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Cookery dishes & courses

Results 361 - 384 of 613

Cookery dishes & courses

Hardcover. Suitable for pastry lovers and chefs worldwide, this work presents comprehensive coverage of basic baking and pastry techniques. It contains more than 650 recipes, which offer an emphasis on American applications of European techniques with yields suitable for restaurant service or for entertaining at home. Num Pages: 1040 pages, colour and b&w illustrations. BIC Classification: WBVS. Category: (G) General (US: Trade); (XV) Technical / Manuals. Dimension: 288 x 231 x 55. Weight in Grams: 2722. Very good clean copy in dustwrapper. Some minor shelf wear, remains a very nice copy
Condition
Used, Very Good
Publisher
John Wiley & Sons
Format
Hardback
Publication date
2002
SKU
KRA0007797
ISBN
9780471359258
Hardback
Condition: Used, Very Good

€ 81.07
€ 75.00

Paperback. More of us than ever before own a breadmaker, but where do we turn to when we need advice? This book gives you the inside tips on what every breadmaker owner needs to know ranging from basic ingredients: flour, yeast, fat, sugar and liquid to how they combine to make the bread and how to know it's cooked correctly. Num Pages: 144 pages, illustrations. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 145 x 136 x 12. Weight in Grams: 108.
Publisher
Ebury Press United Kingdom
Number of pages
144
Format
Paperback
Publication date
2006
Condition
New
SKU
V9780091909123
ISBN
9780091909123
Paperback
Condition: New

€ 10.99
€ 9.51

Hardback. Num Pages: 224 pages, Colour images throughout. BIC Classification: WBB; WBVS. Category: (G) General (US: Trade). Dimension: 254 x 195 x 25. Weight in Grams: 928.
Publisher
Bloomsbury Publishing PLC
Format
Hardback
Publication date
2013
Condition
New
SKU
V9781408846438
ISBN
9781408846438
Hardback
Condition: New

€ 26.99
€ 18.77

Hardcover. Learn how to transform everyday ingredients into superfoods with The Cultured Club by fermentation expert Dearbhla Reynolds. Eating fermented foods can have an extraordinary effect on your body and has been shown to benefit health conditions including IBS and digestive difficulties, sugar/carb cravings, and other inflammatory disorders. Num Pages: 320 pages. BIC Classification: WBH; WBS; WBT; WBV; WBW. Category: (G) General (US: Trade). Dimension: 199 x 254 x 33. Weight in Grams: 1240.
Publisher
Gill Books
Format
Hardback
Publication date
2016
Condition
New
SKU
9780717171149
ISBN
9780717171149
Hardback
Condition: New

€ 29.99
€ 20.97

Hardback. Shows how easy it is to make traditional and modern sweets, including English Butter Toffee, Leather Roll-ups, Fruit Lolly and Sherbet Dip, Popcorn and Peanut Butter Fudge, Gin and Tonic Truffles, Baked Pear Crisps, Salted Caramel Seashells and Black Forest Fudge. This fully photographed cookbook offers over 80 simple recipes. Num Pages: 192 pages, Illustrations. BIC Classification: WBV. Category: (G) General (US: Trade). Dimension: 240 x 198 x 18. Weight in Grams: 760.
Publisher
Ebury Publishing
Format
Hardback
Publication date
2014
Condition
New
SKU
9781849908238
ISBN
9781849908238
Hardback
Condition: New

€ 20.99
€ 6.23

Hardback. Num Pages: 368 pages, illustrations. BIC Classification: 1DDF; WBA; WBN; WBV; WJX. Category: (G) General (US: Trade). Dimension: 231 x 155 x 33. Weight in Grams: 41.
Publisher
Rowman & Littlefield United States
Number of pages
368
Format
Hardback
Publication date
2013
Condition
New
SKU
V9780762792986
ISBN
9780762792986
Hardback
Condition: New

€ 35.99
€ 28.00

Paperback.
Publisher
Bristol Publishing Enterprises Inc.,U.S. United States
Number of pages
124
Format
Paperback
Publication date
2006
Condition
New
SKU
V9781558673229
ISBN
9781558673229
Paperback
Condition: New

