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Food & Drink

Results 2141 - 2160 of 5278

Food & Drink

Paperback. More deliciously entertaining morsels from the critically acclaimed and bestselling author of THE MAN WHO ATE EVERYTHING Num Pages: 384 pages. BIC Classification: WB. Category: (G) General (US: Trade). Dimension: 197 x 132 x 25. Weight in Grams: 270.
Publisher
Headline Publishing Group United Kingdom
Number of pages
384
Format
Paperback
Publication date
2003
Condition
New
SKU
V9780747243076
ISBN
9780747243076
Paperback
Condition: New

€ 14.99
€ 11.78

Hardback. Num Pages: 322 pages, illustrations (black and white, and colour). BIC Classification: WBH. Category: (G) General (US: Trade). Dimension: 153 x 237 x 26. Weight in Grams: 594.
Publisher
Simon & Schuster
Format
Hardback
Publication date
2014
Edition
1st Edition
Condition
New
SKU
V9781628600544
ISBN
9781628600544
Hardback
Condition: New

€ 27.99
€ 24.64

Hardcover. Num Pages: 288 pages, black & white illustrations. BIC Classification: GBC; KJM; KJMB; KNDF; WB. Category: (G) General (US: Trade). Dimension: 234 x 162 x 24. Weight in Grams: 34.
Format
Hardback
Publication date
2013
Publisher
The Lyons Press
Condition
New
SKU
V9780762791385
ISBN
9780762791385
Hardback
Condition: New

€ 27.99
€ 22.19

Paperback. .
Publisher
LMH Publishing
Format
Paperback
Publication date
2014
Condition
New
SKU
V9789768202680
ISBN
9789768202680
Paperback
Condition: New

€ 7.41

Paperback. 75 fail-proof recipes for delicious desserts from the world's most trusted and bestselling Italian cookbook series. Num Pages: 176 pages, illustrations. BIC Classification: 1DST; WBN; WBVQ. Category: (G) General (US: Trade). Dimension: 227 x 284 x 15. Weight in Grams: 418.
Publisher
Phaidon Press
Format
Paperback
Publication date
2015
Condition
New
SKU
V9780714870038
ISBN
9780714870038
Paperback
Condition: New

€ 13.99
€ 11.05

Flexibound. 75 fail-proof recipes for delicious ice-cream and gelati from the world's most trusted and bestselling Italian cookbook series Num Pages: 176 pages. BIC Classification: 1DST; WBN; WBVQ. Category: (G) General (US: Trade). Dimension: 169 x 227 x 15. Weight in Grams: 410.
Publication date
2016
Publisher
Phaidon Press
Condition
New
SKU
9780714871219
ISBN
9780714871219
Paperback
Condition: New

€ 12.99
€ 11.25

Paperback. 75 fail-proof recipes for pizza, focaccia, and calzone from the world's most trusted and bestselling Italian cookbook series. Num Pages: 176 pages, illustrations. BIC Classification: 1DST; WBN; WBV. Category: (G) General (US: Trade). Dimension: 228 x 167 x 14. Weight in Grams: 422.
Publisher
Phaidon Press
Format
Paperback
Publication date
2015
Condition
New
SKU
V9780714870014
ISBN
9780714870014
Paperback
Condition: New

€ 13.99
€ 10.98

Flexibound. 75 fail-proof recipes for delicious vegetable from the world's most trusted and bestselling Italian cookbook series Num Pages: 176 pages. BIC Classification: 1DST; WBN; WBT. Category: (G) General (US: Trade). Dimension: 168 x 239 x 22. Weight in Grams: 412.
Publisher
Phaidon Press
Publication date
2016
Condition
New
SKU
V9780714871226
ISBN
9780714871226
Paperback
Condition: New

