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Cookery by ingredient
Results 241 - 264 of 536
Cookery by ingredient
Hardcover.
- Format
- Hardback
- Publication date
- 2013
- Publisher
- Lorenz Books
- Number of pages
- 384
- Condition
- New
- SKU
- V9780754827054
- ISBN
- 9780754827054
Hardback
Condition: New
€ 24.66
€ 24.66
Paperback. A Fiery and Delicious Collection of Chilli-inspired Recipes for All Occasions, Featuring More Than 180 Photographs. 96 pages, over 180 colour photographs. Collects together 175 recipes using chillies from across the world. This book contains scorching soups from the Mediterranean, spicy shellfish from South-East Asia, red-hot rice from Central America, tempting tagines from North Africa, mouthwatering marinated meat from the Caribbean and many, many more. Cateogry: (G) General (US: Trade). BIC Classification: WBTH. Dimension: 295 x 231 x 8. Weight: 530.
- Format
- Paperback
- Publication date
- 2011
- Publisher
- Anness
- Number of pages
- 96
- Condition
- New
- SKU
- V9781844769711
- ISBN
- 9781844769711
Paperback
Condition: New
€ 18.99€ 18.42
€ 18.99
€ 18.42
Paperback.
- Format
- Paperback
- Publication date
- 2014
- Publisher
- Lorenz Books
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9781846813740
- ISBN
- 9781846813740
Paperback
Condition: New
€ 12.06
€ 12.06
Paperback. Num Pages: 232 pages, Color photos throughout. BIC Classification: WBTB. Category: (G) General (US: Trade). Dimension: 254 x 203. Weight in Grams: 985.
- Publisher
- Skyhorse Publishing
- Format
- Paperback
- Publication date
- 2015
- Condition
- New
- SKU
- V9781634504355
- ISBN
- 9781634504355
Paperback
Condition: New
€ 23.45
€ 23.45
Paperback. Num Pages: 208 pages, 251 color images. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 155 x 231 x 18. Weight in Grams: 580.
- Format
- Paperback
- Publication date
- 2012
- Publisher
- Schiffer Publishing Ltd United States
- Number of pages
- 208
- Condition
- New
- SKU
- V9780764340772
- ISBN
- 9780764340772
Paperback
Condition: New
€ 31.99€ 21.47
€ 31.99
€ 21.47
Paperback. Teaches home cooks the secrets of cooking chicken, beef, lamb, pork, and fish on the bone. This title includes recipes for stocks, soups, ribs, legs, shins and tails. It features such recipes as Roasted Marrow Bones with Parsley Salad, Rabbit in Saffron Sauce with Spring Vegetables, and Duck Legs with Cumin, Turnips and Green Olives. Num Pages: 272 pages, colour illustrations throughout. BIC Classification: WBTB. Category: (G) General (US: Trade). Dimension: 256 x 223 x 20. Weight in Grams: 1028.
- Publisher
- Grub Street
- Number of pages
- 272
- Format
- Paperback
- Publication date
- 2008
- Condition
- New
- SKU
- V9781906502201
- ISBN
- 9781906502201
Paperback
Condition: New
€ 27.04
€ 27.04
Paperback. Num Pages: 160 pages. BIC Classification: WBT. Dimension: 218 x 140 x 15. Weight in Grams: 390.
- Publisher
- Lone Pine Publishing,Canada
- Format
- Paperback
- Publication date
- 2007
- Edition
- UK ed.
- Condition
- New
- SKU
- V9781551055800
- ISBN
- 9781551055800
Paperback
Condition: New
€ 21.99€ 15.90
€ 21.99
€ 15.90
Paperback. From soft-boiled egg to French toast, omelettes, eggs Florentine, and huevos rancheros, this book offers readers a wealth of breakfast offerings with new twists. In recipes ranging from smoothies to casseroles, devilled and stuffed eggs to stews, it offers inventive variations for spicing up eggs and combining them with vegetables. Num Pages: 192 pages, full colour photos throughout. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 228 x 181 x 14. Weight in Grams: 504.
- Format
- Paperback
- Publication date
- 2012
- Publisher
- Workman Publishing United States
- Number of pages
- 192
- Condition
- New
- SKU
- V9781603429788
- ISBN
- 9781603429788
Paperback
Condition: New
€ 17.99€ 13.51
€ 17.99
€ 13.51
Paperback. Fresh Fish offers simple step-by-step instructions for all of the essential cooking methods, along with 175 mouthwatering recipes that bring out the best in everything. You'll also learn how to buy fish (even whole fish) with confidence, how to serve fish raw, how to clean freshly dug clams, and much more. Num Pages: 352 pages, full colour photographs. BIC Classification: WBTF. Category: (G) General (US: Trade). Dimension: 256 x 247 x 24. Weight in Grams: 1084.
