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Cookery by ingredient

Results 313 - 336 of 550

Cookery by ingredient

Paperback. Editor(s): Walker, Harlan. Num Pages: 300 pages, b&w illustrations. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 245 x 171 x 21. Weight in Grams: 666.
Format
Paperback
Publication date
2000
Publisher
Prospect Books United Kingdom
Number of pages
300
Condition
New
SKU
V9781903018064
ISBN
9781903018064
Paperback
Condition: New

€ 61.95

Paperback. Num Pages: 432 pages, 100 b&w drawings. BIC Classification: 1QSM; WBTF. Category: (G) General (US: Trade). Dimension: 244 x 176 x 21. Weight in Grams: 1000. 432 pages, 100 b&w drawings. The essential book about the cookery as well as zoology of the fish and shellfish that inhabit the Mediterranean. Cateogry: (G) General (US: Trade). BIC Classification: 1QSM; WBTF. Dimension: 244 x 176 x 21. Weight: 990.
Publisher
Prospect Books
Number of pages
432
Format
Paperback
Publication date
2012
Condition
New
SKU
V9781903018941
ISBN
9781903018941
Paperback
Condition: New

€ 33.99
€ 29.04

Hardback. Pat LaFrieda, the third generation butcher and owner of America's premier meatpacking business, presents the ultimate book of everything meat. Num Pages: 256 pages, 50-75 4-C photos throughout; 4-C endpapers. BIC Classification: WBTB. Category: (G) General (US: Trade). Dimension: 282 x 239 x 29. Weight in Grams: 1648.
Publisher
Atria Books
Format
Hardback
Publication date
2014
Condition
New
SKU
V9781476725994
ISBN
9781476725994
Hardback
Condition: New

€ 33.99
€ 29.43

Hardcover. Num Pages: 256 pages, 50 Colour Photos. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 231 x 224 x 23. Weight in Grams: 1062.
Publisher
Ten Speed Press
Number of pages
256
Format
Hardback
Publication date
2013
Condition
New
SKU
V9781607744382
ISBN
9781607744382
Hardback
Condition: New

€ 32.99
€ 30.87

Hardcover. Num Pages: 384 pages, 120 4-Colour Photographs. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 260 x 196 x 31. Weight in Grams: 1416.
Publisher
Random House USA Inc United States
Number of pages
384
Format
Hardback
Publication date
2009
Edition
1st
Condition
New
SKU
V9780307406484
ISBN
9780307406484
Hardback
Condition: New

€ 44.99
€ 31.46

Paperback. A complete, hands-on beginner's guide to the magic and satisfaction of making your own cheese Num Pages: 160 pages, Color photos throughout. BIC Classification: WBTR. Category: (G) General (US: Trade). Dimension: 254 x 203 x 15. Weight in Grams: 442.
Format
Paperback
Publication date
2016
Publisher
New Society Publishers
Condition
New
SKU
V9780865718180
ISBN
9780865718180
Paperback
Condition: New

€ 33.99
€ 28.95

Hardcover. Stories and recipes from the Mast Brothers, makers and purveyors of America's finest craft chocolate. Num Pages: 288 pages, 150 full colour photographs. BIC Classification: WBTX. Category: (G) General (US: Trade). Dimension: 215 x 267 x 30. Weight in Grams: 1532.
Publisher
Little, Brown & Company United States
Number of pages
288
Format
Hardback
Publication date
2013
Edition
First Edition
Condition
New
SKU
V9780316234849
ISBN
9780316234849
Hardback
Condition: New

€ 43.99
€ 28.64

Hardback. Num Pages: 328 pages, 200-250 4 colour photos. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 197 x 262 x 26. Weight in Grams: 1272.
Format
Hardback
Publication date
2016
Publisher
Random House USA Inc
Condition
New
SKU
V9780307954442
ISBN
9780307954442
Hardback
Condition: New

