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Food & Drink

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Food & Drink

Hardback. .
Publisher
Bloomsbury Publishing PLC
Format
Hardback
Publication date
2016
Condition
New
SKU
V9781408816905
ISBN
9781408816905
Hardback
Condition: New

€ 58.89
€ 46.59

Paperback. Where else would a non-Jewish Portuguese immigrant open a French bistro, hire an Irish-Italian Catholic as its executive chef, and create one of the finest and most successful kosher restaurants in the United States? As Hadassah and Joe Lieberman put it in their foreword to the Le Marais cookbook, this is a classic New York story. Num Pages: 224 pages. BIC Classification: WBTB. Category: (G) General (US: Trade). Dimension: 270 x 210. .
Publisher
Gefen Publishing House
Format
Paperback
Publication date
2016
Condition
New
SKU
V9789652296368
ISBN
9789652296368
Paperback
Condition: New

€ 41.99
€ 27.84

Paperback. Num Pages: 240 pages. BIC Classification: VFMG; WBH. Category: (G) General (US: Trade). Dimension: 193 x 246 x 16. Weight in Grams: 868.
Publisher
Pan Macmillan
Format
Paperback
Publication date
2016
Edition
UK ed.
Condition
New
SKU
V9781509800698
ISBN
9781509800698
Paperback
Condition: New

€ 25.99
€ 18.13

Paperback. The first book from Instagram sensation Joe Wicks, aka The Body Coach. Num Pages: 224 pages. BIC Classification: VFM; WBH. Category: (G) General (US: Trade). Dimension: 246 x 189. Weight in Grams: 300.
Publisher
Pan Macmillan
Format
Paperback
Publication date
2015
Edition
Main Market Ed.
Condition
New
SKU
V9781509800667
ISBN
9781509800667
Paperback
Condition: New

€ 26.99
€ 18.93

Paperback. Num Pages: 240 pages. BIC Classification: VFMG; WBH. Category: (G) General (US: Trade). Dimension: 191 x 247 x 17. Weight in Grams: 864.
Publisher
Pan Macmillan
Format
Paperback
Publication date
2016
Edition
Main Market Ed.
Condition
New
SKU
V9781509820221
ISBN
9781509820221
Paperback
Condition: New

€ 16.50

Paperback. Helps you to learn how to fry, poach, boil, steam, grill, roast, casserole, braise, marinate and stir-fry. This book includes recipes for everyday food such as Baked Mushroom Risotto, Classic Fish Pie, Spaghetti Bolognese and even a Sunday Roast. It also includes cooking methods for every food group. Num Pages: 160 pages, over 525 colour photographs. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 230 x 297 x 12. Weight in Grams: 814. Cooking Made Easy: 90 Techniques and 50 Recipes in 525 Photographs. 160 pages, over 525 colour photographs. Helps you to learn how to fry, poach, boil, steam, grill, roast, casserole, braise, marinate and stir-fry. This book includes recipes for everyday food such as Baked Mushroom Risotto, Classic Fish Pie, Spaghetti Bolognese and even a Sunday Roast. It also includes cooking methods for every food group. Cateogry: (G) General (US: Trade). BIC Classification: WBA. Dimension: 230 x 297 x 12. Weight: 814.
Publisher
Anness Publishing
Number of pages
160
Format
Paperback
Publication date
2012
Edition
New edition
Condition
New
SKU
V9781780190150
ISBN
9781780190150
Paperback
Condition: New

€ 13.99
€ 11.76

Hardback. Jennifer Brule is on a mission, southern style, to teach people to cook. Her method: master twenty-five classic southern dishes, and then - using similar ingredients or cooking techniques or both - make two variations, one contemporary and one inspired by international tastes. Num Pages: 224 pages, 77 colour plates. BIC Classification: 1KBB; WBN. Category: (G) General (US: Trade). Dimension: 229 x 177 x 19. Weight in Grams: 735.
Format
Hardback
Publication date
2016
Publisher
The University of North Carolina Press United States
Number of pages
224
Condition
New
SKU
V9781469629124
ISBN
9781469629124
Hardback
Condition: New

