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National & regional cuisine
Results 841 - 860 of 896
National & regional cuisine
Paperback. Editor(s): Sullivan, Tristan L. Num Pages: 84 pages. BIC Classification: 1KBB; JFC; WBN. Category: (G) General (US: Trade). Dimension: 156 x 230 x 8. Weight in Grams: 162.
- Publisher
- Nova Science Publishers Inc
- Format
- Paperback
- Publication date
- 2015
- Edition
- UK ed.
- Condition
- New
- SKU
- V9781634634854
- ISBN
- 9781634634854
Paperback
Condition: New
€ 101.05€ 70.85
€ 101.05
€ 70.85
Paperback. Num Pages: 150 pages, illustrations. BIC Classification: 1FPCT; WBN. Category: (G) General (US: Trade). Dimension: 209 x 210 x 9. Weight in Grams: 278.
- Publisher
- Snow Lion
- Format
- Paperback
- Publication date
- 1998
- Condition
- New
- SKU
- V9781559391047
- ISBN
- 9781559391047
Paperback
Condition: New
€ 31.99€ 24.15
€ 31.99
€ 24.15
Spiral bound. Presents a selection of treats that allows you to indulge your sweet tooth with over 50 Asian delicacies. This title features recipes that range from sweet desserts such as Mango Pudding to savory Pineapple Tarts and Shaved Ice with Banana and Coconut Milk. Series: Learn to Cook Series. Num Pages: 96 pages, over 50 recipes; over 60 colour photographs. BIC Classification: 1F; WBF; WBN. Category: (G) General (US: Trade). Dimension: 211 x 163 x 20. Weight in Grams: 340.
- Publication date
- 2009
- Publisher
- Tuttle Publishing United States
- Number of pages
- 96
- Condition
- New
- SKU
- V9780804840477
- ISBN
- 9780804840477
Paperback
Condition: New
€ 15.10
€ 15.10
Paperback. Throughout, Lovegren supplements recipes - some mouth-watering, some appalling - from classic cookbooks and family magazines with humorous anecdotes that chronicle how society and kitchen technology influenced the way we lived and how we ate. Num Pages: 464 pages, 35halftones, 7line drawings. BIC Classification: 1KBB; 3JJ; WBA; WBN. Category: (P) Professional & Vocational. Dimension: 233 x 184 x 25. Weight in Grams: 922.
- Format
- Paperback
- Publication date
- 2005
- Publisher
- University Of Chicago Press
- Edition
- 1st Edition
- Number of pages
- 464
- Condition
- New
- SKU
- V9780226494074
- ISBN
- 9780226494074
Paperback
Condition: New
€ 25.99€ 21.32
€ 25.99
€ 21.32
Hardcover. .
- Publisher
- Anness
- Number of pages
- 128
- Format
- Hardback
- Publication date
- 2010
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9781903141823
- ISBN
- 9781903141823
Hardback
Condition: New
€ 21.99€ 16.91
€ 21.99
€ 16.91
Hardcover. Helps you discover the world-famous cuisines of Rome and Naples, and their surrounding regions. This book captures the essence of central Italian food and cooking, with a fabulous introduction to the diverse landscapes, climates, histories and cuisines of Lazio, Campania, Abruzzo, Molise and Sardinia. Num Pages: 128 pages, over 370 colour photographs. BIC Classification: 1DST; 1DSTA; WBN. Category: (G) General (US: Trade). Dimension: 284 x 240 x 18. Weight in Grams: 952. 65 Classic Dishes from Central Italy and Sardinia. 128 pages, over 370 colour photographs. Helps you discover the world-famous cuisines of Rome and Naples, and their surrounding regions. This book captures the essence of central Italian food and cooking, with a fabulous introduction to the diverse landscapes, climates, histories and cuisines of Lazio, Campania, Abruzzo, Molise and Sardinia. Cateogry: (G) General (US: Trade). BIC Classification: 1DST; 1DSTA; WBN. Dimension: 284 x 240 x 18. Weight: 952.
- Publisher
- Anness
- Number of pages
- 128
- Format
- Hardback
- Publication date
- 2011
- Edition
- New edition
- Condition
- New
- SKU
- V9781903141885
- ISBN
- 9781903141885
Hardback
Condition: New
€ 21.99€ 16.91
€ 21.99
€ 16.91
Hardcover. .
