32.84
€ 34.99
€ 32.84
Paperback. Num Pages: 288 pages, 50 line drawings. BIC Classification: WBX. Category: (G) General (US: Trade). Dimension: 214 x 139 x 22. Weight in Grams: 336.
- Format
- Paperback
- Publication date
- 2007
- Publisher
- Random House USA Inc United States
- Number of pages
- 288
- Condition
- New
- SKU
- V9780307351364
- ISBN
- 9780307351364
Paperback
Condition: New
€ 15.99€ 14.60
€ 15.99
€ 14.60
Hardback. Num Pages: 288 pages, illustrations. BIC Classification: WB. Category: (G) General (US: Trade). Dimension: 260 x 207 x 23. Weight in Grams: 1260.
- Format
- Hardback
- Publication date
- 2007
- Publisher
- Random House USA Inc United States
- Number of pages
- 288
- Condition
- New
- SKU
- V9780307351418
- ISBN
- 9780307351418
Hardback
Condition: New
€ 34.99€ 32.84
€ 34.99
€ 32.84
Hardcover.
- Format
- Hardback
- Publication date
- 2012
- Publisher
- Random House USA Inc United States
- Edition
- First Edition
- Number of pages
- 240
- Condition
- New
- SKU
- V9780307451026
- ISBN
- 9780307451026
Hardback
Condition: New
€ 34.99€ 31.25
€ 34.99
€ 31.25
Hardback. Num Pages: 224 pages, 100 4-Colour Photographs. BIC Classification: WB. Category: (G) General (US: Trade). Dimension: 254 x 189 x 21. Weight in Grams: 960.
- Format
- Hardback
- Publication date
- 2010
- Publisher
- Random House USA Inc United States
- Number of pages
- 224
- Condition
- New
- SKU
- V9780307465238
- ISBN
- 9780307465238
Hardback
Condition: New
€ 30.99€ 28.06
€ 30.99
€ 28.06
Hardback. Num Pages: 272 pages, illustrations. BIC Classification: WBV. Category: (G) General (US: Trade). Dimension: 258 x 201 x 22. Weight in Grams: 1021.
- Format
- Hardback
- Publication date
- 2010
- Publisher
- Random House USA Inc United States
- Number of pages
- 272
- Condition
- New
- SKU
- V9780307719164
- ISBN
- 9780307719164
Hardback
Condition: New
€ 29.99€ 28.30
€ 29.99
€ 28.30
Num Pages: 304 pages, 100 Colour Photos and Line Art. BIC Classification: WBN. Category: (G) General (US: Trade). Dimension: 192 x 234 x 12. Weight in Grams: 1356.
- Publication date
- 2011
- Publisher
- Random House USA Inc United States
- Number of pages
- 304
- Condition
- New
- SKU
- V9780307719553
- ISBN
- 9780307719553
Hardback
Condition: New
€ 34.99€ 33.72
€ 34.99
€ 33.72
Hardcover.
- Format
- Hardback
- Publication date
- 2011
- Publisher
- Random House USA Inc United States
- Edition
- First Edition
- Number of pages
- 224
- Condition
- New
- SKU
- V9780307888266
- ISBN
- 9780307888266
Hardback
Condition: New
€ 27.99€ 25.62
€ 27.99
€ 25.62
Hardback. Num Pages: 240 pages, 75 Colour Photographs. BIC Classification: 1KBBFS; WBN. Category: (G) General (US: Trade). Dimension: 258 x 237 x 23. Weight in Grams: 1230.
- Format
- Hardback
- Publication date
- 2013
- Publisher
- Random House USA Inc United States
- Number of pages
- 240
- Condition
- New
- SKU
- V9780307889737
- ISBN
- 9780307889737
Hardback
Condition: New
€ 34.99€ 32.89
€ 34.99
€ 32.89
Martha Stewart´s Vegetables: Inspired Recipes and Tips for Choosing, ...
Editors Of Martha Stewart Living
Hardback. Num Pages: 328 pages, 200-250 4 colour photos. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 197 x 262 x 26. Weight in Grams: 1272.
- Format
- Hardback
- Publication date
- 2016
- Publisher
- Random House USA Inc
- Condition
- New
- SKU
- V9780307954442
- ISBN
- 9780307954442
Hardback
Condition: New
€ 30.99€ 29.67
€ 30.99
€ 29.67
Paperback. Num Pages: 384 pages, 200 Colour Photographs. BIC Classification: WBJ. Category: (G) General (US: Trade). Dimension: 233 x 189 x 25. Weight in Grams: 1040.
