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Cookery dishes & courses

Results 433 - 456 of 787

Cookery dishes & courses

Paperback. From delicious fruity flapjacks and gooey chocolate slices to a perfect savoury smoky cheese and onion tart, this title includes recipes tailor-made to make introducing kids to the kitchen a breeze. Num Pages: 216 pages. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 156 x 138 x 12. Weight in Grams: 276.
Publisher
Ebury Publishing
Format
Paperback
Publication date
2014
Condition
New
SKU
V9781849907842
ISBN
9781849907842
Paperback
Condition: New

€ 9.99
€ 8.67

Paperback. 50 tips to make utterly scrumptious and irresistable cupcakes Num Pages: 112 pages. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 99 x 101 x 8. Weight in Grams: 64.
Publisher
Absolute Press
Number of pages
112
Format
Paperback
Publication date
2010
Edition
Poc
Condition
New
SKU
V9781906650438
ISBN
9781906650438
Paperback
Condition: New

€ 6.79

Hardback. Share stories and have fun in the kitchen with Britain's favourite baker, Nadiya. Illustrator(s): Rossiter, Clair. Num Pages: 160 pages. BIC Classification: WBB; WBVS. Category: (J) Children / Juvenile. Dimension: 198 x 251 x 19. Weight in Grams: 736.
Publisher
Hachette Children´s Group
Format
Hardback
Publication date
2016
Condition
New
SKU
V9781444933277
ISBN
9781444933277
Hardback
Condition: New

€ 19.99
€ 14.96

Hardcover. Includes 80 recipes for cupcakes, layer cakes, biscuits, loaves and more. Num Pages: 240 pages, Illustrations. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 252 x 196 x 26. Weight in Grams: 1086.
Edition
Illustrated
Publisher
Square Peg
Number of pages
240
Format
Hardback
Publication date
2011
Condition
New
SKU
V9780224086882
ISBN
9780224086882
Hardback
Condition: New

€ 30.99
€ 20.47

Hardback. Features hundreds of creative ideas for cakes, cupcakes and cake pops. This title teaches you how to decorate cakes one step at a time. With hundreds of creative ideas, photos and tips to help you master the techniques of piping, stencilling and painting, it helps you learn how to create spectacular sweet creations. Num Pages: 256 pages, Illustrations. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 240 x 202 x 27. Weight in Grams: 1148.
Publisher
Dorling Kindersley Ltd
Number of pages
256
Format
Hardback
Publication date
2013
Condition
New
SKU
V9781409334811
ISBN
9781409334811
Hardback
Condition: New

€ 23.99
€ 16.63

Hardcover. .
Publisher
Anness Publishing United Kingdom
Number of pages
96
Format
Hardback
Publication date
2013
Condition
New
SKU
V9780754827603
ISBN
9780754827603
Hardback
Condition: New

€ 10.99
€ 9.95

Paperback. Includes a collection of 70 baking recipes illustrated in over 300 photographs. This title includes traditional and delicious new ideas, from rustic biscuits and tea breads, to sumptuous cakes and sophisticated layered gateaux. Num Pages: 96 pages, 300 photographs. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 231 x 296 x 9. Weight in Grams: 522. A Wonderful Collection of Irresistible Home Bakes and Cakes with 70 Classic Recipes Shown in 300 Step-by-step Photographs. 96 pages, 300 photographs. Includes a collection of 70 baking recipes illustrated in over 300 photographs. This title includes traditional and delicious new ideas, from rustic biscuits and tea breads, to sumptuous cakes and sophisticated layered gateaux. Cateogry: (G) General (US: Trade). BIC Classification: WBVS. Dimension: 231 x 296 x 9. Weight: 522.
Publisher
Anness
Number of pages
96
Format
Paperback
Publication date
2011
Condition
New
SKU
V9781844769766
ISBN
9781844769766
Paperback
Condition: New

€ 13.99
€ 11.62

Hardcover. How to make the most of your ice cream machine, including techniques, ingredients, and a range of innovative treats? This book contains what you need to know to create delicious ice creams in your own home, with any kind of ice cream machine. It contains the history of ice cream and ice cream machines. Num Pages: 160 pages, over 550 photographs. BIC Classification: WBS; WBVQ. Category: (G) General (US: Trade). Dimension: 222 x 168 x 17. Weight in Grams: 590.
Publisher
Lorenz Books
Number of pages
160
Format
Hardback
Publication date
2013
Edition
3rd Edition
Condition
New
SKU
V9780754826378
ISBN
9780754826378
Hardback
Condition: New

€ 15.11

Paperback. Num Pages: 288 pages, black & white halftones, colour illustrations. BIC Classification: HBT; WBV. Category: (G) General (US: Trade). Dimension: 230 x 180 x 16. Weight in Grams: 624.
Publisher
Smart Pop
Number of pages
260
Format
Paperback
Publication date
2011
Condition
New
SKU
V9781936661411
ISBN
9781936661411
Paperback
Condition: New

