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Cookery by ingredient

Results 201 - 220 of 613

Cookery by ingredient

Paperback. Translator(s): Steiner, Gary. Series: Critical Perspectives on Animals: Theory, Culture, Science and Law. Num Pages: 144 pages. BIC Classification: HPQ; HPS; JFFZ; WBJ; WBTB. Category: (P) Professional & Vocational. Dimension: 178 x 140. Weight in Grams: 454.
Publisher
Columbia University Press
Format
Paperback
Publication date
2016
Condition
New
SKU
V9780231172974
ISBN
9780231172974
Paperback
Condition: New

€ 23.99
€ 17.88

Hardcover. Garlic is one of the world's most distinctive tastes and perhaps can claim to be the cook's most indispensable kitchen ingredient. It adds pungency in its raw state, yet is wonderfully creamy if baked, roasted or used in a casserole. This collection of recipes provides plenty of suggestions to make the most of this key ingredient. Num Pages: 64 pages, over 100 photographs. BIC Classification: WBTH. Category: (G) General (US: Trade). Dimension: 166 x 168 x 16. Weight in Grams: 258.
Publisher
Anness Publishing United Kingdom
Number of pages
64
Format
Hardback
Publication date
2013
Condition
New
SKU
V9780754827696
ISBN
9780754827696
Hardback
Condition: New

€ 7.39

Hardcover. The curly variety from northern climates and its Mediterranean cousin, Italian flat-leaf parsley, both continue to play an important part in the kitchen. This book features a selection of recipes from simple light meals such as Grilled Sardines with Lemon and Parsley to more substantial offerings like Fruity Cider Pork with Parsley Dumplings. Editor(s): Sudell, Helen. Num Pages: 64 pages, over 75 photographs. BIC Classification: WBTH. Category: (G) General (US: Trade). Dimension: 170 x 168 x 16. Weight in Grams: 262.
Publisher
Lorenz Books
Format
Hardback
Publication date
2014
Condition
New
SKU
V9780754829676
ISBN
9780754829676
Hardback
Condition: New

€ 9.97

Hardcover. A collection of 25 pomegranate recipes, from delicious salads to irresistible desserts. It includes dishes from around the world including Chargrilled Quails in Pornegranate Marinade, Pornegranate Salad with Pine Nuts and Honey, Roasted Fish with Pomegranate and Walnuts, and Pomegranate and Orange Flower Water Creams. Num Pages: 64 pages, over 75 photographs. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 168 x 170 x 19. Weight in Grams: 270.
Publisher
Lorenz Books
Format
Hardback
Publication date
2015
Condition
New
SKU
V9780754830481
ISBN
9780754830481
Hardback
Condition: New

€ 10.05

Paperback. The incredible powers of olive and other oils, from natural healing and cleaning to culinary uses. Num Pages: 128 pages, Illustrations. BIC Classification: VXH; WBT; WKH. Category: (G) General (US: Trade). Dimension: 279 x 218 x 9. Weight in Grams: 552. 200 Traditional Ways with Nature's Oils : Hundreds of Classic Hints, Tips, and Practical Applications for Oils, Natural Remedies, Green Cleaning, Delicious Recipes. 128 pages, Illustrations. The incredible powers of olive and other oils, from natural healing and cleaning to culinary uses. Cateogry: (G) General (US: Trade). BIC Classification: VXH; WBT; WKH. Dimension: 279 x 218 x 9. Weight: 552.
Publisher
Anness Publishing
Number of pages
128
Format
Paperback
Publication date
2012
Condition
New
SKU
V9781780191355
ISBN
9781780191355
Paperback
Condition: New

€ 11.99
€ 10.79

Hardback. Glimpses of life on an adventurous British smallholding that will show you just how feasible it is to grow exotic, unusual and forgotten produce at home. Num Pages: 384 pages, Colour. BIC Classification: BM; WBT; WMPF. Category: (G) General (US: Trade). Dimension: 237 x 198 x 38. Weight in Grams: 1244.
Publisher
Bloomsbury Publishing PLC
Number of pages
384
Format
Hardback
Publication date
2014
Edition
01st Edition
Condition
New
SKU
V9781408828618
ISBN
9781408828618
Hardback
Condition: New

