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Cookery dishes & courses
Results 145 - 168 of 465
Cookery dishes & courses
Hardcover. .
- Publisher
- Clarkson Potter
- Format
- Hardback
- Publication date
- 2015
- Condition
- New
- SKU
- V9780553447293
- ISBN
- 9780553447293
Hardback
Condition: New
€ 35.99€ 24.09
€ 35.99
€ 24.09
Paperback. Num Pages: 192 pages, Two-colour throughout, plus two 8-page full colour inserts. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 232 x 185 x 13. Weight in Grams: 440.
- Publisher
- Shambhala
- Number of pages
- 192
- Format
- Paperback
- Publication date
- 2011
- Edition
- Illustrated
- Condition
- New
- SKU
- V9781590308363
- ISBN
- 9781590308363
Paperback
Condition: New
€ 27.99€ 19.37
€ 27.99
€ 19.37
Hardcover. Num Pages: 224 pages, 70 Full-Colour Photos. BIC Classification: 1DST; WBN; WBVQ. Category: (G) General (US: Trade). Dimension: 252 x 201 x 24. Weight in Grams: 896.
- Publisher
- Ten Speed Press
- Number of pages
- 224
- Format
- Hardback
- Publication date
- 2013
- Condition
- New
- SKU
- V9781607744023
- ISBN
- 9781607744023
Hardback
Condition: New
€ 33.99€ 22.54
€ 33.99
€ 22.54
Hardcover. Num Pages: 256 pages, 100-125 4 Colour photos. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 238 x 213. Weight in Grams: 567.
- Publisher
- Clarkson Potter
- Format
- Hardback
- Publication date
- 2017
- Condition
- New
- SKU
- V9780553459838
- ISBN
- 9780553459838
Hardback
Condition: New
€ 33.99€ 22.46
€ 33.99
€ 22.46
Hardcover. A New England phenomenon that quickly became a worldwide craze, the whoopie pie is truly delicious. This collection of 25 winning recipes include classics, such as Mississippi Mud Whoopie Pies, and Hokey Pokey Ice Cream Whoopie Pies, as well as ultra-fashionable treats such as Red Velvet Whoopie Pies, and Orange and Polenta Whoopie Pies. Num Pages: 64 pages, over 85 photographs. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 168 x 168 x 14. Weight in Grams: 256.
- Publisher
- Lorenz Books
- Format
- Hardback
- Publication date
- 2014
- Edition
- New edition
- Condition
- New
- SKU
- V9780754830283
- ISBN
- 9780754830283
Hardback
Condition: New
€ 7.43
€ 7.43
Paperback. Num Pages: 246 pages, col. Illustrations. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 227 x 204 x 17. Weight in Grams: 732.
- Publisher
- Hyperion
- Number of pages
- 246
- Format
- Paperback
- Publication date
- 2012
- Condition
- New
- SKU
- V9781401310608
- ISBN
- 9781401310608
Paperback
Condition: New
€ 23.99€ 16.62
€ 23.99
€ 16.62
Hardcover. .
- Publisher
- Clarkson Potter
- Format
- Hardback
- Publication date
- 2017
- Condition
- New
- SKU
- V9780451495372
- ISBN
- 9780451495372
Hardback
Condition: New
€ 30.99€ 20.21
€ 30.99
€ 20.21
Hardcover. Num Pages: 208 pages, 60 Colour Photos. BIC Classification: WBVQ. Category: (G) General (US: Trade). Dimension: 236 x 190 x 31. Weight in Grams: 972.
- Publisher
- Ten Speed Press
- Number of pages
- 208
- Format
- Hardback
- Publication date
- 2013
- Edition
- First Edition
- Condition
- New
- SKU
- V9781607743903
- ISBN
- 9781607743903
Hardback
Condition: New
€ 30.99€ 22.02
€ 30.99
€ 22.02
The Complete Cooking for Two Cookbook: 650 Recipes for Everything You'...
America´s Test Kitchen (Ed.)
Paperback. .
- Publisher
- America's Test Kitchen
- Format
- Paperback
- Publication date
- 2014
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9781936493838
- ISBN
- 9781936493838
Paperback
Condition: New
€ 42.99€ 38.53
€ 42.99
€ 38.53
Hardcover. Editor(s): Kelly, Jennifer. Num Pages: 104 pages, Full page: 47; Smaller: 61. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 190 x 235 x 17. Weight in Grams: 508.
- Publisher
- B.Dutton Publishing (A Division of Squires Kitchen Magazine Publishing Ltd.)
