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National & regional cuisine

Results 889 - 912 of 1045

National & regional cuisine

Hardcover. Catherine Fulvio's family have been living in Ballyknocken House for over 100 years and in A Taste of Home she reflects on her upbringing at Ballyknocken and all that it stands for. The book showcases the best ingredients Ireland has to offer, as well as Catherine's delicious, reliable recipes. Num Pages: 224 pages. BIC Classification: WBN. Category: (G) General (US: Trade). Dimension: 186 x 253 x 26. Weight in Grams: 1014.
Format
Hardback
Publication date
2017
Publisher
Gill Books
Condition
New
SKU
9780717172603
ISBN
9780717172603
Hardback
Condition: New

€ 25.99
€ 20.32

Paperback. Scottish cooking is enjoying a renaissance as restaurants and cookery writers look to the past and traditional recipes for inspiration. Catherine Brown's book is a resource for these recipes, with glimpses into traditional eating habits and Scottish seasonal festivities. Num Pages: 192 pages. BIC Classification: 1DBKS; WBN. Category: (G) General (US: Trade). Dimension: 213 x 139 x 19. Weight in Grams: 268.
Format
Paperback
Publication date
2015
Publisher
Angel's Share
Condition
New
SKU
KKD0013018
ISBN
9781903238400
Paperback
Condition: New

€ 17.95

Hardcover. Num Pages: 288 pages, 65 colour photos. BIC Classification: 1DBR; WBN. Category: (G) General (US: Trade). Dimension: 224 x 260 x 26. Weight in Grams: 1272.
Format
Hardback
Publication date
2014
Publisher
Ten Speed Press
Condition
New
SKU
V9781607744306
ISBN
9781607744306
Hardback
Condition: New

€ 35.99
€ 33.72

Hardcover. Better than going out for Mexican food! Mexican food - by which most of us mean Tex-Mex - is a favourite from Los Angeles to New York and everywhere in between. In The Enchilada Queen Cookbook, Sylvia Casares gives you the best of the best, including tricks and simple techniques to turn any dish from appetizing to amazing. Num Pages: 224 pages, 60 colour, 10 black and white photographs. BIC Classification: 1KLCM; WBN. Category: (G) General (US: Trade). Dimension: 200 x 262 x 21. Weight in Grams: 894.
Format
Hardback
Publication date
2016
Publisher
St. Martin's Griffin
Condition
New
SKU
V9781250082916
ISBN
9781250082916
Hardback
Condition: New

€ 35.99
€ 31.37

Hardcover. Num Pages: 524 pages, 100+ illustrations. BIC Classification: 1FPC; WBN. Category: (G) General (US: Trade). Dimension: 265 x 213 x 45. Weight in Grams: 1918.
Publisher
Ten Speed Press
Format
Hardback
Publication date
2016
Edition
unabridged
Condition
New
SKU
V9781607749820
ISBN
9781607749820
Hardback
Condition: New

€ 43.78

paperback. A guide to the rich culinary traditions of the American Indians of the Southwest. It features 150 authentic fruit, grain, and vegetable recipes - foods that have been prepared by generations of Apaches, Zunis, Navajos, Havasupais, Yavapais, Pimas, and Pueblos. Num Pages: 191 pages, Illus., map. BIC Classification: 1KBB; WBN. Category: (P) Professional & Vocational. Dimension: 279 x 209 x 13. Weight in Grams: 499.
Format
Paperback
Publication date
1999
Publisher
Bison Books United States
Edition
Illustrated
Number of pages
191
Condition
New
SKU
V9780803283756
ISBN
9780803283756
Paperback
Condition: New

€ 22.18

Paperback. Num Pages: 288 pages. BIC Classification: 1KBBWF; WBN. Category: (G) General (US: Trade). Dimension: 203 x 152. .
Publisher
Rowman & Littlefield United States
Number of pages
288
Format
Paperback
Publication date
2018
Condition
New
SKU
V9781493028139
ISBN
9781493028139
Paperback
Condition: New

€ 25.99
€ 23.41

Paperback. Using fresh ingredients in new and imaginative combinations, this title includes menus that feature such dishes as Crispy castello on rocket with fresh cranberry dressing, Tuna steaks with a herb and anchovy vierge and baby chargrilled peppers, Warm duck breast salad with courgettes and fresh raspberries, or Mango and passion fruit creme brulee. Num Pages: 152 pages, Col.ill. BIC Classification: WBA; WBN. Category: (G) General (US: Trade). Dimension: 218 x 200 x 14. Weight in Grams: 401. Keywords: "Subjects - Food & Drink - General,Subjects - Food & Drink - National & International Cookery,Subjects - Food & Drink - Entertaining & Special Occasions - Gourmet"
Format
Paperback
Publication date
2004
Publisher
Foulsham & Co Ltd
Edition
Illustrated
Condition
Used, Very Good
SKU
KHS0063028
ISBN
9780572029081
Paperback
Condition: Used, Very Good

