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Cookery dishes & courses

Results 1 - 20 of 439

Cookery dishes & courses

Paperback. Offers over 30 designs for cakes, cupcakes, minicakes and cookies. This title presents step-by-step illustrated instructions that guide even the most novice decorator through the stages, from baking the cake to adding the finishing touches. Num Pages: 128 pages, 200 colour photographs. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 276 x 209 x 18. Weight in Grams: 580. Discover Cake Decorating for Fun with Over 30 Designs!. 128 pages, 200 colour photographs. Offers over 30 designs for cakes, cupcakes, minicakes and cookies. This title presents step-by-step illustrated instructions that guide even the most novice decorator through the stages, from baking the cake to adding the finishing touches. Cateogry: (G) General (US: Trade). BIC Classification: WBVS. Dimension: 276 x 209 x 18. Weight: 530.
Format
Paperback
Publication date
2010
Publisher
David & Charles
Edition
Illustrated
Number of pages
128
Condition
New
SKU
V9780715337585
ISBN
9780715337585
Paperback
Condition: New

€ 20.99
€ 16.79

Paperback. International cake decorating guru Zoe Clark presents superb designs for lace cakes using a range of step-by-step sugarcraft techniques. Zoe explores innovative new cake lace products as well as techniques for embossing, fondant applique, piping, brushwork and embellishments. Designs include wedding whites and pastels to Burlesque bolds. Num Pages: 128 pages, illustrations. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 215 x 275 x 10. Weight in Grams: 514.
Publisher
David & Charles
Format
Paperback
Publication date
2015
Condition
New
SKU
V9781446305737
ISBN
9781446305737
Paperback
Condition: New

€ 24.99
€ 17.09

Paperback. Readers learn how to design and make their own stunning sweet tables, complete with cakes, cookies, cupcakes, cake pops, whoopie pies, macaroons, and many more sweet treats. The book features six gorgeous sweet table themes, with over 40 cake decorating projects, each designed to be colour coordinated and visually stunning. Num Pages: 128 pages, 200 colour photographs. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 275 x 210 x 10. Weight in Grams: 538. Beautiful Baking Displays with 40 Themed Cakes, Cupcakes, Cookies & More. 128 pages, 200 colour photographs. Readers learn how to design and make their own stunning sweet tables, complete with cakes, cookies, cupcakes, cake pops, whoopie pies, macaroons, and many more sweet treats. The book features six gorgeous sweet table themes, with over 40 cake decorating projects, each designed to be colour coordinated and visually stunning. Cateogry: (G) General (US: Trade). BIC Classification: WBVS. Dimension: 275 x 210 x 10. Weight: 538.
Publisher
David & Charles
Number of pages
128
Format
Paperback
Publication date
2012
Edition
6.12.2012
Condition
New
SKU
V9781446302002
ISBN
9781446302002
Paperback
Condition: New

€ 19.99
€ 14.80

Hardback. From elegant tiered lace and floral cakes to amazing jewellery box and sewing machine shaped novelty cakes, 10 incredible cake designs accompanied by two smaller designs for vintage-inspired cupcakes, cookies, fondant fancies and more. Includes all the cake recipes you need, simple step by step instruction for essential cake decorating techniques. Num Pages: 128 pages, 200. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 275 x 218 x 15. Weight in Grams: 758.
Publisher
David & Charles
Number of pages
128
Format
Hardback
Publication date
2013
Condition
New
SKU
V9781446302842
ISBN
9781446302842
Hardback
Condition: New

€ 26.99
€ 18.58

Paperback. Num Pages: 208 pages. BIC Classification: WBD; WBV. Category: (G) General (US: Trade). Dimension: 193 x 241 x 2. Weight in Grams: 650.
Format
Paperback
Publication date
2016
Publisher
Human & Rousseau (Pty) Ltd
Condition
New
SKU
V9780798171885
ISBN
9780798171885
Paperback
Condition: New

€ 20.99
€ 19.56

Paperback. Noted for his Japanese-inspired French confections showcasing delicate cake bases and intricately-piped fresh cream, Chef Yamashita's cosy patisserie of the same name draws cake and dessert lovers from near and far to indulge in his irresistible creations. In this third cookbook, Chef Yamashita shares a delightful collection of recipes for his signature sponge, chiffon and mousse cakes, so you can make these creations your own. With an additional section on special cakes that are gluten-free or eggless, everyone can join in the party! Num Pages: 116 pages. BIC Classification: WBVS. Dimension: 256 x 211 x 12. Weight in Grams: 418.
Publisher
Marshall Cavendish International (Asia) Pte Ltd
Format
Paperback
Publication date
2016
Condition
New
SKU
V9789814677936
ISBN
9789814677936
Paperback
Condition: New

€ 23.99
€ 17.69

Hardback. Num Pages: 96 pages, illustrations. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 193 x 218 x 16. Weight in Grams: 568.
Publisher
Weldon Owen
Format
Hardback
Publication date
2016
Condition
New
SKU
V9781681880228
ISBN
9781681880228
Hardback
Condition: New

€ 26.99
€ 20.59

Paperback.
Format
Paperback
Publication date
2014
Publisher
Southwater
Number of pages
256
Condition
New
SKU
V9780857239723
ISBN
9780857239723
Paperback
Condition: New

€ 12.00

Paperback. The best-ever cook's collection of over 180 irresistible no-fat and low-fat tempting desserts. Num Pages: 256 pages, Over 800 photographs. BIC Classification: WBH; WBVQ. Category: (G) General (US: Trade). Dimension: 220 x 168. .
Publisher
Southwater
Format
Paperback
Publication date
2017
Condition
New
SKU
V9781782142201
ISBN
9781782142201
Paperback
Condition: New