€ 35.99
€ 33.53

Paperback. Suitable for the people suffering from sensitivity to wheat, dairy products and gluten, this book provides recipes for all those meals, snacks, cakes and biscuits you have been used to picking up ready-made in the supermarket - soups, sauces, lasagne, macaroni cheese, fish pie, burgers, casseroles, muffins, cup cakes, Christmas cake, and crumble. Num Pages: 224 pages, colour illustrations throughout. BIC Classification: WBHS. Category: (G) General (US: Trade). Dimension: 240 x 171 x 16. Weight in Grams: 542.
Publisher
Grub Street United Kingdom
Number of pages
224
Format
Paperback
Publication date
2009
Condition
New
SKU
V9781906502508
ISBN
9781906502508
Paperback
Condition: New

€ 19.99
€ 16.06

Paperback. Contains over 250 classical recipes which represent an important part of the rich and turbulent history of this beautiful and bountiful country. This book also includes vegetarian dishes as well as aromatic stews, many of which can be left to cook slowly, allowing flavours to develop and often tasting even better when eaten the following day. Num Pages: 256 pages, 12 colour pictures. BIC Classification: 1FBL; WBN. Category: (G) General (US: Trade). Dimension: 232 x 159 x 21. Weight in Grams: 480.
Format
Paperback
Publication date
2008
Publisher
Grub Street United Kingdom
Number of pages
256
Condition
New
SKU
V9781906502188
ISBN
9781906502188
Paperback
Condition: New

€ 12.57

Paperback. .
Publisher
FAO
Format
Paperback
Publication date
2011
Edition
2nd Edition
Condition
New
SKU
V9789253067862
ISBN
9789253067862
Paperback
Condition: New

€ 44.78

Hardback. Num Pages: 240 pages, 75 Colour Photographs. BIC Classification: 1KBBFS; WBN. Category: (G) General (US: Trade). Dimension: 258 x 237 x 23. Weight in Grams: 1230.
Format
Hardback
Publication date
2013
Publisher
Random House USA Inc United States
Number of pages
240
Condition
New
SKU
V9780307889737
ISBN
9780307889737
Hardback
Condition: New

€ 37.99
€ 35.66

Covers soups, first courses, vegetable dishes, salads, main courses, stocks, sauces, dips, spreads, puddings, cakes, canapes, snacks and garnishes. This title includes 1,400 recipes ranging from classics such as Cheese Souffle and Steak and Kidney Pie to innovative recipes such as Salmon and Plaice Ravioli and Red Onion and Polenta Tart. Num Pages: 880 pages, col. Illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 251 x 196 x 59. Weight in Grams: 2050. 880 pages, col. Illustrations. Covers soups, first courses, vegetable dishes, salads, main courses, stocks, sauces, dips, spreads, puddings, cakes, canapes, snacks and garnishes. This title includes 1,400 recipes ranging from classics such as Cheese Souffle and Steak and Kidney Pie to innovative recipes such as Salmon and Plaice Ravioli and Red Onion and Polenta Tart. Cateogry: (G) General (US: Trade). BIC Classification: WBA. Dimension: 251 x 196 x 59. Weight: 2050.
Publisher
Bloomsbury Publishing PLC United Kingdom
Number of pages
880
Format
Hardback
Publication date
2003
Edition
3 Rev ed
Condition
New
SKU
V9780747566021
ISBN
9780747566021
Hardback
Condition: New

€ 53.00
€ 41.79

Hardback. Num Pages: 672 pages, Illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 199 x 253 x 48. Weight in Grams: 2380.
Publisher
Quadrille Publishing Ltd
Number of pages
672
Format
Hardback
Publication date
2013
Condition
New
SKU
V9781849493192
ISBN
9781849493192
Hardback
Condition: New

