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Cookery by ingredient
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Cookery by ingredient
Paperback. A collection of tongue-tingling, spice-drenched and fragrant dishes from around the world, with recipes from India, the caribbean, Vietnam, Mexico, Thailand and Japan. Num Pages: 256 pages. BIC Classification: WBTH. Category: (G) General (US: Trade). Dimension: 222 x 171 x 19. Weight in Grams: 644.
- Publisher
- Anness Publishing
- Format
- Paperback
- Publication date
- 2015
- Edition
- New edition
- Condition
- New
- SKU
- V9781780194455
- ISBN
- 9781780194455
Paperback
Condition: New
€ 10.99€ 9.98
€ 10.99
€ 9.98
Hardback. Discover the secrets of cooking with pork to create amazing meals - from the charismatic owner of The English Pig restaurant, whose recipes reflect his dedication to showing you how to find your inner pig! Num Pages: 224 pages, col. Illustrations. BIC Classification: WBTB. Category: (G) General (US: Trade). Dimension: 249 x 199 x 24. Weight in Grams: 1042. Cooking with a Passion for Pork. 224 pages, col. Illustrations. Discover the secrets of cooking with pork to create amazing meals - from the charismatic owner of The English Pig restaurant, whose recipes reflect his dedication to showing you how to find your inner pig!. Cateogry: (G) General (US: Trade). BIC Classification: WBTB. Dimension: 249 x 199 x 24. Weight: 1038.
- Publisher
- Watkins Media Limited
- Number of pages
- 224
- Format
- Hardback
- Publication date
- 2012
- Condition
- New
- SKU
- V9781848990364
- ISBN
- 9781848990364
Hardback
Condition: New
€ 33.99€ 22.07
€ 33.99
€ 22.07
Hardback. River Cottage Handbook.
- Format
- Hardback
- Publication date
- 2009
- Publisher
- Bloomsbury Publishing PLC
- Condition
- New
- Edition
- First Edition
- SKU
- 9780747595311
- ISBN
- 9780747595311
Hardback
Condition: New
€ 24.99€ 15.97
€ 24.99
€ 15.97
Hardback. Explains the ins and outs of collecting, including relevant UK laws, conservation notes, practical tips and identification techniques. This book includes 72 species we are most likely to come across during forays in Britain's forests and clearings. It also contains more than 30 simple mushroom recipes with colour photographs. Series: River Cottage Handbook. Num Pages: 256 pages, colour illustrations, black & white line drawings. BIC Classification: WBB; WBT. Category: (G) General (US: Trade). Dimension: 204 x 136 x 26. Weight in Grams: 500. Series: River Cottage Handbook. 256 pages, illustrations. Explains the ins and outs of collecting, including relevant UK laws, conservation notes, practical tips and identification techniques. This book includes 72 species we are most likely to come across during forays in Britain's forests and clearings. It also contains more than 30 simple mushroom recipes with colour photographs. Cateogry: (G) General (US: Trade). BIC Classification: WBB; WBT. Dimension: 204 x 136 x 26. Weight: 488.
- Publisher
- Bloomsbury Publishing PLC
- Number of pages
- 256
- Format
- Hardback
- Publication date
- 2007
- Edition
- 1st
- Condition
- New
- SKU
- V9780747589327
- ISBN
- 9780747589327
Hardback
Condition: New
€ 23.99€ 16.29
€ 23.99
€ 16.29
Paperback. Num Pages: 67 pages. BIC Classification: VF; WBT. Category: (G) General (US: Trade). Dimension: 215 x 143 x 5. Weight in Grams: 110.
- Format
- Paperback
- Publication date
- 2001
- Publisher
- Nova Science Publishers Inc United States
- Number of pages
- 67
- Condition
- New
- SKU
- V9781560724995
- ISBN
- 9781560724995
Paperback
Condition: New
€ 23.99€ 17.94
€ 23.99
€ 17.94
Hardcover. Editor(s): Katy, Morris. Num Pages: 176 pages, 319 colour illustrations. BIC Classification: WBTX. Category: (G) General (US: Trade). Dimension: 209 x 294 x 22. Weight in Grams: 982.
