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Food & Drink
Results 3313 - 3336 of 3404
Food & Drink
Paperback. Covering all our pressing food dilemmas, the award-winning food writer leads the way to sensible and practical choices about what to eat. Num Pages: 400 pages. BIC Classification: WB. Category: (G) General (US: Trade). Dimension: 197 x 131 x 34. Weight in Grams: 438.
- Format
- Paperback
- Publication date
- 2013
- Publisher
- HarperCollins Publishers
- Condition
- New
- SKU
- 9780007476466
- ISBN
- 9780007476466
Paperback
Condition: New
€ 12.99€ 10.90
€ 12.99
€ 10.90
Hardcover. With recipes for the best cakes, pies, tarts, cookies, candies, pastries, and, breads, this title features simple everyday crowd-pleasers (Coffee Crumb Cake Muffins, Gingersnaps, Gooseberry Crisp), show-stopping stunners (Chocolate Hazelnut Mousse Tart, Mango Bango Cheesecake), and, bakery-style pastries developed for the home kitchen. Num Pages: 576 pages, colour illustrations. BIC Classification: WBVS. Category: (P) Professional & Vocational. Dimension: 213 x 268 x 38. Weight in Grams: 2012.
- Format
- Hardback
- Publication date
- 2014
- Publisher
- John Wiley & Sons Inc United States
- Edition
- 1st Edition
- Number of pages
- 512
- Condition
- New
- SKU
- V9781118338612
- ISBN
- 9781118338612
Hardback
Condition: New
€ 46.90
€ 46.90
Paperback. Formulas, ingredients, historical and modern day brewing practices, are all covered in this book. It provides a wealth of data on the current and historical brewing techniques and ingredients for 14 popular ale and lager styles and includes brewing calculations for planning and adjusting brews. Num Pages: 390 pages, tabs.ch. BIC Classification: TDCT1; WBXD2. Category: (G) General (US: Trade). Dimension: 254 x 179 x 25. Weight in Grams: 856.
- Format
- Paperback
- Publication date
- 1998
- Publisher
- Brewers Publications
- Edition
- 1st
- Number of pages
- 390
- Condition
- New
- SKU
- V9780937381502
- ISBN
- 9780937381502
Paperback
Condition: New
€ 26.25
€ 26.25
Hardcover. Expand your gastronomic boundaries with some of the most celebrated recipes of Tyson Cole, one of Food and Wine magazine's "Best New Chefs," and founder of one of America's premier restaurants for innovative Japanese cuisine, Uchi. Num Pages: 276 pages, 174 color and 9 b&w illus. BIC Classification: WBA. Category: (P) Professional & Vocational. Dimension: 6466 x 5499 x 814. Weight in Grams: 1503.
- Format
- Hardback
- Publication date
- 2011
- Publisher
- University of Texas Press United States
- Number of pages
- 276
- Condition
- New
- Edition
- Illustrated
- SKU
- V9780292771291
- ISBN
- 9780292771291
Hardback
Condition: New
€ 42.39
€ 42.39
Paperback. .
- Format
- Paperback
- Publication date
- 2016
- Publisher
- Rowman & Littlefield
- Edition
- 3rd
- Condition
- New
- SKU
- V9781493018642
- ISBN
- 9781493018642
Paperback
Condition: New
€ 20.55
€ 20.55
Paperback. Delicious Adventures in the Worlds Most Glorious Perplexing City. BIC Classification: WBA. Dimension: 128 x 201 x 16. Weight in Grams: 294.