- Publisher
- Lorenz Books
- Format
- Hardback
- Publication date
- 2018
- Condition
- New
- SKU
- V9780754832409
- ISBN
- 9780754832409
Hardback
Condition: New
€ 33.99€ 30.60
€ 33.99
€ 30.60
Hardcover. A guide to the geography, climate and culinary history of Lombardy, Emilia-Romagna, Piedmont, Liguria and Aosta Valley regions, which comprise the diverse North-western corner of Italy. It explores the similarities and differences that bind the North-west of Italy together. It offers 65 classic dishes from these regions. Num Pages: 128 pages, over 370 colour photographs. BIC Classification: 1DST; WBN. Category: (G) General (US: Trade). Dimension: 285 x 241 x 18. Weight in Grams: 942. Classic Dishes from the North-west of Italy. 128 pages, over 370 colour photographs. A guide to the geography, climate and culinary history of Lombardy, Emilia-Romagna, Piedmont, Liguria and Aosta Valley regions, which comprise the diverse North-western corner of Italy. It explores the similarities and differences that bind the North-west of Italy together. It offers 65 classic dishes from these regions. Cateogry: (G) General (US: Trade). BIC Classification: 1DST; WBN. Dimension: 285 x 241 x 18. Weight: 942.
- Publisher
- Aquamarine
- Number of pages
- 128
- Format
- Hardback
- Publication date
- 2011
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9781903141908
- ISBN
- 9781903141908
Hardback
Condition: New
€ 19.99€ 16.06
€ 19.99
€ 16.06
Hardcover. Discover the world-famous cuisine of Rome and the surrounding region of Lazio in 25 classic recipes presented in a stylish gift book. Features a range of dishes, from soups, antipasti and pasta to fish, poultry, meat, vegetables, and cakes and desserts. Num Pages: 64 pages, Over 75 photographs. BIC Classification: 1DST; WBN. Category: (G) General (US: Trade). Dimension: 160 x 160. .
- Format
- Hardback
- Publication date
- 2016
- Publisher
- Lorenz Books
- Condition
- New
- SKU
- V9780754832126
- ISBN
- 9780754832126
Hardback
Condition: New
€ 7.45
€ 7.45
Hardcover. 65 Classic Dishes from Sicily, Calabria, Basilicata and Puglia. 128 pages, illustrations. Illustrator(s): Brigdale, Martin. Discover the secrets of Southern Italian cuisine, in a collection of 65 authentic dishes from Sicily, Calabria, Basilicata and Puglia. Cateogry: (G) General (US: Trade). BIC Classification: 1DSTC; WBN. Dimension: 286 x 242 x 17. Weight: 974.
- Format
- Hardback
- Publication date
- 2010
- Publisher
- Anness
- Number of pages
- 128
- Condition
- New
- SKU
- V9781903141809
- ISBN
- 9781903141809
Hardback
Condition: New
€ 33.99€ 31.98
€ 33.99
€ 31.98
Paperback. Packed with 325 inspiring recipes, such as Bucatini with Amatriciana Sauce from Lazio, Classic Ragu Bolognese from Emilia-Romagna, Risotto with Chianti from Tuscany, Sardinian Foccacia Twist, and Panna Cotta from Piedmont, this collection allows you to share the Italian joy of cooking. Num Pages: 128 pages, col. Illustrations. BIC Classification: 1DST; WBN. Category: (G) General (US: Trade). Dimension: 214 x 176 x 56. Weight in Grams: 1850. Ingredients, Techniques, Traditions, 325 Recipes. 128 pages, col. Illustrations. Packed with 325 inspiring recipes, such as Bucatini with Amatriciana Sauce from Lazio, Classic Ragu Bolognese from Emilia-Romagna, Risotto with Chianti from Tuscany, Sardinian Foccacia Twist, and Panna Cotta from Piedmont, this collection allows you to share the Italian joy of cooking. Cateogry: (G) General (US: Trade). BIC Classification: 1DST; WBN. Dimension: 214 x 176 x 56. Weight: 1850.
- Format
- Paperback
- Publication date
- 2012
- Publisher
- Anness Publishing United Kingdom
- Number of pages
- 128
- Condition
- New
- SKU
- V9781908991010
- ISBN
- 9781908991010
Paperback
Condition: New
€ 41.43
€ 41.43
Hardback. Introducing Italy's best kept secret. This title includes lovingly written recipes that capture the spirit of this beautiful and often unexplored region, and Valeria's memories of the people and places that make the Veneto so special. It also shares the food and flavours at the heart of the Veneto region in North Eastern Italy. Num Pages: 288 pages. BIC Classification: 1DST; WBN. Category: (G) General (US: Trade). Dimension: 246 x 189. .
- Format
- Hardback
- Publication date
- 2017
- Publisher
- Guardian Faber Publishing
- Condition
- New
- SKU
- 9781783351084
- ISBN
- 9781783351084
Hardback
Condition: New
€ 29.99€ 19.59
€ 29.99
€ 19.59
Hardcover. From the cool Alpine foothills to the hot, dry south, the climate and local crops in Italy vary. In this book, the recipes reflect that heritage with classic starters such as Minestrone and Roasted Pepper Antipasto, filling Four Seasons Pizza, succulent Roast Chicken with Fennel, fragrant Risotto with Asparagus, and refreshing Lemon Granita. Num Pages: 64 pages, over 100 photographs. BIC Classification: 1DST; WBN. Category: (G) General (US: Trade). Dimension: 210 x 144 x 11. Weight in Grams: 244.