- Format
- Hardback
- Publication date
- 2016
- Condition
- New
- SKU
- V9781905113545
- ISBN
- 9781905113545
Hardback
Condition: New
€ 17.99€ 14.20
€ 17.99
€ 14.20
Paperback. Cake-making ingredients; cake-making equipment; cake-making methods; glorious chocolate cakes; meringues; traybakes; celebration cakes; cheesecakes; scones and teabreads; biscuits and shortbread; continental cakes; family cakes; little cakes, rock cakes and yeasted buns; bazaars and fetes; no-bake cakes and cakes for children to. Num Pages: 304 pages, colour photographs, index. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 248 x 190 x 19. Weight in Grams: 972.
- Publisher
- BBC Books
- Number of pages
- 304
- Format
- Paperback
- Publication date
- 2003
- Edition
- 2nd Second Edition, Second ed.
- Condition
- New
- SKU
- V9780563487517
- ISBN
- 9780563487517
Paperback
Condition: New
€ 26.99€ 19.02
€ 26.99
€ 19.02
Paperback. Here, Elizabeth David deals with all aspects of flour-milling, yeast, bread ovens, and the different types of bread and flour available. The recipes cover yeast cookery of all kinds, including old-fashioned spiced buns, buns, pancakes, and muffins. Illustrator(s): Jones, Wendy. Num Pages: 624 pages, line illustrations. BIC Classification: 1DBKE; WBT; WBV. Category: (G) General (US: Trade). Dimension: 202 x 134 x 41. Weight in Grams: 574.
- Publisher
- Penguin Books Ltd United Kingdom
- Number of pages
- 624
- Format
- Paperback
- Publication date
- 2001
- Condition
- New
- SKU
- V9780140299748
- ISBN
- 9780140299748
Paperback
Condition: New
€ 23.99€ 16.54
€ 23.99
€ 16.54
Hardcover. The new baking masterwork from the author of The Cake Bible and The Pie and Pastry Bible. Illustrator(s): Witschonke, Alan. Num Pages: 640 pages, 225 line drawings and 32 pages of color illustrations. BIC Classification: WBVS. Category: (G) General (US: Trade); (P) Professional & Vocational; (U) Tertiary Education (US: College). Dimension: 258 x 211 x 42. Weight in Grams: 1548.
- Publisher
- WW Norton & Co United States
- Number of pages
- 544
- Format
- Hardback
- Publication date
- 2003
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9780393057942
- ISBN
- 9780393057942
Hardback
Condition: New
€ 42.99€ 36.16
€ 42.99
€ 36.16
Hardback. .
- Publisher
- Shambhala Publications Inc
- Format
- Hardback
- Publication date
- 2014
- Edition
- Reprint
- Condition
- New
- SKU
- V9781611801507
- ISBN
- 9781611801507
Hardback
Condition: New
€ 27.99€ 21.09
€ 27.99
€ 21.09
Paperback. 75 fail-proof recipes for delicious desserts from the world's most trusted and bestselling Italian cookbook series. Num Pages: 176 pages, illustrations. BIC Classification: 1DST; WBN; WBVQ. Category: (G) General (US: Trade). Dimension: 227 x 284 x 15. Weight in Grams: 418.
- Publisher
- Phaidon Press
- Format
- Paperback
- Publication date
- 2015
- Condition
- New
- SKU
- V9780714870038
- ISBN
- 9780714870038
Paperback
Condition: New
€ 13.99€ 11.05
€ 13.99
€ 11.05
Hardcover. Num Pages: 304 pages, 100-125 4-c photographs. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 211 x 262 x 30. Weight in Grams: 1210.
- Publisher
- Clarkson Potter
- Format
- Hardback
- Publication date
- 2015
- Condition
- New
- SKU
- V9780804186179
- ISBN
- 9780804186179
Hardback
Condition: New
€ 40.99€ 26.49
€ 40.99
€ 26.49
Paperback. Num Pages: 224 pages, b&w illus. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 232 x 160 x 26. Weight in Grams: 564.
- Publisher
- Prospect Books United Kingdom
- Number of pages
- 224
- Format
- Paperback
- Publication date
- 2011
- Condition
- New
- SKU
- V9781903018750
- ISBN
- 9781903018750
Paperback
Condition: New
€ 24.99€ 21.67
€ 24.99
€ 21.67
Paperback. Over 200 easy-to-make and delicious soup recipes from the bestselling Hamlyn All Colour series Series: Hamlyn All Colour Cookbook. Num Pages: 240 pages. BIC Classification: WBVD. Category: (G) General (US: Trade). Dimension: 167 x 140. .
- Publisher
- Hamlyn
- Format
- Paperback
- Publication date
- 2016
- Edition
- UK ed.