- Format
- Hardback
- Publication date
- 2011
- Publisher
- Buckingham Book Publishing Ltd United Kingdom
- Edition
- 1st Edition
- Number of pages
- 176
- Condition
- New
- SKU
- V9781908202079
- ISBN
- 9781908202079
Hardback
Condition: New
€ 18.90
€ 18.90
Hardcover. The complete, contemporary guide to preparing sausages, cured and smoked meats, pates and terrines, and cured and smoked fish of the highest quality Centuries of skill and imagination have earned charcuterie a revered place in the world of gastronomy, and Professional Charcuterie honors that proud tradition. Num Pages: 304 pages, Ill. BIC Classification: WBT. Category: (G) General (US: Trade); (P) Professional & Vocational. Dimension: 260 x 205 x 14. Weight in Grams: 764.
- Format
- Hardback
- Publication date
- 1996
- Publisher
- John Wiley and Sons Ltd United States
- Edition
- 1st Edition
- Number of pages
- 304
- Condition
- New
- SKU
- V9780471122371
- ISBN
- 9780471122371
Hardback
Condition: New
€ 70.99€ 60.06
€ 70.99
€ 60.06
Paperback. The author has visited hundreds of brewpubs and breweries and got to know the people behind them all. In this book, he profiles his favourites and shares 150 of their beloved recipes for food that tastes amazing with beer. He also includes itineraries for his favourite US road trips to great beer cities such as San Diego, Denver, and Milwaukee. Num Pages: 336 pages, full colour photographs throughout. BIC Classification: WBT; WBXD2. Category: (G) General (US: Trade). Dimension: 225 x 204 x 20. Weight in Grams: 981.
- Format
- Paperback
- Publication date
- 2013
- Publisher
- Workman Publishing
- Number of pages
- 336
- Condition
- New
- SKU
- V9781612120904
- ISBN
- 9781612120904
Paperback
Condition: New
€ 25.99€ 24.31
€ 25.99
€ 24.31
Hardback. A charmingly illustrated ode to omelets with step-by-step techniques and 100 recipes Num Pages: 240 pages, Over 60 hand-drawn b&w illustrations. BIC Classification: WBT; WBV. Category: (G) General (US: Trade). Dimension: 203 x 152. .
- Format
- Hardback
- Publication date
- 2017
- Publisher
- WW Norton & Co United States
- Edition
- 1st Edition
- Number of pages
- 240
- Condition
- New
- SKU
- V9781581573664
- ISBN
- 9781581573664
Hardback
Condition: New
€ 20.99€ 19.53
€ 20.99
€ 19.53
Paperback. Zucchini is one of the gardens' most prolific plants, but its bounty often leaves gardeners wondering what to do with the fruit, other than hiding them in unsuspecting neighbours' cars and mailboxes. Master Chef John Butler presents 100 fresh ways to use zucchini, from appetizers to main dishes, breads and biscuits, sweet treats and more. Num Pages: 144 pages, illustrations. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 216 x 139 x 10. Weight in Grams: 208.
- Format
- Paperback
- Publication date
- 2001
- Publisher
- University of Alberta Press Canada
- Number of pages
- 144
- Condition
- New
- SKU
- V9780888643797
- ISBN
- 9780888643797
Paperback
Condition: New
€ 18.99€ 15.31
€ 18.99
€ 15.31
Hardcover. 30 delicious recipes in a Nutella-shaped book for all the fans of the famous spread. Num Pages: 64 pages, 30 colour photographs. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 179 x 124 x 18. Weight in Grams: 272.
- Publisher
- Jacqui Small LLP
- Format
- Hardback
- Publication date
- 2013
- Edition
- Top bound
- Condition
- New
- SKU
- V9781909342163
- ISBN
- 9781909342163
Hardback
Condition: New
€ 17.99€ 13.64
€ 17.99
€ 13.64
Paperback. The comprehensive guide to wild mushrooms in the heartland--perfect for the coffee table, glove box, and kitchen Num Pages: 232 pages, 292 color photographs. BIC Classification: 1KBBNC; WBT; WNP. Category: (G) General (US: Trade). Dimension: 6452 x 4522 x 13. Weight in Grams: 658.
- Format
- Paperback
- Publication date
- 2009
- Publisher
- University of Illinois Press United States
- Number of pages
- 232
- Condition
- New
- Edition
- First Edition
- SKU
- V9780252076435
- ISBN
- 9780252076435
Paperback
Condition: New
€ 26.99€ 25.20
€ 26.99
€ 25.20
Hardcover. Chopped, torn, snipped, shredded and sprinkled, herbs enliven food, complementing and enhancing the taste, and permeating the whole dish with fragrance. This book shows you how to grow and use herbs, with step-by-step instructions on planting a herb garden, and information on drying and storing herbs, as well as preparing them for culinary use. Num Pages: 256 pages, over 500 photographs. BIC Classification: WBTH. Category: (G) General (US: Trade). Dimension: 228 x 289 x 23. Weight in Grams: 1368.
