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Cookery dishes & courses

Results 457 - 465 of 465

Cookery dishes & courses

Paperback. Satisfy your sweet tooth with complex carbohydrates-no white flour here! Num Pages: 224 pages, 75 color photographs. BIC Classification: WBVS. Category: (P) Professional & Vocational. Dimension: 180 x 228 x 15. Weight in Grams: 564.
Format
Paperback
Publication date
2015
Publisher
WW Norton & Co
Edition
1st Edition
Condition
New
SKU
V9781581572926
ISBN
9781581572926
Paperback
Condition: New

€ 20.99
€ 19.65

Paperback. A compendium of delicious soup and stew recipes that just happen to be gluten- and dairy-free. Num Pages: 128 pages, illustrations. BIC Classification: WBH; WBVD; WBVM. Category: (G) General (US: Trade). Dimension: 204 x 204 x 12. Weight in Grams: 296.
Format
Paperback
Publication date
2015
Publisher
WW Norton & Co
Edition
1st Edition
Condition
New
SKU
V9781581572919
ISBN
9781581572919
Paperback
Condition: New

€ 17.99
€ 16.53

Hardcover. A dessert cookbook and portrait of an unconventional dessert maker. Num Pages: 288 pages, 100 color photographs. BIC Classification: WBVQ. Category: (P) Professional & Vocational. Dimension: 211 x 257 x 23. Weight in Grams: 1208.
Format
Hardback
Publication date
2014
Publisher
W. W. Norton & Company
Edition
1st Edition
Condition
New
SKU
V9780393241075
ISBN
9780393241075
Hardback
Condition: New

€ 32.99
€ 27.91

paperback. A collection of grandmothers' recipes for baking, mixing the ingredients of local heritage, colour and the traditions of storytelling passed down through generations to create new baking products and styles. Num Pages: 192 pages, 200 colour. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 259 x 210 x 16. Weight in Grams: 940.
Format
Paperback
Publication date
2014
Publisher
Stichting Kunstboak (Acc)
Condition
New
Edition
1st Edition
SKU
V9789058564757
ISBN
9789058564757
Paperback
Condition: New

€ 33.99
€ 28.75

Paperback. Foreword by Gary Rhodes. Num Pages: 124 pages. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 211 x 150 x 11. Weight in Grams: 190.
Format
Paperback
Publication date
2011
Publisher
Constable and Robinson United Kingdom
Number of pages
124
Condition
New
SKU
V9781905862658
ISBN
9781905862658
Paperback
Condition: New

€ 11.99
€ 10.23

Hardback. Superstar singer, bestselling cookbook author, and cooking show host Patti LaBelle shares her favorite dessert recipes and kitchen memories--including the sweet potato pie recipe that launched the viral #pattispie frenzy of 2015 Num Pages: 288 pages. BIC Classification: 1KBB; WBB; WBVQ. Category: (G) General (US: Trade). Dimension: 241 x 193. .
Format
Hardback
Publication date
2017
Publisher
Little, Brown & Company
Condition
New
SKU
V9781455543403
ISBN
9781455543403
Hardback
Condition: New

€ 33.99
€ 27.91

Hardback. Num Pages: 320 pages, 250 full colour photographs. BIC Classification: 1HFMS; WBN; WBT; WBV. Category: (G) General (US: Trade). Dimension: 225 x 267 x 26. Weight in Grams: 1416.
Format
Hardback
Publication date
2016
Publisher
Struik Publishers (Pty) Ltd
Condition
New
SKU
V9781432306731
ISBN
9781432306731
Hardback
Condition: New

€ 23.99
€ 16.30

Paperback. Offers over 30 designs for cakes, cupcakes, minicakes and cookies. This title presents step-by-step illustrated instructions that guide even the most novice decorator through the stages, from baking the cake to adding the finishing touches. Num Pages: 128 pages, 200 colour photographs. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 276 x 209 x 18. Weight in Grams: 580. Discover Cake Decorating for Fun with Over 30 Designs!. 128 pages, 200 colour photographs. Offers over 30 designs for cakes, cupcakes, minicakes and cookies. This title presents step-by-step illustrated instructions that guide even the most novice decorator through the stages, from baking the cake to adding the finishing touches. Cateogry: (G) General (US: Trade). BIC Classification: WBVS. Dimension: 276 x 209 x 18. Weight: 530.
Format
Paperback
Publication date
2010
Publisher
David & Charles
Edition
Illustrated
Number of pages
128
Condition
New
SKU
V9780715337585
ISBN
9780715337585
Paperback
Condition: New

€ 20.99
€ 16.86

Hardcover. A guide to making artisan breads practically and profitably, Bread Baking: An Artisan's Perspective includes step-by-step instructions on mixing, fermentation, shaping, proofing and retarding, and baking. Num Pages: 272 pages, Illustrations. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 284 x 216 x 23. Weight in Grams: 1062.
Format
Hardback
Publication date
2009
Publisher
Wiley
Edition
1st Edition
Number of pages
272
Condition
New
SKU
V9780470138823
ISBN
9780470138823
Hardback
Condition: New

€ 54.61

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