- Condition
- New
- SKU
- V9780600633433
- ISBN
- 9780600633433
Paperback
Condition: New
€ 8.99€ 7.91
€ 8.99
€ 7.91
Hardcover. This is a bread baker's handbook, with more than 50 recipes and over 200 step-by-step photographs, instructing how to make master baker Chad Robertson's legendary bread at home. Num Pages: 304 pages, Illustrations. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 262 x 223 x 35. Weight in Grams: 1316. 304 pages, Illustrations. This is a bread baker's handbook, with more than 50 recipes and over 200 step-by-step photographs, instructing how to make master baker Chad Robertson's legendary bread at home. Cateogry: (G) General (US: Trade). BIC Classification: WBVS. Dimension: 262 x 223 x 35. Weight: 1338.
- Publisher
- CHRONICLE BOOKS LLC CHRONICLE PUBLISHING CO
- Format
- Hardback
- Publication date
- 2010
- Edition
- 01st Edition
- Condition
- New
- SKU
- V9780811870412
- ISBN
- 9780811870412
Hardback
Condition: New
€ 40.99€ 27.92
€ 40.99
€ 27.92
Hardcover. Discover a new way of eating - fresh, pure flavours, dedicated to sharing and happiness -with The Brother Hubbard Cookbook, the much-anticipated first cookbook from Brother Hubbard, which will bring a simple, exciting, creative influence to your kitchen and help you discover the happiness that comes with it. Num Pages: 384 pages. BIC Classification: WBB; WBT; WBV. Category: (G) General (US: Trade). Dimension: 189 x 305 x 36. Weight in Grams: 1204.
- Publisher
- Gill Books
- Format
- Hardback
- Publication date
- 2017
- Condition
- New
- SKU
- V9780717169917
- ISBN
- 9780717169917
Hardback
Condition: New
€ 27.99€ 21.62
€ 27.99
€ 21.62
Paperback. This book is the answer to ice cream lovers' dreams. Resist it at your peril! Num Pages: 128 pages, ill. BIC Classification: WBVQ. Category: (G) General (US: Trade). Dimension: 197 x 128 x 11. Weight in Grams: 100. Homemade Recipes for Ice Cream Machines. 128 pages, ill. Shows how to make luscious, creamy concoctions, light-and-airy yogurt mixtures and dairy-free ice creams, as well as refreshing fruit-filled sorbets, icy granitas and slushy drinks. This title provides ices to suit any occasion at any time of the year from Vanilla or Chocolate to Strawberry Pavlova Ripple, Toasted Apple and Cinnamon. Cateogry: (G) General (US: Trade). BIC Classification: WBVQ. Dimension: 197 x 128 x 11. Weight: 100.
- Edition
- UK ed.
- Publisher
- Elliot Right Way Books
- Number of pages
- 128
- Format
- Paperback
- Publication date
- 2009
- Condition
- New
- SKU
- V9780716022268
- ISBN
- 9780716022268
Paperback
Condition: New
€ 13.99€ 11.06
€ 13.99
€ 11.06
Hardback. In this landmark volume, patissier Melanie Dupuis and molecular gastronomist Anne Cazor demystify the techniques and traditions of France's grand patisseries. Num Pages: 288 pages, Full color illustrations and photography. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 326 x 245. .
- Publisher
- Hardie Grant Books
- Format
- Hardback
- Publication date
- 2016
- Edition
- Hardback
- Condition
- New
- SKU
- V9781743790946
- ISBN
- 9781743790946
Hardback
Condition: New
€ 52.99€ 39.24
€ 52.99
€ 39.24
Hardback. Num Pages: 272 pages. BIC Classification: WBVQ; WBVS. Category: (G) General (US: Trade). Dimension: 286 x 224 x 32. Weight in Grams: 1476.
- Publisher
- Murdoch Books
- Format
- Hardback
- Publication date
- 2015
- Condition
- New
- SKU
- V9781743365786
- ISBN
- 9781743365786
Hardback
Condition: New
€ 33.99€ 24.60
€ 33.99
€ 24.60
Hardcover. Quality baking is more varied, more exciting, and simply more authentic. This title celebrates this tremendous range with recipes that marry sophisticated European techniques to American tastes and ingredients. It features photographs that demonstrate the basic building blocks of the pastry and bread baker's repertoire. Num Pages: 512 pages, 300 colour photographs. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 276 x 219 x 39. Weight in Grams: 1772.
- Publisher
- HarperCollins Publishers Inc United States
- Number of pages
- 512
- Format
- Hardback
- Publication date
- 1996
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9780688146573
- ISBN
- 9780688146573
Hardback
Condition: New
€ 33.99€ 24.46
€ 33.99
€ 24.46