€ 10.57

Paperback. 100 effortless recipes for cakes and desserts prepared with just 5 ingredients. Series: Just 5. Num Pages: 192 pages, 100 photographs. BIC Classification: WBF; WBVQ; WBVS. Category: (G) General (US: Trade). Dimension: 212 x 150 x 14. Weight in Grams: 410.
Publisher
Hamlyn (UK)
Format
Paperback
Publication date
2015
Condition
New
SKU
KTG0015866
ISBN
9780600629115
Paperback
Condition: New

€ 4.99

Paperback. Num Pages: 304 pages, 8pp ends + cover. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 236 x 191 x 25. Weight in Grams: 805. Num Pages: 304 pages, 8pp ends + cover. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 236 x 191 x 25. Weight in Grams: 805. Good clean copy with some minor shelf wear.
Format
Paperback
Publisher
Igloo Books Ltd
Condition
Used, Very Good
SKU
KTG0013739
ISBN
9781784407087
Paperback
Condition: Used, Very Good

€ 4.99

Paperback. Pastry is one of the most comforting foods and is used the world over. In Comfort Pie, Kathryn Hawkins shares recipes for all the different types of pastry and for 70 glorious pies. Num Pages: 176 pages, colour illustrations. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 255 x 210. Weight in Grams: 574.
Publisher
IMM Lifestyle Books
Format
Paperback
Publication date
2015
Condition
New
SKU
V9781504800006
ISBN
9781504800006
Paperback
Condition: New

€ 26.99
€ 24.53

Hardback. The UK's best loved stock cube is, of course, OXO's. Invaluable for super-tasty gravy, casseroles, soups and more, they have been used by cooks around the country for more than a hundred years. Num Pages: 128 pages, over 50 colour photographs. BIC Classification: WBT; WBVM. Category: (G) General (US: Trade). Dimension: 200 x 222 x 18. Weight in Grams: 612.
Publisher
Quadrille Publishing Ltd
Format
Hardback
Publication date
2016
Condition
New
SKU
V9781849497688
ISBN
9781849497688
Hardback
Condition: New

€ 19.99
€ 16.06

Paperback. Num Pages: 224 pages, 1. BIC Classification: WBF; WBH; WBJ; WBV. Category: (G) General (US: Trade). Dimension: 254 x 203. Weight in Grams: 368.
Publisher
Penguin Putnam Inc
Format
Paperback
Publication date
2017
Condition
New
SKU
V9780143190493
ISBN
9780143190493
Paperback
Condition: New

€ 26.99
€ 25.08

Paperback. Chef Zan's passion for baking is contagious. All who walk through the doors of her baking studio leave inspired, having discovered their baking talents, eager to realise their dreams and ready to share their creations with family and friends. Baking with Chef Zan: Cakes, Cookies & Tarts combines Chef Zan's boundless enthusiasm for baking with her innate passion for using favourite Asian ingredients including pandan, gula melaka and coconut, to bring out the quintessential flavours of traditional Malay desserts in her baked treats. Within this exciting collection of recipes, you'll find tantalising creations such as her Ondeh-ondeh Cake, Pandan Gula Melaka Cake, Cendol Cheesecake, Bandung Lychee Cupcakes and Crumbly Durian Cookies that taste as good as they look. Num Pages: 116 pages. BIC Classification: WBVS. Dimension: 215 x 254 x 11. Weight in Grams: 450.
Publisher
Marshall Cavendish International (Asia) Pte Ltd
Format
Paperback
Publication date
2017
Condition
New
SKU
V9789814771214
ISBN
9789814771214
Paperback
Condition: New

€ 18.99
€ 15.19

Hardcover. Learning to cook is easy with The Haven's Kitchen Cooking School. In its nine chapters - each presenting an important lesson in the kitchen - both newbies and those wanting to brush up on their culinary skills will find something to love. Num Pages: 272 pages, 100 illustrations. BIC Classification: WBV. Category: (G) General (US: Trade). Dimension: 241 x 185 x 24. .
Publisher
Artisan
Format
Hardback
Publication date
2017
Condition
New
SKU
V9781579656737
ISBN
9781579656737
Hardback
Condition: New

€ 40.99
€ 27.05

Paperback. Think only master chefs can create the savory, succulent barbecue masterpieces you love to eat? Nonsense! BBQ Sauces, Rubs & Marinades For Dummies shows you everything you need to dig in, get your apron dirty, and start stirring up scrumptious sauces, magical marinades, and rubs to remember. Num Pages: 264 pages, Illustrations. BIC Classification: WBV. Category: (P) Professional & Vocational. Dimension: 234 x 158 x 16. Weight in Grams: 326.
Publisher
John Wiley and Sons Ltd United Kingdom
Number of pages
264
Format
Paperback
Publication date
2008
Edition
1st Edition
Condition
New
SKU
V9780470199145
ISBN
9780470199145
Paperback
Condition: New