€ 53.00
€ 43.23

Paperback. A comprehensive guide to the citrus family, from lemons, limes and oranges to the less familiar kumquats, limequats, minneolas, ugli fruit and pomelos. Features essential information on the taste, texture and appearance of each fruit, with expert tips on buying and storing, preparation, serving and presentation. Num Pages: 256 pages, Over 600 photographs. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 220 x 168. .
Publisher
Anness Publishing
Format
Paperback
Publication date
2016
Condition
New
SKU
V9781780194875
ISBN
9781780194875
Paperback
Condition: New

€ 10.99
€ 10.03

Hardcover. The lemon is an essential cooking ingredient. This book offers an array of recipes celebrating this intensely piquant fruit. It includes soups from Greece and Thailand, a classic French hollandaise sauce, unusual fish dishes such as monkfish with peppered citrus marinade, and zingy fresh salads to choose from. Editor(s): Sudell, Helen. Num Pages: 64 pages, over 75 photographs. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 169 x 168 x 15. Weight in Grams: 258.
Publisher
Lorenz Books
Format
Hardback
Publication date
2014
Condition
New
SKU
V9780754829195
ISBN
9780754829195
Hardback
Condition: New

€ 7.44

Hardcover. Leon Family & Friends is the fourth cookbook from the healthy fast-food restaurant chain Leon, and contains hundreds of recipes for flavourful, nutritious food that won't take hours to prepare. Series: Leon. Num Pages: 304 pages, Over 300 colour photographs. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 201 x 256 x 34. Weight in Grams: 1316.
Publisher
Conran Octopus
Number of pages
304
Format
Hardback
Publication date
2012
Edition
UK ed.
Condition
New
SKU
V9781840916096
ISBN
9781840916096
Hardback
Condition: New

€ 12.05

Hardcover. The authors from bestselling healthy fast food brand Leon are back, this time with a book full of delicious and fresh salads that are a meal in themselves. Num Pages: 224 pages, illustrations. BIC Classification: WBVG. Category: (G) General (US: Trade). Dimension: 209 x 208 x 28. Weight in Grams: 828.
Publisher
Conran
Format
Hardback
Publication date
2016
Condition
New
SKU
V9781840917185
ISBN
9781840917185
Hardback
Condition: New

€ 26.99
€ 19.09

Hardcover. The fifth cookbook from bestselling healthy fast food brand Leon shows you how to make delicious vegetarian food from sustainable ingredients. Series: Leon. Num Pages: 304 pages, 300 colour photographs and illustrations. BIC Classification: WBJ. Category: (G) General (US: Trade). Dimension: 261 x 197 x 35. Weight in Grams: 1332.
Publisher
Octopus Publishing Group United Kingdom
Number of pages
304
Format
Hardback
Publication date
2014
Edition
UK ed.
Condition
New
SKU
V9781840916102
ISBN
9781840916102
Hardback
Condition: New

€ 35.99
€ 24.61

Hardback. Num Pages: 240 pages, Color photos throughout. BIC Classification: 1DDF; WBN. Category: (G) General (US: Trade). Dimension: 229 x 203. .
Publisher
Running Press,U.S.
Format
Hardback
Publication date
2017
Condition
New
SKU
V9780762459155
ISBN
9780762459155
Hardback
Condition: New

€ 33.99
€ 23.02

Hardcover. A guide to making tasty, wholesome, home-made treats from Paris. Num Pages: 72 pages, Fully illustrated. BIC Classification: WBC; WBS. Category: (G) General (US: Trade). Dimension: 200 x 196 x 12. Weight in Grams: 376.
Format
Hardback
Publication date
2011
Publisher
Simon & Schuster Ltd United Kingdom
Number of pages
72
Condition
New
SKU
V9780857203571
ISBN
9780857203571
Hardback
Condition: New

€ 7.84

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