- Format
- Paperback
- Publication date
- 2011
- Publisher
- Broadway
- Condition
- New
- Edition
- Illustrated
- SKU
- V9780767928892
- ISBN
- 9780767928892
Paperback
Condition: New
€ 20.99€ 17.96
€ 20.99
€ 17.96
Hardcover. The carefully compiled selection by Baltic specialist Silvena Johen conveys the eating traditions of Estonia, Latvia and Lithuania. Supported with over 300 specially commissioned photographs, the reader can absorb the diverse influences and relish the rustic tastes of these three little-known cuisines. Num Pages: 128 pages, col. Illustrations. BIC Classification: 1DVUC; 1DVUE; 1DVUF; WBN. Category: (G) General (US: Trade). Dimension: 289 x 239 x 16. Weight in Grams: 944. Traditions - Ingredients - Tastes - Techniques. 128 pages, col. Illustrations. The carefully compiled selection by Baltic specialist Silvena Johen conveys the eating traditions of Estonia, Latvia and Lithuania. Supported with over 300 specially commissioned photographs, the reader can absorb the diverse influences and relish the rustic tastes of these three little-known cuisines. Cateogry: (G) General (US: Trade). BIC Classification: 1DVUC; 1DVUE; 1DVUF; WBN. Dimension: 289 x 239 x 16. Weight: 972.
- Format
- Hardback
- Publication date
- 2009
- Publisher
- Lorenz Books
- Edition
- 1st Edition
- Number of pages
- 128
- Condition
- New
- SKU
- V9781903141663
- ISBN
- 9781903141663
Hardback
Condition: New
€ 30.77
€ 30.77
Hardcover. The first book to reveal the undiscovered jewels of Southeast Asian cuisine. Num Pages: 384 pages, Illustrations (some col.), maps. BIC Classification: WBN. Category: (P) Professional & Vocational. Dimension: 210 x 261 x 31. Weight in Grams: 1154.
- Format
- Hardback
- Publication date
- 2006
- Publisher
- WW Norton & Co United States
- Edition
- 1st Edition
- Number of pages
- 352
- Condition
- New
- SKU
- V9780393054774
- ISBN
- 9780393054774
Hardback
Condition: New
€ 42.99€ 35.91
€ 42.99
€ 35.91
Hardback. Porridge, eggs, stews, risottos, pasta, curry, soup, salad, snacks, brownies, cakes and bread - what ever you fancy, it can be made in minutes with a mug and a microwave. Even Christmas pudding. This book shows you how to cook with a large mug and a microwave, a handful of ingredients and a spoon. Num Pages: 128 pages. BIC Classification: WBF. Category: (G) General (US: Trade). Dimension: 197 x 171 x 16. Weight in Grams: 418.
- Format
- Hardback
- Publication date
- 2014
- Publisher
- Ebury Publishing
- Condition
- New
- SKU
- 9780091958114
- ISBN
- 9780091958114
Hardback
Condition: New
€ 12.99€ 10.80
€ 12.99
€ 10.80
Hardcover.
- Format
- Hardback
- Publication date
- 2011
- Publisher
- Quadrille Publishing
- Number of pages
- 448
- Condition
- New
- SKU
- V9781844009824
- ISBN
- 9781844009824
Hardback
Condition: New
€ 11.05
€ 11.05
Paperback. Slow-cooked recipes are ideal for busy families who prefer easy meals with maximum taste. This book features slow-cooked recipes such as Irish Stew, Lamb and Carrot Casserole, Seafood Chowder, Fish Goulash, Potato Gratin, Beef Hotpot, and Rich Chocolate Cake. Num Pages: 256 pages, over 500 photographs. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 281 x 216 x 17. Weight in Grams: 1086.
- Format
- Paperback
- Publication date
- 2014
- Publisher
- Anness Publishing United Kingdom
- Number of pages
- 256
- Condition
- New
- SKU
- V9781781460313
- ISBN
- 9781781460313
Paperback
Condition: New
€ 13.99€ 11.68
€ 13.99
€ 11.68
Hardcover. Trawling through the archives, features writer Sarah Rainey, has read through the great and the good as well as the more nostalgic recipes and culinary contemplations. Num Pages: 336 pages. BIC Classification: WB. Category: (G) General (US: Trade). Dimension: 243 x 162 x 30. Weight in Grams: 622.