€ 32.99
€ 32.05

Paperback. Maple Syrup Cookbook has convinced thousands of readers that maple syrup makes just about everything taste better. Now, the revised third edition of this classic cookbook features full-colour photographs and a dozen of the author's favourite new recipes. Num Pages: 208 pages, full colour photographs. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 228 x 177 x 5. .
Format
Paperback
Publication date
2015
Publisher
Storey Publishing LLC United States
Edition
3rd Edition
Number of pages
208
Condition
New
SKU
V9781612126647
ISBN
9781612126647
Paperback
Condition: New

€ 18.99
€ 17.82

Paperback. Num Pages: 160 pages, Illustrations. BIC Classification: WBTR; WFV. Category: (G) General (US: Trade). Dimension: 209 x 171 x 11. Weight in Grams: 306.
Publisher
Spring Hill / How to Books Ltd
Number of pages
160
Format
Paperback
Publication date
2010
Condition
New
SKU
V9781905862481
ISBN
9781905862481
Paperback
Condition: New

€ 15.99
€ 11.92

Flexibound. Learn how to use the best ingredients and simple, classic techniques to make fresh, homemade pasta in your own kitchen with Making Artisan Pasta. Calling for just the simplest ingredients and a handful of unique kitchen tools, making pasta at home has never been easier, more fun or more delicious. Num Pages: 176 pages, col. Illustrations. BIC Classification: WBA; WBTP. Category: (G) General (US: Trade). Dimension: 253 x 211 x 14. Weight in Grams: 658.
Edition
Illustrated
Publisher
Quarry Books
Number of pages
176
Publication date
2012
Condition
New
SKU
V9781592537327
ISBN
9781592537327
Paperback
Condition: New

€ 25.00
€ 24.65

Series: Backyard. Num Pages: 40 pages. BIC Classification: RNU; VS; WBTR; WF; WKD. Category: (G) General (US: Trade). Dimension: 128 x 177 x 7. Weight in Grams: 54.
Publication date
2016
Publisher
Familius LLC United States
Number of pages
40
Condition
New
SKU
V9781939629746
ISBN
9781939629746
Paperback
Condition: New

€ 7.62

Hardback. Everyone loves lobster - especially Maine lobster. This fun, fact filled book brings the reader on the lobster's journey from ocean floor to plate, stopping along the way to get to know the people and places of Maine's iconic industry. Num Pages: 96 pages, 40 colour illustrations. BIC Classification: WBTF. Category: (G) General (US: Trade). Dimension: 184 x 186 x 16. Weight in Grams: 449.
Format
Hardback
Publication date
2012
Publisher
Rowman & Littlefield United States
Number of pages
96
Condition
New
SKU
V9781608930418
ISBN
9781608930418
Hardback
Condition: New

€ 25.99
€ 23.25

Hardcover. Contains over 200 recipes, including curry recipes from India, yellow lobster curry from Thailand, lamb shanks braised in yoghurt from Pakistan, red beef curry from Sri Lanka, Natal red bean curry from South Africa, lamb curry with okra from Indonesia, and more. This work also has recipes for soups, noodles, breads, chutneys, beans and vegetables. Num Pages: 352 pages, 45 colour illustrations, index. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 255 x 196 x 29. Weight in Grams: 1288.
Publisher
Ebury Press
Format
Hardback
Publication date
2003
Edition
1st Edition
Condition
New
SKU
V9780091874155
ISBN
9780091874155
Hardback
Condition: New

€ 40.99
€ 28.96

Hardcover. Num Pages: 272 pages, 100 4-colour photographs throughout, 35 illustrations throughout. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 198 x 267 x 23. Weight in Grams: 1112.
Publisher
Clarkson Potter
Format
Hardback
Publication date
2016
Condition
New
SKU
V9780553447989
ISBN
9780553447989
Hardback
Condition: New

€ 37.99
€ 34.91

Hardcover. Num Pages: 256 pages, 60-75 4-colour Illuastrations 5-40 4 Colour photos. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 216 x 165. Weight in Grams: 567.
Publisher
Clarkson Potter
Format
Hardback
Publication date
2017
Condition
New
SKU
V9780804187756
ISBN
9780804187756
Hardback
Condition: New