- Format
- Paperback
- Publication date
- 2016
- Publisher
- Workman Publishing
- Edition
- Ltf
- Condition
- New
- SKU
- V9781612123370
- ISBN
- 9781612123370
Paperback
Condition: New
€ 23.99€ 16.69
€ 23.99
€ 16.69
Hardcover. Helps you make the most of ground meat in 50 recipes and 300 photographs. This title demonstrates all the techniques that you will need, from stir-frying and blanching to mincing with a food processor or machine. It includes recipes for spicy Samosas and Koftas, tasty Nachos and exotic Dim Sum and Spring Rolls. Num Pages: 96 pages, over 300 photographs. BIC Classification: WBTB. Category: (G) General (US: Trade). Dimension: 210 x 214 x 14. Weight in Grams: 462.
- Publisher
- Lorenz Books
- Number of pages
- 96
- Format
- Hardback
- Publication date
- 2013
- Condition
- New
- SKU
- V9780754825722
- ISBN
- 9780754825722
Hardback
Condition: New
€ 10.99€ 10.03
€ 10.99
€ 10.03
Hardcover. Num Pages: 182 pages, Ill. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 214 x 143 x 18. Weight in Grams: 318. 182 pages, Ill. Cateogry: (G) General (US: Trade). BIC Classification: WBT. Dimension: 214 x 143 x 18. Weight: 318.
- Format
- Hardback
- Publication date
- 1983
- Publisher
- Stackpole Books
- Number of pages
- 182
- Condition
- New
- SKU
- V9780811716932
- ISBN
- 9780811716932
Hardback
Condition: New
€ 24.00€ 21.91
€ 24.00
€ 21.91
Hardback. This is a cookbook for the discerning meat enthusiast by a woman who knows her ribeye from her brisket. Num Pages: 224 pages. BIC Classification: WBTB. Category: (G) General (US: Trade). Dimension: 260 x 205. .
- Publisher
- Murdoch Books
- Format
- Hardback
- Publication date
- 2017
- Condition
- New
- SKU
- V9781760527600
- ISBN
- 9781760527600
Hardback
Condition: New
€ 30.99€ 27.71
€ 30.99
€ 27.71
Hardback. .
- Publisher
- Hardie Grant Books (UK)
- Format
- Hardback
- Publication date
- 2016
- Condition
- New
- SKU
- V9781784880699
- ISBN
- 9781784880699
Hardback
Condition: New
€ 17.53
€ 17.53
Paperback. Contains highly nutritious, convenient recipes for busy people wishing to increase their vegetable intake. This book contains 60 main recipes, with two additional variations for each, which show how to combine different combinations of micro-chopped vegetables to add a rainbow-coloured nutritional boost to your day and deliver specific benefits. Num Pages: 160 pages. BIC Classification: WBH; WBT. Category: (G) General (US: Trade). Dimension: 246 x 189. .
- Publisher
- Ebury Press
- Format
- Paperback
- Publication date
- 2017
- Condition
- New
- SKU
- V9781785035548
- ISBN
- 9781785035548
Paperback
Condition: New
€ 17.99€ 13.49
€ 17.99
€ 13.49
Paperback. "Originally published in Canada by Nimbus Publishing."--Title page verso. Num Pages: 192 pages, 40 color photos. BIC Classification: WBT; WBW. Category: (G) General (US: Trade). Dimension: 229 x 152 x 20. Weight in Grams: 599.
- Format
- Paperback
- Publication date
- 2014
- Publisher
- Skyhorse Publishing United States
- Number of pages
- 192
- Condition
- New
- SKU
- V9781629145440
- ISBN
- 9781629145440
Paperback
Condition: New
€ 21.99€ 20.84
€ 21.99
€ 20.84
Paperback. The famous street food and home cooking of Singapore is presented in a unique way in this cookbook. Jo Marion Seow shares the treasured recipes from her aunt and uncle who sold street food, and those of her grandparents and parents who taught her to cook as a child. Num Pages: 168 pages, Full colour throughout. BIC Classification: WBTH. Category: (G) General (US: Trade). Dimension: 266 x 211 x 15. Weight in Grams: 666.
- Publisher
- Landmark Books Pte.Ltd ,Singapore
- Format
- Paperback
- Publication date
- 2020
- Condition
- New
- SKU
- V9789814189217
- ISBN
- 9789814189217
Paperback
Condition: New
€ 26.99€ 19.71
€ 26.99
€ 19.71
Suitable for those who have ever found themselves at the fishmongers feeling overwhelmed at the variety of fish available, this book begins with a detailed look at types of fish, including white fish and oily fish as well as shellfish. It also includes a techniques section covering skills such as gutting, scaling, filleting and marinating. Num Pages: 208 pages, 100 colour photographs. BIC Classification: WBTF. Category: (G) General (US: Trade). Dimension: 236 x 220 x 24. Weight in Grams: 1046.
