Cookery by ingredient
Results 261 - 280 of 613
Cookery by ingredient
Paperback. Num Pages: 128 pages. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 188 x 154 x 11. Weight in Grams: 172.
- Publisher
- Prospect Books
- Format
- Paperback
- Publication date
- 2014
- Condition
- New
- SKU
- V9781909248410
- ISBN
- 9781909248410
Paperback
Condition: New
€ 16.99€ 15.99
€ 16.99
€ 15.99
Paperback. Num Pages: 160 pages. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 135 x 210 x 11. Weight in Grams: 214.
- Format
- Paperback
- Publication date
- 2004
- Publisher
- Bristol Publishing Enterprises Inc.,U.S. United States
- Number of pages
- 160
- Condition
- New
- SKU
- V9781558672925
- ISBN
- 9781558672925
Paperback
Condition: New
€ 9.81
€ 9.81
Num Pages: 380 pages, illustrations. BIC Classification: WBTB. Category: (G) General (US: Trade). Dimension: 230 x 155 x 31. Weight in Grams: 771.
- Publication date
- 2008
- Publisher
- Stackpole Books,U.S.
- Edition
- Spi
- Number of pages
- 380
- Condition
- New
- SKU
- V9780811735209
- ISBN
- 9780811735209
Paperback
Condition: New
€ 26.99€ 22.80
€ 26.99
€ 22.80
Paperback.
- Format
- Paperback
- Publication date
- 2013
- Publisher
- Sasquatch Books
- Number of pages
- 176
- Condition
- New
- SKU
- V9781570618796
- ISBN
- 9781570618796
Paperback
Condition: New
€ 19.99€ 19.68
€ 19.99
€ 19.68
Hardback. Opening with a complete history of vanilla from orchid to extract, this cookbook goes on to provide origins, varieties, and tasting notes for various vanillas available. It celebrates this heavenly spice and the complex flavors it has to offer. Num Pages: 160 pages, Colour Throughout. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 222 x 201 x 20. Weight in Grams: 742.
- Format
- Hardback
- Publication date
- 2012
- Publisher
- Quirk Books United States
- Number of pages
- 160
- Condition
- New
- SKU
- V9781594745966
- ISBN
- 9781594745966
Hardback
Condition: New
€ 27.99€ 21.03
€ 27.99
€ 21.03
Hardcover. Num Pages: 134 pages, 84 color images. BIC Classification: WBTB. Category: (G) General (US: Trade). Dimension: 287 x 230 x 20. Weight in Grams: 976.
- Publisher
- Schiffer Publishing Ltd United States
- Number of pages
- 134
- Format
- Hardback
- Publication date
- 2012
- Condition
- New
- SKU
- V9780764339271
- ISBN
- 9780764339271
Hardback
Condition: New
€ 35.99€ 25.42
€ 35.99
€ 25.42
Num Pages: 128 pages, 47 color photos. BIC Classification: WBTB. Category: (G) General (US: Trade). Dimension: 287 x 225 x 18. Weight in Grams: 962.
- Publication date
- 2012
- Publisher
- Schiffer Publishing Ltd United States
- Number of pages
- 128
- Condition
- New
- SKU
- V9780764340130
- ISBN
- 9780764340130
Hardback
Condition: New
€ 30.99€ 21.24
€ 30.99
€ 21.24
Hardcover.
- Publisher
- Anness Publishing United Kingdom
- Number of pages
- 64
- Format
- Hardback
- Publication date
- 2014
- Condition
- New
- SKU
- V9780754828280
- ISBN
- 9780754828280
Hardback
Condition: New
€ 6.52
€ 6.52
Paperback. "One of the rock stars of the vegan cooking world" (Portland Oregonian), author of Salad Samurai and bestselling coauthor of Veganomicon, Terry Hope Romero is back with 100 recipes devoted to the nutrient that still bedevils vegans: protein. Num Pages: 208 pages, 50 photos, full-color throughout. BIC Classification: WBJ; WBT. Category: (G) General (US: Trade). Dimension: 232 x 178. .
- Format
- Paperback
- Publication date
- 2016
- Publisher
- INGRAM PUBLISHER SERVICES US United States
- Number of pages
- 208
- Condition
- New
- SKU
- V9780738218496
- ISBN
- 9780738218496
Paperback
Condition: New
€ 23.99€ 21.51
€ 23.99
€ 21.51
Paperback. Project Smoke describes Raichlen's seven steps to smoked food nirvana. Illustrated throughout with gorgeous full-colour photographs, it's a book that inspires hunger at every glance, and satisfies with every recipe tried. Num Pages: 336 pages, full colour photographs. BIC Classification: WBS; WBT. Category: (G) General (US: Trade). Dimension: 206 x 232 x 23. Weight in Grams: 784.
- Publisher
- Workman Publishing
- Format
- Paperback
- Publication date
- 2016
- Edition
- First printing April 2016
- Condition
- New
- SKU
- V9780761181866
- ISBN
- 9780761181866
Paperback
Condition: New
€ 29.99€ 20.45
€ 29.99
€ 20.45
Hardcover. The complete, contemporary guide to preparing sausages, cured and smoked meats, pates and terrines, and cured and smoked fish of the highest quality Centuries of skill and imagination have earned charcuterie a revered place in the world of gastronomy, and Professional Charcuterie honors that proud tradition. Num Pages: 304 pages, Ill. BIC Classification: WBT. Category: (G) General (US: Trade); (P) Professional & Vocational. Dimension: 260 x 205 x 14. Weight in Grams: 764.
