×


 x 

Shopping cart

Food & Drink

Results 3001 - 3020 of 5223

Food & Drink

Paperback. Fish and shellfish are both delicious and nutritious. This guide includes information about every type, from well-known varieties such as salmon and cod, to unusual shellfish and exotic fish. It features 100 recipes of classics such as Bouillabaisse, and Lobster Thermidor, as well as contemporary creations such as Scallops with Samphire and Lime. Num Pages: 256 pages, over 700 photographs. BIC Classification: WBTF. Category: (G) General (US: Trade). Dimension: 219 x 167 x 15. Weight in Grams: 638.
Publisher
Anness Publishing
Format
Paperback
Publication date
2016
Condition
New
SKU
V9781780193250
ISBN
9781780193250
Paperback
Condition: New

€ 10.99
€ 9.95

Hardback. Num Pages: 480 pages, illustrations. BIC Classification: VFD; VFJ; WBH. Category: (G) General (US: Trade). Dimension: 228 x 304 x 37. Weight in Grams: 1960.
Publisher
Simon & Schuster
Format
Hardback
Publication date
2016
Edition
2 Upd Exp
Condition
New
SKU
V9781628600025
ISBN
9781628600025
Hardback
Condition: New

€ 54.48

Paperback. Num Pages: 480 pages, 1. BIC Classification: WBH. Category: (G) General (US: Trade). Dimension: 219 x 277 x 35. Weight in Grams: 1764.
Publisher
Simon & Schuster
Format
Paperback
Publication date
2016
Edition
Updated, Expanded
Condition
New
SKU
V9781628600001
ISBN
9781628600001
Paperback
Condition: New

€ 53.99
€ 49.38

Paperback. With this well-established cookery text, the authors cover everything from the most basic dishes to those requiring advanced techniques. The book continues to pay attention to the cost of materials, sensible eating, hygienic practices and good nutrition. Num Pages: 928 pages. BIC Classification: WBA. Category: (U) Tertiary Education (US: College). Dimension: 232 x 159 x 47. Weight in Grams: 1218. 928 pages. Cateogry: (U) Tertiary Education (US: College). BIC Classification: WBA. Dimension: 232 x 159 x 47. Weight: 1220.
Publisher
Cengage Learning
Number of pages
928
Format
Paperback
Publication date
1999
Edition
3rd Edition
Condition
New
SKU
V9781861528735
ISBN
9781861528735
Paperback
Condition: New

€ 54.99
€ 52.70

Paperback. Num Pages: 91 pages, colour photos. BIC Classification: 1DVT; WBN. Category: (G) General (US: Trade). Dimension: 210 x 170 x 8. Weight in Grams: 250.
Publisher
Blue Dome Press
Format
Paperback
Publication date
2023
Condition
New
SKU
V9781935295488
ISBN
9781935295488
Paperback
Condition: New

€ 13.99
€ 10.98

Paperback. Num Pages: 232 pages, Color photos throughout. BIC Classification: WBTB. Category: (G) General (US: Trade). Dimension: 254 x 203. Weight in Grams: 985.
Publisher
Skyhorse Publishing
Format
Paperback
Publication date
2015
Condition
New
SKU
V9781634504355
ISBN
9781634504355
Paperback
Condition: New

€ 23.69

Hardback. 'The food is flawless.. absolutely phenomenal, I was blown away.' Angela Hartnett Num Pages: 272 pages. BIC Classification: 1FKA; WBJ; WBN. Category: (G) General (US: Trade). Dimension: 199 x 251 x 26. Weight in Grams: 1054.
Publisher
Headline Publishing Group
Format
Hardback
Publication date
2015
Condition
New
SKU
V9781444734744
ISBN
9781444734744
Hardback
Condition: New

€ 40.99
€ 26.59

Paperback. .
Publisher
Rowman & Littlefield
Format
Paperback
Publication date
2009
Edition
First
Condition
New
SKU
V9781599214542
ISBN
9781599214542
Paperback
Condition: New

€ 19.99
€ 16.49

Paperback. Based on experimental archaeology at the author's world-famous research settlement in Cornwall, this book describes the ingredients of prehistoric cooking and the methods of food preparation. Num Pages: 192 pages, 100ill.(some col.). BIC Classification: 1QDA; WBA; YNH. Category: (J) Children / Juvenile. Dimension: 247 x 173 x 14. Weight in Grams: 534.
Publisher
The History Press Ltd United Kingdom
Number of pages
192
Format
Paperback
Publication date
2001
Edition
First edition
Condition
New
SKU
V9780752419435
ISBN
9780752419435
Paperback
Condition: New

€ 36.99
€ 31.27

Paperback. Series: Preppers. Num Pages: 192 pages, illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 227 x 152 x 16. Weight in Grams: 277.
Format
Paperback
Publication date
2013
Publisher
Ulysses Press United States
Number of pages
192
Condition
New
SKU
V9781612431291
ISBN
9781612431291
Paperback
Condition: New