- Publisher
- Lorenz Books
- Format
- Hardback
- Publication date
- 2015
- Condition
- New
- SKU
- V9780754830610
- ISBN
- 9780754830610
Hardback
Condition: New
€ 9.63
€ 9.63
Hardcover. .
- Publisher
- Lorenz Books
- Format
- Hardback
- Publication date
- 2016
- Condition
- New
- SKU
- V9780754830849
- ISBN
- 9780754830849
Hardback
Condition: New
€ 9.59
€ 9.59
Paperback. Irish Bread Baking for Today shows visitors to Ireland how easy it is to whip up a batch of griddle cakes, bake a gorgous Irish soda loaf, even make your own butter. Recipes include: boxty and other potato breads, guinness bread, spotted dog, griddle scones, spelt bread, and many, many more. Num Pages: 96 pages, 54 colour illustrations, 1 index. BIC Classification: 1DBR; WBN; WBVS. Category: (G) General (US: Trade). Dimension: 210 x 151 x 8. Weight in Grams: 222.
- Publisher
- O´Brien Press Ltd
- Format
- Paperback
- Publication date
- 2015
- Condition
- New
- SKU
- V9781847177223
- ISBN
- 9781847177223
Paperback
Condition: New
€ 9.99€ 9.98
€ 9.99
€ 9.98
Made in Brooklyn: An Essential Guide to the Borough's Artisanal Food &...
Vaughan, Melissa Schreiber, König, Susanne
Hardcover. Num Pages: 206 pages. BIC Classification: 1KBBEY; WBN; WBX. Category: (G) General (US: Trade). Dimension: 263 x 210 x 28. Weight in Grams: 1050.
- Format
- Hardback
- Publication date
- 2015
- Publisher
- powerHouse Books
- Condition
- New
- SKU
- V9781576877609
- ISBN
- 9781576877609
Hardback
Condition: New
€ 37.99€ 34.41
€ 37.99
€ 34.41
Hardcover. Featuring recipes, photographs, and scenes from some of the most vibrant restaurants in America, this cookbook celebrates the wave of culinary energy that has transformed this thriving borough and infused its kitchens and dining rooms with passion, vigor, and big flavors. Num Pages: 272 pages, col. Illustrations. BIC Classification: 1KBB; WBN. Category: (G) General (US: Trade). Dimension: 260 x 204 x 23. Weight in Grams: 1118.
- Format
- Hardback
- Publication date
- 2010
- Publisher
- HarperCollins Publishers Inc United States
- Number of pages
- 272
- Condition
- New
- SKU
- V9780061956225
- ISBN
- 9780061956225
Hardback
Condition: New
€ 43.99€ 38.14
€ 43.99
€ 38.14
Hardcover. Greece: The Cookbook is the definitive work on the rich and fascinating cooking of modern Greece. Num Pages: 704 pages. BIC Classification: 1DVG; WBN. Category: (G) General (US: Trade). Dimension: 195 x 277 x 48. Weight in Grams: 2422.
- Publisher
- Phaidon Press
- Format
- Hardback
- Publication date
- 2017
- Condition
- New
- SKU
- V9780714873800
- ISBN
- 9780714873800
Hardback
Condition: New
€ 52.99€ 39.77
€ 52.99
€ 39.77
Hardcover. Num Pages: 99 pages, b/w illus & tables. BIC Classification: 1QRM; WBN. Category: (G) General (US: Trade). Dimension: 268 x 187 x 12. Weight in Grams: 448.
- Format
- Hardback
- Publication date
- 2006
- Publisher
- Nova Science Publishers Inc United States
- Edition
- 1st Edition
- Number of pages
- 99
- Condition
- New
- SKU
- V9781600210389
- ISBN
- 9781600210389
Hardback
Condition: New
€ 116.50€ 81.20
€ 116.50
€ 81.20
Hardback. Cooking Like Mummyji was first published to great acclaim and garnered thousands of loyal fans in 2003 but has been unavailable for almost 10 years.Now back in a fully revised, redesigned edition with newly commissioned photography the author reveals in over 100 recipes the secrets of British Asian food. Num Pages: 224 pages, four colour throughout. BIC Classification: 1FKA; WBN. Category: (G) General (US: Trade). Dimension: 256 x 200 x 28. Weight in Grams: 1070.
- Publisher
- Grub Street
- Format
- Hardback
- Publication date
- 2016
- Edition
- Updated
- Condition
- New
- SKU
- V9781910690307
- ISBN
- 9781910690307
Hardback
Condition: New
€ 53.99€ 47.53
€ 53.99
€ 47.53