€ 17.99
€ 17.70

Hardcover. Tartine 3 presents a revolutionary approach to baking whole grain, ancient grain and sprouted bread and pastry using customised methods of blending grains and fermenting the dough, resulting in delicious loaves of whole grain bread and toothsome pastries with complex flavours and aromas. Num Pages: 304 pages, 150 food and atmostpheric photos. BIC Classification: WBB; WBVS. Category: (G) General (US: Trade). Dimension: 223 x 261 x 32. Weight in Grams: 1394.
Publisher
Chronicle Books
Format
Hardback
Publication date
2013
Condition
New
SKU
V9781452114309
ISBN
9781452114309
Hardback
Condition: New

€ 33.99
€ 23.69

Paperback. Num Pages: 304 pages, Full colour photography throughout. BIC Classification: WBV. Category: (G) General (US: Trade). Dimension: 203 x 165. .
Publisher
HarperCollins Focus
Format
Paperback
Publication date
2017
Condition
New
SKU
V9781604337181
ISBN
9781604337181
Paperback
Condition: New

€ 20.99
€ 12.87

Hardcover. Covers various aspects of flour-milling, yeast, bread ovens and the different types of bread and flour. This book features a collection of recipes, ranging from plain brown wholemeal or saffron cake to drop scones and croissants. It is suitable for keen bakers. Num Pages: 624 pages. BIC Classification: 1DBKE; WBVS. Category: (G) General (US: Trade). Dimension: 205 x 140 x 45. Weight in Grams: 834.
Publisher
Grub Street Cookery
Number of pages
624
Format
Hardback
Publication date
2010
Edition
2nd Edition
Condition
New
SKU
V9781906502874
ISBN
9781906502874
Hardback
Condition: New

€ 33.15

Paperback. Curry changed and evolved according to the tastes of the various invaders of India. The Mughals brought with them the rice dishes of Persia; and the Portuguese introduced the chilli peppers discovered by Christopher Columbus in the New World. This book tells the story of such dishes, and the people who invented, discovered, cooked and ate them. Num Pages: 352 pages. BIC Classification: 1FKA; WBN; WBVM. Category: (G) General (US: Trade). Dimension: 197 x 129 x 22. Weight in Grams: 278.
Publisher
Vintage United Kingdom
Number of pages
336
Format
Paperback
Publication date
2006
Edition
New Ed
Condition
New
SKU
V9780099437864
ISBN
9780099437864
Paperback
Condition: New

€ 17.99
€ 13.47

Hardcover. Cupcakes have a charm all of their own. These sweet little home-baked cakes have become the latest culinary rage. This lavishly illustrated book contains 100 ideas for delicious cupcake batters, toppings and exquisite decorations. Num Pages: 96 pages, Over 400 colour photographs. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 302 x 238 x 15. Weight in Grams: 864. Truly Delectable Creations for Every Day, for Special Occasions and for Sharing with Friends. 96 pages, Over 400 colour photographs. Cupcakes have a charm all of their own. These sweet little home-baked cakes have become the latest culinary rage. This lavishly illustrated book contains 100 ideas for delicious cupcake batters, toppings and exquisite decorations. Cateogry: (G) General (US: Trade). BIC Classification: WBVS. Dimension: 302 x 238 x 15. Weight: 864.
Publisher
Anness
Number of pages
96
Format
Hardback
Publication date
2009
Condition
New
SKU
V9780754819271
ISBN
9780754819271
Hardback
Condition: New

€ 15.99
€ 12.50

Paperback. Shows how to make cute and funny sugar animals for cake decorating using sugarpaste and a few simple tools and techniques. This title helps to learn about the simple shapes that are the basis for all the animals, and the few basic tools that are needed. Series: Twenty to Make. Num Pages: 48 pages, Colour illustrations throughout. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 215 x 155 x 4. Weight in Grams: 128.
Publisher
Search Press
Number of pages
48
Format
Paperback
Publication date
2009
Condition
New
SKU
V9781844484782
ISBN
9781844484782
Paperback
Condition: New

€ 7.44

Hardback. The Great British Bake Off cookery book series that teaches the nation to bake Num Pages: 192 pages. BIC Classification: WBB; WBVS. Category: (G) General (US: Trade). Dimension: 170 x 230 x 19. Weight in Grams: 578.
Publisher
Hodder & Stoughton General Division
Format
Hardback
Publication date
2015
Condition
New
SKU
V9781473615328
ISBN
9781473615328
Hardback
Condition: New