- Publisher
- Lorenz Books
- Format
- Hardback
- Publication date
- 2014
- Edition
- Reprint
- Condition
- New
- SKU
- V9780754829751
- ISBN
- 9780754829751
Hardback
Condition: New
€ 18.99€ 15.14
€ 18.99
€ 15.14
Hardback. Herbalicious charts a new path to contemporary cooking with Chinese herbs for the modern table, conceptualised by Herbal Cuisine Specialist, Joanna Wong Num Pages: 168 pages, full colour photographs. BIC Classification: 1FPC; WBN; WBTH. Category: (G) General (US: Trade). Dimension: 218 x 351 x 16. Weight in Grams: 786.
- Publisher
- Marshall Cavendish International (Asia) Pte Ltd
- Format
- Hardback
- Publication date
- 2016
- Condition
- New
- SKU
- V9789814751261
- ISBN
- 9789814751261
Hardback
Condition: New
€ 25.99€ 19.38
€ 25.99
€ 19.38
Paperback. The famous street food and home cooking of Singapore is presented in a unique way in this cookbook. Jo Marion Seow shares the treasured recipes from her aunt and uncle who sold street food, and those of her grandparents and parents who taught her to cook as a child. Num Pages: 168 pages, Full colour throughout. BIC Classification: WBTH. Category: (G) General (US: Trade). Dimension: 266 x 211 x 15. Weight in Grams: 666.
- Publisher
- Landmark Books Pte.Ltd ,Singapore
- Format
- Paperback
- Publication date
- 2020
- Condition
- New
- SKU
- V9789814189217
- ISBN
- 9789814189217
Paperback
Condition: New
€ 26.99€ 19.63
€ 26.99
€ 19.63
Paperback. Series: Traditional Country Life Recipe S. Num Pages: 110 pages, illus. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 202 x 204 x 8. Weight in Grams: 256.
- Format
- Paperback
- Publication date
- 1990
- Publisher
- Brick Tower Press United States
- Edition
- 0003-
- Number of pages
- 114
- Condition
- New
- SKU
- V9781883283056
- ISBN
- 9781883283056
Paperback
Condition: New
€ 8.99€ 7.84
€ 8.99
€ 7.84
Paperback. Contains highly nutritious, convenient recipes for busy people wishing to increase their vegetable intake. This book contains 60 main recipes, with two additional variations for each, which show how to combine different combinations of micro-chopped vegetables to add a rainbow-coloured nutritional boost to your day and deliver specific benefits. Num Pages: 160 pages. BIC Classification: WBH; WBT. Category: (G) General (US: Trade). Dimension: 246 x 189. .
- Publisher
- Ebury Press
- Format
- Paperback
- Publication date
- 2017
- Condition
- New
- SKU
- V9781785035548
- ISBN
- 9781785035548
Paperback
Condition: New
€ 17.99€ 13.47
€ 17.99
€ 13.47
Hardback. .
- Publisher
- Hardie Grant Books (UK)
- Format
- Hardback
- Publication date
- 2016
- Condition
- New
- SKU
- V9781784880699
- ISBN
- 9781784880699
Hardback
Condition: New
€ 17.38
€ 17.38
Hardback. This is a cookbook for the discerning meat enthusiast by a woman who knows her ribeye from her brisket. Num Pages: 224 pages. BIC Classification: WBTB. Category: (G) General (US: Trade). Dimension: 260 x 205. .
- Publisher
- Murdoch Books
- Format
- Hardback
- Publication date
- 2017
- Condition
- New
- SKU
- V9781760527600
- ISBN
- 9781760527600
Hardback
Condition: New
€ 30.99€ 30.98
€ 30.99
€ 30.98
Paperback. Fresh Fish offers simple step-by-step instructions for all of the essential cooking methods, along with 175 mouthwatering recipes that bring out the best in everything. You'll also learn how to buy fish (even whole fish) with confidence, how to serve fish raw, how to clean freshly dug clams, and much more. Num Pages: 352 pages, full colour photographs. BIC Classification: WBTF. Category: (G) General (US: Trade). Dimension: 256 x 247 x 24. Weight in Grams: 1084.
- Format
- Paperback
- Publication date
- 2016
- Publisher
- Workman Publishing
- Edition
- Ltf
- Condition
- New
- SKU
- V9781612123370
- ISBN
- 9781612123370
Paperback
Condition: New
€ 23.99€ 16.62
€ 23.99
€ 16.62