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Food & Drink

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Food & Drink

Paperback. Kids. Job. Life. When you're pulled in a million different directions, how can you possibly please the whole family with food that is both wholesome and speedy? Bestselling author Jo Pratt shows you the secrets to make it possible. Num Pages: 224 pages. BIC Classification: WBB; WBF. Category: (G) General (US: Trade). Dimension: 194 x 282 x 18. Weight in Grams: 808.
Publisher
Watkins Media
Format
Paperback
Publication date
2016
Condition
New
SKU
V9781848992948
ISBN
9781848992948
Paperback
Condition: New

€ 19.99
€ 14.48

Hardcover. The bible of Indian home cooking, with over 1,000 recipes. Num Pages: 960 pages, 200 colour illustrations. BIC Classification: 1FKA; WBN. Category: (G) General (US: Trade). Dimension: 286 x 190 x 63. Weight in Grams: 1574.
Publisher
Phaidon Press
Number of pages
960
Format
Hardback
Publication date
2010
Edition
Illustrated
Condition
New
SKU
V9780714859026
ISBN
9780714859026
Hardback
Condition: New

€ 52.99
€ 34.68

Hardcover. Marut Sikka, food consultant, cuts out the fuss, and shares home-style Indian dishes that are perfect for everyday cooking Num Pages: 128 pages, 200 colour. BIC Classification: 1FKA; WBN. Category: (G) General (US: Trade). Dimension: 235 x 174. .
Format
Hardback
Publication date
2015
Publisher
Roli Books
Edition
Expanded
Condition
New
SKU
V9789351941187
ISBN
9789351941187
Hardback
Condition: New

€ 25.99
€ 24.14

Paperback. Features over 170 recipes from all over India, showcasing the best regional dishes and making them accessible to every cook. This title presents a combination of classic Indian cooking, original healthy dishes, and recipes in the hot new Balti style, including Balti Chicken and Balti Spicy Potatoes. Num Pages: 264 pages, 900 photographs. BIC Classification: 1FKA; WBN. Category: (G) General (US: Trade). Dimension: 220 x 167 x 16. Weight in Grams: 644. 170 Classic Recipes Shown Step-by-step. 264 pages, 900 photographs. Features over 170 recipes from all over India, showcasing the best regional dishes and making them accessible to every cook. This title presents a combination of classic Indian cooking, original healthy dishes, and recipes in the hot new Balti style, including Balti Chicken and Balti Spicy Potatoes. Cateogry: (G) General (US: Trade). BIC Classification: 1FKA; WBN. Dimension: 220 x 167 x 16. Weight: 642.
Publisher
Anness Publishing
Number of pages
264
Format
Paperback
Publication date
2012
Condition
New
SKU
V9781780191218
ISBN
9781780191218
Paperback
Condition: New

€ 11.99
€ 10.81

Hardback. Discover the secrets of Indian home cooking with the star of Jamie Oliver's FoodTube Num Pages: 256 pages. BIC Classification: 1FKA; WBN. Category: (G) General (US: Trade); (J) Children / Juvenile. Dimension: 199 x 254 x 28. Weight in Grams: 1040.
Publisher
Hodder & Stoughton
Format
Hardback
Publication date
2015
Condition
New
SKU
V9781444794557
ISBN
9781444794557
Hardback
Condition: New

€ 35.99
€ 24.42

Paperback. 'Funny, fascinating and utterly charming.' Harry Enfield Num Pages: 304 pages, Illustrations, geneal. table, maps, ports. BIC Classification: 1FKA; WBN; WTL. Category: (G) General (US: Trade). Dimension: 196 x 129 x 22. Weight in Grams: 220. A Very British Story. 304 pages, Illustrations, geneal. table, maps, ports. 'Funny, fascinating and utterly charming.' Harry Enfield. Cateogry: (G) General (US: Trade). BIC Classification: 1FKA; WBN; WTL. Dimension: 196 x 129 x 22. Weight: 212.
Publisher
Canongate Books
Number of pages
304
Format
Paperback
Publication date
2009
Edition
Main
Condition
New
SKU
V9781847671431
ISBN
9781847671431
Paperback
Condition: New