- Format
- Hardback
- Publication date
- 2015
- Publisher
- Aurum Press Ltd
- Condition
- New
- SKU
- V9781781314234
- ISBN
- 9781781314234
Hardback
Condition: New
€ 25.99€ 24.19
€ 25.99
€ 24.19
Hardback.
- Format
- Hardback
- Publication date
- 2011
- Publisher
- Octopus Publishing Group United Kingdom
- Number of pages
- 192
- Condition
- New
- SKU
- V9781849531900
- ISBN
- 9781849531900
Hardback
Condition: New
€ 14.23
€ 14.23
Paperback. Lyndey?s recipes are fast or, if they take slightly longer to cook, they require little preparation. Organised thematically, the book contains recipes for every occasion. To take the hard work out of planning a complete meal, Lyndey suggests appropriate wines to complement each dish and provides an easy-to-follow table of menu combinations. Num Pages: 160 pages, illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 257 x 214 x 14. Weight in Grams: 612.
- Format
- Paperback
- Publication date
- 2014
- Publisher
- New Holland Publishers
- Edition
- Gld
- Condition
- New
- SKU
- V9781742575261
- ISBN
- 9781742575261
Paperback
Condition: New
€ 17.99€ 12.41
€ 17.99
€ 12.41
Paperback. The easy, delicious, and nutritious way for students to eat gluten-free At least 3 million Americans are affected by celiac disease, and as awareness of this genetic disorder grows, more people are adopting the required gluten-free lifestyle. Num Pages: 368 pages, Illustrations. BIC Classification: WBHS. Category: (P) Professional & Vocational. Dimension: 235 x 155 x 19. Weight in Grams: 534.
- Format
- Paperback
- Publication date
- 2013
- Publisher
- John Wiley & Sons Inc United States
- Edition
- 1st Edition
- Number of pages
- 368
- Condition
- New
- SKU
- V9781118485842
- ISBN
- 9781118485842
Paperback
Condition: New
€ 18.99€ 15.15
€ 18.99
€ 15.15
Hardcover. Molecular Gastronomy: Scientific Cuisine Demystified aims to clarify and explain the fascinating world of molecular gastronomy. It offers the reader crucial knowledge of key ingredients and provides fundamental step-by-step techniques for application. Num Pages: 320 pages, illustrations. BIC Classification: WB. Category: (P) Professional & Vocational. Dimension: 226 x 287 x 24. Weight in Grams: 1270.
- Format
- Hardback
- Publication date
- 2015
- Publisher
- John Wiley & Sons Inc United States
- Edition
- 1st Edition
- Number of pages
- 320
- Condition
- New
- SKU
- V9781118073865
- ISBN
- 9781118073865
Hardback
Condition: New
€ 73.35€ 54.41
€ 73.35
€ 54.41
Hardcover. Stanford University linguist and MacArthur Fellow Dan Jurafsky dives into the hidden history of food. Num Pages: 272 pages, 30 illustrations. BIC Classification: JFCV; WB. Category: (P) Professional & Vocational. Dimension: 242 x 157 x 22. Weight in Grams: 426.
- Format
- Hardback
- Publication date
- 2014
- Publisher
- W. W. Norton & Company
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9780393240832
- ISBN
- 9780393240832
Hardback
Condition: New
€ 27.99€ 24.72
€ 27.99
€ 24.72
Hardback. The story of cuisine and the social history of eating is a fascinating one, and Maguelonne Toussaint-Samat covers all its aspects in this classic history. Num Pages: 776 pages, black & white illustrations, colour illustrations, black & white tables. BIC Classification: HBTB; JFCV; WB. Category: (G) General (US: Trade); (U) Tertiary Education (US: College). Dimension: 254 x 178 x 40. Weight in Grams: 1706.