- Publication date
- 2012
- Publisher
- IMM Lifestyle Books United Kingdom
- Number of pages
- 208
- Condition
- New
- SKU
- V9781780090016
- ISBN
- 9781780090016
Paperback
Condition: New
€ 27.99€ 27.44
€ 27.99
€ 27.44
A guide to preparing meat, from sourcing and seasoning to boning and carving, with over 50 recipes. Suitable for those who have ever found themselves in a butchers' shop feeling overwhelmed at the variety of cuts of meat, it begins with a detailed look at the various cuts of meat available with advice on sourcing and choosing ingredients. Num Pages: 144 pages, 100 colour photographs. BIC Classification: WBTB. Category: (G) General (US: Trade). Dimension: 218 x 232 x 25. Weight in Grams: 1042.
- Publication date
- 2012
- Publisher
- IMM Lifestyle Books United Kingdom
- Number of pages
- 144
- Condition
- New
- SKU
- V9781847739995
- ISBN
- 9781847739995
Paperback
Condition: New
€ 27.99€ 27.41
€ 27.99
€ 27.41
Hardcover. Series: Nitty Gritty Cookbooks. Num Pages: 62 pages. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 92 x 74 x 11. Weight in Grams: 70.
- Format
- Hardback
- Publication date
- 1997
- Publisher
- Bristol Publishing Enterprises Inc.,U.S. United States
- Number of pages
- 62
- Condition
- New
- SKU
- V9781558671539
- ISBN
- 9781558671539
Hardback
Condition: New
€ 6.89
€ 6.89
Hardcover. Chopped, torn, snipped, shredded and sprinkled, herbs enliven food, complementing and enhancing the taste, and permeating the whole dish with fragrance. This book shows you how to grow and use herbs, with step-by-step instructions on planting a herb garden, and information on drying and storing herbs, as well as preparing them for culinary use. Num Pages: 256 pages, over 500 photographs. BIC Classification: WBTH. Category: (G) General (US: Trade). Dimension: 228 x 289 x 23. Weight in Grams: 1368.
- Publisher
- Lorenz Books
- Format
- Hardback
- Publication date
- 2014
- Edition
- Reprint
- Condition
- New
- SKU
- V9780754829751
- ISBN
- 9780754829751
Hardback
Condition: New
€ 18.99€ 15.19
€ 18.99
€ 15.19
Paperback. A guide for cheese lovers, providing an overview of cheese manufacturing and aging, describing different methods used for molding, pressing, and salting cheese, suggesting pairings of cheese for wine, beer, and more, and including a selection of recipes to craft basic cheese at home. Num Pages: 256 pages, illustrations. BIC Classification: WBTR. Category: (G) General (US: Trade). Dimension: 229 x 152 x 20. Weight in Grams: 599.
- Format
- Paperback
- Publication date
- 2015
- Publisher
- Skyhorse Publishing United States
- Number of pages
- 256
- Condition
- New
- SKU
- V9781632204660
- ISBN
- 9781632204660
Paperback
Condition: New
€ 18.99€ 18.90
€ 18.99
€ 18.90
Hardback. Num Pages: 128 pages, illustrations. BIC Classification: 1KBBEY; WBT; WBXN. Category: (G) General (US: Trade). Dimension: 213 x 263 x 18. Weight in Grams: 734.
- Publisher
- Random House USA Inc
- Format
- Hardback
- Publication date
- 2016
- Condition
- New
- SKU
- V9780735215450
- ISBN
- 9780735215450
Hardback
Condition: New
€ 27.99€ 25.32
€ 27.99
€ 25.32
Paperback. The comprehensive guide to wild mushrooms in the heartland--perfect for the coffee table, glove box, and kitchen Num Pages: 232 pages, 292 color photographs. BIC Classification: 1KBBNC; WBT; WNP. Category: (G) General (US: Trade). Dimension: 6452 x 4522 x 13. Weight in Grams: 658.
- Format
- Paperback
- Publication date
- 2009
- Publisher
- University of Illinois Press United States
- Number of pages
- 232
- Condition
- New
- Edition
- First Edition
- SKU
- V9780252076435
- ISBN
- 9780252076435
Paperback
Condition: New
€ 26.99€ 25.44
€ 26.99
€ 25.44
Hardcover. 30 delicious recipes in a Nutella-shaped book for all the fans of the famous spread. Num Pages: 64 pages, 30 colour photographs. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 179 x 124 x 18. Weight in Grams: 272.
- Publisher
- Jacqui Small LLP
- Format
- Hardback
- Publication date
- 2013
- Edition
- Top bound
- Condition
- New
- SKU
- V9781909342163
- ISBN
- 9781909342163
Hardback
Condition: New
€ 17.99€ 14.33
€ 17.99
€ 14.33