€ 13.99
€ 13.35

Hardback. This magnificent new book demonstrates the development of a distinctive, unified culinary tradition throughout the Italian peninsula. Thematically organized and beautifully illustrated, Italian Cuisine is a rich history of the ingredients, dishes, techniques, and social customs behind the Italian food we know and love today. Translator(s): O'Healy, Aine. Series: Arts & Traditions of the Table: Perspectives on Culinary History. Num Pages: 400 pages, 75 black & white illustrations. BIC Classification: 1DST; JHBT; WBA; WBN. Category: (P) Professional & Vocational. Dimension: 235 x 160 x 26. Weight in Grams: 638. A Cultural History. Series: Arts & Traditions of the Table: Perspectives on Culinary History. 400 pages, 75 illus. This magnificent new book demonstrates the development of a distinctive, unified culinary tradition throughout the Italian peninsula. Thematically organized and beautifully illustrated, Italian Cuisine is a rich history of the ingredients, dishes, techniques, and social customs behind the Italian food we know and love today. Cateogry: (P) Professional & Vocational. BIC Classification: 1DST; JHBT; WBA; WBN. Dimension: 235 x 160 x 26. Weight: 632. Translator(s): O'Healy, Aine.
Publisher
Columbia University Press
Number of pages
400
Format
Hardback
Publication date
2003
Edition
1st Edition
Condition
New
SKU
V9780231122320
ISBN
9780231122320
Hardback
Condition: New

€ 46.99
€ 33.49

paperback. Embracing the variety, richness and vibrancy of Italian cooking, with particularly reference to regional variation, this book provides a collection of favourite dishes as well as those more rarely encountered. Illustrator(s): Guttuso, Renato. Num Pages: 464 pages, b&w line drawings. BIC Classification: 1DST; WBN. Category: (G) General (US: Trade). Dimension: 197 x 129 x 28. Weight in Grams: 324.
Format
Paperback
Publication date
1998
Publisher
Penguin
Condition
New
SKU
9780140273274
ISBN
9780140273274
Paperback
Condition: New

€ 19.99
€ 12.53

Hardcover. Offers a classic Italian cookbook and essential for every home cook. This title brings together over 100 recipes for gleaming antipasti, earthy risottos, gutsy pasta sauces and sumptuous dolci into a bible of classic Italian cooking. Num Pages: 272 pages, f/c photography throughout. BIC Classification: 1DST; WBN. Category: (G) General (US: Trade). Dimension: 252 x 195 x 31. Weight in Grams: 1002.
Publisher
Square Peg
Format
Hardback
Publication date
2012
Condition
New
SKU
V9780224095365
ISBN
9780224095365
Hardback
Condition: New

€ 33.99
€ 22.82

Paperback. An easy-to-understand guide to Italian wine tours the wine regions of Italy and describes a variety of local specialties; provides authoritative advice on how to select and purchase Italian wines; and furnishes a helpful glossary of terms, vintage chart, pronunciation key, and more. Original. Num Pages: 312 pages, illustrations, maps. BIC Classification: 1DST; WBXD1. Category: (G) General (US: Trade). Dimension: 216 x 143 x 17. Weight in Grams: 332.
Format
Paperback
Publication date
2001
Publisher
John Wiley & Sons Inc United States
Number of pages
312
Condition
New
Edition
1st Edition
SKU
V9780764553554
ISBN
9780764553554
Paperback
Condition: New

€ 17.99
€ 14.24

Hardback. The only book you'll need to put amazing, surprisingly healthy meals on the table every weeknight (and lunch the next day) by bestselling cookbook author, Gwyneth Paltrow Num Pages: 288 pages, Fully illustrated. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 228 x 272 x 32. Weight in Grams: 1266.
Publisher
Little, Brown Book Group
Format
Hardback
Publication date
2016
Condition
New
SKU
V9780751555493
ISBN
9780751555493
Hardback
Condition: New

€ 33.99
€ 22.83

Hardback. Gwyneth Paltrow, Academy-Award winning actress and bestselling cookbook author, returns with recipes for the food she eats when she wants to lose weight, look good, and feel more energetic. Num Pages: 304 pages, Integrated: 100 Colour Illustrations. BIC Classification: WBH. Category: (G) General (US: Trade). Dimension: 264 x 222 x 31. Weight in Grams: 1270.
Publisher
Little, Brown Book Group London
Number of pages
304
Format
Hardback
Publication date
2013
Condition
New
SKU
V9780349400839
ISBN
9780349400839
Hardback
Condition: New