€ 11.99
€ 9.98

Paperback. Num Pages: 144 pages, black & white illustrations. BIC Classification: 1KBBND; WBXD2. Category: (G) General (US: Trade). Dimension: 230 x 155 x 10. Weight in Grams: 259.
Format
Paperback
Publication date
2011
Publisher
Stackpole Books United States
Number of pages
144
Condition
New
SKU
V9780811706612
ISBN
9780811706612
Paperback
Condition: New

€ 17.99
€ 15.18

Paperback. Heard about the phenomenon called indoor grilling? Providing information on this subject, this book presents ways to perfect the technique and expand your menus. It shows you how to: choose the right indoor grill, speak a griller's language, clean and maintain your grill, select the best accessories, cook for better health, and more. Num Pages: 243 pages, illustrations, index. BIC Classification: WBS. Category: (G) General (US: Trade). Dimension: 232 x 192 x 16. Weight in Grams: 493.
Format
Paperback
Publication date
2001
Publisher
John Wiley & Sons Inc United States
Edition
1st Edition
Number of pages
243
Condition
New
SKU
V9780764553622
ISBN
9780764553622
Paperback
Condition: New

€ 17.99
€ 15.39

Paperback. Num Pages: 176 pages, illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 220 x 216 x 19. Weight in Grams: 704.
Publisher
Clarkson Potter
Format
Paperback
Publication date
2015
Condition
New
SKU
V9780804186766
ISBN
9780804186766
Paperback
Condition: New

€ 25.99
€ 23.95

Hardcover. Num Pages: 176 pages, Color photos throughout. BIC Classification: WBH. Category: (G) General (US: Trade). Dimension: 190 x 190. .
Publisher
Skyhorse Publishing
Format
Hardback
Publication date
2017
Edition
1st Edition
Condition
New
SKU
V9781510708983
ISBN
9781510708983
Hardback
Condition: New

€ 18.82

Hardback. Num Pages: 208 pages, illustrations. BIC Classification: WB. Category: (G) General (US: Trade). Dimension: 232 x 187 x 19. Weight in Grams: 646.
Format
Hardback
Publication date
2016
Publisher
HarperCollins Publishers Inc United States
Number of pages
208
Condition
New
SKU
V9780062385352
ISBN
9780062385352
Hardback
Condition: New

€ 31.99
€ 29.06

Hardcover. There are ingredients, and then there are Ingredients. An ingredient is what we're used to thinking about in the kitchen - things like tomatoes, tofu or thyme. An Ingredient is what those things are made of. There are millions of ingredients, but only eight Ingredients: Waters, Sugars, Carbs, Lipids, Proteins, Minerals, Gases and Heat. Num Pages: 300 pages, 38 col illus, (38 photographs throughout), Index. BIC Classification: WB. Category: (G) General (US: Trade). Dimension: 202 x 239 x 28. Weight in Grams: 924.
Publisher
HarperCollins Publishers
Format
Hardback
Publication date
2016
Condition
New
SKU
V9780008179144
ISBN
9780008179144
Hardback
Condition: New

€ 33.99
€ 22.02

Hardcover. Ever been tempted by the thought of trying juicy deep fried mealworms, proteinrich cricket flower, or swapping your Walkers for salt and vinegar flavoured grasshoppers? Over 2 billion people regularly eat insects as part of their diet. This book explores the origins of insect eating, offers tips on finding edible bugs and ideas of how to eat them. Num Pages: 144 pages. BIC Classification: WB; WNCN. Category: (G) General (US: Trade). Dimension: 204 x 129. .
Publisher
Ebury Press
Format
Hardback
Publication date
2018
Condition
New
SKU
V9781785035258
ISBN
9781785035258
Hardback
Condition: New