€ 30.99
€ 26.64

Hardcover. A collection of more than 30 authentic Italian dishes using healthy, seasonal produce. It features low-fat versions of classic recipes, including Lentil & Pasta Soup, Spaghetti with Clam Sauce, Lasagne, and Pasta with Pesto Sauce. Num Pages: 64 pages, over 100 photographs. BIC Classification: WBH; WBTP. Category: (G) General (US: Trade). Dimension: 200 x 135. .
Publisher
Lorenz Books
Format
Hardback
Publication date
2016
Condition
New
SKU
V9780754830641
ISBN
9780754830641
Hardback
Condition: New

€ 6.60

Hardcover. Suitable for those who have ever cooked a steak medium-well instead of medium-rare, a chicken that ends up dry, a stew that's tough or stringy or a rack of ribs that fall too much off the bone, this is a step-by-step guide to cooking meat at the temperatures and times that get the best results. Num Pages: 272 pages. BIC Classification: WBTB. Category: (G) General (US: Trade). Dimension: 198 x 254 x 28. Weight in Grams: 1000.
Publisher
Ebury Press
Format
Hardback
Publication date
2017
Condition
New
SKU
V9781785030871
ISBN
9781785030871
Hardback
Condition: New

€ 37.99
€ 27.24

Paperback. Num Pages: 288 pages, colour illustrations, frontispiece. BIC Classification: WBA; WBF; WBT. Category: (G) General (US: Trade). Dimension: 231 x 188 x 15. Weight in Grams: 44.
Format
Paperback
Publication date
2014
Publisher
Rowman & Littlefield United States
Number of pages
288
Condition
New
SKU
V9780762791422
ISBN
9780762791422
Paperback
Condition: New

€ 25.99
€ 20.57

Hardcover.
Format
Hardback
Publication date
2012
Publisher
Workman Publishing United States
Number of pages
144
Condition
New
SKU
V9781603429627
ISBN
9781603429627
Hardback
Condition: New

€ 17.99
€ 13.48

Paperback. Num Pages: 67 pages. BIC Classification: VF; WBT. Category: (G) General (US: Trade). Dimension: 215 x 143 x 5. Weight in Grams: 110.
Format
Paperback
Publication date
2001
Publisher
Nova Science Publishers Inc United States
Number of pages
67
Condition
New
SKU
V9781560724995
ISBN
9781560724995
Paperback
Condition: New

€ 23.99
€ 18.05

Hardcover. The lemon is an essential cooking ingredient. This book offers an array of recipes celebrating this intensely piquant fruit. It includes soups from Greece and Thailand, a classic French hollandaise sauce, unusual fish dishes such as monkfish with peppered citrus marinade, and zingy fresh salads to choose from. Editor(s): Sudell, Helen. Num Pages: 64 pages, over 75 photographs. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 169 x 168 x 15. Weight in Grams: 258.
Publisher
Lorenz Books
Format
Hardback
Publication date
2014
Condition
New
SKU
V9780754829195
ISBN
9780754829195
Hardback
Condition: New

€ 10.38

Paperback. A comprehensive guide to the citrus family, from lemons, limes and oranges to the less familiar kumquats, limequats, minneolas, ugli fruit and pomelos. Features essential information on the taste, texture and appearance of each fruit, with expert tips on buying and storing, preparation, serving and presentation. Num Pages: 256 pages, Over 600 photographs. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 220 x 168. .
Publisher
Anness Publishing
Format
Paperback
Publication date
2016
Condition
New
SKU
V9781780194875
ISBN
9781780194875
Paperback
Condition: New

€ 10.99
€ 10.03

Paperback. .
Publisher
FAO
Format
Paperback
Publication date
2011
Edition
2nd Edition
Condition
New
SKU
V9789253067862
ISBN
9789253067862
Paperback
Condition: New

€ 44.78

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