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Cookery dishes & courses

Results 601 - 611 of 611

Cookery dishes & courses

Hardcover. A dessert cookbook and portrait of an unconventional dessert maker. Num Pages: 288 pages, 100 color photographs. BIC Classification: WBVQ. Category: (P) Professional & Vocational. Dimension: 211 x 257 x 23. Weight in Grams: 1208.
Format
Hardback
Publication date
2014
Publisher
W. W. Norton & Company
Edition
1st Edition
Condition
New
SKU
V9780393241075
ISBN
9780393241075
Hardback
Condition: New

€ 32.99
€ 29.91

Paperback. Contains recipes for pasta sauces, starters, salads and soups. This title features classic recipes such as Penne all' Arrabbiata and Minestone Soup, as well as contemporary ideas such as Paglia e Fieno with Prawns and Vodka, and Tagliatelle with Radicchio and Cream. It also includes guidelines on how to cook pasta to perfection. Num Pages: 128 pages, 300 coour photographs. BIC Classification: WBTP; WBVD; WBVG. Category: (G) General (US: Trade). Dimension: 300 x 231 x 11. Weight in Grams: 668. Fabulous Pasta Sauces, Starters, Salads and Soups Shown in 300 Step-by-step Photographs. 128 pages, 300 coour photographs. Contains recipes for pasta sauces, starters, salads and soups. This title features classic recipes such as Penne all' Arrabbiata and Minestone Soup, as well as contemporary ideas such as Paglia e Fieno with Prawns and Vodka, and Tagliatelle with Radicchio and Cream. It also includes guidelines on how to cook pasta to perfection. Cateogry: (G) General (US: Trade). BIC Classification: WBTP; WBVD; WBVG. Dimension: 300 x 231 x 11. Weight: 668.
Format
Paperback
Publication date
2011
Publisher
Anness
Edition
Reprint
Number of pages
128
Condition
New
SKU
V9781844768257
ISBN
9781844768257
Paperback
Condition: New

€ 13.99
€ 11.76

Paperback. A guide to using your bread machine, that comes with a collection of step-by-step recipes, shown in over 600 photographs. It also includes a detailed reference section that examines all aspects of the bread machine, including different settings and programs, techniques and troubleshooting, as well as part-making handmade breads. Num Pages: 256 pages, over 600 photographs. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 219 x 172 x 14. Weight in Grams: 650.
Format
Paperback
Publication date
2014
Publisher
Anness Publishing
Condition
New
SKU
V9781780193403
ISBN
9781780193403
Paperback
Condition: New

€ 17.10

Hardcover. Editor(s): Kelly, Jennifer. Num Pages: 160 pages. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 273 x 226 x 21. Weight in Grams: 1006.
Format
Hardback
Publication date
2015
Publisher
B.Dutton Publishing (A Division of Squires Kitchen Magazine Publishing Ltd.)
Condition
New
SKU
V9781905113521
ISBN
9781905113521
Hardback
Condition: New

€ 40.99
€ 28.92

Paperback. Suitable for dinner parties, special occasions, spectacular entertaining, big events and the times when you need to impress the most, this book features classic dishes such as Coq au Vin, Provencal Beef and Olive Daube, Risotto with Asparagus, and Turbot Sashimi Salad with Wasabi. Num Pages: 256 pages, over 800 photographs. BIC Classification: WBR; WBVM. Category: (G) General (US: Trade). Dimension: 220 x 169 x 17. Weight in Grams: 646.
Format
Paperback
Publication date
2014
Publisher
Anness Publishing
Condition
New
SKU
V9781780193878
ISBN
9781780193878
Paperback
Condition: New

€ 10.99
€ 10.03

Hardback. Num Pages: 224 pages, col. BIC Classification: 1DST; 1KBB; WBN; WBVM. Category: (G) General (US: Trade). Dimension: 232 x 184 x 30. Weight in Grams: 848.
Format
Hardback
Publication date
2004
Publisher
Random House USA Inc United States
Edition
Later prt.
Number of pages
224
Condition
New
SKU
V9781580084222
ISBN
9781580084222
Hardback
Condition: New

€ 30.99
€ 28.30

paperback. A collection of grandmothers' recipes for baking, mixing the ingredients of local heritage, colour and the traditions of storytelling passed down through generations to create new baking products and styles. Num Pages: 192 pages, 200 colour. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 259 x 210 x 16. Weight in Grams: 940.
Format
Paperback
Publication date
2014
Publisher
Stichting Kunstboak (Acc)
Condition
New
Edition
1st Edition
SKU
V9789058564757
ISBN
9789058564757
Paperback
Condition: New

€ 33.99
€ 29.04

Paperback. Foreword by Gary Rhodes. Num Pages: 124 pages. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 211 x 150 x 11. Weight in Grams: 190.
Format
Paperback
Publication date
2011
Publisher
Constable and Robinson United Kingdom
Number of pages
124
Condition
New
SKU
V9781905862658
ISBN
9781905862658
Paperback
Condition: New

€ 11.99
€ 10.31

Hardback. Superstar singer, bestselling cookbook author, and cooking show host Patti LaBelle shares her favorite dessert recipes and kitchen memories--including the sweet potato pie recipe that launched the viral #pattispie frenzy of 2015 Num Pages: 288 pages. BIC Classification: 1KBB; WBB; WBVQ. Category: (G) General (US: Trade). Dimension: 241 x 193. .
Format
Hardback
Publication date
2017
Publisher
Little, Brown & Company
Condition
New
SKU
V9781455543403
ISBN
9781455543403
Hardback
Condition: New

€ 33.99
€ 23.07

Paperback. Offers over 30 designs for cakes, cupcakes, minicakes and cookies. This title presents step-by-step illustrated instructions that guide even the most novice decorator through the stages, from baking the cake to adding the finishing touches. Num Pages: 128 pages, 200 colour photographs. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 276 x 209 x 18. Weight in Grams: 580. Discover Cake Decorating for Fun with Over 30 Designs!. 128 pages, 200 colour photographs. Offers over 30 designs for cakes, cupcakes, minicakes and cookies. This title presents step-by-step illustrated instructions that guide even the most novice decorator through the stages, from baking the cake to adding the finishing touches. Cateogry: (G) General (US: Trade). BIC Classification: WBVS. Dimension: 276 x 209 x 18. Weight: 530.
Format
Paperback
Publication date
2010
Publisher
David & Charles
Edition
Illustrated
Number of pages
128
Condition
New
SKU
V9780715337585
ISBN
9780715337585
Paperback
Condition: New

€ 19.00
€ 16.95

Hardcover. A guide to making artisan breads practically and profitably, Bread Baking: An Artisan's Perspective includes step-by-step instructions on mixing, fermentation, shaping, proofing and retarding, and baking. Num Pages: 272 pages, Illustrations. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 284 x 216 x 23. Weight in Grams: 1062.
Format
Hardback
Publication date
2009
Publisher
Wiley
Edition
1st Edition
Number of pages
272
Condition
New
SKU
V9780470138823
ISBN
9780470138823
Hardback
Condition: New

€ 57.95

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