€ 23.99
€ 16.65

Hardcover. Suitable for pastry lovers and chefs worldwide, this work presents comprehensive coverage of basic baking and pastry techniques. It contains more than 650 recipes, which offer an emphasis on American applications of European techniques with yields suitable for restaurant service or for entertaining at home. Num Pages: 1040 pages, colour and b&w illustrations. BIC Classification: WBVS. Category: (G) General (US: Trade); (XV) Technical / Manuals. Dimension: 288 x 231 x 55. Weight in Grams: 2722. Very good clean copy in dustwrapper. Some minor shelf wear, remains a very nice copy
Condition
Used, Very Good
Publisher
John Wiley & Sons
Format
Hardback
Publication date
2002
SKU
KRA0007797
ISBN
9780471359258
Hardback
Condition: Used, Very Good

€ 81.07
€ 75.00

Hardcover. Includes introductions and illustrations throughout, baking essentials and themed menus for book clubs, parties and afternoon teas. This book includes recipes such as: Breakfast at Tiffins, Whoopie Pies and Prejudice, Key Lime and Punishment, Captain Corelli's Madeleines, To Kill a Battenberg, Finnegan's Cake, Vanity Fairy Cakes and more. Num Pages: 160 pages. BIC Classification: WBVS; WH; WZG. Category: (G) General (US: Trade). Dimension: 186 x 143 x 17. Weight in Grams: 358.
Publisher
Virgin Books
Format
Hardback
Publication date
2015
Condition
New
SKU
V9780753556146
ISBN
9780753556146
Hardback
Condition: New

€ 17.99
€ 13.47

Paperback. More of us than ever before own a breadmaker, but where do we turn to when we need advice? This book gives you the inside tips on what every breadmaker owner needs to know ranging from basic ingredients: flour, yeast, fat, sugar and liquid to how they combine to make the bread and how to know it's cooked correctly. Num Pages: 144 pages, illustrations. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 145 x 136 x 12. Weight in Grams: 108.
Publisher
Ebury Press United Kingdom
Number of pages
144
Format
Paperback
Publication date
2006
Condition
New
SKU
V9780091909123
ISBN
9780091909123
Paperback
Condition: New

€ 10.99
€ 9.31

Hardback. Num Pages: 224 pages, Colour images throughout. BIC Classification: WBB; WBVS. Category: (G) General (US: Trade). Dimension: 254 x 195 x 25. Weight in Grams: 928.
Publisher
Bloomsbury Publishing PLC
Format
Hardback
Publication date
2013
Condition
New
SKU
V9781408846438
ISBN
9781408846438
Hardback
Condition: New

€ 26.99
€ 18.72

Hardcover. Learn how to transform everyday ingredients into superfoods with The Cultured Club by fermentation expert Dearbhla Reynolds. Eating fermented foods can have an extraordinary effect on your body and has been shown to benefit health conditions including IBS and digestive difficulties, sugar/carb cravings, and other inflammatory disorders. Num Pages: 320 pages. BIC Classification: WBH; WBS; WBT; WBV; WBW. Category: (G) General (US: Trade). Dimension: 199 x 254 x 33. Weight in Grams: 1240.
Publisher
Gill Books
Format
Hardback
Publication date
2016
Condition
New
SKU
9780717171149
ISBN
9780717171149
Hardback
Condition: New

€ 29.99
€ 20.97

Paperback. Series: The English Kitchen. Num Pages: 224 pages, black & white illustrations. BIC Classification: WBVS; WMPF. Category: (G) General (US: Trade). Dimension: 189 x 139 x 19. Weight in Grams: 264.
Publisher
Prospect Books
Format
Paperback
Publication date
2016
Condition
New
SKU
V9781909248458
ISBN
9781909248458
Paperback
Condition: New

€ 19.99
€ 16.07

Hardback. Shows how easy it is to make traditional and modern sweets, including English Butter Toffee, Leather Roll-ups, Fruit Lolly and Sherbet Dip, Popcorn and Peanut Butter Fudge, Gin and Tonic Truffles, Baked Pear Crisps, Salted Caramel Seashells and Black Forest Fudge. This fully photographed cookbook offers over 80 simple recipes. Num Pages: 192 pages, Illustrations. BIC Classification: WBV. Category: (G) General (US: Trade). Dimension: 240 x 198 x 18. Weight in Grams: 760.
Publisher
Ebury Publishing
Format
Hardback
Publication date
2014
Condition
New
SKU
9781849908238
ISBN
9781849908238
Hardback
Condition: New

€ 20.99
€ 6.23

Hardback. Num Pages: 368 pages, illustrations. BIC Classification: 1DDF; WBA; WBN; WBV; WJX. Category: (G) General (US: Trade). Dimension: 231 x 155 x 33. Weight in Grams: 41.
Publisher
Rowman & Littlefield United States
Number of pages
368
Format
Hardback
Publication date
2013
Condition
New
SKU
V9780762792986
ISBN
9780762792986
Hardback
Condition: New

€ 31.00
€ 26.56

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