€ 10.99
€ 9.98

Paperback. .
Publisher
Imagine Publishing, Inc United Kingdom
Number of pages
144
Format
Paperback
Publication date
2012
Edition
Reprint
Condition
New
SKU
V9781936140695
ISBN
9781936140695
Paperback
Condition: New

€ 19.99
€ 13.79

Hardback. Num Pages: 96 pages, 35 colour photographs. BIC Classification: WBV. Category: (G) General (US: Trade). Dimension: 193 x 220 x 16. Weight in Grams: 482.
Publisher
HarperCollins Publishers
Format
Hardback
Publication date
2015
Condition
New
SKU
V9781910496299
ISBN
9781910496299
Hardback
Condition: New

€ 17.99
€ 12.91

Paperback. With a sharp eye on the realities of our busy lives, the author creates delicious recipes packed with optimum-energy ingredients. He includes recipes for Roasted Couscous with Peppers and Sweetcorn, and Mushroom Fricasee with Cranberry and Creme Fraiche. Num Pages: 144 pages, colour illustrations. BIC Classification: WBV. Category: (G) General (US: Trade). Dimension: 223 x 207 x 14. Weight in Grams: 419.
Publisher
W Foulsham & Co Ltd
Format
Paperback
Publication date
2002
Condition
New
SKU
V9780572028268
ISBN
9780572028268
Paperback
Condition: New

€ 12.40

Hardcover. Irresistibly tempting, burgers may sometimes be perceived as the all too common fast-food-takeaway meal, with its simple principle: a cut bun with meat and some more ingredients inside. This book offers more than 50 recipes for burgers, bagels and hot dogs - from the classic Cheeseburger to the deliciously spicy Thai burger with shrimps. Num Pages: 144 pages, illustrations. BIC Classification: WBV. Category: (G) General (US: Trade). Dimension: 251 x 194 x 18. Weight in Grams: 688.
Format
Hardback
Publication date
2014
Publisher
H.F. Ullmann
Condition
New
SKU
V9783848006946
ISBN
9783848006946
Hardback
Condition: New

€ 12.66

Paperback. Irish Bread Baking for Today shows visitors to Ireland how easy it is to whip up a batch of griddle cakes, bake a gorgous Irish soda loaf, even make your own butter. Recipes include: boxty and other potato breads, guinness bread, spotted dog, griddle scones, spelt bread, and many, many more. Num Pages: 96 pages, 54 colour illustrations, 1 index. BIC Classification: 1DBR; WBN; WBVS. Category: (G) General (US: Trade). Dimension: 210 x 151 x 8. Weight in Grams: 222.
Publisher
O´Brien Press Ltd
Format
Paperback
Publication date
2015
Condition
New
SKU
V9781847177223
ISBN
9781847177223
Paperback
Condition: New

€ 9.99
€ 9.98

Hardcover. .
Publisher
Lorenz Books
Format
Hardback
Publication date
2015
Condition
New
SKU
V9780754830504
ISBN
9780754830504
Hardback
Condition: New

€ 6.56

Hardcover. .
Publisher
Lorenz Books
Format
Hardback
Publication date
2016
Condition
New
SKU
V9780754831358
ISBN
9780754831358
Hardback
Condition: New

€ 6.57

Paperback. Never serve a boring looking cake again! This stunning collection of buttercream cake decorating projects will transform your bakes into works of art using simple techniques for buttercream icing. With 30 step-by-step single-tier cake projects on a variety of themes, you'll find cakes for all occasions that will take baking to a new creative level. Num Pages: 144 pages. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 278 x 211 x 10. Weight in Grams: 600.
Publisher
David & Charles
Format
Paperback
Publication date
2016
Condition
New
SKU
V9781446306215
ISBN
9781446306215
Paperback
Condition: New

€ 20.99
€ 15.54

Hardcover. In Breaking Breads, Uri Scheft takes the combined influences of his Scandinavian heritage, his European pastry training, and his Israeli and New York City homes to provide sweet and savory baking recipes that cover European, Israeli, and Middle Eastern favourites. Num Pages: 352 pages, 130 colour photographs. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 213 x 273 x 30. Weight in Grams: 1598.
Publisher
Artisan
Format
Hardback
Publication date
2016
Condition
New
SKU
V9781579656829
ISBN
9781579656829
Hardback
Condition: New

€ 42.99
€ 28.47

Hardcover. Enjoy the best of the Irish granny's baking recipes. Num Pages: 256 pages. BIC Classification: 1DBR; WBA; WBT; WBVS. Category: (G) General (US: Trade). Dimension: 134 x 148 x 19. Weight in Grams: 360.
Publisher
Gill Books
Format
Hardback
Publication date
2017
Condition
New
SKU
V9780717172924
ISBN
9780717172924
Hardback
Condition: New

€ 8.31

Hardcover. The comprehensive guide to amazing cake decoration-now fully updated Professional Cake Decorating is a must-have resource for professional and aspiring cake artists, baking and pastry students, and cake decorating hobbyists, drawing on years of experience from master cake designer and IACP Award nominee Toba Garrett. Num Pages: 416 pages, Illustrations. BIC Classification: TTVC; WBVS. Category: (P) Professional & Vocational. Dimension: 286 x 228 x 31. Weight in Grams: 1648.
Format
Hardback
Publication date
2012
Publisher
John Wiley and Sons Ltd United Kingdom
Edition
2nd Edition
Number of pages
416
Condition
New
SKU
V9780470380093
ISBN
9780470380093
Hardback
Condition: New

€ 76.75

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