Cookery by ingredient
Results 361 - 384 of 597
Cookery by ingredient
Paperback. A comprehensive botanical directory of 250 herbs, with details of their medicinal and culinary uses, and a practical guide to cultivation. How to design various styles of herb garden, with examples, planting lists and illustrated plans, from kitchen gardens, raised beds and herb wheels to informal beds and borders, containers and window boxes. Num Pages: 512 pages. BIC Classification: WBTH. Category: (G) General (US: Trade). Dimension: 220 x 168. .
- Publisher
- Anness Publishing United Kingdom
- Number of pages
- 512
- Format
- Paperback
- Publication date
- 2015
- Condition
- New
- SKU
- V9781780194264
- ISBN
- 9781780194264
Paperback
Condition: New
€ 24.93
€ 24.93
Hardback. Accompanying a very special 4-part BBC2 series with Raymond Blanc and the Royal Botanic Gardens, Kew, this is the story of our favourite fruit and veg. Num Pages: 288 pages, illustrations. BIC Classification: WBB; WBT. Category: (G) General (US: Trade). Dimension: 199 x 249 x 28. Weight in Grams: 1126.
- Publisher
- Headline Publishing Group
- Format
- Hardback
- Publication date
- 2015
- Condition
- New
- SKU
- V9781472224378
- ISBN
- 9781472224378
Hardback
Condition: New
€ 40.99€ 26.59
€ 40.99
€ 26.59
Paperback. Num Pages: 304 pages, 1. BIC Classification: WBH; WBT; WBV. Category: (G) General (US: Trade). Dimension: 205 x 254 x 21. Weight in Grams: 1054.
- Publisher
- Penguin Putnam Inc
- Format
- Paperback
- Publication date
- 2016
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9780143194606
- ISBN
- 9780143194606
Paperback
Condition: New
€ 28.22
€ 28.22
Hardcover. Editor(s): Katy, Morris. Num Pages: 176 pages, 319 colour illustrations. BIC Classification: WBTX. Category: (G) General (US: Trade). Dimension: 209 x 294 x 22. Weight in Grams: 982.
- Format
- Hardback
- Publication date
- 2011
- Publisher
- Buckingham Book Publishing Ltd United Kingdom
- Edition
- 1st Edition
- Number of pages
- 176
- Condition
- New
- SKU
- V9781908202079
- ISBN
- 9781908202079
Hardback
Condition: New
€ 18.97
€ 18.97
Paperback. Features over 350 varieties of herb to grow and over 200 recipes. This book features the various aspects of an individual herb - history and folklore, species to grow and cosmetic, medicinal and culinary uses. It also contains chapters on propagation, harvesting and making herb oils. Num Pages: 304 pages, col. Illustrations. BIC Classification: WBTH; WMPH. Category: (G) General (US: Trade). Dimension: 268 x 231 x 20. Weight in Grams: 1172.
- Publisher
- Kyle Books United Kingdom
- Number of pages
- 304
- Format
- Paperback
- Publication date
- 2009
- Edition
- Enlarged, Revised
- Condition
- New
- SKU
- V9781856267809
- ISBN
- 9781856267809
Paperback
Condition: New
€ 33.99€ 22.83
€ 33.99
€ 22.83
Paperback. Offers guidance to the selection, preparation and cooking of vegetables - from the common potato to the exotic Chinese artichoke. This book includes ideas for side dishes, main courses and even the odd dessert. Illustrator(s): Skargon, Yvonne. Num Pages: 624 pages, index, glossary. BIC Classification: WBJ; WBT. Category: (G) General (US: Trade). Dimension: 197 x 130 x 42. Weight in Grams: 430.
- Edition
- UK ed.
- Publisher
- Penguin Books Ltd
- Format
- Paperback
- Publication date
- 1998
- Condition
- New
- SKU
- V9780140273236
- ISBN
- 9780140273236
Paperback
Condition: New
€ 19.99€ 14.95
€ 19.99
€ 14.95
Paperback. An alphabetical guide to fruit, from apple, apricot and arbutus to sorb apple, strawberry and water-melon. It contains fragments of history or poetry, and explains the 'why' as well as the 'how' of cookery. Illustrator(s): Scargon, Yvonne. Num Pages: 528 pages, illustrations. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 195 x 130 x 35. Weight in Grams: 362.
- Publisher
- Penguin
- Number of pages
- 528
- Format
- Paperback
- Publication date
- 2000
- Condition
- New
- SKU
- V9780140469981
- ISBN
- 9780140469981
Paperback
Condition: New
€ 21.99€ 17.73
€ 21.99
€ 17.73
Paperback. Packed with simple, seasonal recipes, this book includes pasta recipes for any night of the week. Num Pages: 128 pages. BIC Classification: WBB; WBTP. Category: (G) General (US: Trade). Dimension: 148 x 208 x 11. Weight in Grams: 270.