€ 4.99

Paperback. Num Pages: 384 pages, Colour photographs. BIC Classification: WBN; WTH. Category: (G) General (US: Trade). Dimension: 212 x 109 x 33. Weight in Grams: 704.
Publisher
Little Bookroom,U.S. United States
Number of pages
384
Format
Paperback
Publication date
2008
Edition
Main
Condition
New
SKU
V9781892145567
ISBN
9781892145567
Paperback
Condition: New

€ 25.99
€ 23.71

Hardcover. Over hundreds of years, various ethnic groups have passed through Samarkand, sharing and influencing each other's cuisine and leaving their culinary stamp. This book is a love letter to Central Asia and the Caucasus, containing personal travel essays and recipes little known in the West that have been expertly adapted for the home cook. Num Pages: 224 pages, Colour photography throughout. BIC Classification: 1FCU; WBN. Category: (G) General (US: Trade). Dimension: 214 x 262 x 23. Weight in Grams: 942.
Publisher
Kyle Books
Format
Hardback
Publication date
2012
Condition
New
SKU
V9780857833273
ISBN
9780857833273
Hardback
Condition: New

€ 37.99
€ 25.02

Paperback. Num Pages: 352 pages, Black & white. BIC Classification: 1DDF; 1DSE; WBN. Category: (G) General (US: Trade). Dimension: 236 x 158 x 27. Weight in Grams: 690.
Publisher
Prospect Books
Format
Paperback
Publication date
2017
Condition
New
SKU
V9781909248472
ISBN
9781909248472
Paperback
Condition: New

€ 24.99
€ 21.32

Paperback. Num Pages: 400 pages, 50 b&w illus. BIC Classification: 1DDF; WBN. Category: (G) General (US: Trade). Dimension: 178 x 244 x 26. Weight in Grams: 670. The Food and Cooking of the Languedoc. 400 pages, 50 b&w illus. 150 recipes from the Languedoc region of France. Cateogry: (G) General (US: Trade). BIC Classification: 1DDF; WBN. Dimension: 178 x 244 x 26. Weight: 658.
Publisher
Prospect Books
Number of pages
400
Format
Paperback
Publication date
2012
Condition
New
SKU
V9781903018903
ISBN
9781903018903
Paperback
Condition: New

€ 26.99
€ 23.25

Paperback. Series: Favourite Recipes. Num Pages: 48 pages, 12ill. BIC Classification: 1DBKE; WBN. Category: (G) General (US: Trade). Dimension: 120 x 172 x 4. Weight in Grams: 64. Series: Favourite Recipes. Num Pages: 48 pages, 12ill. BIC Classification: 1DBKE; WBN. Category: (G) General (US: Trade). Dimension: 120 x 172 x 4. Weight in Grams: 64. Good clean copy with some minor shelf wear
Condition
Used, Very Good
Publisher
J Salmon Ltd
Format
Paperback
Publication date
1993
SKU
KOC0026086
ISBN
9780906198919
Paperback
Condition: Used, Very Good

€ 4.99

Hardcover. Provides a comprehensive collection of the very best recipes from the home kitchens of France, with 200 dishes for every occasion. In this title rustic regional specialities such as Ratatouille and Tarte Aux Prunes D'Alsace contrast with special occasion dishes, familiar in the best French restaurants, like Lobster Thermidor, or Crepes Suzette. Num Pages: 256 pages, over 800 photographs. BIC Classification: 1DDF; WBN. Category: (G) General (US: Trade). Dimension: 228 x 174 x 21. Weight in Grams: 844.
Format
Hardback
Publication date
2014
Publisher
Lorenz Books
Condition
New
SKU
V9780754829225
ISBN
9780754829225
Hardback
Condition: New

€ 21.13

Hardcover. Explores the delights of French cuisine with 25 recipes. This title offers a collection of recipes of the very best of France including rustic specialities such as Cassoulet and Provencal stew, traditional classics such as Bouillabaise and French Onion Soup, and light, contemporary creations such as Grilled Goat's Cheese Salad. Num Pages: 64 pages, over 85 photographs. BIC Classification: 1DDF; WBN. Category: (G) General (US: Trade). Dimension: 156 x 170 x 18. Weight in Grams: 258.
Publisher
Anness Publishing United Kingdom
Number of pages
64
Format
Hardback
Publication date
2013
Condition
New
SKU
V9780754827191
ISBN
9780754827191
Hardback
Condition: New

