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Food & Drink

Results 817 - 840 of 5199

Food & Drink

paperback. Num Pages: 304 pages, B & W line. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 229 x 155 x 17. Weight in Grams: 478.
Format
Paperback
Publication date
1998
Publisher
Zondervan United States
Number of pages
304
Condition
New
SKU
V9780310219781
ISBN
9780310219781
Paperback
Condition: New

€ 19.32

Paperback. For countless American Protestants, food and church are inseparable. From dry cookies and punch at coffee hour to potlucks and spaghetti dinners, this title looks at the role food plays in the daily life of white mainline Protestant congregations. Num Pages: 270 pages, biography. BIC Classification: 1KBB; HRCC99; JFSR; JHBT; WBN. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 216 x 140 x 17. Weight in Grams: 268.
Format
Paperback
Publication date
2001
Publisher
St Martin's Press United States
Number of pages
272
Condition
New
SKU
V9780312294427
ISBN
9780312294427
Paperback
Condition: New

€ 99.42

Hardback. A unique, inspiring and intimate celebration of contemporary Mediterranean cuisine from award-wining chef Michael Psilakis - 'the Greek-American Mario Batali' (The New Yorker) Num Pages: 304 pages, Integrated: 75, colour photos. BIC Classification: 1DVG; WBN. Category: (G) General (US: Trade). Dimension: 263 x 214 x 37. Weight in Grams: 1320.
Format
Hardback
Publication date
2009
Publisher
Little, Brown & Company United States
Number of pages
304
Condition
New
SKU
V9780316041218
ISBN
9780316041218
Hardback
Condition: New

€ 38.99
€ 35.44

Hardcover. A cake decorating and entertaining book from Confetti Cakes, the most sought-after bakery in New York City. Num Pages: 224 pages, 30pp of col ill/100 col photos. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 261 x 218 x 24. Weight in Grams: 1196.
Format
Hardback
Publication date
2007
Publisher
Little, Brown & Company United States
Edition
4.2.2007
Number of pages
224
Condition
New
SKU
V9780316113076
ISBN
9780316113076
Hardback
Condition: New

€ 33.99
€ 31.90

Hardcover. BIC Classification: WBA. Dimension: 259 x 213 x 28. Weight in Grams: 1138.
Format
Hardback
Publication date
2012
Publisher
OVERSEAS EDITIONS NEW
Edition
1st Edition
Condition
New
SKU
V9780316129411
ISBN
9780316129411
Hardback
Condition: New

€ 38.99
€ 34.94

Hardcover. A master class in the most common cooking technique from culinary expert Michael Ruhlman, showing beginners and professionals alike how to elevate their cooking. Num Pages: 192 pages, 75 colour photos. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 196 x 252 x 19. Weight in Grams: 776.
Format
Hardback
Publication date
2016
Publisher
Little, Brown and Company
Condition
New
SKU
V9780316254151
ISBN
9780316254151
Hardback
Condition: New

€ 22.50

Hardcover. The definitive Southern cookbook for a new generation, from the star chef and creator of PBS's A Chef's Life. Num Pages: 512 pages, 175 colour photos. BIC Classification: 1KBBS; WBB; WBN. Category: (G) General (US: Trade). Dimension: 218 x 264 x 51. Weight in Grams: 2028.
Format
Hardback
Publication date
2016
Publisher
Little, Brown and Company
Condition
New
SKU
V9780316381109
ISBN
9780316381109
Hardback
Condition: New

€ 51.12

Hardback. Num Pages: 430 pages, Col.ill. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 283 x 237 x 28. Weight in Grams: 1830.
Format
Hardback
Publication date
1999
Publisher
Alfred A. Knopf United States
Number of pages
430
Condition
New
SKU
V9780375404313
ISBN
9780375404313
Hardback
Condition: New

€ 63.28
€ 60.43

Paperback.
Format
Paperback
Publication date
1998
Publisher
Knopf
Edition
1st Pbk. Ed
Number of pages
320
Condition
New
SKU
V9780375703935
ISBN
9780375703935
Paperback
Condition: New

€ 23.99
€ 20.41

Paperback.
Format
Paperback
Publication date
2012
Publisher
Penguin Putnam Inc United States
Edition
Reprint
Number of pages
322
Condition
New
SKU
V9780399161322
ISBN
9780399161322
Paperback
Condition: New

€ 17.99
€ 16.31

Hardcover.
Format
Hardback
Publication date
2010
Publisher
Grand Central Life & Style
Number of pages
240
Condition
New
SKU
V9780446572095
ISBN
9780446572095
Hardback
Condition: New

€ 33.99
€ 30.79

Paperback. Num Pages: 178 pages, 1. BIC Classification: WB. Category: (G) General (US: Trade). Dimension: 231 x 180 x 20. Weight in Grams: 516.
Format
Paperback
Publication date
2014
Publisher
Appetite by Random House
Condition
New
SKU
V9780449016121
ISBN
9780449016121
Paperback
Condition: New

€ 27.99
€ 23.93

Paperback.
Format
Paperback
Publication date
2010
Publisher
Penguin Putnam Inc United States
Edition
0th Edition
Number of pages
421
Condition
New
SKU
V9780452296459
ISBN
9780452296459
Paperback
Condition: New