€ 19.99
€ 16.06

Paperback. Num Pages: 176 pages, colour illustrations. BIC Classification: WBA; WBV; WJX. Category: (G) General (US: Trade). Dimension: 202 x 201 x 12. Weight in Grams: 348.
Publisher
Heritage House Publishing Co Ltd Canada
Number of pages
176
Format
Paperback
Publication date
2011
Condition
New
SKU
V9781926971681
ISBN
9781926971681
Paperback
Condition: New

€ 15.99
€ 11.92

Hardcover. .
Publisher
Lorenz Books
Format
Hardback
Publication date
2016
Condition
New
SKU
V9780857238061
ISBN
9780857238061
Hardback
Condition: New

€ 10.99
€ 10.03

Paperback. .
Publisher
Anness Publishing United Kingdom
Number of pages
256
Format
Paperback
Publication date
2015
Condition
New
SKU
V9781780194745
ISBN
9781780194745
Paperback
Condition: New

€ 10.99
€ 10.03

hardcover. Num Pages: 128 pages, 30 Full Colour Photos. BIC Classification: WBVQ. Category: (G) General (US: Trade). Dimension: 186 x 187 x 15. Weight in Grams: 416.
Format
Hardback
Publication date
2012
Publisher
Ten Speed Press United States
Edition
Illustrated
Number of pages
128
Condition
New
SKU
V9781607741114
ISBN
9781607741114
Hardback
Condition: New

€ 18.99
€ 17.70

With a mixture of well-loved classics and modern cuisine, this book contains recipes for the traditional Sunday lunch, the big family feast, the romantic meal for two, and the evening dinner party to impress friends and colleagues. From Roasted Rataouille Moussaka to Seared Swordfish with Citrus Dressing, it includes a wide range of main courses. Num Pages: 256 pages, over 800 photographs. BIC Classification: WBVM. Category: (G) General (US: Trade). Dimension: 170 x 218 x 14. Weight in Grams: 636.
Publication date
2014
Publisher
Anness Publishing United Kingdom
Number of pages
256
Condition
New
SKU
V9781780193809
ISBN
9781780193809
Hardback
Condition: New

€ 10.99
€ 10.02

Paperback.
Format
Paperback
Publication date
2013
Publisher
Hermes House United Kingdom
Number of pages
256
Condition
New
SKU
V9781781460276
ISBN
9781781460276
Paperback
Condition: New

€ 14.29

Hardcover. Although often associated with childhood, the taste of candy and chocolate is a pleasure that we enjoy all our lives. This boxed collection of gift books offers 70 recipes for sweets, candies and chocolate confections, whether hard, chewy, soft or sticky. It also includes old-fashioned treats, such as Sugar Mice, and Chocolate Peppermint Creams. Num Pages: 192 pages, over 335 photographs. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 176 x 173 x 42. Weight in Grams: 940.
Format
Hardback
Publication date
2015
Publisher
Lorenz Books
Edition
Box
Condition
New
SKU
V9780754830153
ISBN
9780754830153
Hardback
Condition: New

€ 17.99
€ 14.33

Hardcover.
Format
Hardback
Publication date
2013
Publisher
Lorenz Books
Number of pages
64
Condition
New
SKU
V9780754826774
ISBN
9780754826774
Hardback
Condition: New

€ 8.72

Hardcover. A Superb Box Collection of Delectable Recipes in 10 Irresistible Cookbooks. 640 pages, col. Illustrations. A fantastic recipe collection offering sweet treats and inspiration for every occasion, whether a family bake-out, a festive high tea, a grand finale to an elegant dinner, or a children's birthday party. Cateogry: (G) General (US: Trade). BIC Classification: WBVQ; WBVS. Dimension: 208 x 138 x 67. Weight: 1570.
Format
Hardback
Publication date
2010
Publisher
Anness
Number of pages
640
Condition
New
SKU
V9780754820192
ISBN
9780754820192
Hardback
Condition: New

€ 23.99
€ 17.77

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