€ 33.99
€ 24.42

Hardback. Ale, lager, stout, bitter.. There are so many different types of beer that you'd need a lifetime to try them all. Whatever your favourite hop-based delight, draft or bottled, indulge your inner brewmaster and raise a glass to the perfection of the pint with this collection of quips from the world's wisest and wittiest drinkers. Num Pages: 160 pages. BIC Classification: WBXD2; WZG. Category: (G) General (US: Trade). Dimension: 136 x 101. .
Publisher
Summersdale Publishers
Format
Hardback
Publication date
2017
Condition
New
SKU
V9781786850089
ISBN
9781786850089
Hardback
Condition: New

€ 8.99
€ 7.64

Hardcover. Num Pages: 224 pages, 100 full colour photographs. BIC Classification: 1FPJ; WBN; WBT. Category: (G) General (US: Trade). Dimension: 254 x 191 x 24. Weight in Grams: 858.
Publisher
Absolute Press
Format
Hardback
Publication date
2014
Condition
New
SKU
V9781472911674
ISBN
9781472911674
Hardback
Condition: New

€ 34.99
€ 23.38

Hardcover. Originally published: Tokyo: Kodansha International, 2008. Num Pages: 160 pages, colour illustrations, frontispiece. BIC Classification: 1FPJ; WBN. Category: (G) General (US: Trade). Dimension: 256 x 201 x 20. Weight in Grams: 846.
Publisher
Kodansha America, Inc United States
Number of pages
160
Format
Hardback
Publication date
2012
Edition
Reprint
Condition
New
SKU
V9781568364322
ISBN
9781568364322
Hardback
Condition: New

€ 25.99
€ 25.18

Paperback. Illustrator(s): Walker, Francis S. Series: Favourite Recipes. Num Pages: 48 pages, 12ill. BIC Classification: 1DBR; WBN. Category: (G) General (US: Trade). Dimension: 116 x 170 x 8. Weight in Grams: 58. 8vo. Very good copy. Illustrated pamphlet in original printed wrappers.
Format
Paperback
Publication date
2001
Publisher
J Salmon Ltd
Condition
Used, Very Good
SKU
KEX0311471
ISBN
9781902842196
Paperback
Condition: Used, Very Good

€ 15.00

Hardcover. In the heart of London's Covent Garden, Josef Sheekey has been offering the finest fish, oysters, shellfish and other fruits de mer since the 1890s. This title immortalises recipes from this renowned kitchen. Num Pages: 320 pages, illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 217 x 265 x 34. Weight in Grams: 1572.
Publisher
Cornerstone United Kingdom
Number of pages
320
Format
Hardback
Publication date
2012
Condition
New
SKU
V9781848093805
ISBN
9781848093805
Hardback
Condition: New

€ 33.99
€ 22.82

Hardcover. Pepin is universally hailed by professional chefs and home cooks as the grand master of cooking skills and methods. Now, his classic seminal work is completely revised and updated with more than 1,000 color photographs and 30 new techniques. Num Pages: 736 pages, Illustrations (some col.). BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 239 x 212 x 53. Weight in Grams: 2520. Revised Edition of the Classic Work. 848 pages, Illustrations (some col.). Pepin is universally hailed by professional chefs and home cooks as the grand master of cooking skills and methods. Now, his classic seminal work is completely revised and updated with more than 1,000 color photographs and 30 new techniques. Cateogry: (G) General (US: Trade). BIC Classification: WBB. Dimension: 239 x 212 x 53. Weight: 2518.
Publisher
Black Dog & Leventhal
Number of pages
848
Format
Hardback
Publication date
2012
Edition
Revised ed.
Condition
New
SKU
V9781579129118
ISBN
9781579129118
Hardback
Condition: New

€ 49.99
€ 38.29

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