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National & regional cuisine

Results 361 - 384 of 659

National & regional cuisine

Paperback. The authors' London restaurant, Moro, was born out of a desire to cook within the Spain, North Africa and the Eastern Mediterranean traditions and to explore exotic flavours little known in the UK. This book presents some of the restaurant's most accomplished and delicious recipes, those that have ensured its extraordinary success. Num Pages: 288 pages, 120. BIC Classification: WBA; WBN. Category: (G) General (US: Trade). Dimension: 252 x 189 x 26. Weight in Grams: 888.
Publisher
Ebury Press
Number of pages
288
Format
Paperback
Publication date
2003
Edition
Illustrated
Condition
New
SKU
V9780091880842
ISBN
9780091880842
Paperback
Condition: New

€ 40.99
€ 26.96

Paperback. More than just a collection of recipes, "Moroccan Cuisine" also contributes to our understanding of Morocco, its people, their culture and the influences that played a part in establishing the particular cookery of the country. Num Pages: 288 pages. BIC Classification: 1HBM; WBN. Category: (G) General (US: Trade). Dimension: 233 x 160 x 27. Weight in Grams: 520.
Publisher
Grub Street
Format
Paperback
Publication date
2004
Condition
New
SKU
V9781904010906
ISBN
9781904010906
Paperback
Condition: New

€ 20.61

Hardcover. Mother India at Westminster Terrace in Glasgow, has been an institution since 1996 and specialises in dishes such as ginger and green chilli fish pakora, seasoned Scottish haddock, and Delhi-style Scottish lamb, all cooked fresh to order. This title tells the story of the risks that the author took to build a authentic style of Indian cooking. Num Pages: 288 pages. BIC Classification: 1FKA; WBN. Category: (G) General (US: Trade). Dimension: 254 x 196 x 28. Weight in Grams: 1252.
Publisher
Preface Publishing
Format
Hardback
Publication date
2014
Condition
New
SKU
V9781848094420
ISBN
9781848094420
Hardback
Condition: New

€ 35.99
€ 24.54

Hardcover. Frank Camorra and Richard Cornish reveal the traditional recipes of Andalusia in the south of Spain - a land of ancient cities, whitewashed villages, and plains planted with olive groves and vineyards. The largest and southernmost of Spain's regions, this is a place where cultures and cuisines have always collided and mingled. Illustrator(s): Benson, Alan. Num Pages: 400 pages. BIC Classification: 1DSE; WBN. Category: (G) General (US: Trade). Dimension: 227 x 279 x 40. Weight in Grams: 1750.
Publisher
Clearview
Format
Hardback
Publication date
2015
Condition
New
SKU
V9781908337269
ISBN
9781908337269
Hardback
Condition: New

€ 52.99
€ 35.91

Num Pages: 128 pages, 42 b/w photos. BIC Classification: WBN. Category: (G) General (US: Trade). Dimension: 231 x 159 x 16. Weight in Grams: 422.
Publication date
2011
Publisher
Schiffer Publishing Ltd United States
Number of pages
128
Condition
New
SKU
V9780764338175
ISBN
9780764338175
Hardback
Condition: New

€ 17.99
€ 13.44

Hardback. The Persians of antiquity were renowned for their lavish cuisine and their never-ceasing fascination with the exotic. This book includes 165 recipes and makes one of India's most remarkable regional cuisines accessible to Westerners. It presents various ideas, tastes, ingredients, and techniques with various menus. Num Pages: 360 pages, 8 b/w photographs, 50 line illustrations, 1 map. BIC Classification: 1FKA; WBN. Category: (P) Professional & Vocational. Dimension: 236 x 187 x 29. Weight in Grams: 854. Traditional and Modern Parsi Home Cooking. 355 pages, Illustrations, map. The Persians of antiquity were renowned for their lavish cuisine and their never-ceasing fascination with the exotic. This book includes 165 recipes and makes one of India's most remarkable regional cuisines accessible to Westerners. It presents various ideas, tastes, ingredients, and techniques with various menus. Cateogry: (P) Professional & Vocational. BIC Classification: 1FKA; WBN. Dimension: 236 x 187 x 29. Weight: 854.
Publisher
University of California Press
Number of pages
355
Format
Hardback
Publication date
2007
Edition
1st Edition
Condition
New
SKU
V9780520249608
ISBN
9780520249608
Hardback
Condition: New

€ 45.99
€ 32.69

Hardcover. Recipes for easily accessible, fresh-from-the-garden Italian food from a Calabrian native and "bountiful good cook" (The Atlantic). Num Pages: 416 pages, 100 color photographs. BIC Classification: 1DST; WBN. Category: (G) General (US: Trade). Dimension: 263 x 215 x 31. Weight in Grams: 1508.
Format
Hardback
Publication date
2010
Publisher
W. W. Norton & Company
Number of pages
352
Condition
New
Edition
Illustrated
SKU
V9780393065169
ISBN
9780393065169
Hardback
Condition: New