€ 19.99
€ 18.64

Hardcover.
Format
Hardback
Publication date
2009
Publisher
John Wiley and Sons Ltd United Kingdom
Edition
1st Edition
Number of pages
640
Condition
New
SKU
V9780470085028
ISBN
9780470085028
Hardback
Condition: New

€ 38.99
€ 37.37

Hardcover. In the most comprehensive book of its kind, Mark Bittman offers the ultimate baker's resource. The recipes satisfy every flavor craving thanks to more than 2,000 recipes and variations. Num Pages: 768 pages, illustrations. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 242 x 218 x 46. Weight in Grams: 1458.
Format
Hardback
Publication date
2016
Publisher
Houghton Mifflin Harcourt Publishing Company
Edition
1st Edition
Condition
New
SKU
V9780470526880
ISBN
9780470526880
Hardback
Condition: New

€ 48.99
€ 43.91

* Provides readers with a springboard to infinite ideas of what can be achieved in the advanced art of cake decorating! * A perfect blend of inspiration and instruction, with stunning photos of finished cakes as well as step-by-step photos and detailed instruction on advanced decorating techniques. Num Pages: 228 pages, Illustrations. BIC Classification: WBVS. Category: (P) Professional & Vocational. Dimension: 280 x 225 x 21. Weight in Grams: 1168.
Publication date
2013
Publisher
John Wiley and Sons Ltd United Kingdom
Number of pages
228
Condition
New
SKU
V9780470581223
ISBN
9780470581223
Hardback
Condition: New

€ 66.20
€ 57.65

Hardcover.
Format
Hardback
Publication date
2011
Publisher
John Wiley and Sons Ltd United Kingdom
Edition
1st Edition
Number of pages
304
Condition
New
SKU
V9780470603093
ISBN
9780470603093
Hardback
Condition: New

€ 33.99
€ 31.84

Paperback.
Format
Paperback
Publication date
2010
Publisher
John Wiley and Sons Ltd United Kingdom
Edition
1st Edition
Number of pages
336
Condition
New
SKU
V9780470878408
ISBN
9780470878408
Paperback
Condition: New

€ 23.13

Paperback.
Format
Paperback
Publication date
2011
Publisher
John Wiley and Sons Ltd United Kingdom
Edition
1st Edition
Number of pages
416
Condition
New
SKU
V9780470886601
ISBN
9780470886601
Paperback
Condition: New

€ 23.95

Paperback. Spectacular cupcake recipes made from scratch or with a mix Get ready for adorably decorated and deliciously flavored cupcakes made easy! Betty Crocker The Big Book of Cupcakes features 175 delightful cupcakes, all using new and fun decorating ideas anyone can master and simple ingredients available anywhere. Series: Betty Crocker Big Book. Num Pages: 336 pages, col. ill. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 228 x 204 x 22. Weight in Grams: 966.
Format
Paperback
Publication date
2011
Publisher
John Wiley and Sons Ltd United Kingdom
Edition
1st Edition
Number of pages
336
Condition
New
SKU
V9780470906729
ISBN
9780470906729
Paperback
Condition: New

€ 22.95

Hardcover. Managers of restaurants and other foodservice operations need to know how to cook?but do not have to be chefs in order to manage them effectively. Written by Wayne Gisslen, author of the bestselling Professional Cooking, this book gives managers in the foodservice field the information they need about cooking in order to do their jobs well. Num Pages: 704 pages, Illustrations. BIC Classification: KJMV; TTVC; WBA. Category: (P) Professional & Vocational. Dimension: 275 x 221 x 28. Weight in Grams: 1608.
Format
Hardback
Publication date
2003
Publisher
John Wiley and Sons Ltd United States
Edition
1st Edition
Number of pages
704
Condition
New
SKU
V9780471202028
ISBN
9780471202028
Hardback
Condition: New

€ 205.39

Paperback.
Format
Paperback
Publication date
1999
Publisher
John Wiley and Sons Ltd United States
Edition
1st Edition
Number of pages
270
Condition
New
SKU
V9780471348085
ISBN
9780471348085
Paperback
Condition: New

€ 20.99
€ 19.69

Paperback. In Whole World Vegetarian, Marie Simmons follows her culinary wanderlust, bringing together a collection of bold, imaginative dishes and seamlessly adapting them to contemporary tables. Num Pages: 304 pages, full colour illustrations. BIC Classification: WBJ. Category: (G) General (US: Trade). Dimension: 233 x 192 x 27. Weight in Grams: 866.
Format
Paperback
Publication date
2016
Publisher
Rux Martin/Houghton Mifflin Harcourt
Condition
New
SKU
V9780544018457
ISBN
9780544018457
Paperback
Condition: New

€ 25.99
€ 24.84

Hardcover. When you marble, layer, and swirl doughs, batters, toppings, or frostings, good looks and good taste come together in one total package. Irvin Lin, creator of the popular blog Eat the Love, shows how these techniques open the door to inventive flavour combinations that look as fantastic as they taste. Num Pages: 352 pages, colour illustrations. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 212 x 236 x 25. Weight in Grams: 1180.
Format
Hardback
Publication date
2016
Publisher
Houghton Mifflin Harcourt
Condition
New
SKU
V9780544453739
ISBN
9780544453739
Hardback
Condition: New

€ 33.99
€ 31.27

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