- Publisher
- Penguin Books Ltd
- Format
- Paperback
- Publication date
- 2015
- Condition
- New
- SKU
- V9781405921091
- ISBN
- 9781405921091
Paperback
Condition: New
€ 13.99€ 11.01
€ 13.99
€ 11.01
Hardcover. Num Pages: 224 pages, 100 full colour photographs. BIC Classification: 1FPJ; WBN; WBT. Category: (G) General (US: Trade). Dimension: 254 x 191 x 24. Weight in Grams: 858.
- Publisher
- Absolute Press
- Format
- Hardback
- Publication date
- 2014
- Condition
- New
- SKU
- V9781472911674
- ISBN
- 9781472911674
Hardback
Condition: New
€ 34.99€ 23.06
€ 34.99
€ 23.06
Flexibound. 75 fail-proof recipes for delicious vegetable from the world's most trusted and bestselling Italian cookbook series Num Pages: 176 pages. BIC Classification: 1DST; WBN; WBT. Category: (G) General (US: Trade). Dimension: 168 x 239 x 22. Weight in Grams: 412.
- Publisher
- Phaidon Press
- Publication date
- 2016
- Condition
- New
- SKU
- V9780714871226
- ISBN
- 9780714871226
Hardback
Condition: New
€ 13.99€ 13.47
€ 13.99
€ 13.47
Paperback. Attune, help and recover: a structured developmental approach to behavioural challenges in children with disabilities. Num Pages: 352 pages, Color photographs throughout. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 249 x 196 x 22. Weight in Grams: 1100.
- Format
- Paperback
- Publication date
- 2017
- Publisher
- WW Norton & Co
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9780393353884
- ISBN
- 9780393353884
Paperback
Condition: New
€ 20.99€ 19.42
€ 20.99
€ 19.42
Paperback. Num Pages: 256 pages. BIC Classification: WBTB. Category: (G) General (US: Trade). Dimension: 236 x 298 x 21. Weight in Grams: 1286.
- Publisher
- Anness Publishing
- Format
- Paperback
- Publication date
- 2013
- Edition
- Reprint
- Condition
- New
- SKU
- V9780857232472
- ISBN
- 9780857232472
Paperback
Condition: New
€ 13.99€ 11.60
€ 13.99
€ 11.60
Paperback.
- Format
- Paperback
- Publication date
- 2012
- Publisher
- Rodale Incorporated United States
- Edition
- Reprint
- Number of pages
- 336
- Condition
- New
- SKU
- V9781609618902
- ISBN
- 9781609618902
Paperback
Condition: New
€ 18.99€ 18.85
€ 18.99
€ 18.85
Paperback. A comprehensive and identification guide to different kinds of dried and fresh pasta with details on how to select and use them. It features more than 30 recipes, including classic sauces such as Fettuccine all'Afredo and Capelli d'Angelo with Lobster, stuffed pastas such as Spinach and Ricotta Ravioli, and baked pasta dishes. Num Pages: 128 pages, col. Illustrations. BIC Classification: WBTP. Category: (G) General (US: Trade). Dimension: 299 x 231 x 10. Weight in Grams: 560. The Complete Step-by-step Guide to Making Pasta, with 30 Classic Recipes. 128 pages, col. Illustrations. A comprehensive and identification guide to different kinds of dried and fresh pasta with details on how to select and use them. It features more than 30 recipes, including classic sauces such as Fettuccine all'Afredo and Capelli d'Angelo with Lobster, stuffed pastas such as Spinach and Ricotta Ravioli, and baked pasta dishes. Cateogry: (G) General (US: Trade). BIC Classification: WBTP. Dimension: 299 x 231 x 10. Weight: 678.
- Publisher
- Southwater
- Number of pages
- 128
- Format
- Paperback
- Publication date
- 2009
- Edition
- New edition
- Condition
- New
- SKU
- V9781844766611
- ISBN
- 9781844766611
Paperback
Condition: New
€ 13.99€ 11.73
€ 13.99
€ 11.73
Paperback. This book is a tour de force of British Sausage making. Num Pages: 192 pages. BIC Classification: WBTB. Category: (G) General (US: Trade). Dimension: 199 x 128 x 22. Weight in Grams: 156.