€ 47.99
€ 40.29

Paperback. Num Pages: 192 pages, 69 illus. BIC Classification: WBN. Category: (G) General (US: Trade). Dimension: 229 x 153 x 14. Weight in Grams: 376.
Format
Paperback
Publication date
2011
Publisher
Schiffer Publishing Ltd United States
Number of pages
192
Condition
New
SKU
V9780764338199
ISBN
9780764338199
Paperback
Condition: New

€ 16.99
€ 12.64

Hardback. .
Publisher
Shambhala Publications Inc
Format
Hardback
Publication date
2016
Condition
New
SKU
V9781611801361
ISBN
9781611801361
Hardback
Condition: New

€ 42.99
€ 30.50

paperback. Series: My Kitchen. Num Pages: 208 pages, Illustrations. BIC Classification: 1FPC; WBN. Category: (G) General (US: Trade). Dimension: 189 x 148 x 14. Weight in Grams: 346.
Format
Paperback
Publication date
2012
Publisher
BBC Books
Edition
1st Edition
Condition
New
SKU
9781849903981
ISBN
9781849903981
Paperback
Condition: New

€ 14.99
€ 11.14

Paperback. The author is the nation's favourite Chinese chef. This title offers a collection of his best 100 stir-fry recipes. From chicken recipes to vegetarian, healthy to recipes for entertaining friends, curries to salads, and appetizers, snacks and side dishes, it offers a range of taste, ingredients and style - all made in the wok. Series: My Kitchen. Num Pages: 208 pages, Illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 186 x 134 x 11. Weight in Grams: 352.
Publisher
Ebury Publishing
Number of pages
208
Format
Paperback
Publication date
2011
Edition
Illustrated
Condition
New
SKU
V9781849901475
ISBN
9781849901475
Paperback
Condition: New

€ 17.99
€ 13.39

Hardback. My food memories stem way back to when I was a child where traditions and family hugely influence the way I cook. My mother introduced me to the markets and farms at a young age, exposing me to the concept of paddock to plate. "Watch and learn," mom would always say. I guess I did. Num Pages: 248 pages, Full colour. BIC Classification: 1FMS; WBN. Category: (G) General (US: Trade). Dimension: 194 x 268 x 25. Weight in Grams: 944.
Publisher
Landmark Books Pte.Ltd ,Singapore
Format
Hardback
Publication date
2015
Condition
New
SKU
V9789814189606
ISBN
9789814189606
Hardback
Condition: New

€ 33.99
€ 23.62

hardcover. From the snow-topped mountains and Christmas markets of Alsace to the winemaking region of the Bordeaux, the dreamy vistas of provence and the well-stocked larders of Brittany and Normandy, the author seeks inspiration in some of the best-known foodie places as well as uncovering hidden insights. Num Pages: 288 pages, colour illustrations,strationsstrations. BIC Classification: 1DDF; WBN. Category: (G) General (US: Trade); (P) Professional & Vocational; (U) Tertiary Education (US: College). Dimension: 198 x 250 x 29. Weight in Grams: 1060.
Publisher
Michael Joseph
Format
Hardback
Publication date
2013
Edition
1st
Condition
New
SKU
V9780718177478
ISBN
9780718177478
Hardback
Condition: New

€ 17.27

Hardcover. Num Pages: 352 pages, 100 full-colour photos. BIC Classification: 1DDF; WBN. Category: (G) General (US: Trade). Dimension: 261 x 211 x 33. Weight in Grams: 1350.
Publisher
Ten Speed Press
Format
Hardback
Publication date
2014
Edition
01st Edition
Condition
New
SKU
V9781607742678
ISBN
9781607742678
Hardback
Condition: New

€ 40.99
€ 28.74

Hardcover. A Michelin-starred Portuguese-American chef shares his soulful, refined recipes and compelling culinary stories from the gateway to the Mediterranean. Num Pages: 256 pages, 85 full-colour photographs. BIC Classification: 1DSP; WBN. Category: (G) General (US: Trade). Dimension: 286 x 206 x 28. Weight in Grams: 1450.
Publisher
Stewart, Tabori & Chang
Format
Hardback
Publication date
2014
Edition
1st Edition
Condition
New
SKU
V9781617691263
ISBN
9781617691263
Hardback
Condition: New

€ 38.99
€ 27.08

Hardback. Showing you how to make Italian dishes, this book offers over 100 recipes with simple methods that work in a home kitchen. It includes recipes of starters, mains and puddings. Num Pages: 224 pages. BIC Classification: 1DST; WBF; WBN. Category: (G) General (US: Trade). Dimension: 255 x 196 x 25. Weight in Grams: 1040.
Publisher
Ebury Publishing
Format
Hardback
Publication date
2015
Condition
New
SKU
V9780091929015
ISBN
9780091929015
Hardback
Condition: New