- Format
- Paperback
- Publication date
- 2013
- Publisher
- Random House USA Inc United States
- Edition
- 1st Edition
- Number of pages
- 384
- Condition
- New
- SKU
- V9780307954565
- ISBN
- 9780307954565
Paperback
Condition: New
€ 26.20
€ 26.20
Hardback. A unique, inspiring and intimate celebration of contemporary Mediterranean cuisine from award-wining chef Michael Psilakis - 'the Greek-American Mario Batali' (The New Yorker) Num Pages: 304 pages, Integrated: 75, colour photos. BIC Classification: 1DVG; WBN. Category: (G) General (US: Trade). Dimension: 263 x 214 x 37. Weight in Grams: 1320.
- Format
- Hardback
- Publication date
- 2009
- Publisher
- Little, Brown & Company United States
- Number of pages
- 304
- Condition
- New
- SKU
- V9780316041218
- ISBN
- 9780316041218
Hardback
Condition: New
€ 34.99€ 33.53
€ 34.99
€ 33.53
Hardcover. A cake decorating and entertaining book from Confetti Cakes, the most sought-after bakery in New York City. Num Pages: 224 pages, 30pp of col ill/100 col photos. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 261 x 218 x 24. Weight in Grams: 1196.
- Format
- Hardback
- Publication date
- 2007
- Publisher
- Little, Brown & Company United States
- Edition
- 4.2.2007
- Number of pages
- 224
- Condition
- New
- SKU
- V9780316113076
- ISBN
- 9780316113076
Hardback
Condition: New
€ 30.99€ 30.21
€ 30.99
€ 30.21
Hardcover. BIC Classification: WBA. Dimension: 259 x 213 x 28. Weight in Grams: 1138.
- Format
- Hardback
- Publication date
- 2012
- Publisher
- OVERSEAS EDITIONS NEW
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9780316129411
- ISBN
- 9780316129411
Hardback
Condition: New
€ 34.99€ 31.68
€ 34.99
€ 31.68
Hardcover. A master class in the most common cooking technique from culinary expert Michael Ruhlman, showing beginners and professionals alike how to elevate their cooking. Num Pages: 192 pages, 75 colour photos. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 196 x 252 x 19. Weight in Grams: 776.
- Format
- Hardback
- Publication date
- 2016
- Publisher
- Little, Brown and Company
- Condition
- New
- SKU
- V9780316254151
- ISBN
- 9780316254151
Hardback
Condition: New
€ 20.65
€ 20.65
Hardcover. The definitive Southern cookbook for a new generation, from the star chef and creator of PBS's A Chef's Life. Num Pages: 512 pages, 175 colour photos. BIC Classification: 1KBBS; WBB; WBN. Category: (G) General (US: Trade). Dimension: 218 x 264 x 51. Weight in Grams: 2028.
- Format
- Hardback
- Publication date
- 2016
- Publisher
- Little, Brown and Company
- Condition
- New
- SKU
- V9780316381109
- ISBN
- 9780316381109
Hardback
Condition: New
€ 47.16
€ 47.16
Hardback. Num Pages: 430 pages, Col.ill. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 283 x 237 x 28. Weight in Grams: 1830.
- Format
- Hardback
- Publication date
- 1999
- Publisher
- Alfred A. Knopf United States
- Number of pages
- 430
- Condition
- New
- SKU
- V9780375404313
- ISBN
- 9780375404313
Hardback
Condition: New
€ 57.30€ 55.55
€ 57.30
€ 55.55
Paperback.
- Format
- Paperback
- Publication date
- 1998
- Publisher
- Knopf
- Edition
- 1st Pbk. Ed
- Number of pages
- 320
- Condition
- New
- SKU
- V9780375703935
- ISBN
- 9780375703935
Paperback
Condition: New
€ 20.99€ 18.94
€ 20.99
€ 18.94
Hardcover. The acclaimed pastry chef's long-awaited collection of stunning-to-behold yet simple-to-make desserts for every occasion. Num Pages: 304 pages, 123 color photographs. BIC Classification: WBVQ. Category: (G) General (US: Trade). Dimension: 265 x 212 x 28. Weight in Grams: 1232.
- Format
- Hardback
- Publication date
- 2010
- Publisher
- WW Norton & Co United States
- Number of pages
- 416
- Condition
- New
- SKU
- V9780393059533
- ISBN
- 9780393059533
Hardback
Condition: New
€ 34.99€ 34.16
€ 34.99
€ 34.16
Hardcover. A treasure trove of salad meals and mix-and-match dressings within reach of everyday cooking. Num Pages: 352 pages, 34 color photographs. BIC Classification: WBVG. Category: (G) General (US: Trade). Dimension: 239 x 194 x 26. Weight in Grams: 1020.
- Format
- Hardback
- Publication date
- 2008
- Publisher
- WW Norton & Co United States
- Edition
- First Edition
- Number of pages
- 320
- Condition
- New
- SKU
- V9780393065008
- ISBN
- 9780393065008
Hardback
Condition: New
€ 30.99€ 29.43
€ 30.99
€ 29.43
Paperback. "Essential.. Schlesinger & Willoughby are unfussy cooks who go for big, knock-you-down flavors."-New York Times Book Review Num Pages: 448 pages, 16 pages of color illustrations. BIC Classification: WBS. Category: (G) General (US: Trade); (P) Professional & Vocational. Dimension: 246 x 170 x 28. Weight in Grams: 900.