€ 18.89

Paperback. The famous street food and home cooking of Singapore is presented in a unique way in this cookbook. Jo Marion Seow shares the treasured recipes from her aunt and uncle who sold street food, and those of her grandparents and parents who taught her to cook as a child. Num Pages: 168 pages, Full colour throughout. BIC Classification: WBTH. Category: (G) General (US: Trade). Dimension: 266 x 211 x 15. Weight in Grams: 666.
Publisher
Landmark Books Pte.Ltd ,Singapore
Format
Paperback
Publication date
2020
Condition
New
SKU
V9789814189217
ISBN
9789814189217
Paperback
Condition: New

€ 26.99
€ 19.63

Paperback. A collection of tongue-tingling, spice-drenched and fragrant dishes from around the world, with recipes from India, the caribbean, Vietnam, Mexico, Thailand and Japan. Num Pages: 256 pages. BIC Classification: WBTH. Category: (G) General (US: Trade). Dimension: 222 x 171 x 19. Weight in Grams: 644.
Publisher
Anness Publishing
Format
Paperback
Publication date
2015
Edition
New edition
Condition
New
SKU
V9781780194455
ISBN
9781780194455
Paperback
Condition: New

€ 10.99
€ 9.93

Hardback. The definitive meat cookery manual for a new generation, from the bestselling author of THE RIVER COTTAGE YEAR and THE RIVER COTTAGE COOKBOOK Num Pages: 544 pages, 300 colour. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 206 x 273 x 37. Weight in Grams: 2118.
Edition
First Edition
Publisher
Hodder & Stoughton London
Number of pages
544
Format
Hardback
Publication date
2004
Condition
New
SKU
V9780340826355
ISBN
9780340826355
Hardback
Condition: New

€ 52.99
€ 38.04

Paperback. How to prepare and cook every type of meat with illustrated techniques and 100 step-by-step recipes. Num Pages: 264 pages, col. Illustrations. BIC Classification: GBC; WBTB; WBTC. Category: (G) General (US: Trade). Dimension: 171 x 219 x 16. Weight in Grams: 678. How to Prepare and Cook Every Type of Meat with Illustrated Techniques and 100 Step-by-step Recipes. 264 pages, col. Illustrations. How to prepare and cook every type of meat with illustrated techniques and 100 step-by-step recipes. Cateogry: (G) General (US: Trade). BIC Classification: GBC; WBTB; WBTC. Dimension: 171 x 219 x 16. Weight: 678.
Publisher
Anness Publishing
Number of pages
264
Format
Paperback
Publication date
2012
Edition
New edition
Condition
New
SKU
V9781780191096
ISBN
9781780191096
Paperback
Condition: New

€ 11.99
€ 10.85

Hardback. Aiming to be the reference work for chicken dishes, 60 are featured including those by top chefs. Num Pages: 176 pages, 100 colour, 30 b&w. BIC Classification: WBB; WBTC. Category: (G) General (US: Trade). Dimension: 270 x 220. .
Publisher
Lannoo Publishers
Format
Hardback
Publication date
2017
Condition
New
SKU
V9789401437714
ISBN
9789401437714
Hardback
Condition: New

€ 28.62

Paperback. Cloves from the Moluccas; cinnamon from Sri Lanka; pepper from the Malabar coast; chillis from Peru - for over 4,000 years spices have been used to bring recipes to life, as well as to enhance beauty and vitality, and treat and prevent disease. Num Pages: 240 pages. BIC Classification: VXH; WBH; WBTH. Category: (G) General (US: Trade). Dimension: 237 x 275 x 22. Weight in Grams: 672.
Publisher
Watkins Media
Format
Paperback
Publication date
2016
Edition
1st Edition
Condition
New
SKU
V9781848991545
ISBN
9781848991545
Paperback
Condition: New

€ 17.99
€ 12.97

Paperback. Num Pages: 432 pages, 100 b&w drawings. BIC Classification: 1QSM; WBTF. Category: (G) General (US: Trade). Dimension: 244 x 176 x 21. Weight in Grams: 1000. 432 pages, 100 b&w drawings. The essential book about the cookery as well as zoology of the fish and shellfish that inhabit the Mediterranean. Cateogry: (G) General (US: Trade). BIC Classification: 1QSM; WBTF. Dimension: 244 x 176 x 21. Weight: 990.
Publisher
Prospect Books
Number of pages
432
Format
Paperback
Publication date
2012
Condition
New
SKU
V9781903018941
ISBN
9781903018941
Paperback
Condition: New