- Format
- Hardback
- Publication date
- 1996
- Publisher
- John Wiley and Sons Ltd United States
- Edition
- 1st Edition
- Number of pages
- 304
- Condition
- New
- SKU
- V9780471122371
- ISBN
- 9780471122371
Hardback
Condition: New
€ 94.31
€ 94.31
Paperback. Num Pages: 232 pages, Color photos throughout. BIC Classification: WBTB. Category: (G) General (US: Trade). Dimension: 254 x 203. Weight in Grams: 985.
- Publisher
- Skyhorse Publishing
- Format
- Paperback
- Publication date
- 2015
- Condition
- New
- SKU
- V9781634504355
- ISBN
- 9781634504355
Paperback
Condition: New
€ 22.70
€ 22.70
Paperback. Fish and shellfish are both delicious and nutritious. This guide includes information about every type, from well-known varieties such as salmon and cod, to unusual shellfish and exotic fish. It features 100 recipes of classics such as Bouillabaisse, and Lobster Thermidor, as well as contemporary creations such as Scallops with Samphire and Lime. Num Pages: 256 pages, over 700 photographs. BIC Classification: WBTF. Category: (G) General (US: Trade). Dimension: 219 x 167 x 15. Weight in Grams: 638.
- Publisher
- Anness Publishing
- Format
- Paperback
- Publication date
- 2016
- Condition
- New
- SKU
- V9781780193250
- ISBN
- 9781780193250
Paperback
Condition: New
€ 10.99€ 9.87
€ 10.99
€ 9.87
Hardcover.
- Format
- Hardback
- Publication date
- 2011
- Publisher
- Chronicle Books
- Number of pages
- 240
- Condition
- New
- SKU
- V9780811879699
- ISBN
- 9780811879699
Hardback
Condition: New
€ 28.80
€ 28.80
Hardcover. Features over 150 recipes including traditional, classic and popular potato dishes from around the world. This title includes an extensive introduction that covers potato preparation and cooking techniques - from golden potato chips and dreamy piles of fluffy mashed potato to hasselbacks and fanned potatoes. Num Pages: 264 pages, over 800 photographs. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 177 x 228 x 22. Weight in Grams: 860. The Indispensable Cook's Guide to Potatoes, Featuring a Variety List and Over 150 Delicious Recipes. 264 pages, over 800 photographs. Features over 150 recipes including traditional, classic and popular potato dishes from around the world. This title includes an extensive introduction that covers potato preparation and cooking techniques - from golden potato chips and dreamy piles of fluffy mashed potato to hasselbacks and fanned potatoes. Cateogry: (G) General (US: Trade). BIC Classification: WBT. Dimension: 177 x 228 x 22. Weight: 862.
- Publisher
- Lorenz Books
- Number of pages
- 264
- Format
- Hardback
- Publication date
- 2012
- Edition
- New edition
- Condition
- New
- SKU
- V9780754825074
- ISBN
- 9780754825074
Hardback
Condition: New
€ 13.99€ 11.65
€ 13.99
€ 11.65
Hardcover. Pork celebrates the versatility and utter deliciousness of pork in more than 120 tempting recipes. Num Pages: 224 pages, 32 plated food, 55 recipes sets, with headnotes. BIC Classification: WBTB. Category: (G) General (US: Trade). Dimension: 236 x 198 x 29. Weight in Grams: 1014.
- Format
- Hardback
- Publication date
- 2014
- Publisher
- Chronicle Books
- Condition
- New
- SKU
- V9781452109831
- ISBN
- 9781452109831
Hardback
Condition: New
€ 28.75
€ 28.75
Hardback. Pork is the most widely eaten meat in the world. It formed the high point of Roman feasts and was the mainstay of the traditional working-class diet in Europe and North America for centuries. This title tells how pork, the favourite meat of rich Romans, was disparaged in later centuries as useful meat for the middle and lower classes. Series: Edible. Num Pages: 128 pages, 60 black & white illustrations, 40 colour illustrations. BIC Classification: JFCV; WBTB. Category: (G) General (US: Trade). Dimension: 204 x 120 x 14. Weight in Grams: 318.
- Publisher
- Reaktion Books United Kingdom
- Number of pages
- 128
- Format
- Hardback
- Publication date
- 2012
- Condition
- New
- SKU
- V9781780230405
- ISBN
- 9781780230405
Hardback
Condition: New
€ 22.91
€ 22.91
Hardcover.
- Format
- Hardback
- Publication date
- 2013
- Publisher
- Chronicle Books
- Number of pages
- 128
- Condition
- New
- SKU
- V9781452113678
- ISBN
- 9781452113678
Hardback
Condition: New
€ 23.99€ 23.05
€ 23.99
€ 23.05
hardcover. The history, legends and cookery of popcorn in America. The book tests legends against agricultural, archaeological, culinary and social findings and gauges the reasons for its unflagging popularity. The account is concluded with more than 160 historical recipes for popcorn cookery. Num Pages: 256 pages, 13 halftones. BIC Classification: 1KBB; HBTB; JFC; WBT. Category: (G) General (US: Trade); (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 229 x 152 x 28. Weight in Grams: 630.
- Format
- Hardback
- Publication date
- 1999
- Publisher
- University South Carolina Pr United States
- Number of pages
- 256
- Condition
- New
- SKU
- V9781570033001
- ISBN
- 9781570033001
Hardback
Condition: New
€ 44.22
€ 44.22
Hardback. Discover 40 recipes for fantastic popcorn flavours both sweet and savoury. Perfect for people who love popcorn and want to learn how to whip up their own flavours Num Pages: 96 pages, full-colour throughout. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 152 x 187 x 15. Weight in Grams: 268.
- Publisher
- Hardie Grant Books
- Format
- Hardback
- Publication date
- 2013
- Condition
- New
- SKU
- KTG0018872
- ISBN
- 9781742706115
Hardback
Condition: New
€ 9.99€ 4.99
€ 9.99
€ 4.99