€ 18.99
€ 16.62

Paperback. There is an art to good service that can be trained and taught and Presenting Service: The Ultimate Guide for the Foodservice Professional, 2nd Edition provides students with the skills to create a good dining experience through good service. Num Pages: 272 pages, Illustrations. BIC Classification: WB. Category: (P) Professional & Vocational. Dimension: 276 x 217 x 14. Weight in Grams: 650.
Format
Paperback
Publication date
2006
Publisher
John Wiley and Sons Ltd United States
Edition
2nd
Number of pages
272
Condition
New
SKU
V9780471475781
ISBN
9780471475781
Paperback
Condition: New

€ 131.75

Hardcover. Num Pages: 256 pages, 60 Full Colour Photos. BIC Classification: WBW. Category: (G) General (US: Trade). Dimension: 224 x 249 x 27. Weight in Grams: 1290.
Format
Hardback
Publication date
2012
Publisher
Ten Speed Press United States
Number of pages
256
Condition
New
SKU
V9781607741008
ISBN
9781607741008
Hardback
Condition: New

€ 34.99
€ 33.24

Hardback. River Cottage Handbook.
Format
Hardback
Publication date
2008
Publisher
Bloomsbury Publishing PLC
Condition
New
SKU
9780747595328
ISBN
9780747595328
Hardback
Condition: New

€ 24.99
€ 17.43

Hardback. A follow-up to Food in Jars, this book contains approximately 100 recipes divided by season: pestos, fruit spreads, condiments, syrups, whole fruits, and more, done on a small scale. It is intended for farmers' market shoppers who want to cook and eat seasonally - and then extend the season with jams, preserves, jellies, pickles, and more. Num Pages: 192 pages, colour illustrations, frontispiece. BIC Classification: WBW. Category: (G) General (US: Trade). Dimension: 216 x 165 x 23. Weight in Grams: 645.
Format
Hardback
Publication date
2014
Publisher
Running Press
Condition
New
SKU
V9780762449682
ISBN
9780762449682
Hardback
Condition: New

€ 26.00
€ 20.64

Paperback. The ultimate guide to putting up food. Series: Countryman Know How. Num Pages: 272 pages, Colour photographs throughout. BIC Classification: WBW. Category: (P) Professional & Vocational. Dimension: 203 x 205 x 19. Weight in Grams: 622.
Publisher
WW Norton & Co United States
Number of pages
288
Format
Paperback
Publication date
2014
Edition
1st Edition
Condition
New
SKU
V9781581572421
ISBN
9781581572421
Paperback
Condition: New

€ 23.99
€ 20.53

paperback. A guide for gathering, adjusting, supplementing, and safely preserving family recipes and for interviewing relatives, collecting oral histories, and conducting kitchen visits to document family food traditions from the everyday to special occasions. It blends commonsense tips with sound archival principles, helping you achieve effective results. Series: A Friends Fund Publication. Num Pages: 320 pages, 150 black & white images. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 229 x 203 x 23. Weight in Grams: 525.
Format
Paperback
Publication date
2015
Publisher
University of Georgia Press United States
Edition
Illustrated
Number of pages
320
Condition
New
SKU
V9780820330631
ISBN
9780820330631
Paperback
Condition: New

€ 33.99
€ 32.57

Paperback. Num Pages: 208 pages, Black and White Illustrations. BIC Classification: WBW. Category: (G) General (US: Trade). Dimension: 229 x 148 x 15. Weight in Grams: 350.
Publisher
Chelsea Green Publishing Co
Number of pages
224
Format
Paperback
Publication date
2007
Edition
New edition
Condition
New
SKU
V9781933392592
ISBN
9781933392592
Paperback
Condition: New

€ 26.99
€ 18.28

Paperback. Domenica Marchetti turns our gaze to the ever-alluring flavours and ingredients of Italy. Mediterranean ingredients lend themselves particularly well to canning, bottling, and other preserving methods. This book also includes recipes for making cheese, curing meats, infusing liqueurs, and even a few confections. Num Pages: 304 pages, full colour illustrations. BIC Classification: 1DST; WBN; WBW. Category: (G) General (US: Trade). Dimension: 195 x 233 x 25. Weight in Grams: 718.
Publisher
Houghton Mifflin Harcourt
Format
Paperback
Publication date
2016
Condition
New
SKU
V9780544611627
ISBN
9780544611627
Paperback
Condition: New

€ 25.99
€ 24.06

Paperback. Preserving on Paper is a critical edition of three seventeenth-century receipt books-handwritten manuals that included a combination of culinary recipes, medical remedies, and household tips which documented the work of women at home. Series: Studies in Book & Print Culture. Num Pages: 352 pages. BIC Classification: 1DBKE; 3JD; DSB; HBT; MBX; WB. Category: (P) Professional & Vocational; (U) Tertiary Education (US: College). Dimension: 229 x 152. .
Publisher
University of Toronto Press
Format
Paperback
Publication date
2017
Edition
1st Edition
Condition
New
SKU
V9781487520038
ISBN
9781487520038
Paperback
Condition: New

€ 40.99
€ 36.30

Paperback.
Format
Paperback
Publication date
2012
Publisher
Workman Publishing United States
Number of pages
256
Condition
New
SKU
V9781603427272
ISBN
9781603427272
Paperback
Condition: New

€ 23.99
€ 16.53

Subscribe to our newsletter

News on special offers, signed editions & more!