- Publisher
- Little, Brown Book Group
- Format
- Paperback
- Publication date
- 2015
- Condition
- New
- SKU
- V9781845285913
- ISBN
- 9781845285913
Paperback
Condition: New
€ 14.99€ 11.81
€ 14.99
€ 11.81
Paperback. Helps you learn how to make your own maple syrup from start to finish. This title shows you how to collect sap using a tree-friendly tubing system and then cook, bottle, and even market your syrup. Whether you want a few bottles of syrup for your family's pancakes or you want to start your own business, it offers the information you need. Num Pages: 128 pages, black & white illustrations. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 179 x 127 x 10. Weight in Grams: 133.
- Format
- Paperback
- Publication date
- 2014
- Publisher
- Workman Publishing
- Condition
- New
- SKU
- V9781612121710
- ISBN
- 9781612121710
Paperback
Condition: New
€ 11.99€ 10.18
€ 11.99
€ 10.18
Paperback.
- Format
- Paperback
- Publication date
- 2014
- Publisher
- Workman Publishing
- Condition
- New
- SKU
- V9781612123776
- ISBN
- 9781612123776
Paperback
Condition: New
€ 11.99€ 10.30
€ 11.99
€ 10.30
Paperback. Suitable for those wanting to make chocolate candy at home, this book shows you how to temper the chocolate, work with thickeners, boil sugar, use piping bags, store chocolate, shape and fill moulded chocolates, and dip chocolates. It also includes recipes for rolled and filled chocolates, nut barks, chocolate-covered fruits, and fudge. Num Pages: 128 pages, illustrated. BIC Classification: WBTX. Category: (G) General (US: Trade). Dimension: 178 x 141 x 8. Weight in Grams: 106.
- Format
- Paperback
- Publication date
- 2014
- Publisher
- Workman Publishing
- Condition
- New
- SKU
- V9781612123578
- ISBN
- 9781612123578
Paperback
Condition: New
€ 10.99€ 9.45
€ 10.99
€ 9.45
Hardcover. Simple ways to cook eggs from Rose Bakery. Num Pages: 136 pages, 39 col illustrations. BIC Classification: WBTR. Category: (G) General (US: Trade). Dimension: 278 x 213 x 20. Weight in Grams: 892.
- Publisher
- Phaidon Press
- Number of pages
- 136
- Format
- Hardback
- Publication date
- 2013
- Edition
- 01st Edition
- Condition
- New
- SKU
- V9780714862415
- ISBN
- 9780714862415
Hardback
Condition: New
€ 43.55
€ 43.55
Paperback. Num Pages: 240 pages, illustrations. BIC Classification: 1KBB; JFCV; WBTH. Category: (G) General (US: Trade). Dimension: 215 x 140 x 15. Weight in Grams: 274.
- Format
- Paperback
- Publication date
- 2016
- Publisher
- Chicago Review Press United States
- Number of pages
- 240
- Condition
- New
- SKU
- V9781613731840
- ISBN
- 9781613731840
Paperback
Condition: New
€ 19.99€ 18.34
€ 19.99
€ 18.34
Paperback.
- Format
- Paperback
- Publication date
- 2014
- Publisher
- Lorenz Books
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9781846813740
- ISBN
- 9781846813740
Paperback
Condition: New
€ 12.05
€ 12.05
Paperback. Num Pages: 144 pages, 25 b/w photos. BIC Classification: WBTH. Category: (G) General (US: Trade). Dimension: 236 x 179 x 15. Weight in Grams: 290.
- Format
- Paperback
- Publication date
- 2015
- Publisher
- Minnesota Historical Society Press
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9780873519571
- ISBN
- 9780873519571
Paperback
Condition: New
€ 19.99€ 19.72
€ 19.99
€ 19.72
Paperback. An ideal hands-on guidebook with step-by-step instructions on sourcing, grinding, seasoning, casing, preserving, and cooking sausage. Num Pages: 160 pages. BIC Classification: WBTB. Category: (G) General (US: Trade). Dimension: 254 x 203. .
- Format
- Paperback
- Publisher
- Quarry Books United States
- Number of pages
- 160
- Publication date
- 2016
- Condition
- New
- SKU
- V9781631590733
- ISBN
- 9781631590733
Paperback
Condition: New
€ 30.99€ 28.79
€ 30.99
€ 28.79
Paperback.
A whimsically illustrated guide to growing, harvesting, and cooking the freshest and most local produce you can get--your own.
Num Pages: 176 pages, 176 colour illustrations. BIC Classification: WBT; WMPF. Category: (G) General (US: Trade). Dimension: 205 x 166 x 21. Weight in Grams: 392.- Format
- Paperback
- Publication date
- 2015
- Publisher
- Stewart, Tabori & Chang
- Condition
- New
- SKU
- V9781617691492
- ISBN
- 9781617691492
Paperback
Condition: New
€ 18.99€ 17.46
€ 18.99
€ 17.46