- Format
- Hardback
- Publication date
- 2008
- Publisher
- John Wiley and Sons Ltd
- Edition
- 2nd
- Number of pages
- 776
- Condition
- New
- SKU
- V9781405181198
- ISBN
- 9781405181198
Hardback
Condition: New
€ 39.72
€ 39.72
Paperback. An easy-to-understand guide to Italian wine tours the wine regions of Italy and describes a variety of local specialties; provides authoritative advice on how to select and purchase Italian wines; and furnishes a helpful glossary of terms, vintage chart, pronunciation key, and more. Original. Num Pages: 312 pages, illustrations, maps. BIC Classification: 1DST; WBXD1. Category: (G) General (US: Trade). Dimension: 216 x 143 x 17. Weight in Grams: 332.
- Format
- Paperback
- Publication date
- 2001
- Publisher
- John Wiley & Sons Inc United States
- Number of pages
- 312
- Condition
- New
- Edition
- 1st Edition
- SKU
- V9780764553554
- ISBN
- 9780764553554
Paperback
Condition: New
€ 17.99€ 14.29
€ 17.99
€ 14.29
Spiral bound. .
- Format
- Spiralbound
- Publication date
- 2013
- Publisher
- Harvest House Publishers
- Edition
- Spi
- Number of pages
- 224
- Condition
- New
- SKU
- V9780736948999
- ISBN
- 9780736948999
Spiralbound
Condition: New
€ 18.99€ 15.15
€ 18.99
€ 15.15
Hardcover. A dessert cookbook and portrait of an unconventional dessert maker. Num Pages: 288 pages, 100 color photographs. BIC Classification: WBVQ. Category: (P) Professional & Vocational. Dimension: 211 x 257 x 23. Weight in Grams: 1208.
- Format
- Hardback
- Publication date
- 2014
- Publisher
- W. W. Norton & Company
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9780393241075
- ISBN
- 9780393241075
Hardback
Condition: New
€ 32.99€ 27.91
€ 32.99
€ 27.91
Hardcover. Traditions, Ingredients, Tastes and Techniques in Over 60 Classic Recipes. 128 pages, col. Illustrations. Cateogry: (G) General (US: Trade). BIC Classification: 1DVWYV; WBN. Dimension: 286 x 236 x 16. Weight: 972.
- Format
- Hardback
- Publication date
- 2009
- Publisher
- Anness
- Number of pages
- 128
- Condition
- New
- SKU
- V9781903141601
- ISBN
- 9781903141601
Hardback
Condition: New
€ 20.99€ 16.79
€ 20.99
€ 16.79
Paperback. Sharpen Your Knife Skills and Hone Your Knowledge of Kitchen Tools A precise carrot julienne.. A perfect basil chiffonade.. A neatly quartered chicken.. Proficiency with knives and other kitchen tools is essential if you want to perfect your culinary artistry. Num Pages: 176 pages, , colour illustrations. BIC Classification: WBA. Category: (P) Professional & Vocational. Dimension: 208 x 204 x 17. Weight in Grams: 404.
- Format
- Paperback
- Publication date
- 2007
- Publisher
- John Wiley and Sons Ltd United Kingdom
- Edition
- 1st Edition
- Number of pages
- 176
- Condition
- New
- SKU
- V9780470080269
- ISBN
- 9780470080269
Paperback
Condition: New
€ 31.99€ 29.71
€ 31.99
€ 29.71
Hardcover. Recipes for easily accessible, fresh-from-the-garden Italian food from a Calabrian native and "bountiful good cook" (The Atlantic). Num Pages: 416 pages, 100 color photographs. BIC Classification: 1DST; WBN. Category: (G) General (US: Trade). Dimension: 263 x 215 x 31. Weight in Grams: 1508.
- Format
- Hardback
- Publication date
- 2010
- Publisher
- W. W. Norton & Company
- Number of pages
- 352
- Condition
- New
- Edition
- Illustrated
- SKU
- V9780393065169
- ISBN
- 9780393065169
Hardback
Condition: New
€ 47.99€ 40.29
€ 47.99
€ 40.29