€ 33.99
€ 28.74

Hardcover. The Hairy Bikers present the ultimate meat cookbook, with over 150 delicious recipes to sink your teeth into. Num Pages: 368 pages. BIC Classification: WBB; WBTB. Category: (G) General (US: Trade). Dimension: 254 x 198 x 36. Weight in Grams: 1435.
Publisher
W&n
Format
Hardback
Publication date
2016
Condition
New
SKU
V9780297867371
ISBN
9780297867371
Hardback
Condition: New

€ 33.99
€ 22.84

Hardcover. From Fresh grilled cod with shellfish in garlic butter at the tip of St Ives, to Cured red duck breasts with melon, soy and pickled ginger in Sydney Harbour, this cookbook presents over 130 recipes that evoke the pleasure and flavour associated with the coast. Num Pages: 288 pages. BIC Classification: WBB; WBTF. Category: (G) General (US: Trade). Dimension: 254 x 200 x 30. Weight in Grams: 1172.
Publisher
BBC Books London
Number of pages
288
Format
Hardback
Publication date
2008
Edition
1st
Condition
New
SKU
V9781846076145
ISBN
9781846076145
Hardback
Condition: New

€ 40.99
€ 26.96

Hardcover. Covering pork, beef, and lamb, this title teaches what the fashionable butchers already know - the cuts and where they come from, what they look like in whole and how they come off the animal and get broken down into individual cuts. It includes a section on tools, techniques and handling. Num Pages: 240 pages, Illustrations. BIC Classification: WBTB. Category: (G) General (US: Trade). Dimension: 210 x 257 x 23. Weight in Grams: 958. 240 pages, Illustrations. Covering pork, beef, and lamb, this title teaches what the fashionable butchers already know - the cuts and where they come from, what they look like in whole and how they come off the animal and get broken down into individual cuts. It includes a section on tools, techniques and handling. Cateogry: (G) General (US: Trade). BIC Classification: WBTB. Dimension: 210 x 257 x 23. Weight: 946.
Publisher
Chronicle Books
Number of pages
240
Format
Hardback
Publication date
2011
Condition
New
SKU
V9781452100593
ISBN
9781452100593
Hardback
Condition: New

€ 40.99
€ 27.73

Paperback. Num Pages: 160 pages, Illustrations. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 180 x 230 x 13. Weight in Grams: 504. 160 pages, Illustrations. Cateogry: (G) General (US: Trade). BIC Classification: WBT. Dimension: 180 x 230 x 13. Weight: 508.
Publisher
Chronicle Books
Number of pages
160
Format
Paperback
Publication date
2012
Edition
01st Edition
Condition
New
SKU
V9781452101330
ISBN
9781452101330
Paperback
Condition: New

€ 18.99
€ 14.60

Paperback. Offers guidance to the selection, preparation and cooking of vegetables - from the common potato to the exotic Chinese artichoke. This book includes ideas for side dishes, main courses and even the odd dessert. Illustrator(s): Skargon, Yvonne. Num Pages: 624 pages, index, glossary. BIC Classification: WBJ; WBT. Category: (G) General (US: Trade). Dimension: 197 x 130 x 42. Weight in Grams: 430.
Edition
UK ed.
Publisher
Penguin Books Ltd
Format
Paperback
Publication date
1998
Condition
New
SKU
V9780140273236
ISBN
9780140273236
Paperback
Condition: New

€ 17.99
€ 13.35

Hardcover. A collection of recipes that shows us that Indian food need not be complicated or involve hours in the kitchen. Num Pages: 272 pages, Illustrations. BIC Classification: 1FKA; WBN; WBTH. Category: (G) General (US: Trade). Dimension: 256 x 199 x 27. Weight in Grams: 978.
Edition
First Edition
Publisher
Ebury Press
Number of pages
272
Format
Hardback
Publication date
2010
Condition
New
SKU
V9780091923143
ISBN
9780091923143
Hardback
Condition: New

€ 40.99
€ 26.68

Paperback. A must-have for gardeners, cooks, cottagers, and anyone who enjoys the bright flavours of summer. Series: Bountiful Gardens. Num Pages: 144 pages, 22. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 215 x 143 x 10. Weight in Grams: 216.
Publisher
University of Alberta Press Canada
Number of pages
144
Format
Paperback
Publication date
2000
Edition
Fourth
Condition
New
SKU
V9780888643483
ISBN
9780888643483
Paperback
Condition: New

€ 23.99
€ 17.88

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