€ 37.99
€ 25.37

Hardcover. Num Pages: 272 pages, Fully photographed. BIC Classification: WB; WBA; WBB; WBD; WBF; WBN; WBQ; WBR; WJX. Category: (G) General (US: Trade). Dimension: 246 x 189. .
Publisher
Michael Joseph Ltd
Format
Hardback
Publication date
2018
Condition
New
SKU
V9780718187668
ISBN
9780718187668
Hardback
Condition: New

€ 26.99
€ 19.02

Hardcover. A collection of 200 delicious country recipes from the National Trust. Num Pages: 316 pages, 100 colour illustrations. BIC Classification: 1DBKE; WBN. Category: (G) General (US: Trade). Dimension: 196 x 247 x 35. Weight in Grams: 1294. 316 pages, 100 colour illustrations. A collection of 200 delicious country recipes from the National Trust. Cateogry: (G) General (US: Trade). BIC Classification: 1DBKE; WBN. Dimension: 196 x 247 x 35. Weight: 1294.
Publisher
National Trust
Number of pages
316
Format
Hardback
Publication date
2012
Edition
Reprint
Condition
New
SKU
V9781907892455
ISBN
9781907892455
Hardback
Condition: New

€ 33.99
€ 24.42

Paperback. Editor(s): Sullivan, Tristan L. Num Pages: 84 pages. BIC Classification: 1KBB; JFC; WBN. Category: (G) General (US: Trade). Dimension: 156 x 230 x 8. Weight in Grams: 162.
Publisher
Nova Science Publishers Inc
Format
Paperback
Publication date
2015
Edition
UK ed.
Condition
New
SKU
V9781634634854
ISBN
9781634634854
Paperback
Condition: New

€ 100.64
€ 70.23

Paperback. .
Publisher
Shambhala Publications Inc United States
Number of pages
132
Format
Paperback
Publication date
2012
Edition
Second Edition
Condition
New
SKU
V9781559393812
ISBN
9781559393812
Paperback
Condition: New

€ 23.99
€ 16.97

Paperback. As well as writing cookbooks and presenting cooking shows on the BBC, the author is also a cultural anthropologist based in the United Kingdom. This title features a collection of recipes from the subtle, spicy, varied cuisines of the Middle East, ranging from inexpensive but tasty peasant fare to elaborate banquet dishes. Num Pages: 560 pages, illustrations, bibliography, index. BIC Classification: 1FB; WBN. Category: (G) General (US: Trade). Dimension: 215 x 134 x 32. Weight in Grams: 472.
Format
Paperback
Publication date
1986
Publisher
Penguin
Condition
New
SKU
9780140465884
ISBN
9780140465884
Paperback
Condition: New

€ 34.99
€ 21.53

Hardcover. The definitive culinary encyclopedia made accessible to modern readers Contains over 900 attractive new photographs, both in colour and black and white Features more foods than ever before - additions include cheese, nuts and cured meats The volume of cookery books sold since 2004 has almost doubled. Num Pages: 1216 pages, 1592 photographs, 18 illustrations. BIC Classification: WBN. Category: (G) General (US: Trade). Dimension: 272 x 238 x 62. Weight in Grams: 3586.
Publisher
Hamlyn
Number of pages
1216
Format
Hardback
Publication date
2009
Edition
01st Edition
Condition
New
SKU
V9780600620426
ISBN
9780600620426
Hardback
Condition: New

€ 94.73
€ 69.74

Hardcover. With quick and easy recipes, this book shows you why Italian food has conquered the world, from sunny pasta dishes to lasagne and meats, with indulgent ice cream, cakes and puddings and perfect party food. It offers food writing, mouthwatering photography and a beautiful hardback design. It is a suitable gift for friends and family. Num Pages: 288 pages. BIC Classification: 1DST; WBB; WBN. Category: (G) General (US: Trade). Dimension: 255 x 198 x 29. Weight in Grams: 1052.
Publisher
Chatto & Windus
Format
Hardback
Publication date
2012
Condition
New
SKU
V9780701189174
ISBN
9780701189174
Hardback
Condition: New

€ 33.99
€ 22.99

Paperback. Originally published in 2001 to enormous acclaim, Rowley Leigh superbly demonstrates culinary genius combined with a distinctive literary style. Well known through his weekly column in the Financial Times and his London restaurant, Le Cafe Anglais, it just felt wrong not to have this classic book in print for a fresh generation of readers. Series: The Food Lovers' Library. Num Pages: 160 pages. BIC Classification: 1DBKE; WBN. Category: (G) General (US: Trade). Dimension: 178 x 141 x 13. Weight in Grams: 228.
Publisher
Clearview
Number of pages
160
Format
Paperback
Publication date
2012
Condition
New
SKU
V9781908337108
ISBN
9781908337108
Paperback
Condition: New

€ 7.91

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