- Format
- Paperback
- Publication date
- 2005
- Publisher
- WW Norton & Co United States
- Number of pages
- 448
- Condition
- New
- SKU
- V9780393326574
- ISBN
- 9780393326574
Paperback
Condition: New
€ 20.69
€ 20.69
Hardcover.
- Format
- Hardback
- Publication date
- 2010
- Publisher
- Grand Central Life & Style
- Number of pages
- 240
- Condition
- New
- SKU
- V9780446572095
- ISBN
- 9780446572095
Hardback
Condition: New
€ 30.99€ 29.15
€ 30.99
€ 29.15
Paperback. Num Pages: 178 pages, 1. BIC Classification: WB. Category: (G) General (US: Trade). Dimension: 231 x 180 x 20. Weight in Grams: 516.
- Format
- Paperback
- Publication date
- 2014
- Publisher
- Appetite by Random House
- Condition
- New
- SKU
- V9780449016121
- ISBN
- 9780449016121
Paperback
Condition: New
€ 22.16
€ 22.16
Hardcover.
- Format
- Hardback
- Publication date
- 2009
- Publisher
- John Wiley and Sons Ltd United Kingdom
- Edition
- 1st Edition
- Number of pages
- 640
- Condition
- New
- SKU
- V9780470085028
- ISBN
- 9780470085028
Hardback
Condition: New
€ 34.99€ 34.45
€ 34.99
€ 34.45
Hardcover. In the most comprehensive book of its kind, Mark Bittman offers the ultimate baker's resource. The recipes satisfy every flavor craving thanks to more than 2,000 recipes and variations. Num Pages: 768 pages, illustrations. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 242 x 218 x 46. Weight in Grams: 1458.
- Format
- Hardback
- Publication date
- 2016
- Publisher
- Houghton Mifflin Harcourt Publishing Company
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9780470526880
- ISBN
- 9780470526880
Hardback
Condition: New
€ 44.99€ 43.78
€ 44.99
€ 43.78
* Provides readers with a springboard to infinite ideas of what can be achieved in the advanced art of cake decorating! * A perfect blend of inspiration and instruction, with stunning photos of finished cakes as well as step-by-step photos and detailed instruction on advanced decorating techniques. Num Pages: 228 pages, Illustrations. BIC Classification: WBVS. Category: (P) Professional & Vocational. Dimension: 280 x 225 x 21. Weight in Grams: 1168.
- Publication date
- 2013
- Publisher
- John Wiley and Sons Ltd United Kingdom
- Number of pages
- 228
- Condition
- New
- SKU
- V9780470581223
- ISBN
- 9780470581223
Hardback
Condition: New
€ 59.95€ 53.22
€ 59.95
€ 53.22
Hardcover.
- Format
- Hardback
- Publication date
- 2011
- Publisher
- John Wiley and Sons Ltd United Kingdom
- Edition
- 1st Edition
- Number of pages
- 304
- Condition
- New
- SKU
- V9780470603093
- ISBN
- 9780470603093
Hardback
Condition: New
€ 30.99€ 29.40
€ 30.99
€ 29.40
Paperback.
- Format
- Paperback
- Publication date
- 2010
- Publisher
- John Wiley and Sons Ltd United Kingdom
- Edition
- 1st Edition
- Number of pages
- 336
- Condition
- New
- SKU
- V9780470878408
- ISBN
- 9780470878408
Paperback
Condition: New
€ 21.43
€ 21.43
Paperback.
- Format
- Paperback
- Publication date
- 2011
- Publisher
- John Wiley and Sons Ltd United Kingdom
- Edition
- 1st Edition
- Number of pages
- 416
- Condition
- New
- SKU
- V9780470886601
- ISBN
- 9780470886601
Paperback
Condition: New
€ 22.19
€ 22.19
Paperback. Spectacular cupcake recipes made from scratch or with a mix Get ready for adorably decorated and deliciously flavored cupcakes made easy! Betty Crocker The Big Book of Cupcakes features 175 delightful cupcakes, all using new and fun decorating ideas anyone can master and simple ingredients available anywhere. Series: Betty Crocker Big Book. Num Pages: 336 pages, col. ill. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 228 x 204 x 22. Weight in Grams: 966.
- Format
- Paperback
- Publication date
- 2011
- Publisher
- John Wiley and Sons Ltd United Kingdom
- Edition
- 1st Edition
- Number of pages
- 336
- Condition
- New
- SKU
- V9780470906729
- ISBN
- 9780470906729
Paperback
Condition: New
€ 21.27
€ 21.27