€ 9.91

Hardcover. Celebrate the culinary heritage of Scotland in this delightful collection of 30 recipes ranging from the iconic haggis, celebrated in verse by national poet Robert Burns, to the finest shortbreads, bannocks and buns. Num Pages: 64 pages, 120+ colour photos. BIC Classification: 1DBKS; WBN. Category: (G) General (US: Trade). Dimension: 207 x 210 x 12. Weight in Grams: 422. The Essence of Scottish Cooking, with 30 Classic Recipes Shown in 120 Evocative Photographs. 64 pages, 120+ colour photos. Celebrate the culinary heritage of Scotland in this delightful collection of 30 recipes ranging from the iconic haggis, celebrated in verse by national poet Robert Burns, to the finest shortbreads, bannocks and buns. Cateogry: (G) General (US: Trade). BIC Classification: 1DBKS; WBN. Dimension: 207 x 210 x 12. Weight: 390.
Publisher
Anness
Number of pages
64
Format
Hardback
Publication date
2009
Condition
New
SKU
V9780754818014
ISBN
9780754818014
Hardback
Condition: New

€ 9.99
€ 8.99

Hardcover. .
Publisher
Lorenz Books
Format
Hardback
Publication date
2016
Condition
New
SKU
V9780754831495
ISBN
9780754831495
Hardback
Condition: New

€ 31.37

Paperback. Series: Mini Cookbooks. Num Pages: 80 pages, col. Illustrations. BIC Classification: 1F; WBN; WBTF. Category: (G) General (US: Trade). Dimension: 167 x 136 x 6. Weight in Grams: 110.
Format
Paperback
Publication date
2009
Publisher
Marshall Cavendish International (Asia) Pte Ltd Singapore
Number of pages
80
Condition
New
SKU
V9789812615633
ISBN
9789812615633
Paperback
Condition: New

€ 5.69

Hardback. Num Pages: 184 pages, ill. BIC Classification: 1DSP; WBN. Category: (G) General (US: Trade). Dimension: 228 x 190 x 18. Weight in Grams: 612.
Format
Hardback
Publication date
1993
Publisher
North Atlantic Books,U.S. United States
Number of pages
184
Condition
New
SKU
V9781556431586
ISBN
9781556431586
Hardback
Condition: New

€ 27.99
€ 24.22

Hardcover. F. Scott Fitzgerald's Taste of France is a culinary tour of Paris and the Riviera during the 1920s. Num Pages: 160 pages, 75 col photographs and 10 black and white line artworks. BIC Classification: 1DDF; 2AB; DSK; DSRC; WBN. Category: (G) General (US: Trade). Dimension: 245 x 272 x 23. Weight in Grams: 714.
Publisher
Ryland, Peters & Small Ltd
Format
Hardback
Publication date
2016
Condition
New
SKU
V9781782493785
ISBN
9781782493785
Hardback
Condition: New

€ 25.99
€ 25.82

Hardcover. .
Publisher
Ten Speed Press United States
Number of pages
448
Format
Hardback
Publication date
2011
Edition
Revised ed.
Condition
New
SKU
V9781607741060
ISBN
9781607741060
Hardback
Condition: New

€ 39.00
€ 38.02

Paperback. Cucina povera is about making great food with simple, fresh, seasonal produce and available ingredients. Num Pages: 224 pages. BIC Classification: 1DST; WBN. Category: (G) General (US: Trade). Dimension: 131 x 197 x 13. Weight in Grams: 162.
Publisher
Right Way
Format
Paperback
Publication date
2014
Condition
New
SKU
V9780716023746
ISBN
9780716023746
Paperback
Condition: New

€ 12.99
€ 11.64

Hardback. With this book you'll discover pasta that is as beautiful to look at as it is delicious to eat. Num Pages: 256 pages, Illustrations throughout. BIC Classification: 1DST; WBN; WBTP. Category: (G) General (US: Trade). Dimension: 252 x 192. .
Publisher
Little, Brown Book Group
Format
Hardback
Publication date
2017
Condition
New
SKU
V9781472137555
ISBN
9781472137555
Hardback
Condition: New

€ 26.00
€ 20.13

Paperback. Cambridgeshire offers up a haven of history and academic appeal. Yet, away from the punting, picnics and picturesque scenery, lies a thriving food & drink scene which deserves to be shouted about. The Cambridgeshire Cook Book showcases the passionate producers and sensational suppliers, through to the plethora of quality restaurants and beyond. Editor(s): Heward, Rachel; Turner, Phil. Num Pages: 192 pages, 300+. BIC Classification: 1DBKEAC; WBN. Category: (G) General (US: Trade). Dimension: 191 x 245 x 17. Weight in Grams: 560.
Format
Paperback
Publication date
2015
Publisher
Meze Publishing
Condition
New
SKU
V9780992898199
ISBN
9780992898199
Paperback
Condition: New

€ 29.75

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