€ 17.99
€ 13.47

Hardback. Traces the development of California cuisine from its formative years in the 1970s to 2000, when farm-to-table, foraging, and fusion cooking had become part of the national vocabulary. This book shows how the inspirations that emerged in California went on to transform the experience of eating throughout the United States and the world. Series: California Studies in Food and Culture. Num Pages: 360 pages, 24 b/w photographs. BIC Classification: 1KBBWF; 3JJPL; 3JJPN; 3JJPR; WBN. Category: (G) General (US: Trade). Dimension: 230 x 165 x 32. Weight in Grams: 684.
Format
Hardback
Publication date
2013
Publisher
University of California Press
Number of pages
320
Condition
New
SKU
V9780520268197
ISBN
9780520268197
Hardback
Condition: New

€ 40.99
€ 28.66

Paperback. The most comprehensive spiralizing cookbook on the market. This is the brilliant second book from the internationally bestselling spiralizing expert Ali Maffucci. Includes over 100 brand new, mouth-watering and imaginative recipes to make with your spiralizer and all the most popular ingredients you'll love to spiralize at home. Num Pages: 272 pages. BIC Classification: WBH; WBV. Category: (G) General (US: Trade). Dimension: 191 x 246 x 19. Weight in Grams: 882.
Publisher
Ebury Press
Format
Paperback
Publication date
2016
Condition
New
SKU
V9781785035302
ISBN
9781785035302
Paperback
Condition: New

€ 19.99
€ 14.95

Paperback. Shows you how to transform vegetables and fruits into delicious meals that look and taste just like your favourite indulgent originals. This book covers every vegetable you can possibly spiralize, and offers advice for spiralizing whether you're feeding just yourself, your family, or even a crowd. Num Pages: 224 pages. BIC Classification: WBH; WBS. Category: (G) General (US: Trade). Dimension: 248 x 191 x 18. Weight in Grams: 730.
Publisher
Ebury Press
Format
Paperback
Publication date
2012
Condition
New
SKU
V9781785031304
ISBN
9781785031304
Paperback
Condition: New

€ 17.99
€ 13.41

Hardcover. Learn to cook like the professionals with this essential reference work from the renowned Institut Paul Bocuse. Num Pages: 720 pages, 1800 colour photographs. BIC Classification: TTVC; WBA. Category: (G) General (US: Trade). Dimension: 249 x 301 x 61. Weight in Grams: 3498.
Publisher
Hamlyn
Format
Hardback
Publication date
2016
Edition
Slp
Condition
New
SKU
V9780600634171
ISBN
9780600634171
Hardback
Condition: New

€ 82.52
€ 62.23

paperback. Num Pages: 656 pages. BIC Classification: TTVC; WBN. Category: (U) Tertiary Education (US: College). Dimension: 276 x 229 x 20. Weight in Grams: 1290.
Format
Paperback
Publication date
2017
Publisher
Pearson United States
Edition
3rd Edition
Number of pages
656
Condition
New
SKU
V9780133815238
ISBN
9780133815238
Paperback
Condition: New

€ 214.94

Hardcover. The Best Tool for Learning About the Diversity of Cuisine from Around the World Increasing world travel, changing demographics, multinational business, and greater diversity at home have whetted our appetites for international flavors-whether in national dishes or creative culinary fusions. Num Pages: 864 pages, , black & white illustrations, colour illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 243 x 197 x 51. Weight in Grams: 1688.
Format
Hardback
Publication date
2008
Publisher
John Wiley & Sons Inc United Kingdom
Edition
1st Edition
Number of pages
864
Condition
New
SKU
V9780470410769
ISBN
9780470410769
Hardback
Condition: New

€ 99.77

Paperback. 240pp. Glossary of culinary terms
Condition
Used, Very Good
Publisher
Mitchell Beazley
Format
Paperback
Publication date
1960
SKU
KHS1014444
ISBN
9780855332105
Paperback
Condition: Used, Very Good

€ 7.04

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